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Guatemala Santa Rosa Finca Rosas Natural Process with Caramel Cookie and Floral Fruity Aroma
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Guatemala Santa Rosa Finca Rosas Natural Process introduction. This coffee comes from harvests of over 400 small farmers in the Jutiapa, Jalapa, and Santa Rosa regions of Guatemala. As a newly emerging Guatemalan coffee region that has recently come into people's view, this southeastern region shares borders with
2020-02-20 Guatemala Santa Rosa Finca Rosas Natural Process Caramel Cookie Floral Fruity Aroma -
Why Is El Salvador Finca Las Rosas Pacamara Pour-Over Coffee Not Bitter_How to Drink Pacamara
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style ) 2018 new production season El Salvador Rose Estate Pacamara coffee El Savador Chalatennago Finca Las Rosas Pacamara Honey Origin Region：Chalatennago Estate Estate：Rose Estate Finca Las Rosas Bean Variety Va
2018-11-16 El Salvador Rose Estate Paca mara hand pour over coffee why not bitter -
Does Guatemalan Huehuetenango Region Rose Specialty Coffee Estate Geisha Coffee Have Rose Flavor?
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) European coffee culture has a long history, especially in Italy. Italians' favorite is mellow espresso, in Italy, the essence of coffee is always only two words - espresso. Italy
2025-09-28 Italy espresso coffee authentic no Starbucks what why professional -
Panama Kotowa Estate Duncan Estate Natural Caturra Coffee Beans
FrontStreet Coffee: Duncan Estate Caturra coffee beans. Country: Panama, Region: Boquete Duncan Estate, Variety: Caturra, Elevation: 1650-1750 meters, Processing: Natural, Flavor: Floral, Red grapes, Dried fruit, Prunes, Fermented notes. Kotowa Estate has a very long coffee history, dating back to...
2025-05-20 Panama coffee Kotowa Estate Duncan Estate Caturra Natural process Boquete specialty coffee -
The Story of Panama Duncan Estate: Premium Natural Caturra Coffee Beans from Boquete
For professional barista discussions, follow Coffee Workshop (WeChat Official Account: cafe_style). Duncan Estate produces unique Premium Picking and Reserva Picking methods, which elevate the coffee
2025-06-17 Panama Duncan Estate Boquete Natural Caturra Premium Coffee Beans Specialty Coffee -
Introduction to Panama Kotowa Family Duncan Estate Coffee Beans - Panama Geisha Coffee Flavor and Taste
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Panama Kotowa Estate Bruja Geisha Natural Honey Process - Panama Kotowa Kooi FARM * Naturally grown without pesticides or chemical fertilizers * Flavor profile: Geish
2025-07-22 Panama coffee estate Kotowa family Geisha pour-over -
Introduction to Elida Estate Coffee Beans: Growing Altitude, Origin Region, and Flavor Profile
An introduction to Elida Estate coffee beans, covering growing altitude, origin region, and flavor description. The Boquete region in Panama, located in the Chiriquí province bordering Costa Rica, is renowned for its Geisha coffee production and is famous for cultivating high-quality Arabica coffee.
2025-08-17 Elida Estate Coffee Beans Cultivation Altitude Region Flavor Profile Description Introduction -
Panama Coffee Market Analysis: Flavor Profiles, Taste Characteristics, Grind Settings, and Processing Methods
Panama has appeared among the world's best coffee producing countries for the past three years, surprising nations that have long been pioneers in coffee development. Panama's main coffee producing region is in the west, bordering Costa Rica, where production
2025-06-22 Panama coffee market analysis flavor description taste characteristics grind settings -
Panamanian Coffee with Balanced Acidity and Bitterness: Flavor Description, Varieties, Growing Regions, and Premium Coffee Bean Introduction
Panama has been ranked among the world's best coffee-producing countries for the past three years, surprising many nations that have long been at the forefront of coffee production pioneers. Panama's main coffee-producing region is in the west, bordering Costa Rica, where it produces exceptional washed-processed coffee. Compared to coffee beans grown in low to medium altitude areas
2025-06-22 acidity balanced bitterness Panama coffee flavor description varieties growing regions characteristics premium specialty -
Panama Coffee Beans: Flavor Profiles, Taste Notes, Growing Regions, Estates, and Processing Methods
An introduction to Panama specialty coffee beans and Geisha variety. Panama Geisha: A rare wild variety and frequent champion in world tasting competitions. The green beans are elongated in shape, while roasted beans exhibit an unexpected citrus fragrance with a finish full of floral notes and fruity sweetness. Absolutely a unique specialty coffee. Geisha originates from Ethiopia.
