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【FrontStreet Coffee Barista's Notes】El Salvador Santa Ana Chocolate Lover's Estate Coffee Special Report
Professional coffee knowledge exchange and more coffee bean information. Please follow Coffee Workshop (WeChat public account: cafe_style). El Salvador Santa Ana Estate: Finca Guayabo Chocolate Lover's Estate Variety: Bourbon Altitude: 1450 Grade: SHB Processing: 50% washed, 50% honey / Bean Information Santa Ana Volcano is a volcano in Santa Ana, El Salvador, with an altitude of 2,381
2019-08-31 FrontStreet Coffee coffee notes El Salvador Santa Ana chocolate lover estate special report -
What Are the Common Types of Single-Origin Coffee? Differences Between Specialty Coffee Varieties and Flavors in Coffee Shops
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Those who enjoy visiting coffee shops typically love single-origin coffee, as it not only represents the regional flavor characteristics of growing areas but also carries the strong personality and preferences of the coffee shop owner.
2025-08-16 common single-origin coffee types coffee shop varieties flavors introduction professional -
Coffee Bean Varieties and Price List Commercial Wholesale Coffee Beans Quotation
Professional barista exchange Please follow Coffee Workshop (WeChat public account cafe_style) SELECTED ESTATE GRADE COFFEE BEANS Country Product Name Grade Region/Estate/Exporter Roast Level Processing Method Half Pound / Yuan One Pound / Yuan Flavor Description 2 Ethiopia Yirgacheffe (Nationwide Free Shipping) G1 Aricha Light Roast Natural 95.00 190.00 Light fermentation wine aroma
2017-10-20 coffee beans varieties price list commercial wholesale quotation professional coffee exchange -
The Past and Present of Mocha Coffee Beans_How to Handle Mocha Coffee Beans_Are Mocha Coffee Beans Available in Guangzhou
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style ) Mocha coffee has the bitterness of coffee the smoothness of milk the sweetness of chocolate and the richness of cream everything blended perfectly making it a favorite for many people So do you know the origin of Mocha coffee And do you know that Mocha coffee actually refers not
2018-09-12 Mocha Coffee Beans Past Present How to Handle Guangzhou -
What Does Mocha Coffee Mean? How to Make Salted Mocha Coffee? What's the Difference Between Mocha and Latte?
As is well known in the world of espresso, mocha refers to a milk coffee with added chocolate. Because of the chocolate's presence, the coffee's flavor becomes more complex and rich, and the coffee's aroma becomes sweeter and more delightful. Enjoying a hot mocha during the autumn and winter seasons is simply heartwarming! But
2024-10-25 mocha coffee salted mocha mocha vs latte chocolate coffee espresso drinks -
Mocha Coffee: The Chocolate-Infused Italian Cappuccino and Its Origin Story
Mocha Coffee (Cafe Mocha) is one of the most ancient coffee varieties, with its history tracing back to the origins of coffee itself. This exquisite beverage is crafted from Italian espresso, rich chocolate syrup, fresh cream, and steamed milk. Mocha derives its name from the famous Port of Mocha. During the fifteenth century, coffee-exporting nations throughout the Middle East and Africa established their trade routes through this significant port.
2025-06-07 Mocha coffee chocolate Italian cappuccino origin history cafe mocha -
Mocha Coffee Origin Story and Characteristics of Organic Mocha Beans
You may have tried Mocha coffee - that chocolate-flavored beverage commonly found in coffee shops. But did you know that Mocha is also the name of a coffee bean variety? Traditionally grown in Yemen without chemical substances (making it organic), Mocha coffee is a wild, dry-processed (natural) coffee that typically has a full body with rich grape-like and spicy flavors.
2021-08-06 Mocha coffee origin story organic coffee beans characteristics spice flavor profile -
The Story of Los Catadores Cupping Estate in Marcala, Honduras
Professional coffee knowledge exchange and more coffee bean information. Please follow Coffee Workshop (WeChat public account: cafe_style). Honduras LOS CATADORES Honey Country: Honduras Region: Marcala Estate: LOS CATADORES Cupping Estate Processing: Honey Process Altitude: 1650-1690m Variety: Catuai Roast Level: Medium-Light
2018-07-06 Honduras Marcala coffee origin Los Catadores Cupping Estate Honey Process -
What Coffee Varieties Are in Mocha Coffee Beans_How Much Do Italian Mocha Coffee Beans Cost Per Bag
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) Yemen Mattri Yemen Mocha coffee beans Yemen Mocha possesses wonderful layered flavors, both wild yet reserved and multifaceted The dry Arabian soil, with lack of moisture in the air, makes the coffee beans grown here particularly hard and small, and due to the unique climate
2018-08-19 Mocha coffee beans varieties coffee Italian cost per bag -
Coffee Bean Varieties: Differences in Characteristics, Types, and Flavor Profiles of Three Major Growing Regions
Coffee Bean Introduction When discussing Indonesian coffee, one cannot overlook the premium Mandheling from Sumatra, with its unique rich aroma and slightly acidic flavor profile, considered to be of world-class quality. Additionally, the Arabica coffee produced in Java is a European favorite, featuring a complex profile where bitterness carries sweetness, sweetness contains acidity, and the lingering aroma persists long after. Premium Grade: Sumatra Mandheling Flavor Characteristics: Bitter yet
2016-11-21 major growing regions coffee beans characteristics types main varieties introduction overview -
El Salvador Santa Ana Volcano Apaneca Region | Semi-Washed + Semi-Honey Process | Chocolate Lover's Estate
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). The Bourbon flavor from Chocolate Lover's Estate in the Apaneca region of El Salvador's Santa Ana Volcano? It is a farm located in the Santa Ana volcanic area of El Salvador, at an altitude of 1300-1500 meters, on the mountainside of the volcanic zone, with water
2018-11-01 El Salvador Santa Ana Volcano Apaneca Region Washed Semi-Honey Process -
Guatemalan Coffee Bean Varieties and Characteristics: Rich and Thick with Chocolate Notes
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Introduction to Guatemalan Coffee. Guatemalan coffee is produced in the Republic of Guatemala in northwestern Central America. Forests and mountains cover two-thirds of the country's area, producing high-quality coffee beans with strong acidity and aromatic flavors.
