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How to Brew Guatemala El Sol Estate Vivet Nan Fruit Coffee Pour-Over Without Astringency
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style). Guatemala Chimaltenango Ojo del Sol Natural Guatemala Coffee Eye of the Sun Ojo del Sol means "The Eye of Sun" in Spanish. Product Name: Guatemala Ojo del Sol Natural Variety: Wave
2018-11-01 Guatemala SOL Estate Vivet Nan Coffee pour-over how brew without -
How to Make a Delicious Pour-Over with Panama Boquete Piedra de Sol Natural Caturra_ Piedra de Sol Estate Information
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style ) Piedra de Sol farm in Graciano Cruz, Panama, where the volcanic soil is rich in minerals and organic matter, providing perfect conditions for cultivating coffee. At Piedra de Sol farm, the raised bed natural processing method is used to separate the coffee cherry skin, which allows the coffee cherries to naturally ferment
2018-10-30 Panama Boquete Piedra de Sol Estate natural Caturra how to make pour-over delicious information -
Bolivian Coffee Flavor Profile - Introduction to Bolivia Sol de la Mañana Plan Coffee
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Bolivia Sol de la Mañana Plan. Bolivia is one of the poorest countries in Latin America. This is a landlocked country bordering Brazil and Colombia. Although it is a country with great potential for coffee exports, its production has been quite scarce, growing coffee
2020-04-16 Bolivia coffee flavor profile Sol de la Mañana plan introduction professional -
What are White Honey, Red Honey, and Black Honey Processing? Description of Coffee Flavor Characteristics of Different Honey Process
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) Honey processing is a processing method between the sun-drying method and the washing method, this processing method is most popular in Central America, honey processing combines both washed and sun-drying methods, it will first remove the coffee
2025-06-26 what white honey red processing as well their own flavor characteristics description professional -
What are the main types of Bolivian coffee beans and their flavor characteristics and stories
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). If we're talking about paradise for coffee bean growth, then Bolivia undoubtedly claims that title. This origin can be considered one of the most highly recommended specialty coffee producing regions by our editorial team. The coffee beans from this region...
2025-07-26 Bolivia coffee beans main types flavor characteristics professional coffee knowledge -
What is the Sol de la Mañana Program? Caravani Region Introduction Bolivia COE Program
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style) Bolivia is located in the west-central part of South America, covering an area of 1,098,581 square kilometers, approximately three times the size of Montana. Two mountain ranges of the Andes cross western Bolivia, forming the country's three major geographical regions: the western mountainous highlands and plateau regions
2018-10-17 Tomorrow Sun Program What is Caravani Region Introduction Bolivia -
What Are the Characteristics of Washed Bolivian Coffee - Flavor Profile of Bolivian Cocoa Natural Coffee Beans
For professional coffee knowledge and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Bolivian Coffee Introduction: They help coffee farmers master better cultivation techniques; they assist coffee farmers in using better machinery and equipment; they educate growers about social responsibility and economic aspects
2022-08-25 washed Bolivia coffee characteristics flavor bright elegant specialty -
What is the Taste and Flavor of Bolivia's Linda Washed Long Beans? How to Brew Bolivia Coffee
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style). What is the taste and flavor of Bolivia's Linda washed long beans? How to pour over Bolivia washed coffee beans to make them delicious? Bolivia is one of the most difficult growing regions in the world, with transportation and climate being the biggest problems. This year through special origin relationships
2018-08-15 Bolivia coffee Linda washed processing long bean taste flavor how to pour over -
Bolivian Coffee Flavors | Nicolas Smallholder | What Varieties of Single-Origin Coffee Are There?
Professional coffee knowledge exchange and more coffee bean information. Please follow Coffee Workshop (WeChat public account: cafe_style). Bolivian Coffee Yungas Caranavi Nicolas Colque Smallholder Organic Washed Process, Organic Certification No. 106-1562-00002 from the Council of Agriculture, Executive Yuan
2018-09-26 Bolivia coffee flavor Nicolas smallholder single-origin varieties specialty -
Characteristics and Story of Bolivia Coffee Beans - Finca Don Carlos: Coffee Origin from the Roof of the World
Professional coffee knowledge exchange and more coffee bean information. Please follow Coffee Workshop (WeChat official account: cafe_style). Bolivia Yungas Caranavi Bolinda Finca Don Carlos Peaberry Bolivia Yungas Caranavi Don Carlos Estate Peaberry 1600-1650m elevation
2018-08-24 Bolivia Coffee Beans Introduction Don Carlos Finca Roof of the World Coffee Origin -
Peru Coffee - El Cerro Coffee Farm [Caturra] Coffee Bean Flavor and Characteristics? Peru E
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style) Peru coffee - El Cerro coffee farm
2018-09-10 Peru coffee -El Cerro farm Caturra coffee beans flavor characteristics -
What are the steps of Costa Rica Red Honey Processing? What are the main coffee varieties grown at Dawn Manor?
