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How Does Washed Guji Taste and Feel? Meet Sidamo Washed Hero and Witness Champion Style
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) FrontStreet Coffee - Guji Washed Hero Coffee Introduction Around 1740, the Dutch in the West Indies discovered that after removing the skin from coffee cherries, this layer of mucilage could be easily peeled off after soaking and fermentation. And this, my friends, was the very beginning of the washed processing method. Before the Dutch invented the washed method
2020-02-27 washed guji flavor mouthfeel how sidamo hero witness champion style -
Which Coffee Bean Variety is Most Expensive - Panama Esmeralda Red Label Geisha Witnessing the Birth of a New Coffee King
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Hacienda La Esmeralda Red Label Geisha Introduction: The Geisha variety originated from Geisha Mountain in Ethiopia, with extremely limited production and was initially not given much attention. Due to its tall and hardy characteristics, it was only planted in surrounding areas as a windbreak. Moreover, its disease resistance is extremely strong.
2020-02-07 coffee beans variety which Panama Esmeralda red label Geisha witness coffee new -
The Barista's Life: Moments of Effort and Perseverance, All for a Single Guest!
Hello everyone! I'm someone who lurks in multiple coffee groups and navigates various social platforms as the ultimate observer. As both a barista and a writer, I habitually open chat pages after work to see what experiences other baristas have had throughout their day. Over the past few years, I've witnessed how consumers' attitudes toward coffee culture have evolved, and I've seen firsthand the dedication that goes into every cup served. This blog shares my perspective on the challenges and rewards of being a barista in today's specialty coffee scene.
2022-08-16 barista work customer service coffee profession perseverance -
Beta Estate Ethiopia Coffee Beans Ethiopian Kaffa Forest
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). The coffee beans from Ethiopia's Beta Estate are selected and processed using the natural dry method. We are delighted to offer another coffee bean processed using the washed method this year. In 2015
2025-06-26 Beta Estate Ethiopia coffee beans Kaffa Forest -
Starbucks' Controversial Moves Spark Debate
Starbucks has long been recognized for its environmental leadership, often leading by example with innovative solutions like straws and tumblers made from coffee grounds, while accelerating the global expansion of its "Greener Stores." These actions have earned widespread praise from environmental advocates. Yet, there's
2022-05-22 Starbucks environmental initiatives sustainability corporate responsibility coffee industry -
Hawaii Kona Coffee Growing Conditions_Hawaii Kona Coffee Quality_Kona Coffee Bean Production
Professional coffee knowledge exchange. For more coffee bean information, please follow Cafe Style (official account: cafe_style). Hawaii has a thriving tourism industry where visitors can tour coffee farms, witness or personally participate in various processes such as coffee harvesting, bean processing, roasting, and grinding, and create their own truly personalized coffee. In the Kona region, there are approximately 600 independent
2018-09-20 Hawaii Kona coffee growing conditions quality coffee bean production specialty -
Coffee Wine Processing Method? What Are Coffee Green Bean Processing Methods? Coffee Anaerobic Fermentation Principles
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style) In recent years, as coffee has become increasingly accessible to everyone, we have also witnessed the evolution of coffee processing methods. From the initial washed process, natural process, to honey process, wet-hulled process, and then to the popular wine processing method and carbonic maceration method of recent years.
2018-08-19 coffee wine processing green beans methods what anaerobic fermentation principles professional -
Luckin Coffee Opens Second Roasting Factory! And Announces Global Expansion Plans!
Everyone has witnessed Luckin Coffee's successful recovery and rapid development in recent years. It must be said that Luckin's marketing team has exceptional vision, not only capturing consumers' demand for innovative flavors by launching the Raw Coconut Latte, which ignited the entire beverage industry, but also deeply embedding the Luckin brand in consumers' hearts.
2022-06-03 Luckin Coffee roasting factory global expansion coffee industry business growth -
What is "Flat Red," the creative coffee from Ukraine? How is it made?
Since coffee culture has exploded in wave after wave, many coffee shops have been working tirelessly to develop the next viral drink. We've witnessed the soaring popularity of Frappuccinos, Flat Whites, and Dirty coffees, but it seems no one is talking about a light red coffee beverage? Today, let FrontStreet Coffee discuss this with everyone
2024-02-23 Flat Red Ukraine coffee creative coffee drinks coffee brewing methods -
How is the Double Tail from a Moka Pot Brewed? Precautions for Using a Moka Pot!
Those who frequently use Moka pots have probably heard of or witnessed the 'double tail' phenomenon! This occurs during the extraction process when the coffee flow suddenly transforms from a weak, slow stream into a forceful 'high-pressure water jet.' Then, because the Moka pot has two spouts, it creates...
2024-03-23 Moka pot double tail coffee brewing coffee extraction Moka pot tips -
Why Do You Need to Wet the Filter Paper for Pour-Over Coffee? Does Pour-Over Coffee Taste Worse If You Don't Wet the Filter Paper?
