Tuesday, September 15, 2026 Issue · Vol. 12 · No. 8
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Kenya Africa Coffee AA Grade Classification System & Kenya Coffee Region Flavor Profiles
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Kenya Africa Coffee AA Grade Classification System & Kenya Coffee Region Flavor Profiles

For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Introduction to Kenya's coffee grading system and development history. As early as the 8th century AD, there were already records about coffee, and by the 17th century, coffee houses were already prevalent, while its neighboring country Ethiopia...

Nov 17, 2021 · By FrontStreet Coffee · 117 reads · #Kenya #grade #classification #system #introduction #sharing #about #Kenyan #coffee #story
Is Pour-Over Coffee American or Italian? Standard Reference for Pour-Over Coffee Grind Size
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Is Pour-Over Coffee American or Italian? Standard Reference for Pour-Over Coffee Grind Size

For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Introduction to Pour-Over Coffee Grind Size. As we all know, various factors affect pour-over coffee, and grind size is one of them. Grind size generally refers to the size of coffee particles, simply put, the

Nov 17, 2021 · By FrontStreet Coffee · 81 reads · #Pour-over #coffee #American #Italian #grind #size #difference #significant
What's the Difference Between Drip Coffee and Pour-Over Coffee? Is Drip Coffee Americano?
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What's the Difference Between Drip Coffee and Pour-Over Coffee? Is Drip Coffee Americano?

For professional coffee knowledge and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Currently, the most common drip coffee brewing method is pour-over coffee. Of course, besides pour-over coffee, coffee made using an American coffee machine (drip coffee maker) can also be called drip coffee.

Nov 17, 2021 · By FrontStreet Coffee · 89 reads · #drip #coffee #pour-over #difference #americano #how #make
Recommended African Kenya Coffee Bean Brands: Introduction to Kenya Coffee Flavor Characteristics and Taste
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Recommended African Kenya Coffee Bean Brands: Introduction to Kenya Coffee Flavor Characteristics and Taste

For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Kenya Coffee Bean Recommendations. Coffee industry professionals universally consider Kenyan coffee to be one of their favorite products, because Kenyan coffee contains everything we seek in a good cup of coffee.

Nov 17, 2021 · By FrontStreet Coffee · 92 reads · #Kenya #coffee beans #brand #recommendation #coffee #acidity #excellent #fruit acid #aroma #professional
Kenya Africa K72 Double Washed Processing Method and Kenya Coffee Characteristics
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Kenya Africa K72 Double Washed Processing Method and Kenya Coffee Characteristics

Professional coffee knowledge exchange, more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style). FrontStreet Coffee - Kenya Double Washed Introduction. The so-called coffee processing method refers to the process of coffee fruit turning into coffee green beans. Traditionally, coffee has three main processing methods: washed, natural, and honey processing.

Nov 17, 2021 · By FrontStreet Coffee · 159 reads · #Kenya #double #washed #processing #also #K72 #characteristics #acidity #clean #specialty
Kenya Africa Coffee Bean Flavor Profile Introduction What to Do with Kenya AA Grade Coffee Being Too Sour
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Kenya Africa Coffee Bean Flavor Profile Introduction What to Do with Kenya AA Grade Coffee Being Too Sour

Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) Where does the sourness of Kenya coffee beans come from? What are the flavor and mouthfeel characteristics of [Kenya AA] coffee? Kenya's pleasantly sour coffee Ordinary people mistakenly think that coffee becomes sour when it's not fresh, when actually

Nov 17, 2021 · By FrontStreet Coffee · 154 reads · #Kenya #coffee beans #sourness #from #where #coffee #flavor #mouthfeel #characteristics #specialty
Flavor Profile of African Washed Kenya Coffee Beans Characteristics of Kenya K72 Processing Method
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Flavor Profile of African Washed Kenya Coffee Beans Characteristics of Kenya K72 Processing Method

For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). A few days ago, FrontStreet Coffee just received three different cooperative washed Kenyan coffees. When talking about Kenyan coffee, what impresses people is its intense fruity acidity, distinctive fruity aromatic flavors, and rich...

Nov 17, 2021 · By FrontStreet Coffee · 173 reads · #FrontStreet Coffee #Coffee #Journal #Wash Process #Kenya #Muse #Thima #Girl #Koma
Top African Kenya Coffee Bean Brands Recommendations - Which Kenya Coffee Brands Are Worth Drinking
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Top African Kenya Coffee Bean Brands Recommendations - Which Kenya Coffee Brands Are Worth Drinking

For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Kenya Coffee Grading Introduction. The characteristics of Kenya coffee: Kenya coffee production areas are mainly concentrated in the plateau areas represented by Mount Kenya (Mt. Kenya) (altitude

Nov 17, 2021 · By FrontStreet Coffee · 85 reads · #Kenya #coffee #brands #which #recommendations #coffee beans #recognize #this pair #right
Which Tastes Better: Yunlu or Hougu Coffee? How Much is a Pack of Authentic Yunnan Arabica Coffee?
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Which Tastes Better: Yunlu or Hougu Coffee? How Much is a Pack of Authentic Yunnan Arabica Coffee?