2020-03-10 Guatemala coffee beans varieties characteristics chocolate rich thick professional coffee -
Pour-Over Caturra Coffee Bean Variety Introduction - Balanced Flavor with Chocolate Notes
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) FrontStreet Coffee - Caturra Variety Introduction Coffee has numerous origins and varieties, and different varieties exhibit vastly different flavor characteristics through various processing and roasting methods, but fundamentally, coffee is mainly divided into Arabica species, Robusta species (
2020-02-15 Pour-over Caturra coffee beans variety introduction coffee chocolate flavor taste balanced -
Regional Coffee Bean Flavor Characteristics: Sumatra Mandheling with Chocolate Notes
Professional Coffee Knowledge Exchange For more coffee bean information, please follow Coffee Workshop (WeChat ID: cafe_style). FrontStreet Coffee - Indonesia Sumatra Gayo Mountain Gr.1 Mandheling Introduction Sumatra Island is an island in Indonesia with fertile volcanic soil. It is the largest coffee producing region in Indonesia. Sumatra coffee is typically described as earthy and rich
2020-03-22 regions coffee beans flavor characteristics chocolate sumatra mandheling professional coffee -
History and Origin of Mocha Coffee: Italian Mocha Coffee Preparation Process Steps
"I'll have a mocha please." "Sorry, we don't have mocha." Once upon a time, Mocha stood alongside latte and cappuccino as a staple on Italian coffee menus, being a must-order item for many. Today, many specialty coffee shops no longer feature mocha as their main flavored coffee, and have even removed it from their menus entirely.
2023-06-12 mocha coffee coffee history italian coffee coffee preparation espresso drinks -
How Should You Drink El Salvador Chocolate Lover's Coffee? El Salvador Coffee Flavor Profile
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Recently, FrontStreet Coffee acquired some beans from El Salvador called "Chocolate Lover's." The processing method of this particular bean is quite interesting—50% washed processing and 50% honey processing. This processing approach allows the native Bourbon variety to showcase its characteristics through different processing methods.
2019-09-08 El Salvador Chocolate Lover's Coffee brewing method flavor profile -
A Brief Introduction to Yemen's Premium Coffee Bean Varieties: Aroma, Cultivation, and Market Prices
Mokha Mattari: A renowned coffee market name from the Mattari region in Bani Mattar (also spelled Bany Mattar) province, west of Sanaa, Yemen's capital. This high-altitude coffee typically exhibits excellent red wine aroma, dried fruit flavors, a rich body, and often displays bittersweet chocolate notes when dark roasted. High-quality Mattari beans are typically small in size.
2017-03-24 unique aroma Yemen specialty coffee coffee bean varieties cultivation market prices introduction Mokha Mattari -
The Differences in Coffee Bean Roast Levels Comparison of Famous Dark Roasted Coffee Beans
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) FrontStreet Coffee-Introduction to Coffee Roast Degrees Coffee beans undergo a series of chemical reactions during the roasting process The roaster's techniques or style determine the results of these chemical reactions This is why the beef noodles from one shop taste different from those from another shop just as
2020-02-10 coffee beans roasting levels differences comparison dark roast famous professional -
The 7 Best Indonesian Coffee Brands: Exploring the Flavor Distinction Between Java and Regular Coffee Beans
Indonesia is one of the world's largest coffee-producing countries and home to several islands famous for their coffee. With numerous Indonesian coffee brands representing renowned regions, when people think of Indonesian coffee, their first thought might be Kopi Luwak. In reality, Indonesia offers an extensive variety of coffee brands, and you may be wondering which Indonesian coffee to choose from the vast selection available.
2021-08-07 Indonesia coffee seven brands recommendation Java coffee beans regular -
How to Make Iced Mocha Coffee? Are Homemade Starbucks Mochas Better Than Store-Bought?
Professional coffee knowledge sharing: For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Among coffee enthusiasts who prefer single-origin coffee, Mocha coffee represents the original Arabica coffee beans exported from Yemen or the Mocha variety coffee produced in the Harar region of Ethiopia.
2025-06-01 iced mocha coffee how to Starbucks delicious professional knowledge sharing