Coffee Lists
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What are the Flavor Characteristics of Yirgacheffe Coffee Beans - Introduction to Natural Process Yirgacheffe Coffee
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee's Yirgacheffe Mona Lisa Introduction: Yirgacheffe is actually the name of a small town, a region within Ethiopia's Sidamo province, which has gained great fame due to the unique flavor profile of the coffee produced there
2025-08-22 Yirgacheffe coffee beans characteristics flavor natural process introduction professional -
Panamanian Coffee Beans: Bright with Intense Fruity and Floral Notes! What Makes Panamanian Coffee Beans So Delicious
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). What makes Panamanian coffee beans so delicious? Knowing where coffee beans come from allows you to roughly predict their flavor profile, which is why most packaging prominently features capital letters indicating the origin region. From Kenya...
2025-08-22 Panama coffee beans bright with intense fruity floral delicious where -
How Does Guatemala Flora Coffee Taste? What Type of Coffee is Guatemala Flora?
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Guatemala Flora Coffee boasts unique volcanic terrain and high altitude, with distinctive topographical and soil conditions that create the characteristic flavors of its coffee beans. Aromatically rich and full, with abundant floral sweetness, it offers a truly exceptional coffee experience.
2025-08-22 Guatemala Flora Coffee Taste How What Category Professional -
Can You Make Espresso with a Hand Grinder? How to Brew Espresso Using a Manual Grinder
It's said that some manual coffee grinders can grind fine enough for espresso. Coincidentally, a colleague has a hand grinder that's supposedly capable of grinding for espresso. Today, let's test what kind of flavor espresso made from hand-ground coffee beans might have. First, let's introduce today's grinder: the Timemore Chestnut G1.
2025-08-22 hand grinder espresso manual brewing coffee grinding Timemore Chestnut G1 -
Buy Coffee Beans or Coffee Powder? Six Tips for Purchasing Coffee Beans - What Makes Good Coffee Beans
For more professional coffee knowledge and information about coffee beans, please follow Coffee Workshop (WeChat official account: cafe_style). Aroma is the soul of roasted coffee beans, and freshness is the quality guarantee. These six honest tips for choosing coffee beans are dedicated to all coffee lovers! When purchasing roasted coffee beans, it's best to
2025-08-22 coffee beans coffee powder purchase tips quality selection professional advice -
Sidamo 90+ Coffee Bean Varieties, Flavor Characteristics, and Candied Processing Method Story
Follow Coffee Review (WeChat public account vdailycom) to discover wonderful cafes and open your own small shop. Coffee bean introduction: 90+ comes from the American specialty coffee trader NinetyPlusCoffee, whose pursuit of ultimate flavor is astounding. Therefore, despite being established for only five or six years, they have...
2025-08-22 90+ coffee beans varieties flavors introduction focus coffee review WeChat public v -
Sidamo Flower Queen Coffee Name Characteristics Story Ethiopia Hambella Flower Queen Coffee Beans Meaning
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) In 2017, Ethiopia's DW green bean company sent their coffee beans to the TOH (the Taste Of Harvest) competition hosted by the African Coffee Association,
2025-08-22 Flower Queen coffee name source story Ethiopia what is meaning professional -
Ethiopian Coffee Regions, Introduction to Ethiopian Coffee
Follow Coffee Review (WeChat public account vdailycom) to discover wonderful cafes and open your own small shop. Ethiopia has over 140 coffee varieties. Located in East Africa, Ethiopia in ancient Greek means "the land where the sun-burned people live." Ethiopia's unique cultural traditions and spectacular scenery...
2025-08-22 Ethiopia coffee regions introduction follow coffee review WeChat public vda -
The World's Most Expensive Coffees and Authentic Blue Mountain Coffee Prices
For professional coffee knowledge and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee presents an introduction to the world's most expensive coffees and authentic Blue Mountain coffee prices. Ranked #5: Fazenda Santa Ines Coffee at $50/pound. A classic coffee from Brazil with a long history, cultivated using pure methods.
2025-08-22 World's most expensive coffee authentic Blue Mountain coffee coffee prices professional coffee knowledge FrontStreet Coffee -
Sidamo Hambella Coffee Region Flavor Profile - Why Sun-Dried Hambella is Called "Flower Queen" Coffee Beans
Hambella is located in Ethiopia's largest coffee producing region, Guji, administratively belonging to the Oromia Regional State. Hambella's western side faces the Yirgacheffe Kochore region across mountains, while to the southeast and north, it borders Guji's Shakiso, Uraga, and Kercha sub-regions respectively.