Sweetness, a desirable quality in cupping that can elevate a coffee bean's score, is also a flavor characteristic that countless coffee brewers constantly pursue. When discussing which country's coffee beans often have excellent sweetness, many people will immediately think of Costa Rica, as the estates here excel at using various styles of honey processing
2025-06-26 Costa Rica red honey processing coffee varieties Dawn Manor specialty coffee -
Introduction to El Salvador Corojo Farm Cooperative - How Should You Drink El Salvador Coffee?
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style) Corojo Producer name: Marcos Martinez Processing: Honey processing Farm name: Agricultural Production Cooperative Association Variety: Pacamara Altitude: 1600 MALS Certification: Rainforest Alliance City: Osicala, Morazan Farm size: 21 hectares
2018-10-07 El Salvador Corojo Farm Cooperative Introduction Coffee How Professional -
Bolivia Coffee | Coffee Estate | Yungas Caranavi Don Carlos Estate
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style) Bolivia Yungas Caranavi Bolinda Finca Don Carlos Peaberry Bolivia Coffee Yungas Caranavi Don Carlos Estate Pearl Round Bean 1600-1650m Flavor description: Dry aroma has lemon peel, roasted almonds, caramel and floral aroma
2018-09-26 Bolivia coffee estate gas Kara Nabi Carlos professional -
Tomorrow Sun Plan | Bolivia Caranavi | Yungas Don Carlos Estate Pearl Round Beans
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style) What are the flavor characteristics of Bolivia Caranavi | Yungas Don Carlos Estate Pearl Round Beans? Our partner in Bolivia is Agricafe, established by Pedro Rodriguez and his children Pedro Pablo and Daniela. Agricafe can
2018-10-26 Tomorrow Sun Plan Bolivia Caranavi Yungas Don Carlos Estate Pearl Round Beans -
What is Organic Fair Trade Coffee from Peru? What Flavors Does Organic Coffee Have
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). In Peru, most farmers own a small piece of land (about 2 hectares per person). Like this organic coffee, most Peruvian coffee is processed and sold through cooperatives. Although there are coffees with diverse qualities and flavors, generally speaking, Peruvian coffee possesses
2018-11-08 Peru coffee organic fair trade what flavor professional -
Bolivia Santa Cruz Region | Finca Mariposa Caturra Batch #1 Flavor Profile
Professional coffee knowledge exchange and more coffee bean information. Follow Coffee Workshop (WeChat Official Account: cafe_style). Bolivia Santa Cruz Region | Finca Mariposa Caturra Batch #1 Flavor Profile? Bolivia is one of the five most diverse countries in the world, a landlocked country surrounded by five nations and deeply influenced by them, with a population of approximately 10 million, accounting for about 6% of the total population
2018-10-26 Bolivia Santa Cruz Finca Mariposa Caturra batch 1 flavor coffee specialty coffee single origin -
How is Bolivia Java Coffee? Bolivia Java Coffee Flavor Characteristics and Description
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) If among the many coffee producing regions, one had to find such a romantic, beautiful, distant yet dangerous dream territory, it would be Bolivia! Pedro/Agricafe has been deeply cultivating coffee planting in Bolivia for thirty years, it can be said that they have witnessed the history of Bolivia's coffee planting and export
2019-01-24 Bolivia Java Coffee How is it Flavor Characteristics Features Description Professional -
Bolivia Las Alasitas Estate Cocoa Natural Process Caturra Coffee Beans: Flavor Profile, Cultivation History
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). New beans - Origin South America Bolivia coffee beans. With the natural superior environment of the Amazon tropical rainforest, 90% are natural organic coffees. This time we have Las Alasitas estate natural process round beans with good sweetness and delicate, smooth mouthfeel. At the beginning, I
2018-10-05 Bolivia Alasitas Las Coffee Estate Introduction -
Recommended Low-Acidity Pour-Over Coffee Beans - What Are the Best Coffee Beans for Rich Pour-Over Coffee?
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Pour-over coffee beans must be fresh because the rancid taste of expired coffee beans can overpower all good flavors. The Definition of Freshness: Coffee beans are stored in one-way valve bags and placed at room temperature, roasted
2025-08-21 low-acidity pour-over coffee beans recommendation best coffee rich beans professional