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Master Your Palate to Brew Great Espresso! Even Starbucks Espresso Beans Can Taste Delicious
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Making coffee is inseparable from the three basic flavors of sour, sweet, and bitter. Moreover, coffee's flavor is actually a comprehensive combination of these three tastes. Today we won't discuss aroma, focusing purely on coffee's basic flavors. When we often brew espresso, it's frequently either too bitter or
2018-07-29 master palate brew great espresso starbucks coffee beans delicious -
One of the World's Three Great Coffees: How to Drink Ethiopian Harar Coffee? Is Harar Coffee Delicious?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Most Ethiopian coffee is grown on plateaus above 2000 meters altitude, with major producing regions including Jimma, Gimbi, Yergacheffe, Sidamo, and Harar. Among these, the Black Mountain region of Harar remains the only place in the world with wild coffee to this day, where the wild coffee...
2018-07-27 World Three Great Coffee Ethiopian Harar How to Drink Harar Coffee Coffee Taste -
Understanding Coffee Culture to Appreciate Great Coffee
Drinking black coffee without sugar or milk represents a tremendous transformation. The three waves of coffee revolution began with instant coffee in the first wave, where China's coffee journey started amidst the sweet flavors of creamer and companion blends. The second wave of coffee saw the rise of chain coffee markets, followed by the emergence of various small coffee shops, most of which
2025-06-21 understanding coffee culture appreciate great -
[Africa Coffee Belt] What are Africa's Coffee Growing Regions_Recommendations for Africa's Best Coffee Brands
![[Africa Coffee Belt] What are Africa's Coffee Growing Regions_Recommendations for Africa's Best Coffee Brands](https://en.gafei.com/uploads/allimg/180829/3-1PR9204309405-lp.jpg)
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style ) African coffee is mainly distributed in the long and narrow zone of the East African plateau, starting from Yemen and Ethiopia in the north, then branching into Kenya and Tanzania on the coastal side, as well as the three small countries at the heart of Africa: Uganda, Rwanda, and Burundi, finally reaching Malawi in the southernmost part, forming a stretch of thousands of miles
2018-08-29 Africa coffee growing regions which best brands recommendations professional knowledge -
Breaking! Starbucks' New Product Accused of Copying Alexander Wang's Similar Tote and Shoulder Bag!
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee on private WeChat, ID: qjcoffeex. Recently, Starbucks launched the 'Great Start to Work, Fill with Expectations' campaign, consumers only need to...
2023-02-01 starbucks alexander wang plagiarism fashion controversy coffee culture -
Is Starbucks' New Fruit Bubble Cold Brew Coffee Delicious? Employees: It's Great Without Coffee!!
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee's private WeChat account: qjcoffeex. Recently, Starbucks launched three new fruit bubble cold brew drinks, which have sparked discussion among internal staff and online users
2023-05-23 Starbucks fruit bubble cold brew new drinks coffee review cold brew coffee -
Introduction to Pure Coffee Powder Brewing Methods: French Press Tips for Making Great Coffee
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style). FrontStreet Coffee-French Press Brewing Introduction: If you love coffee, you may have heard of the French press. This brewing device may have various different names and patents from different regions, but what is the origin and historical development of this device? And how is it used to brew coffee?
2020-02-06 coffee powder brewing method introduction french press how to coffee great tasting techniques -
How to Brew Colombian Huilan for Great Taste: Pour-Over Coffee Step-by-Step Tutorial
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Home Pour-Over Colombian Coffee Sharing [Huilan] Huilan is a province in Colombia and also a coffee-producing region. It is an origin coffee named after its coffee-growing area, fully representing
2025-06-24 Colombia Huilan how great taste pour-over coffee steps tutorial -
Central American Coffee Origins: The Soft Fruity Acidity of Honduras Coffee Beans from the Great Blue Hole Diving Paradise
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Honduras Coffee Introduction: Honduras is located in northern Central America, bordering the Caribbean Sea to the north, the Gulf of Fonseca in the Pacific Ocean to the south, sharing borders with Nicaragua and El Salvador to the east and south, and adjacent to Guatemala to the west. The terrain consists mostly of mountains and plateaus. It has a tropical climate with high temperatures
2020-02-12 Central America coffee origin Honduras coffee beans diving paradise Great Blue Hole soft -
How to Brew a Great Cup of Coffee with a Siphon Pot: Step-by-Step Tutorial Video Screenshots
How to brew a great cup of coffee with a siphon pot: step-by-step tutorial video screenshots. 1. Low heat: Keep the flame small (if using an alcohol lamp, a shorter wick is better) to avoid overcooking or burning. 2. Observe: Pay attention to the changes in the coffee grounds layer in the upper chamber. When the flavor is nearly extracted, the grounds layer will expand and the viscosity will change. 3. Judge concentration
2025-07-05 siphon how to brew a great cup of coffee steps tutorial video -
Nicaragua Coffee Brand Recommendations: Nicaraguan Maracaturra - Large Beans, Great Flavor
Professional coffee knowledge exchange and more coffee bean information - please follow Cafe Style (official WeChat account: cafe_style). FrontStreet Coffee's Nicaraguan Maracaturra Introduction: Among Arabica coffee varieties, there are hundreds of subspecies we call varietals. They possess unique qualities in flavor, size, color, productivity, and disease resistance. Maracaturra, however...
