Coffee Lists
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Brazilian Coffee Origin Culture and Planting History: The Story of Coffee Varieties' Origins and Introduction to Brazilian Coffee Bean Characteristics and Brewing Flavor
Follow Coffee Review (WeChat official account vdailycom) to discover wonderful coffee shops and open your own small shop. From the early 6th century to the 1820s, Portugal implemented colonial rule over Brazil for over 300 years. Portugal's colonial rule had profound impacts on Brazil's economy, politics, society, and culture.
2025-08-22 Brazil coffee cultural history origin detailed introduction -
Guatemala Antigua Flor del Café Coffee Bean Flavor Profile and Processing Method - Is It Suitable for Drip Bag Coffee?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Guatemala Flor del Café Coffee - La Flor del Café literally means "Flower of Coffee," originating from the high-altitude central region of the Antigua volcanic zone, particularly renowned for its exceptional quality and distinctive flavor characteristics.
2025-08-22 Guatemala Flor Coffee Introduction del bean type -
Characteristics of Guatemala SHB Grade Coffee Beans: Introduction to Flavor, Taste, and Stories from Eight Major Coffee Growing Regions
Coffee from this region has been cultivated entirely by small farmers since the 1950s. Today, every household in the mountainous area has become a coffee production unit. This region was once the most remote and impoverished area in Guatemala, but now it shows vibrant vitality. With abundant rainfall and cloudy weather, New Orient was an ancient volcanic area with rich soil...
2025-08-22 Guatemala coffee growing regions coffee characteristics attributes New Orient this region -
African Coffee Bean Representative: Ethiopia Yirgacheffe Coffee Flavor Description
Follow Coffee Review (WeChat Official Account: vdailycom) to discover wonderful coffee shops and open your own small shop. Yirgacheffe is a small town in Ethiopia, situated at an altitude of 1700-2100 meters, and is synonymous with Ethiopian specialty coffee. This area has been a wetland since ancient times.
2025-08-22 Yirgacheffe Coffee Flavor Description Coffee Review WeChat Official Account vda -
Brazilian Coffee Growing Regions Introduction, Brazilian Coffee Flavor Profile
Follow Coffee Review (WeChat official account vdailycom) to discover wonderful cafes and open your own small shop. Brazilian coffee generally refers to coffee produced in Brazil. Brazilian coffee varieties are numerous, with the vast majority being unwashed and directly sun-dried. They are classified according to their producing state names and shipping ports. Brazil has 2
2025-08-22 Brazil coffee beans growing region introduction coffee flavor profile follow Coffee Review WeChat -
Ethiopian Estate Coffee Beans: Flavor Profiles, Origin Regions, Processing Methods, and Grind Settings Guide
Comprehensive guide to Ethiopian estate coffee beans featuring flavor profiles, origin regions, processing methods, and grind settings. Discover BenchMaji region, located in southwestern Ethiopia near the Sudan border, easily found on Google Maps, and explore the distinctive flavors of BenchMaji Gesha Estate coffee.
2025-08-22 Ethiopia estate coffee beans flavor descriptions region processing grind settings -
Brazil Yellow Bourbon Single Origin Coffee Beans: Price, Estate, Region, Flavor Description, Processing Method, Variety, and Taste Profile
Brazil Yellow Bourbon Single Origin Coffee Beans: Price, Estate, Region, Flavor Description, Processing Method, Variety, and Taste Profile. Brazil is located in the Western Hemisphere of the Latin American region, situated in eastern South America on the west coast of the Atlantic Ocean. On land, except for Ecuador and Chile, it borders all countries on the South American continent; the vast majority of its territory lies between the Equator and the Tropic of Capricorn.
2025-08-22 Brazil Yellow Bourbon single origin coffee beans price estate region flavor description processing method variety taste profile -
Coffee Growing, Processing, Flavor Profiles, Grind Settings, and Regional Origins
Coffee Growing, Processing, Flavor Profiles, Grind Settings, and Regional Origins - Coffee trees are mainly divided into two major varieties: Arabica and Robusta. Additionally, there are some minor varieties such as Liberica and Arabusta.
2025-08-22 coffee growing processing flavor description grind settings region introduction -
Introduction to High-Quality Honduran Coffee Flavors - Premium Coffee
Honduran coffee beans are characterized by their large, uniform size and consistent, glossy color. For convenient harvesting, farmers prune coffee trees to not exceed 150cm in height, as taller trees would require ladders for picking - a time-consuming process that could damage the trees by bending branches. The coffee beans
2025-08-22 high quality Honduran coffee flavor introduction premium specialty -
Flavor Characteristics, Taste Profile, Processing Methods, Origin, and Variety Introduction of Yirgacheffe Coffee | How to Brew Yirgacheffe Coffee Beans
The refining methods for Yirgacheffe coffee are predominantly washed processing, where beans are fermented in washing tanks for approximately 72 hours to remove the pulp, followed by direct drying outside the processing facility. The green beans undergo manual selection before being processed through
2025-08-22 Yirgacheffe coffee flavor characteristics taste processing method origin region variety -
Premium Blue Mountain Coffee Beans Introduction & Blue Mountain Coffee Price
Blue Mountain Coffee perfectly balances sour, bitter, sweet, and mellow flavors, creating a compelling and elegant aroma that other coffees cannot match. Additionally, Blue Mountain Coffee offers benefits including mental refreshment, bone strengthening, appetite stimulation, fat digestion, dampness removal, blood circulation improvement, wind-calming, spasm-relieving, mood enhancement, and lung-soothing effects.
