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Flavor Profile of Yunnan Coffee Beans_Research Report on Yunnan Coffee Bean Flavors_How is Yunnan Arabica Coffee
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat public account: cafe_style) Thanks to Professor Qiao from Shenzhen Polytechnic for recommending an article from the Chinese Journal of Tropical Crops regarding a research report on Yunnan coffee bean flavors. After reading this article, we found it very interesting and are sharing the core ideas with everyone. ●This report focuses on four regions in Yunnan
2018-09-12 Yunnan coffee beans flavor profile research report Arabica coffee how is -
What Can You Do With Used Coffee Grounds? Reusing Coffee Grounds Is London Dry Gin Made From Coffee Grounds Expensive
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Coffee grounds are generally considered worthless by most people. Many coffee shops simply discard them, leading to significant waste. However, there are creative individuals who cannot stand such wasteful practices, or perhaps have discovered the secret to turning this waste into treasure, transforming it into something valuable.
2021-06-29 coffee grounds uses new applications reuse london dry gin expensive -
What Variety Does Geisha Coffee Belong To? Differences Between Ethiopian Native Geisha Variety from Coffee Gene Bank and Panamanian Geisha Flavor Profile
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Introduction to Native Geisha Variety. Perhaps it is the captivating aroma of Geisha that lingers in memory. On this final day of the New Spring Festival, FrontStreet Coffee selected a bean that had been purchased long ago: Bench Maji Native Geisha
2025-03-02 Geisha Coffee Belonging What Variety Native Actually From Coffee Gene Bank -
Complete Guide to Common Coffee Varieties and Origins: Typica Coffee Beans
Detailed Guide to Coffee Varieties: Acai: A rare Mundo Novo mutation primarily found in Brazil. Anacafe 14: A naturally occurring Catimor-Pacamara hybrid further developed and released by Anacafe in 2014. This variety is considered rust-resistant and produces high cup quality. Andong Sari: A variety that spread from Colombia to Indonesia and gained popularity in the region.
2017-11-17 common coffee types guide varieties origins introduction detailed -
The Best Coffee Beans from Indonesia - Essential Knowledge of Specialty Coffee Beans
Among the coffees produced in Asia, the most renowned are undoubtedly Indonesian coffees. Notable varieties include Mandheling from Sumatra, Karunisi from Sulawesi, Boun and Zhingbij from Java, and AP from Flores Island in southern Indonesia. Half of Sumatra's Mandheling coffee beans are washed, while the other
2025-06-21 Indonesia best coffee beans specialty essential knowledge Asia production coffee famous -
What are the characteristics of Geisha from Panama's 90+ Estates? Introduction to 90+Eleta Geisha from Volcán Region
When it comes to the most popular coffee varieties, many people think of Geisha, especially Geisha grown in Panama. That's why FrontStreet Coffee's bean list includes multiple Geisha coffees from Panama, and one of them particularly catches attention: the 90+Eleta. Many
2024-12-04 panama geisha coffee 90+ estates eleta geisha specialty coffee frontstreet coffee volcanic region coffee premium geisha coffee characteristics single origin coffee -
Geisha Origin and Historical Story: Geisha Coffee from Gesha Mountain, Western Ethiopia Coffee Region
Geisha is cultivated in many regions worldwide and has become the new king of specialty coffee. The highest quality and most expensive Geisha coffee comes from Latin American countries such as Panama, Guatemala, and Colombia. Geisha green coffee beans possess a beautiful blue-green color with a jade-like warm texture and emit a fresh grass aroma when smelled
2025-09-08 Ethiopia Western coffee origin Gesha Mountain Geisha geish -
Panama Coffee Beans: Characteristics, Stories, Grading, Pricing, Raw Beans, and Roasting
Professional barista discussions, please follow Coffee Workshop (WeChat official account: cafe_style). Panama single origin coffee bean grading, pricing, green beans, and roasting profile recommendations. Roasting method: Medium roast ★★: Good. Panama coffee market: Panama's first batch of coffee exports each year arrives in January
2025-09-16 Panama coffee single origin beans grading price green beans roasting profile professional -
Origin, Development, History, and Culture of Premium Aromanis Estate Coffee Beans from West Java, Indonesia with Honey Processing
West Java Honey Processing - The Aromanis honey-processed coffee from West Java, Indonesia, achieves an impressive cupping score of 92 points. The name "Aromanis" comes from Indonesian, meaning "sweet mango." Origin: Tanggula Mountain, Indonesia | Elevation: 1400-1600 meters | Roast Level: Light | Processing Method: Honey Processing | Flavor Profile: Intense fruit aroma with notes of plum and pineapple
2017-05-06 Indonesia Java processing Aromanis estate specialty coffee beans origin development history -
The Origins of Kenyan Coffee Popular African Coffee Beans
Origins Editor Kenyan coffee entered Kenya in the 19th century, when Ethiopian coffee beverages were imported to Kenya via South Yemen. However, it was not until the early 20th century that Bourbon coffee trees were introduced by the St. Austin Mission. Kenyan coffee mostly grows at high altitude
2025-08-05 Kenya Coffee Origins Popular Africa Coffee Beans Editor -
Introduction to Papua New Guinea Sigri Estate Premium Coffee Beans. Is Papua New Guinea Coffee from the African Region?