2020-03-03 Nicaragua coffee brand recommendation Maracaturra characteristics professional -
World's Three Great Coffees: Flavor Characteristics of Blue Mountain Coffee, Gesha Coffee, and Kopi Luwak
Blue Mountain Coffee, one of the world's three great coffees, enjoys widespread public recognition and is exclusively cultivated in the Blue Mountain region of Central America's Jamaica. Only coffee grown in the Blue Mountain region at elevations above 1800 meters can be authorized to use the Jamaica Blue Mountain Coffee (Blue Mountain Coffee) trademark, representing
2025-09-13 world three great coffee Blue Mountain Gesha Kopi Luwak flavor characteristics -
How to Brew African Rwandan Coffee Beans for Great Taste - Pour-Over Parameters and Flavor Profile
Rwanda's dense forests and humid climate produce coffee beans with rich aromas, naturally fruity and floral notes. The country has five major coffee-producing regions, each with subtle differences in aroma and taste. Rwandan coffee has an acidic profile but leaves a lasting aftertaste. Good coffee is like Chinese tea - the sweetness reveals itself after drinking. Mustafa
2016-04-26 advice Rwanda how great taste pour-over coffee origin personality unique Africa -
Great Value Coffee LIM at 9.9 Trial Price! In-Season Drip Bags 19.9! Combo Drip Bags 29.9! Free Shipping
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Great value new daily coffee! Excellent price-performance ratio Ethiopia 【LIM】 Trial price 9.9/100g!!! Taobao link: ▼ ￥UQUlbk824tb￥then go to Taobao♂宝♀ As one of the eight major producing regions in Ethiopia, the LIM region, with its unique grass and cocoa flavors
2018-11-23 Great value daily coffee LIM 9.9 trial price in-season drip bags 19.9 -
African Coffee Brand Recommendations: Why Yirgacheffe Washed Coffee Tastes Great with its Delicate Floral Aroma and Bright Acidity
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Yirgacheffe Coffee Introduction: Coffee originated earliest in Africa's Ethiopia. On this ancient land, magical fruits that influence the entire world to this day were nurtured. When people in many parts of the world still didn't know what coffee was, Ethiopia...
2020-02-25 Africa coffee brand recommendation Yirgacheffe washed delicious delicate floral aroma bright acidity -
What Essential Elements Should You Consider When Making a Great Cold Drip Coffee?
What essential elements should you consider when making a great cold drip coffee? What makes a good cold drip coffee? There are no detailed standards—everyone has their own brewing methods and criteria. What details should you pay attention to when making cold drip coffee? The choice of coffee beans, grind size, water-to-coffee ratio, water flow rate, and more. This article explores all these factors.
2025-07-01 making great cold drip coffee essential elements factors quality brewing -
How to Brew Rose Valley Flower Moon Night Coffee Beans for Great Taste? Introduction to Enzyme Washed and Natural Processing Methods
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). This coffee selected by Coffee Forest - Lin Weiting for iDrip comes from Werka Processing Station (WERKA), located in the Sidamo region and composed of 305 farmers with a cultivation area of approximately 76 hectares.
2025-08-21 Damo Werka enzyme washed coffee beans how brew taste processing introduction professional -
Beautiful Pour-Over Coffee Grounds Don't Always Mean Great Taste - How to Pour Water When Brewing Coffee
FrontStreet Coffee has discovered through conversations with visiting friends that beginners learning pour-over coffee often have a mysterious "admiration" for the "expansion degree" and "deep crater" in coffee grounds. FrontStreet Coffee will analyze the principles behind this "deep crater." First, FrontStreet Coffee summarizes that the "deep crater" they envision looks like this: it can be brewed
2022-09-30 pour-over coffee coffee grounds expansion coffee brewing technique water pouring method -
What's the Difference in Coffee Bean Grind Sizes? Pour-Over Coffee's Characteristics Beyond Ritual: Great Taste
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Pour-over Coffee Characteristics, Grind Size Introduction. In an era where various coffee machines flourish everywhere, pour-over coffee—with its simple equipment and emphasis on manual technique and skill—has become a refreshing return to simplicity and authenticity. Pour-over may represent the pinnacle of coffee brewing, using the simplest tools
2020-02-14 coffee beans grinding coarse fine what difference pour-over coffee characteristics besides ritual -
The Difference Between Coffee Bean Grind Sizes: Pour-Over Coffee's Appeal Beyond Its Ritualistic Charm and Great Taste
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (official account cafe_style). FrontStreet Coffee - Introduction to pour-over coffee characteristics and grind size. Pour-over coffee: In an era where various coffee machines flourish everywhere, pour-over coffee, with its simple equipment and emphasis on manual skills, has become a refreshing return to basics. Pour-over might represent the ultimate level of coffee brewing, using the simplest tools
2020-02-14 coffee beans grinding fineness difference pour-over coffee characteristics ritual