What's the Best Roast Level for Panama Coffee? Sharing How to Brew Light Roast Coffee Beans
Professional Coffee Knowledge Exchange & Coffee Bean Information
For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style).
FrontStreet Coffee's Panama Butterfly Coffee Roasting Experience
Due to the special characteristics of this "Butterfly" variety, we use a medium-light roast to complete the final flavor profile of this bean. We decided to shorten the Maillard reaction time and follow a relatively fast roasting curve. Because the beans have high density and hardness, we start with high heat for dehydration, then reduce the heat before first crack to lower the temperature rise into first crack, minimizing the loss of floral and small molecular aromatic substances, preserving the unique floral notes, white grape, caramel, honey, and black tea aromas characteristic of Gesha.
Roasting Parameters
Roasting amount: 550g (full capacity) beans loaded.
Bean loading temperature: 200°C
First crack point: 184.5°C ± 0.5°C @ 8:31 seconds ± 3 seconds
Cupping Results
Wet aroma: Citrus, jasmine hints
Flavor: Peach, grape, caramel, honey
Brewing Instructions
Suitable brewing methods: Pour-over drip, siphon pot, French press, cold drip pot, siphon pot, and drip coffee bags.
Summary
For pour-over Panama Butterfly using V60, we recommend 15g of coffee, water temperature of 89-90°C, water-to-coffee ratio of 1:15, Fuji grinder setting 3.5, V60 dripper. First pour 30g of water for 28-30s bloom, then inject to 110g of water, stop at 140g and wait until the water level in the coffee bed drops to half before continuing to pour. Slowly pour until reaching 225g of water, discarding the last 5g. Total extraction time: 2:00 minutes.
This pour-over method yields high sweetness and gentle sweet notes, for reference only. Please make fine adjustments according to your personal taste preferences.
Flavor profile: Clean and clear body, with white grape and caramel aromas followed by honey sweetness, and enchanting high mountain black tea aroma! High sweetness, medium acidity, and smooth mouthfeel.
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
- Prev
Guatemala Coffee Bean Roasting - Natural Process Guatemala Coffee Bean Roasting Insights
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat Official Account: cafe_style). FrontStreet Coffee's Guatemala Little Blueberry Estate Pacamara Roasting Curve Sharing. Located in Central America, Guatemala boasts unique geographical advantages, connecting to North America in the north and bordering South America in the south. Facing the Caribbean Sea and the Gulf of Mexico, the region features a relatively humid and hot climate.
- Next
Differences Between Light Roast and Dark Roast Coffee Beans - How to Brew Papua New Guinea Dark Roast Coffee
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee's Geisha Village Chaka and Papua New Guinea Bird of Paradise roasting curve sharing. Geisha Village Chaka roasting curve. Roaster: Yangjia 800N (roasting batch: 550g). Heat the roaster to 190°C, set the airflow damper to 3, adjust heat to 130, return temperature point at 145°C, when the drum temperature reaches 148°C, open the airflow damper to
Related
- How to make bubble ice American so that it will not spill over? Share 5 tips for making bubbly coffee! How to make cold extract sparkling coffee? Do I have to add espresso to bubbly coffee?
- Can a mocha pot make lattes? How to mix the ratio of milk and coffee in a mocha pot? How to make Australian white coffee in a mocha pot? How to make mocha pot milk coffee the strongest?
- How long is the best time to brew hand-brewed coffee? What should I do after 2 minutes of making coffee by hand and not filtering it? How long is it normal to brew coffee by hand?
- 30 years ago, public toilets were renovated into coffee shops?! Multiple responses: The store will not open
- Well-known tea brands have been exposed to the closure of many stores?!
- Cold Brew, Iced Drip, Iced Americano, Iced Japanese Coffee: Do You Really Understand the Difference?
- Differences Between Cold Drip and Cold Brew Coffee: Cold Drip vs Americano, and Iced Coffee Varieties Introduction
- Cold Brew Coffee Preparation Methods, Extraction Ratios, Flavor Characteristics, and Coffee Bean Recommendations
- The Unique Characteristics of Cold Brew Coffee Flavor Is Cold Brew Better Than Hot Coffee What Are the Differences
- The Difference Between Cold Drip and Cold Brew Coffee Is Cold Drip True Black Coffee