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Why Can't Fine Powder Be Used in Pour-Over Coffee? Why Should Fine Powder Be Sifted When Making Pour-Over Coffee?
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) When I was chatting with friends about fine powder, many of my friends really turn pale at the mention of fine powder. As soon as they hear fine powder, they think of over-extraction, but there are also those who have a special fondness for fine powder, such as Matt Perger's fine powder stirring method. What exactly is this fine powder stuff?
2018-12-18 fine powder what is making pour-over coffee why -
The Impact of Fine Coffee Grounds on Flavor and Texture - Recommended Grind Coarseness for Single-Origin Coffee
When coffee beans are ground into coffee powder, whether using a premium grinder worth tens of thousands or an entry-level grinder costing a few hundred, the appearance of fine grounds is currently unavoidable. So naturally, brewing follows the grinding process—after all, that's what everyone does. Yet, the resulting coffee often tastes astringent and bitter...
2021-12-28 coffee grind size pour-over coffee fine grounds coffee flavor coffee texture single-origin coffee coffee brewing -
Should You Sieve Out Fine Particles When Brewing Pour-Over Coffee? What Size of Coffee Grounds Are Considered Extra Fine? What Is the Role of Fine Particles?
It wasn't until the moment brewing became clogged that people recalled the fear of being dominated by fine particles! "Flow restriction," as a well-known technique to avoid bitterness, has everything to do with fine particles. When fine particles cause clogging during brewing, if flow restriction isn't applied in time, then
2024-06-29 pour-over coffee fine particles coffee brewing coffee grounds size coffee extraction -
Should Fine Particles Be Retained in Coffee Extraction?
Often, due to issues with grinding equipment, the ground coffee ends up containing many extremely fine particles (fines)! At such times, those preparing to brew coffee face a difficult choice! FrontStreet Coffee often says that too many fines become a double-edged sword. While retaining them may potentially yield rich flavors...
2023-11-13 coffee extraction fine particles coffee brewing grind size coffee consistency -
Should Fine Powder in Coffee Be Sifted Out? How Should Fine Powder Sifted from Coffee Grounds Be Handled?
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style) Over-extraction caused by fine powder When brewing coffee, when it comes to fine powder, everyone tries to avoid it, mostly because we associate fine powder with over-extraction, and thinking this way is actually correct, yes. 2013 World Pour-over Champion Matt Perger believes that the Golden Cup
2019-06-16 coffee fine powder should sift out coffee grounds sifted from how handle -
How to Use a Coffee Grinder Sieve? How to Use a Sieve? What Are the Requirements for Grind Size in Pour-Over Coffee?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). How to use a coffee grinder sieve? How to use a sieve? What are the requirements for grind size? Using a sieve to improve the quality of pour-over coffee. Grinding coffee is to increase the speed of coffee extraction. Different extractions
2022-12-11 coffee sieving how to use sieve grinder grind what requirements professional -
How to Brew Coffee for Two People? How to Choose Coffee Grind Size? How to Pour Water for Blooming?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style). Recently, many friends have asked me some questions about pour-over coffee. I've compiled this Q&A for beginners, hoping to help those who have similar questions~ 01 | Is the extraction time the same when brewing two cups as when brewing one cup?
2018-11-24 two people coffee how to grind how choose blooming pour water professional -
Coffee Grind Sizes: The Difference Between Coarse, Medium, Medium-Fine, Fine, and Very Fine Grinds for Pour-Over Coffee
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). The coarseness of coffee grounds affects the amount and speed of coffee component extraction during brewing. Generally speaking, coffee grind sizes can be categorized as: coarse, medium, medium-fine, fine, and very fine.
2025-06-19 grind distinguish coarse grind medium grind fine grind professional coffee knowledge exchange more -
Why Do Manual Grinders Produce More Fines Than Electric Grinders?
When grinding coffee beans, whether using a high-quality grinder worth tens of thousands of dollars or an entry-level one for just a hundred dollars, the appearance of fine particles is currently unavoidable. However, the amount of fines affects our brewing process, making it inconsistent. The choice of grinder can, to some extent, reduce our concerns about fines
2023-06-25 coffee grinder manual grinder electric grinder coffee fines brewing consistency coffee grinding -
The Perfect Grind: How Fine Should Your Pour-Over Coffee Be? Your Complete Reference Guide to Coffee Grind Sizes
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Pour-over coffee grind size. The importance of grind size lies in its effect on coffee concentration and extraction rate, with body thickness being the most noticeable aspect in taste, under the same conditions (same coffee-to-water ratio
2025-06-19 pour-over coffee grinding degree how much correct reference sharing professional -
Why Are There Coffee Grounds in My Espresso? What's Wrong with the Espresso Extraction Process?