Many coffee enthusiasts are most familiar with beans from Ethiopia and Kenya, while coffee from Papua New Guinea remains less commonly encountered. FrontStreet Coffee has consistently sold coffee beans from this lesser-known growing region, with some people even mistaking it for an African country. Discover why for several years, Papua New Guinea coffee has maintained its place on FrontStreet Coffee's bean list.
2021-10-18 Papua New Guinea coffee Sigri Estate premium coffee beans specialty coffee coffee origins FrontStreet Coffee -
The History of Geisha Coffee: Origin and Development of the Geisha Coffee Variety
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style)
2025-09-30 Geisha coffee history origin development what is variety professional knowledge -
Breaking: Starbucks Announces Exit from Russian Market
According to comprehensive media reports, on the 23rd local time, American Starbucks Corporation announced its withdrawal from the Russian market. In an open letter to employees on the same day, Starbucks stated the decision to close its 130 stores in Russia, and its brand will no longer be retained in the Russian market. However, Starbucks stated that it will provide support to its nearly 200
2022-05-24 starbucks russia market exit business withdrawal coffee chain international business -
Why is Kenyan Coffee So Acidic? Understanding Kenya AA, AB, PB Grade Classifications and Regional Flavor Profiles
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Indonesian Coffee Brand Introduction to Indonesia's Golden Mandheling. Mandheling is divided into various regional types such as: Lintong Mandheling and Golden Mandheling, among others. What exactly are the differences between these Mandheling varieties?
2025-09-15 which brand coffee beans best golden manteh indonesia good professional -
Sidamo Region Introduction | What Unique Flavors Does Sidamo Coffee Have?
Sidamo is one of Ethiopia's most prolific coffee-growing regions, producing large quantities of high-quality coffee annually. This region was formed after Ethiopia gained independence from Italian rule in 1942, and its name originates from the indigenous Sidamo ethnic group. This area also produces some of Ethiopia's highest-altitude coffee. From West
2024-11-03 Sidamo region introduction coffee how is Ethiopia productive -
Introduction to Arusha Coffee from Tanzania: Flavorful Estate Grown Beans from Rich Volcanic Soil
Tanzania coffee inherits the excellent lineage of East and Central African washed beans, featuring bright acidity and rich, stimulating flavors. Within this family, Kenyan coffee undoubtedly leads the position, but Tanzania's quality has been continuously improving, possessing many advantages extremely similar to Kenya. Peaberries are often specifically selected
2025-06-25 Tanzania coffee volcanic soil rich flavor estate origin Arusha -
What is Geisha Coffee Variety? Origin and Flavor Characteristics of Geisha Coffee Beans
The Geisha variety was discovered in 1931 in the Geisha forest of Ethiopia. Afterwards, Geisha was sent to Kenya's coffee research institute, introduced to Uganda and Tanzania in 1936, introduced to Costa Rica in 1953, and introduced to Panama in 1970. Initially, there wasn't much
2025-08-21 Geisha what is variety coffee origin introduction flavor characteristics -
New Guinea Coffee Bean Flavor - The Story of Coffee from Papua New Guinea, a Developing Country
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style ) FrontStreet Coffee - Papua New Guinea Coffee Introduction The island of New Guinea was successively colonized by the Netherlands, Germany, Britain, Japan, Australia and other countries from the 18th to 19th centuries. In 1961, the western half of the island became Indonesian territory, while the eastern half gained independence from Australia in 1975
2020-03-07 Guinea coffee beans flavor developing countries Papua New Guinea coffee story -
Jasmine Aroma Geisha Specialty Coffee: Grind Size, Roast Level, and Processing Method Introduction
With the aura of invincibility and unstoppable success, Hacienda La Esmeralda's Geisha has become the dream delicacy of the coffee world. Its floral aroma blooms continuously in the mouth like fireworks during the tasting process, with notes of lemon, citrus, and strawberry-like juice, making it more like juice than coffee. A Geisha coffee enthusiast once said: which other variety can
2025-08-05 jasmine aroma geisha specialty coffee beans grind roast level processing method -
Colombian Coffee Bean Region: El Paraiso Estate Cherry Flavor Profile Characteristics
Colombia boasts magnificent mountains and pristine waters, with diverse topography, numerous volcanoes, fertile soil and abundant rainfall, making it an ideal place for coffee cultivation. The central region is the main commercial coffee-producing area, commonly known as [MAM]. M refers to Medellín, the capital of Antioquia department; A refers to Armenia, the capital of Quindío department; and the last M refers to the capital of Caldas department.
2021-06-30 Colombia coffee beans origin Paraiso estate cherry flavor taste characteristics