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Recommended Powder-to-Water Ratio for Sun-Dried Yirgacheffe All Red Berry Sun God Coffee Pour-Over_Brewing Suggestions for Sun-Dried Yirgacheffe
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat Official Account: cafe_style). 2018 New Crop Ethiopian Hoshi Processing Station All Red Berry Sun-Dried Yirgacheffe Coffee G1. Origin. Yirgacheffe, Gedeo Zone, SNNP, Ethiopia. Processing Station. Garse Station. Altitude. 2,050m. Varietal. Ethiopia Heirloom / Ethiopia
2018-10-31 sun-dried Yirgacheffe red berry Sun God coffee pour-over powder-to-water ratio recommendation brewing -
Nicaragua | 2018 COE 5th Place | Un Regalo de Dios. A Gift from God Estate
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee recommends | Guatemala Bolsa Pacamara, Nicaragua Un Regalo de Dios. A Gift from God Estate (COE Winning Estate | Award Record: 2018 5th Place). Variety: PacaMara. Grade: Strictly Hard Be
2018-10-10 Nicaragua 2018 COE Regalo Dios. Gift Estate -
Identifying Characteristics of Mandheling Coffee Beans and Aged Mandheling That Can Be Stored for Many Years
Professional barista communication - Follow Coffee Workshop (WeChat public account cafe_style). "Home Roasted Single Origin Coffee Beans #Raw Bean Import #Indonesia Sumatra Aceh Province #Mandheling #Dark Roast #Wet Hulling". There's an old European saying about coffee: God gave us time, but didn't tell us to rush it. Enjoying a good cup of coffee is worth the wait. Today, let's talk about Mandheling, and the local...
2017-12-24 Mandheling coffee beans identification characteristics storage aged professional coffee -
Is Antigua La Flor del Cafe Coffee Delicious_Guatemala Antigua Coffee Bird_Antigua Coffee Bean Price
Professional Coffee Knowledge Exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Guatemala - Antigua Coffee Beans - La Flor del Cafe. This is currently the most delicious and famous Guatemalan coffee bean I have ever tasted. Below is the green bean supplier's introduction to the coffee bean's origin and flavor profile. Country: Guatemala | Region: Antigua
2018-08-25 Antigua Flor Coffee Delicious Guatemala Coffee Beans Price Professional -
Costa Rica Coffee Brand Recommendations: Don't Miss the Musician Series Mozart
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style). FrontStreet Coffee - Costa Rica Musician Series Mozart Introduction. Costa Rica Tarrazu Finca Canet Raisin Honey Process Mozart. Floral notes, strawberry Swiss candy,
2020-03-17 Costa Rica coffee brand recommendations musician series Mozart must not miss -
Introduction to Guatemala Einheit Manor Ruby Geisha Coffee_The Historical Origins of Guatemala Geisha
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style) Ruby Geisha Coffee - Natural Process EI02-02 Batch Name: Ruby Geisha Coffee - Natural Process EI02-02 Batch GESHARUBYDRYPR
2024-10-02 Guatemala Einheit Manor Ruby Geisha Coffee Introduction History -
What are the Flavor Characteristics of Honey Processed Pacamara | How Much Does Panama Pacamara Coffee Bean Cost
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) Special coffee variety introduction - Pacamara It turns out Pacamara is a variety, this coffee variety is created by hybridizing Maragogype (elephant bean) with other coffee varieties. The origin of Pacamara's name comes from taking the first 4 letters of Pacas and Maragogype
2018-08-14 Pacamara honey process flavor characteristics Panama coffee bean price -
Is Caturra an Arabica Variety? Introduction to Caturra Coffee Bean Characteristics and Flavor
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Caturra Variety Introduction: Caturra is a natural variety of the Arabica Bourbon cultivar, discovered in Brazil in 1937
2025-06-28 Caturra variety Arabica characteristics flavor introduction -
What Brand of Coffee Beans is Best - Sidamo Hambella Natural Process Guji with Round Acidity and Juicy Characteristics
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account: cafe_style) FrontStreet Coffee - Sidamo Guji Coffee Introduction Ethiopia has eight major coffee producing regions: Lekempti, Limu, Illubabor, Djimmah, Harar, Teppi/Bebeka, Sidamo, and Yirgacheffe. Ethiopian coffee is highly regarded in the domestic market, particularly
2020-01-19 coffee beans brand Sidamo Hambella natural process Guji round acidity juicy -
Which Ethiopian Coffee Brands Are Best? Introduction to Hambela Coffee's Characteristics and Flavor Profile
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style) FrontStreet Coffee - Sidamo Guji Coffee Introduction Coffee is divided by different growing regions, mainly including Indonesia, Colombia, and Ethiopia as major growing areas, each with different flavor characteristics for their beans. Although some fixed varieties of coffee are available
2020-01-19 Ethiopia which brand coffee beans Hambela coffee characteristics flavor taste -
What Are the Three Major Variables Affecting Coffee Processing: The Connection Between Coffee Fermentation and Coffee Processing Methods
In the coffee world, what we might know best are coffee processing methods, such as washed processing, natural processing, and honey processing. These three traditional coffee processing methods are theories that our editorial team is thoroughly familiar with. However, it's less common to discuss how these processing methods are affected by other factors. What FrontStreet Coffee is about to discuss next are these three major factors that affect coffee processing. First,
2021-08-03 affecting coffee processing three major variables what is fermentation connection we -
History of Guatemalan Antigua Coffee: Tasting a Vanished Civilization
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Introduction to Guatemalan Antigua: The Republic of Guatemala (Spanish: República de Guatemala) is a presidential republic in Central America, located in the southern part of the North American continent. It borders the Pacific Ocean to the west, the Caribbean Sea to the east, and Mexico to the north.
