Coffee Lists
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Introduction to Kenya Coffee Bean Varieties and Cultivation in Kenyan Coffee Regions
Follow Coffee Review (WeChat public account vdailycom) to discover wonderful coffee shops and open your own small shop. In 1878, the British introduced coffee to Africa, establishing coffee cultivation areas in Kenya during the 19th century. At that time, Ethiopian coffee beverages were imported to Kenya via South Yemen.
2024-12-28 Kenya coffee beans varieties coffee cultivation regions planting follow Coffee Review micro -
Why Are Kenyan Coffee Beans Acidic? The Impact of Water Quality, Roast Level, and Pouring Technique on Brewed Coffee Flavor
Without a doubt: Kenya is an astounding coffee producing region. Coffee from this origin is renowned for its rich aroma, refreshing acidity, sweet berry flavors, full body, and clean, lingering aftertaste. Acidity lovers enjoy cupping Kenyan coffees. In fact, the most commonly asked question in daily life is
2024-12-28 Kenya coffee beans what kind why acidic roasting coffee impact none -
How to Distinguish Between Diamond Mountain Series Caturra and Catuai Coffee Beans from Panama's La Esmeralda Estate
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Everyone is undoubtedly familiar with La Esmeralda Estate's Geisha coffee beans. La Esmeralda Estate divides their cultivated Geisha into three brands: Esmeralda Special,
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What's the difference between pour-over coffee and espresso? Can espresso beans be used for pour-over?
Coffee is becoming increasingly popular among Chinese consumers, even rivaling quick-service tea beverages like milk tea in some segments, though each has its own distinct consumer base. When discussing coffee, we must mention pour-over coffee and espresso. Pour-over coffee predominantly features single-origin beans, showcasing their unadorned, elegant beauty without harshness.
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Flavor Profile and Taste Characteristics of Colombian Huila Coffee Beans - Colombian Coffee Brewing Methods and Features
Follow Coffee Review (WeChat Official Account: vdailycom) to discover wonderful cafés and open your own small shop. Colombian Huila: Located in southwestern Colombia, it is one of the main coffee cultivation regions. Because the Huila region is dotted with famous coffee cultivation areas
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Brazilian Coffee Bean Origin Varieties Characteristics Pour-Over Brazilian Coffee SOE Aroma and Flavor Introduction
When it comes to Brazil, most people associate it with the kingdom of football. Brazil is also the world's largest producer and exporter of coffee beans, accounting for one-third of global coffee exports. Brazilian coffee beans are renowned among coffee enthusiasts worldwide for their mellow nutty and cocoa flavors and rich, full-bodied taste.
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Coffee Cupping Standards and Procedures! What Are the Key Considerations for Coffee Cupping? What Is the Purpose of Cupping?
Coffee cupping emerged in the late twentieth century, making it considerably younger compared to other coffee extraction methods. Initially, it was developed simply as a means to quickly evaluate product quality. However, as time progressed, people realized that this method minimizes human influence factors, allowing for relatively objective assessment.
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What is "Blended Milk" Coffee? What Does Blended Coffee Beans Mean? DIY Milk Blends!
"Blending" is a term you'll often see on coffee shop menus. Generally, blending primarily refers to the combination of coffee beans. By combining coffee beans from different regions, different processing methods, or with different characteristics, the goal is to achieve a 1+1 > 2 effect. This is the purpose of blending. But do you know...
2024-12-26 blended coffee coffee blends milk blend DIY coffee FrontStreet Coffee -
How Much Difference is There Between Baskets? How Much Coffee Should a Basket Hold? Which is Better: 51mm or 58mm Baskets?
The "basket" is a bowl-shaped component installed on an espresso machine's portafilter. It gets its name from containing coffee grounds. Since manufacturers typically provide default baskets when purchasing an espresso machine, most coffee enthusiasts don't specifically research baskets (and indeed, there's usually no need to), but when it comes to understanding basket differences...
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Best Coffee Beans for Drip Coffee Makers - American Coffee Bean Brand Recommendations - Proper Operation Methods for Home Drip Coffee Machines
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Different brewing devices have different operating methods. During the process of making American-style drip coffee, the key is to allow the coffee to release its strong aroma, as the water temperature during brewing is much higher than during pour-over brewing, resulting in a more intense flavor profile.
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Is it Normal for Coffee to Taste Astringent/Bitter? How to Solve Over-Extraction in Pour-Over Coffee?