Friends who are accustomed to making pour-over coffee without wetting the filter paper have likely heard these skeptical voices. When faced with these voices, how do you respond? A) Awkward but polite smile B) Cool, distant gaze C) Patient, heartfelt explanation D) You're right To wet or not to wet? Back in the internet surfing years, I had the opportunity to witness two groups of netizens debating this issue
2021-08-19 pour-over coffee why need filter paper not wet worse taste -
Does Costa Rica Musician Series Coffee Actually Contain Additives?
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Recently, amid the swirling rumors about the Musician Series coffee beans having additive flavors, the WeChat official account Coffee Roast Master has published three consecutive articles discussing this series of beans (
2025-05-27 Costa Rica Musician Series Coffee Beans Actually Contain Additives Also -
How to Manage Blended Coffee Beans? Single Origin vs Blends - What Makes Good Espresso Beans
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style) Just two days ago I was wondering within the realm of specialty coffee whether we might witness the disappearance of blended coffee beans Today I saw Tim Wendelboe announce that he will only offer single origin espresso from now on no longer making espresso blends Since James Hoffmann won in 2007 with
2018-09-02 how to manage blended coffee beans single origin what makes better espresso professional -
What Does "Slurping" Mean in Coffee Tasting? What Is Coffee Cupping?
If you're someone who loves spending time in cafes or frequently visits various coffee exhibitions, FrontStreet Coffee believes you must have witnessed many fascinating coffee cultures in these places. For example, some customers deliberately make strange "whooshing" sounds while drinking coffee; baristas might "sneak a sip" from what should have been served to you
2025-06-18 coffee tasting coffee cupping slurping technique coffee terminology FrontStreet Coffee -
Costa Rica San Roman Flavor Profile - Costa Rican Coffee Varieties and Prices
Professional barista communication, please follow Cafe_Style (WeChat official account: cafe_style). Due to coffee cultivation being considered a relatively high-level profession in Costa Rica. Coffee farmers hold a very prestigious status in Costa Rica. In 1897, citizens of the capital witnessed the completion of the National Theater, donated by wealthy coffee magnates. Coffee wealth brought stability to Costa Rica's politics, economy and democracy, making it a Central American nation
2017-05-19 Costa Rica San Roman flavor aroma coffee varieties prices professional -
Costa Rica Tarrazú San Román Washed Specialty Coffee Bean Varieties, Brand Recommendations, and Estates
For professional barista discussions, please follow Coffee Workshop (WeChat official account: cafe_style). In Costa Rica, coffee cultivation is considered a relatively prestigious profession. Coffee farmers hold a highly respected status in Costa Rica. In 1897, capital city residents witnessed the inauguration of the National Theater, donated by wealthy coffee magnates. Coffee wealth has brought stability to Costa Rica's politics, economy, and democracy, making it a leading nation in Central America.
2017-05-09 Costa Rica Tarrazú San Román washed specialty coffee beans varieties brands -
The Differences Between Flannel Drip Coffee and Regular Pour-Over Coffee, the History of Flannel Filter Cloth, and What Are the Characteristics of Flannel?
Flannel filter cloth can be considered a traditional representative of Japanese coffee! Whether in books or various media videos, we often see Japanese people holding a filter cloth in their left hand, a coffee pot in their right, and earnestly brewing coffee with focused attention. Witnessing such dedicated scenes naturally draws admiration.
2023-12-30 Flannel drip coffee pour-over coffee flannel filter cloth Japanese coffee brewing coffee differences -
Introduction to Growing Environment and Processing Methods of Elida Estate Coffee Beans in Panama
In addition to creating excellent coffee cultivation conditions, the Lamastus family, who operates Elida Estate, has also planted many different native tree species within the estate, not only providing shade for coffee trees but also offering a friendly habitat for birds. Regarding fertilization, the Lamastus family employs manual fertilization methods.
2025-08-17 Panama Elida Estate coffee beans cultivation environment processing methods introduction -
Panama Elida Estate | A Century of Super Premium Coffee Producer: Elida Estate Natural Typica Special
Panama Elida Estate Origin: Panama Boquete Region Estate: Elida Estate Elevation: 1850 meters Variety: Typica Processing Method: Natural 01| Region Introduction Boquete Region Boquete is a region in Chiriqui Province
2025-06-29 Panama Elida Estate Special Report FrontStreet Coffee Coffee Study Classroom -
Is Xinzhai Coffee Good? How to Buy Xinzhai Coffee from Tengchong, Yunnan_How to Drink Xinzhai Coffee Beans
Professional coffee knowledge exchange For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style) Entering Lujiangba, driving straight north along the Liu-Man Highway for less than 20 minutes, the archway on the west side of the road that says "Welcome to Xinzhai, China's No. 1 Coffee Village" comes into view, and you arrive at Xinzhai Village, Lujiang Town, Longyang District. Xinzhai Village, located at the foot of the magical and charming Gaoligong Mountain, adjacent to the magnificent and beautiful
2018-09-27 Xinzhai coffee good taste Yunnan Tengchong how coffee beans how good