2020-02-20 Guatemala Antigua Coffee History Tasting Vanished Civilization Professional Knowledge -
Is Natural Process Kochere Coffee Good?_Introduction to Kochere G1 G2 Grading System_Where to Buy Kochere Coffee Beans
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style) Kochere coffee beans are produced in the Gedeo region of southern Ethiopia. This region governs areas with relatively high recognition, including Yirgacheffe and Kochere. Due to the flavor characteristics of coffee produced in Yirgacheffe
2018-08-25 Natural Process Kochere Good g1g2 grading system introduction coffee beans where -
Bolivia | Flavor Profile of Caranavi Region Aiso Coffee Association European Standard Traditional Washed Strictly Hard Bean SHB
Professional coffee knowledge exchange For more coffee bean information please follow Cafe Style (WeChat public account cafe_style) Bolivia | Flavor Profile of Aiso Coffee Association (God's Love Processing Plant) European Standard Traditional Washed Strictly Hard Bean SHB? In recent years, the Bolivian Coffee Production Alliance (Federation of Coffee Export), which has made continuous achievements in improving the quality of Bolivian coffee and enhancing its international visibility
2018-10-08 Bolivia Caranavi Region Aiso Coffee Association European Standard Traditional -
Guatemala Specialty Coffee Region - Huehuetenango Coffee Bean Flavor Characteristics
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Guatemala borders Mexico to the north, Honduras and El Salvador to the south, the Caribbean Sea to the east, and the Pacific Ocean to the west. With its unique geographical advantages encompassing both mountains and seas, Guatemala boasts tropical rainforests, volcanic geology, highland valleys, and diverse microclimates. Among the Guatemala coffee beans available at FrontStreet Coffee,
2020-09-19 Guatemala specialty coffee region Huehuetenango coffee bean flavor characteristics -
Introduction to Latin American Coffee Specialty Flavors - Are Latin American Coffee Beans Good? How Much Per Pack?
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account: cafe_style) Latin American Coffee Beans Flavor Characteristics Introduction Taste characteristics: Balanced, moderate acidity and mellow Central and South American beans flavor: Generally speaking, the flavor is relatively standard. Among them, Brazilian coffee is smooth and sweet, Costa Rican coffee is mild and smooth, with acidic aroma, sweet aroma and chocolate notes
2018-08-13 Latin America coffee specialty flavor introduction coffee beans taste price pack -
Hawaii Kona Coffee Business Model Introduction - Hawaii Roasters-Kona Kona Coffee Taste
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Hawaii is the only coffee-producing region in the United States. Coffee plants were first introduced to Hawaii in 1817 during the reign of King Kamehameha by Don Francisco de Paula Marin, the first Spanish advisor. The initial cultivation was not successful, and in 1825, the mayor of Oahu, Chi
2018-08-13 Hawaii Kona Coffee Business Model Introduction Roas -
Recommended Latin American Coffee Regions & How Much Does a Cup Cost?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). In terms of production, Latin American coffee beans account for about 60% of the world's total coffee production, while Africa and Arabia account for about 20%, with the remaining 20% distributed across various Asian countries and islands. In South America, Brazil's production accounts for 30-50% of the world's total output, while Colo
2018-08-13 Latin America coffee regions recommendations cup cost professional coffee knowledge -
Flavor Differences Between Yirgacheffe and Guji 8.0 Coffee Beans: How to Perfect Pour-Over Brewing for Washed vs Natural Process Beans
For more professional coffee knowledge and bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Yirgacheffe vs Guji differences, Guji brewing guide sharing. Did you know? Yirgacheffe is actually a small town with an elevation of 700-2100 meters, yet it has become synonymous with premium Ethiopian specialty coffee
2024-12-22 Yirgacheffe Guji differences what is natural process flavor mouthfeel introduction professional -
Ten Questions and Answers About Sun-Dried Coffee Beans_Advantages and Trends of Sun-Dried Coffee Beans_Are Sun-Dried Coffee Beans Good?
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style) ● Question So the first question is, can you explain the method of processing sun-dried coffee beans? (in a way that ordinary people can understand) Answer Of course, I always do. But if I were to use wine or other beverages as an analogy, it's somewhat similar, yet not
2018-09-15 sun-dried coffee beans ten questions ten answers advantages trends is it good