With the recent drop in temperature, customers visiting the coffee shop have been choosing hot beverages. After finishing his hot Americano, a customer recalled encountering tiny particles at the bottom of the cup in the past and asked FrontStreet Coffee: "Are those residues at the bottom coffee grounds? Why have I never noticed this when drinking iced coffee?"
2024-01-29 espresso coffee grounds extraction brewing coffee troubleshooting -
Pour-Over Coffee: Will You Choose Fine Grind with Fast Flow or Coarse Grind with Slow Flow?
Pour-over coffee has many different brewing methods: one-pour method, three-stage method, volcano pour, four-six method, and more! Each brewing technique revolves around adjustments to extraction principles, eventually evolving into distinctly different brewing approaches. Recently, while browsing online, FrontStreet Coffee discovered that in addition to these conventional brewing styles, there have emerged
2023-10-17 pour-over coffee coffee brewing extraction methods coffee grind size -
How Fine Should Pour-Over Coffee Be Ground? How Does Grind Size Affect Coffee Flavor?
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) FrontStreet Coffee today discusses how fine coffee grounds need to be to achieve perfect extraction? Grinding is the first step in manual coffee brewing, but it's also where many people fail - either grinding too fine or too coarse, indirectly affecting the taste of the brewed coffee. If you want to precisely control the
2020-01-01 pour-over grinding how fine how affect coffee flavor professional knowledge -
How Fine Should Espresso Grind Be? How to Achieve the Perfect Espresso Grind?
How fine should espresso grind be? How to achieve the perfect espresso grind? This remains a significant challenge for home enthusiasts. One point we must clarify is that adjusting espresso grind is not a one-time fix. Changes in coffee bean condition and air humidity constantly affect espresso extraction. Therefore, regular
2022-03-18 espresso grind fine grind espresso extraction coffee grinding techniques -
How to Perform Pour-Over Coffee Stirring? What is the Slurry Flow Brewing Method? What to Do When Coffee Grounds Are Too Fine?
Have you ever experienced this? After finishing your pour-over brew, instead of finding a clean, well-defined crater of coffee grounds in the filter, you're left with a thick, muddy "puddle" like the one shown in the image below. This is a common "negative example" that FrontStreet Coffee often references—a "muddy pit"
2025-01-14 pour-over coffee coffee stirring brewing methods coffee grounds extraction coffee troubleshooting -
How to Test Whether Your Coffee Grind Size is Correct
Let's guess - if you've clicked on this article, you're probably struggling with coffee grind issues. In the world of pour-over coffee, compared to other parameters, grind size has always been one that people find difficult to clearly articulate. Since everyone's equipment varies, whenever discussing brewing grind size with customers,
2023-10-29 coffee grind size coffee brewing pour over coffee grind testing -
What to Do with Too Much Coffee Fines? How to Brew with Fine Coffee Grounds? What's the Difference Between Fine and Coarse Grounds?
To better extract the flavor compounds from coffee beans, we grind the coffee beans to increase the surface area for contact with water, thereby improving extraction efficiency. However, whether it's a grinder costing hundreds of dollars or tens of thousands of dollars, without exception, the coffee grounds they produce all contain fine particles.
2025-02-17 coffee fines fine grounds coarse grounds coffee grinding pour over coffee coffee extraction -
Is Your Coffee Bitter and Astringent? How Does Coffee Grind Size Affect Flavor?
Is your coffee too bitter or astringent? Many people new to coffee assume that bitterness equals richness, and richness equals aroma. When encountering such customers, we patiently explain the various flavor profiles, emphasizing that intensity doesn't necessarily mean good aroma, nor does bitterness equate to quality. However, for someone who has never studied coffee deeply, this flavor wheel provides a fairly comprehensive guide! When coffee enters your mouth, you can truly experience its distinctive flavors. In
2018-10-17 coffee bitter astringent coffee grounds grind size how to affect flavor -
What's the Difference in Coffee Bean Grind Sizes? Pour-Over Coffee's Characteristics Beyond Ritual: Great Taste
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Pour-over Coffee Characteristics, Grind Size Introduction. In an era where various coffee machines flourish everywhere, pour-over coffee—with its simple equipment and emphasis on manual technique and skill—has become a refreshing return to simplicity and authenticity. Pour-over may represent the pinnacle of coffee brewing, using the simplest tools
2020-02-14 coffee beans grinding coarse fine what difference pour-over coffee characteristics besides ritual -
How to Achieve Great Pour-Over Coffee Flavor and Brew Non-Bitter Coffee
Professional Coffee Knowledge Exchange For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style) Is your coffee too bitter? Too astringent? Many people when first encountering coffee assume that bitter equals strong, and strong equals fragrant. When we encounter such customers, we patiently explain what coffee flavors exist, as strong doesn't necessarily mean fragrant, and bitter isn't always the case, but for someone who has never studied coffee
2018-12-05 pour-over coffee flavor how to brew bitter professional knowledge exchange