2025-08-22 Guji Hambella region introduction why called Flower Queen -
Introduction to Colombia San Luis Estate | How is the Flavor of Anaerobic Honey Processed Pink Bourbon
Introduction to Colombia San Luis Estate - The owner of Colombia San Luis Estate, Omar Arango, has been growing coffee for over thirty years. He is dedicated to improving the processing methods and quality of specialty coffee, learning more efficient harvesting and grading techniques, and making the best use of available resources to achieve optimal benefits. San Luis Estate coffee
2025-08-22 Colombia San Luis Estate Introduction Anaerobic Process Pink Bourbon Flavor -
Ethiopian Specialty Coffee Classification: Shakiso, Hambela, Guji Zone Origin Introduction
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee introduces the Ethiopia Guji Zone origin. The Guji Zone has always been a region worthy of significant attention, particularly in recent years.
2025-08-22 Ethiopia coffee Guji Guji Zone origin detailed guide professional -
What is the Grade and Quality Level of Yirgacheffe Coffee? Introduction to the Origin and Variety Characteristics of Yirgacheffe Coffee Beans
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Yirgacheffe variety and grade sharing. ECX grading: Ethiopia Commodity Exchange (the Ethiopia Commodity Exchange, which
2025-08-22 Yirgacheffe top-grade coffee beans origin variety introduction professional coffee -
Introduction to Flavor and Taste Characteristics of Premium Coffee Yirgacheffe - Features of Washed and Natural Process Yirgacheffe Coffee Beans
【Product Name】: Ethiopia Yirgacheffe【Quality Grade】: WP Grade 2【Roast Level】: Recommended roast degree medium roast (Medium Roast or City Roast)【Grade】: Excellent【Bean
2025-08-22 Yirgacheffe coffee flavor taste characteristics introduction specialty Ted estate -
Bright and Juicy Yirgacheffe Specialty Coffee Varieties: Cultivation and Market Price Overview
The Royal Selection is one of the rare high-scoring beans in Yirgacheffe that has obtained the WCo-op Skal organic coffee certification. The green bean processing method remains the traditional raised-bed sun drying process. The grade is naturally also Grade 1. The high-altitude growing environment and excellent genetics of local native varieties have created the bright and juicy taste profile of the Royal Selection. Natural sun...
2025-08-22 bright juicy Yirgacheffe specialty coffee beans varieties cultivation market price -
Specialty Coffee Beans - Detailed Introduction to Ethiopian Yirgacheffe
Ethiopia is one of the countries with the longest coffee history in the world. Traditionally, Ethiopian coffee beans were processed using the natural sun-drying method, where the entire process was very rudimentary, resulting in many defective beans, inconsistent quality, and difficulty in control. However, since learning and adopting the washing technology and processing methods from Central and South America, the quality has been significantly improved.
2025-08-22 specialty coffee beans Ethiopia Yirgacheffe details introduction -
An Introduction to Ethiopian Sidamo Coffee with Balanced Body, Sweet and Spicy Aromas
Sidamo coffee flavors are incredibly diverse. With different soil types, microclimates, and countless native coffee varieties, the region features towering mountains, highlands, plateaus, valleys, and plains, creating diverse topography. The area's geology consists of nutrient-rich, well-drained volcanic soil, with soil depth reaching nearly two meters and surface soil.
2025-08-22 body balance sweet aromatic Ethiopia Sidamo coffee introduction -
Nutty and Fruity Sidamo Shakisso Coffee Flavor Profile Characteristics from Ethiopia
Sidamo grows in the southernmost Ethiopian highlands at altitudes between 4,600-7,200 feet (Sidamo Province), making it a renowned specialty coffee region in southern Ethiopia. Bordering Kenya, it lies southeast of Jimma and directly south of the capital. Characterized by distinct sweetness, it's widely preferred by many coffee enthusiasts, with an annual production of approximately
2025-08-22 nutty nuts fruit fruity Sidamo Shakisso growing region coffee flavor taste profile -
Introduction to Grind Size, Roast Level, and Processing Methods for Refreshing Sidamo Specialty Coffee Beans
Yirgacheffe green coffee beans are among the most distinctive coffees in the world, rare and expensive, produced in the highland areas of Ethiopia's Sidamo province at an altitude of 2,000 meters. They represent the finest of African washed coffees and are highly regarded by global coffee connoisseurs.
2025-08-22 refreshing quality Sidamo specialty coffee beans grind roast level processing methods -
Which Single-Origin Pour-Over Coffee Beans Are Neither Acidic Nor Bitter? How to Brew a Rich Coffee Flavor?
Today when tasting a cup of coffee, people are amazed by its bright, fruit-like acidity and satisfied by its initial bitterness followed by sweetness and full-bodied texture. Traditional coffee smells fragrant but tastes bitter, which is unacceptable to many. Even sweet and sour light-roast coffee is difficult for some to swallow. Some customers see FrontStreet Coffee
2025-08-22 single-origin coffee pour-over coffee non-acidic coffee non-bitter coffee rich coffee flavor