For more coffee bean information and professional coffee knowledge exchange, please follow Coffee Workshop (WeChat official account: cafe_style) Hougu Coffee: China's First Local Coffee Brand Mr. Xiang Xiong, founder of Hougu Coffee, started with 6 mu of coffee land. Through 30 years of persistence, he has finally forged China's number one local coffee brand. Speaking of

Nov 17, 2021 · By FrontStreet Coffee · 231 reads · #coffee #which #better taste #Yunnan #Arabica #price #professional #knowledge
Hougu Coffee vs Nestlé: Which Tastes Better? Is Yunnan Hougu Coffee Made from Yunnan Small Beans?
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Hougu Coffee vs Nestlé: Which Tastes Better? Is Yunnan Hougu Coffee Made from Yunnan Small Beans?

For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Coffee companies generally have multiple product lines. Established coffee companies' products will include: 1. Raw coffee beans; 2. Roasted coffee beans; 3. Ground coffee powder after roasting; 4. Paired

Nov 17, 2021 · By FrontStreet Coffee · 186 reads · #how to #evaluate #coffee #Yunnan #delicious #small bean #professional #knowledge #exchange
The Story of Yunnan Coffee Development: Top Brands and Brewing Methods
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The Story of Yunnan Coffee Development: Top Brands and Brewing Methods

For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). The development history of Yunnan coffee ● Three historical channels for introducing coffee Coffee has been in Yunnan for over a hundred years, entering through three different methods: foreign missionaries introduced it

Nov 17, 2021 · By FrontStreet Coffee · 202 reads · #Yunnan #coffee #development #history #detailed #introduction #brands #cultivation #coffee history
Yunnan Baoshan Coffee Typica Variety: How to Brew Baoshan Arabica Beans Without Bitterness?
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Yunnan Baoshan Coffee Typica Variety: How to Brew Baoshan Arabica Beans Without Bitterness?

For professional coffee knowledge and more information about coffee beans, please follow Coffee Workshop (official account: cafe_style). There seem to be few authoritative reports on the varieties of Baoshan coffee beans, and it's believed that even coffee farmers may not know them. Processing plants don't pay attention either, so tracing the most specific varieties is

Nov 17, 2021 · By FrontStreet Coffee · 185 reads · #Yunnan #Baoshan #coffee #what is #variety #coffee beans #how #where #professional
A Guide to Brewing Parameters for African Kenyan Coffee Beans: How to Brew Kenyan AA for Enhanced Sweetness
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A Guide to Brewing Parameters for African Kenyan Coffee Beans: How to Brew Kenyan AA for Enhanced Sweetness

For more professional coffee knowledge exchange and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). The earliest selection began in the 1930s, when the Kenyan government commissioned Scott Labs to screen varieties suitable for the country. After systematic numbering and screening, SL-28 and SL were ultimately selected

Nov 17, 2021 · By FrontStreet Coffee · 144 reads · #Kenya #how to #delicious #body #characteristics #introduction #professional #coffee #knowledge #exchange
Kenya Coffee Geographical Growing Environment & Flavor Profile of African Kenyan Coffee Beans
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Kenya Coffee Geographical Growing Environment & Flavor Profile of African Kenyan Coffee Beans

For more professional coffee knowledge exchange and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Kenya Coffee Geography and Representative Coffee Beans Introduction. Kenya, located in eastern Africa, with the equator crossing through its central region and the Great Rift Valley running north to south. It borders Somalia to the east, Tanzania to the south

Introduction to Kenya Nyeri Coffee Beans: Flavor Profile and Characteristics of Kenya's Nyeri Region Coffee
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Introduction to Kenya Nyeri Coffee Beans: Flavor Profile and Characteristics of Kenya's Nyeri Region Coffee

For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Kenya Nyeri, Taste Profile Introduction. Nyeri (Nyeri) Nyeri has historically been a classic coffee-producing region in Kenya. Situated near Mount Kenya, it possesses superior environmental conditions suitable for coffee growth.

Yirgacheffe Coffee Roasting Curve Analysis & Step-by-Step Guide
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Yirgacheffe Coffee Roasting Curve Analysis & Step-by-Step Guide

Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee's Yirgacheffe roasting curve sharing: roasting Ethiopian Yirgacheffe Red Cherry, dropping beans after first crack with a temperature rise of approximately 10-12°C, controlling development time between 70-90 seconds.

Nov 16, 2021 · By FrontStreet Coffee · 206 reads · #Yirgacheffe #roasting #curve #guide #profile #chart #step-by-step #breakdown #professional #coffee
How to Drink Yirgacheffe Coffee Beans - Yirgacheffe Coffee Extraction Powder-to-Water Ratio Parameter Adjustment
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How to Drink Yirgacheffe Coffee Beans - Yirgacheffe Coffee Extraction Powder-to-Water Ratio Parameter Adjustment

For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). To summarize in eight words: perfect timing and conditions, affordable and delicious. 1. Perfect timing - Following coffee's development from the first to the third wave, the process spans less than a century. The development in China has been even more concentrated, seemingly starting from

Nov 16, 2021 · By FrontStreet Coffee · 111 reads · #Yirgacheffe #correct #drinking method #why #so #many #people #like #drinking
Is Starbucks Yirgacheffe Chelelektu Coffee Good? Yirgacheffe Coffee Brewing Guide
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Is Starbucks Yirgacheffe Chelelektu Coffee Good? Yirgacheffe Coffee Brewing Guide

For professional coffee knowledge and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Ethiopia is the largest Arabica-producing country in Africa. All 2,000+ varieties under Arabica are derived from the ancientest Typica from Ethiopia, which was transplanted to Central and South America or Asia and then mutated.

Nov 16, 2021 · By FrontStreet Coffee · 205 reads · #Yirgacheffe #Chelelektu #coffee brewing #hand pour #coffee beans