2025-08-22 premium Blue Mountain coffee beans introduction coffee price domestic cultivation origin -
Guatemala Antigua Flora De Dios Coffee Bean Variety Flavor Profile Cupping Pour-Over Roasting Parameters
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) Product name: Cupping Score 93 Guatemala Antigua Flora De Dios - Bella Carmona Estate Classic (Guatemala Antigua La Folie Bella Carmona
2025-08-22 Guatemala Flora De Dios coffee how to coffee beans characteristics brewing parameters professional -
Single Origin Espresso (SOE) Coffee: Characteristics, Differences, and Better Taste? Are SOE Coffee Beans Suitable for Pour-Over?
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). When ordering coffee at a café, have you ever been asked by the barista: Would you like to try our SOE? SOE stands for Single Origin Espresso
2025-08-22 single origin espresso coffee SOE better taste professional approach different -
What is Freshly Ground Pour-Over Coffee? How to Prepare Pour-Over Steps and Equipment? How to Brew Indonesian Mandheling
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Pour-over coffee, as the name suggests, involves pouring hot water over coffee grounds and extracting coffee through filter paper and a dripper. The entire brewing process takes approximately 3 to 4 minutes. Since the flow rate, direction, and temperature of the hot water are all
2025-08-22 what freshly ground pour over coffee steps equipment preparation how Indonesia -
Which Brand of Blue Mountain Coffee Beans is Best? Blue Mountain No.1's Prohibitively Expensive Price
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Blue Mountain No.1 Coffee Introduction: Maybe you don't know where Jamaica is, but you must know Olympic sprinter Bolt; if you don't know Bolt, you must have heard of Blue Mountain Coffee
2025-08-22 which brand blue mountain coffee beans no1 what price expensive breathtaking -
Coffee Cherry Natural, Honey, Washed, Semi-Washed, Barrel Fermentation, Fruit Mucilage Fermentation Processing Methods
Professional coffee knowledge exchange, more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) What are the differences between coffee cherry natural processing, honey processing, washed processing, semi-washed processing, barrel fermentation, and fruit mucilage fermentation processing? When coffee is still growing on the tree with its skin and pulp intact, it is called...
2025-08-22 coffee natural processing washed barrel fermentation fruit mucilage professional -
What Grade is Yirgacheffe Coffee Bean Taste Description? Introduction to Hand-Brewed Yirgacheffe Coffee Flavor Characteristics
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Yirgacheffe Coffee Introduction Today I want to talk to you about my favorite, Ethiopia's Yirgacheffe coffee beans. Yirgacheffe can be considered synonymous with Ethiopian specialty coffee
2025-08-22 Yirgacheffe coffee taste description flavor characteristics introduction professional -
Yirgacheffe Region Grade Introduction - What Class Level is It? Difference in Flavor Characteristics Between Yirgacheffe and Guji Coffee Beans
Yirgacheffe town is located in the Sidama region of Ethiopia, at an altitude of approximately 1900 meters, serving as the administrative center of coffee growing areas. Yirgacheffe coffee farmers are typically members of the Yirgacheffe Coffee Farmers Cooperative Union (YCFCU), which consists of 23
2025-08-22 Yirgacheffe region grade introduction flavor characteristics how to distinguish -
Yirgacheffe Coffee Bean Flavor Characteristics Roasting Recommendations Origin Information Growing Regions Estate Distribution
For professional barista discussions, please follow Coffee Workshop (WeChat official account: cafe_style). Ethiopia is the earliest country where coffee was discovered, and today there are still many wild coffee plants in the primeval forests that farmers harvest and use. Ethiopia is a country plagued by poverty, drought, and continuous civil war, but in coffee
2025-08-22 Yirgacheffe coffee beans flavor characteristics roasting recommendations origin information growing regions -
Yirgacheffe Coffee Origin Varieties Classification | How to Brew Floral Notes from Light Roast Gedeb Coffee Beans
Yirgacheffe coffee beans varieties are primarily composed of small-sized beans, making them suitable for medium-light roasting. As heirloom varieties, they cannot match the uniformity of beans exported from Central and South America in terms of size. Yirgacheffe grading is based on a comprehensive score combining physical defects and cupping quality. Therefore, while the heirloom beans may vary in size, they currently offer exceptional quality and distinctive characteristics.
2025-08-22 Yirgacheffe Coffee Varieties Classification Description Flavor Profile Grind Settings Region