For most people, while we may rarely agree on the flavor profile of a coffee, when it comes to noticeable astringency or bitterness, we can all detect it immediately from the first sip. At FrontStreet Coffee, we frequently receive messages from our readers, many of whom inquire about these unwelcome flavors in their brews.
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How to Use an Espresso Machine! Key Considerations for Espresso Extraction! What Should You Pay Attention to When Extracting Espresso?
From grinding beans to extraction completion, making a cup of espresso takes less than 60 seconds. It might seem that creating a delicious cup of coffee is not a complicated operation. However, as FrontStreet Coffee often says, although it may appear simple, there are actually quite a few details that require attention. As the saying goes: details determine
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A Comprehensive Guide to Using Siphon Coffee Makers! The Complete Process and Methods for Making Siphon Coffee! Essential Safety Tips to Prevent Siphon Pot Accidents!
Although siphon coffee makers haven't become a mainstream coffee extraction method due to their complex operation and lengthy brewing time, they still have many enthusiasts who are deeply fascinated by the siphon coffee making process (such as FrontStreet Coffee~). After all, from a purely visual perspective, the experience it offers is truly unparalleled! Not only that, siphon brewing provides...
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Can Soy Milk and Coffee Be Mixed? Are Soy Lattes Delicious? How to Make Soy Coffee?
Actually, FrontStreet Coffee has always had a question about plant-based milk coffee. Since plant-based milk is lactose-free, it allows many lactose-intolerant friends to enjoy the deliciousness of 'milk coffee,' which is why plant-based milk coffee has remained popular in recent years. To provide consumers with more choices, coffee shops have
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Step-by-Step Guide to Coffee Tasting! The Universal Formula for Coffee Tasting! How to Drink Pour-Over Coffee? What Are the Five Steps of Coffee Tasting?
FrontStreet Coffee believes that many friends, when first encountering specialty coffee, might think that coffee shops are gathering places for literary giants. Because whether it's customers in the coffee shop or friends around them, they can always give endless, lengthy descriptions about a cup of coffee. In contrast, when FrontStreet Coffee first started exploring coffee, regarding a cup of
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World's Top 10 Coffee Producing Countries: Ranking and Flavor Characteristics
Coffee is one of the most popular beverages worldwide. Due to different exporting countries, the quality, taste, and texture of coffee vary significantly between nations. So which country produces the best coffee? Here are the top 10 coffee-producing countries: Peru - As a South American nation, Peru grows coffee beans that offer distinctive characteristics and flavor profiles appreciated by coffee enthusiasts globally.
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Flavor Differences Between Yirgacheffe and Guji 8.0 Coffee Beans: How to Perfect Pour-Over Brewing for Washed vs Natural Process Beans
For more professional coffee knowledge and bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Yirgacheffe vs Guji differences, Guji brewing guide sharing. Did you know? Yirgacheffe is actually a small town with an elevation of 700-2100 meters, yet it has become synonymous with premium Ethiopian specialty coffee
2024-12-22 Yirgacheffe Guji differences what is natural process flavor mouthfeel introduction professional -
How Long Is the Shelf Life of Drip Bag Coffee? How Much Water Should You Use for the Perfect Brew?
Recently, many people have come to FrontStreet Coffee asking if we have drip bag coffee for sale. FrontStreet Coffee typically responds, "We don't keep drip bag coffee in stock at the café. If you need some, we prepare it fresh on the spot!" Many customers are puzzled why a coffee shop doesn't prepare something as simple as drip bag coffee in advance and needs to make it
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What is the Red Cherry Project? Which Coffee Regions in Ethiopia Implement It? Introduction to Natural Process Red Cherry
Yirgacheffe has always been one of Ethiopia's important coffee regions. Coffee produced in this area features elegant floral notes, bright and fresh fruit acidity, making it a preferred choice for many entering the world of specialty coffee. This is also why FrontStreet Coffee lists coffee beans from this region...
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Which Coffee is Most Famous in Vienna, Austria? What Does Wiener Melange Mean?
In yesterday's article, a reader commented about a drink related to Vienna called Melange coffee. Both names sounded quite unfamiliar, which immediately caught FrontStreet Coffee's attention. Since that's the case, why wait for another day when today is perfect?
2024-12-19 Vienna coffee Wiener Melange Austrian coffee culture FrontStreet Coffee