Coffee Lists
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Differences Between Light Roast and Dark Roast Coffee Beans - How to Brew Papua New Guinea Dark Roast Coffee
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee's Geisha Village Chaka and Papua New Guinea Bird of Paradise roasting curve sharing. Geisha Village Chaka roasting curve. Roaster: Yangjia 800N (roasting batch: 550g). Heat the roaster to 190°C, set the airflow damper to 3, adjust heat to 130, return temperature point at 145°C, when the drum temperature reaches 148°C, open the airflow damper to
2019-11-29 coffee beans roasting dark roast differences Papua New Guinea deep roast coffee brewing professional -
What's the Best Roast Level for Panama Coffee? Sharing How to Brew Light Roast Coffee Beans
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee's Panama 'Flor de Café' roasting sharing: Due to the special varietal characteristics of this 'Flor de Café', we use a medium-light roast to determine the final flavor profile of these beans. We decided to shorten the Maillard reaction time, running a relatively faster curve
2019-11-29 Panama coffee roast level best sharing coffee beans how professional -
Guatemala Coffee Bean Roasting - Natural Process Guatemala Coffee Bean Roasting Insights
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat Official Account: cafe_style). FrontStreet Coffee's Guatemala Little Blueberry Estate Pacamara Roasting Curve Sharing. Located in Central America, Guatemala boasts unique geographical advantages, connecting to North America in the north and bordering South America in the south. Facing the Caribbean Sea and the Gulf of Mexico, the region features a relatively humid and hot climate.
2019-11-29 Guatemala coffee beans roasting natural process sharing professional coffee knowledge exchange -
What is the Yirgacheffe Roasting Method? Introduction to Medium Roast Yirgacheffe Coffee Characteristics
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee's Yirgacheffe Washed Kochere Roasting Curve Sharing. [Kochere] Located on a plateau at an altitude of 1650m~1800m. Ethiopia's main harvest season is November and December. Most farmers do not use modern farming methods, instead using manual care for coffee trees.
2019-11-29 Yirgacheffe coffee roasting method medium roast characteristics introduction professional -
Does Light Roasted Yirgacheffe Have More Fruity Flavors? Light Roasted Yirgacheffe Roasting Curve Sharing
Professional Coffee Knowledge Exchange For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style) FrontStreet Coffee Yirgacheffe Red Cherry Roasting Curve Sharing Yirgacheffe is a small town in Ethiopia, situated at an altitude of 1700-2100 meters. It is one of the world's highest altitude coffee growing regions and has become synonymous with Ethiopian specialty coffee. Lake Turkana, Lake Abaya, and...
2019-11-29 Yirgacheffe Roasting Washed Fruity Light Roast Curve Sharing Professional Coffee -
How to Roast Yirgacheffe Coffee Beans - Yirgacheffe Roasting Guide
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) FrontStreet Coffee Yirgacheffe Washed Gedeb Roasting Curve Sharing As people pursue traceability of coffee green beans independent single origin regions have been discovered one by one by coffee hunters around the world so in 2012 with about 300 member farmers
2019-11-29 how to roast Yirgacheffe coffee beans sharing professional knowledge exchange -
Is Anaerobic Processed Colombian Coffee Sour? Colombian Coffee Flavor Description
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) FrontStreet Coffee Colombia La Granja Double Anaerobic Washed Coffee Introduction Colombian coffee is one of the few specialty coffees sold worldwide under its country name. Colombia is considered the best coffee production region in South America producing coffee with bright flavor rich fruit aroma and
2019-11-29 anaerobic processing Colombia coffee sour flavor description professional knowledge -
Coffee Anaerobic Fermentation Double Wash: Introduction to Double Anaerobic Wash Coffee Flavors
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee's introduction to Colombia's Hacienda La Montana Double Anaerobic Wash Rose Valley. The double anaerobic enzyme wash processing method is worth mentioning. When it comes to this coffee bean, the processing method cannot be overlooked. Anaerobic fermentation has been a commonly used processing method in recent years. It emulates the wine processing method.
2019-11-29 coffee anaerobic fermentation double washed flavor introduction professional knowledge -
Characteristics of Double Anaerobic Fermentation in Coffee Beans - An Introduction to Double Fermentation Methods
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (official WeChat account: cafe_style). FrontStreet Coffee's introduction to double anaerobic coffee from Colombia's El Paraiso Estate: In recent years, "anaerobic fermented" coffee beans have shone brightly on the WBC Finals stage. In 2018, five of the top six finalists in the WBC chose "anaerobic fermented" coffee beans as their "weapon" of choice.