2025-06-22 Panama coffee beans flavor profile taste notes regions estates processing methods Geisha -
Smooth Entry, Balanced Acidity and Bitterness: A Guide to Panama Ileta Estate Coffee Grind Size and Processing for Optimal Flavor
The Boquete region of Panama, located in the Chiriquí province bordering Costa Rica, is renowned as the origin of Panama's famous Geisha coffee, world-famous for producing high-quality Arabica coffee. Coffee beans from high-altitude regions possess the most complete flavor profile
2025-06-29 Panama Ileta Estate coffee grind size processing flavor acidity bitterness -
What are the coffee growing regions in Panama? Introduction to Panama coffee growing regions
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Introduction to Panama coffee growing regions. Panama has appeared among the world's best coffee producing countries for three years. Panama's main coffee growing regions are in the west, bordering Costa Rica, producing exceptional washed coffee. Compared to coffee grown in medium to low altitude regions.
2019-11-20 Panama coffee beans growing regions what are introduction professional coffee knowledge exchange more -
Central and South America Panama Coffee Bean Flavor and Estate Introduction: Boquet Flower Butterfly Coffee Bean
Panama's Boquet (BOQUETE) region, located in the Chiriqui (CHIRIQUI) province bordering Costa Rica, is the famous origin of Panama's Geisha (GEISHA) coffee, renowned worldwide for producing high-quality Arabica coffee. Situated in the mountainous area of Boquet at an altitude of 4000 feet.
2025-07-02 Central and South America Panama coffee beans flavor taste profile estate introduction Boquet Flower Butterfly -
Panama Coffee Region Characteristics: Gourmet Coffee Bean Flavor Profiles and Roasting Degree Guide
Hacienda La Esmeralda rose to fame through its Geisha variety. The Geisha variety was discovered in the Geisha forest of Ethiopia in 1931 and later sent to the Coffee Research Institute in Kenya; it was subsequently introduced to Uganda, Tanzania, and Costa Rica, showing mediocre performance. It wasn't until the 1960s when it was transplanted to Panama that it found its true potential.
2025-06-22 Panama coffee region characteristics gourmet coffee beans flavor descriptions roasting degree -
King of Value in Central American Coffee — Panamanian Coffee
Cultivation Environment Panama is a small country located in the center of the American continent. Its beaches are washed by the waters of two great oceans, the Atlantic and Pacific. Panama is located at 9 degrees north latitude, a convergence point of mountain ranges, where one of Central America's highest volcanoes, Volcán Barú, is found. Volcán Barú has an altitude of over 11,400 feet
2025-06-22 Central America coffee value for money king Panama cultivation environment located -
Introduction to Finca El Esperanza in Colombia's Cauca Valley: What are the Characteristics of Finca El Esperanza's Geisha Coffee?
Recently, FrontStreet Coffee acquired a natural processed Geisha coffee from Colombia's Finca El Esperanza. When brewed, it presents blueberry and dark plum aromatics, with flavors of blackcurrant juice, orange, and berries. It has a full, juicy mouthfeel and a wine-like aftertaste. This Geisha coffee originates from a Colombian farm with a long cultivation history
2024-11-16 Colombian coffee Finca El Esperanza Geisha coffee Cauca Valley specialty coffee -
How to Make Pour-Over Coffee with Guatemala Finca El Morito Sun-Dried Beans_Guide to Brewing Finca El Morito Pour-Over Coffee
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) Origin: Guatemala Finca El Morito Variety: Catuai Flavor Description: Sun-dried blueberry, cocoa, tropical fruits Finca El Morito This estate situated in the Santa Rosa mountain region of Guatemala belongs to the Jalapa producing area
2018-11-02 Guatemala El Morito Finca sun-dried how to pour-over coffee -
Is Panama Lincoln Coffee Delicious? The Story and Award-Winning History of Panama Don K Coffee Estate
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). There is a coffee bean that gives you the feeling of sipping a bouquet of flowers. It features rich floral aromas upon entry, with bright fruit acidity that creates a stunning sensation from the first sip, earning it the title of "goddess" in the coffee world. This goddess-level coffee bean is Panama coffee. Product name:
2018-07-28 Panama Lincoln coffee beans delicious Don coffee estate story award-winning -
Comparative Analysis of Colombian Coffee Origins: Las Nubes, Finca Inmaculada, and Finca Monserrat Sudan Rume
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Las Nubes, Finca Inmaculada, and Finca Monserrat are collectively known as Immaculate Coffee Farm, owned by the Holguin family. These estates cultivate Sudan Rume, Eugenoides, Lau
2018-10-09 Colombia Las Nubes Finca Inmaculada Finca Monserrat Sudan Rume Holguin Family coffee origins specialty coffee -
Single-Origin Coffee Bean Recommendation | El Salvador Coffee - Finca El Majahual
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee's single-origin coffee bean recommendation -- El Salvador Coffee: Finca El Majahual. Following the slopes of the Santa Ana volcano (also known as Ilamatepec), you'll find Finca El Majahual. In the 1930s, the Meza Ayau family
2018-08-24 single-origin coffee beans recommendation El Salvador coffee Majahual finca farm