2019-11-29 coffee beans double anaerobic fermentation characteristics fermentation method introduction professional coffee -
How are Anaerobic Fermented Coffee Beans - Introduction to Flavor Characteristics of Double Anaerobic Coffee Processing
Professional Coffee Knowledge Exchange - More Coffee Bean Information - Please Follow Coffee Workshop (WeChat Official Account: cafe_style) - FrontStreet Coffee's Colombian Paradise Estate Double Anaerobic Coffee Introduction - As creatures who constantly seek novelty, humanity's pursuit of taste experiences has never ceased. With the linear increase in coffee "quantity" demand, bean varieties and traditional regional flavors have begun to fail to satisfy consumers
2019-11-29 Anaerobic Fermentation Coffee Beans Quality Coffee Double Processing Flavor Characteristics Introduction -
What Are Anaerobic Natural Coffee Beans? Introduction to Colombian Anaerobic Natural Coffee Beans
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). END
2019-11-29 What anaerobic natural coffee beans quality professional knowledge exchange more -
What are the Characteristics of Anaerobic Coffee Processing? An Introduction to Anaerobic Washed Coffee Processing
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee's introduction to Colombian anaerobic pink bourbon coffee. The wine processing method for coffee beans, also called wine-like processing, draws inspiration from winemaking techniques. Currently, only eight farms in Colombia have successfully brought coffee beans processed using this method to market.
2019-11-29 coffee anaerobic processing characteristics washed introduction professional knowledge -
What is Coffee Anaerobic Wash Processing: An Introduction to Double Anaerobic Fermentation
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee's Colombian anaerobic natural fermentation coffee introduction. Anaerobic fermentation has been a very popular post-harvest processing method in recent years, typically placing coffee cherries in sealed containers or in washing tanks for water fermentation, using different processes during this time
2019-11-29 what coffee anaerobic wash processing double fermentation introduction professional -
Sherry Coffee Bean Washed Processing Method Honduras Coffee Flavor Description
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style). FrontStreet Coffee's Honduras Sherry Coffee Introduction: This coffee originates from Honduras in Central America, bordering Guatemala, El Salvador, and Nicaragua. Initially, coffee production was in a lukewarm state until the 1975 Brazilian frost disaster. At that time, Brazil was severely affected and coffee production decreased sharply.
2019-11-28 Sherry coffee beans washed processing Honduras coffee flavor description professional -
Washed Colombian Coffee Introduction to Huila Colombian Coffee Bean Characteristics
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style ) FrontStreet Coffee Colombia Donald Micro-batch Small Farmer Typica Coffee Introduction The southern provinces of Colombia (Huila, Cauca, Tolima, and Nariño, etc.) are almost entirely composed of small farms, with altitudes between 4000~6000 feet. These small farms are not large in area,
2019-11-28 washed Colombia coffee Huila coffee bean characteristics introduction professional -
Are Male Coffee Beans Better Than Female Beans? The Difference Between Male and Female Yirgacheffe Coffee Beans
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Coffee beans are the fruit of the coffee tree. Under normal circumstances, a single fruit (coffee cherry) contains two coffee beans, which is called Type I. However, due to the aforementioned factors, some
2019-11-28 coffee male beans female beans Yirgacheffe difference professional knowledge -
How Do Washed Guatemala Coffee Beans Taste? Introduction to Guatemala Coffee Bean Characteristics
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style) FrontStreet Coffee Guatemala Borsa Estate Coffee Introduction Guatemala is bordered by Mexico to the north and El Salvador and Honduras to the south with numerous volcanoes within its territory This country which mainly focuses on coffee cultivation and export has fertile soil suitable for coffee tree growth appropriate climate and abundant water resources
2019-11-28 Guatemala washed coffee beans flavor how characteristics introduction professional coffee -
What Are the Characteristics of El Salvador Washed Coffee | El Salvador Coffee Flavor Description
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style). FrontStreet Coffee's El Salvador Olivo Estate Washed Coffee Flavor Profile Introduction: El Salvador coffee refers to coffee produced in the small South American country of El Salvador. The local coffee is light-bodied, aromatic, pure, with slight acidity, and its flavor characteristic is extremely good balance, making it a specialty of Central America, featuring acidity and...
2019-11-28 El Salvador washed coffee characteristics flavor description professional knowledge -
Introduction to the Advantages of Washed Coffee Beans: Flavor Profile of Washed El Salvador Coffee Beans
Professional coffee knowledge exchange for more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Introduction to FrontStreet Coffee's El Salvador Olive Tree Estate coffee: Coffee cherries picked from trees have varying degrees of maturity. Workers pour the coffee fruits into a large water pool, where unripe coffee fruits float on the surface due to lower density, while ripe coffee fruits sink to the bottom, and workers
2019-11-28 coffee beans washing method advantages introduction washed process El Salvador flavor profile taste introduction -
How High are the Altitudes of Yunnan Coffee Growing Regions? An Introduction to Baoshan's Characteristics for Yunnan Arabica Coffee
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style ) FrontStreet Coffee's Flavor Profile Introduction for Yunnan Huaguoshan Coffee Growing Region Yunnan coffee production accounts for 1% of global coffee, Yunnan Arabica coffee was introduced by missionaries a century ago, currently 71 countries produce coffee worldwide, of which 5% have better quality, Yunnan Baoshan Arabica coffee is grown at altitudes of 1000-
2019-11-28 Yunnan coffee growing region altitude height Arabica Baoshan characteristics introduction professional