Monday, September 14, 2026 Issue · Vol. 12 · No. 8
Today's Brew
Freshly curated stories
NAV: Home Coffee

Coffee

All stories in Coffee — freshly updated.

Is Iced Flat White Available? How to Make Flat White Coffee? What Does Flat White Mean? What's the Difference Between Flat White, Latte, and Cappuccino?
Coffee

Is Iced Flat White Available? How to Make Flat White Coffee? What Does Flat White Mean? What's the Difference Between Flat White, Latte, and Cappuccino?

Although FrontStreet Coffee shares various types of espresso coffee in articles regularly, friends who have visited our stores know that FrontStreet Coffee's blackboard menu features only four espresso drinks. Popular espresso options like espresso, dirty, and flat white are not included on the menu. However, this doesn't mean FrontStreet Coffee doesn't serve them. If you want...

Jan 13, 2025 · By FrontStreet Coffee · 32 reads · #Flat White #Iced Coffee #Espresso Drinks #Coffee Making #Latte #Cappuccino
What's the recipe for Irish coffee? Why is Irish coffee the perfect winter coffee drink? How to make whiskey coffee?
Coffee

What's the recipe for Irish coffee? Why is Irish coffee the perfect winter coffee drink? How to make whiskey coffee?

10°C! That's today's lowest temperature in Guangzhou. If there's one coffee hot drink that's perfect for such cold weather, FrontStreet Coffee believes that role undoubtedly belongs to "Irish Coffee." Although "Irish Coffee" is named after coffee, it contains not only coffee but also milk

Jan 13, 2025 · By FrontStreet Coffee · 41 reads · #Irish coffee recipe #winter coffee drinks #whiskey coffee #FrontStreet Coffee
Which Dripper is Best for Pour-Over Coffee Beginners? Are Flat-Bottom Drippers Better Than V60? What are the Pros and Cons of Conical Drippers?
Coffee

Which Dripper is Best for Pour-Over Coffee Beginners? Are Flat-Bottom Drippers Better Than V60? What are the Pros and Cons of Conical Drippers?

If you want someone with absolutely no pouring experience to brew a good cup of coffee, FrontStreet Coffee believes that most coffee experts would not recommend the all-purpose V60 from the dripper world, but rather a wave dripper. Because compared to conical drippers, wave drippers don't demand too much pouring technique

What's the difference between single-pour and three-pour methods? Why is water pouring necessary in pour-over coffee? What are the advantages of the three-pour method in pour-over coffee?
Coffee

What's the difference between single-pour and three-pour methods? Why is water pouring necessary in pour-over coffee? What are the advantages of the three-pour method in pour-over coffee?

Pour-over coffee offers numerous pouring techniques, from well-known methods like three-pour and single-pour to four-six ratio or drip methods—the options are endless! Despite this variety of brewing methods, people consistently prefer multi-stage brewing techniques. Whether in competitions, coffee shop service, or personal use. This preference highlights the growing popularity of controlled, multi-step approaches to achieving the perfect cup of pour-over coffee.

Flavor Profile, Characteristics, and Grades of Brazilian Specialty Coffee Beans: A Tasting Guide to Arabica Santos Black Coffee
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Flavor Profile, Characteristics, and Grades of Brazilian Specialty Coffee Beans: A Tasting Guide to Arabica Santos Black Coffee

For professional coffee knowledge and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Brazil is the world's largest coffee producer. When considering both commercial and specialty coffee, Brazil accounts for 30% of global coffee consumption. Beyond climate, geographical area, and other native conditions...

Jan 11, 2025 · By FrontStreet Coffee · 213 reads · #Brazil #coffee beans #characteristics #grades #specialty #Santos #coffee #flavor #tasting
How Are the Grades, Brands, and Prices of Jamaican Blue Mountain Coffee Classified? What Are the Hand-Pour Flavor Characteristics of Authentic Blue Mountain No. 1 Coffee Beans?
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How Are the Grades, Brands, and Prices of Jamaican Blue Mountain Coffee Classified? What Are the Hand-Pour Flavor Characteristics of Authentic Blue Mountain No. 1 Coffee Beans?

Like other coffee beans, Blue Mountain coffee beans are also classified into different grades. Today, let's take a look at how Blue Mountain coffee grades are classified. When it comes to coffee, we must mention Blue Mountain coffee, which is the world's most superior coffee. Blue Mountain flavored coffee beans, 1 lb/package, QS certified, can be custom-ground. The Blue Mountains are located in Jamaica.

Jan 11, 2025 · By FrontStreet Coffee · 193 reads · #Blue Mountain #coffee #grades #how #flavor #characteristics #other #coffee beans #same
Essential Pour-Over Coffee Gear: Hario V60 Dripper History, Extraction Ratios, and Single vs. Three-Stage Brewing Methods
Coffee

Essential Pour-Over Coffee Gear: Hario V60 Dripper History, Extraction Ratios, and Single vs. Three-Stage Brewing Methods

Join professional barista discussions by following Coffee Workshop (WeChat: cafe_style). While the inherent quality of coffee beans is fundamental, the extraction method stands as the paramount element in creating exceptional coffee. Though innovative pour-over drippers emerge yearly, the V60 from Japan's Hario...

Jan 10, 2025 · By FrontStreet Coffee · 221 reads · #pour-over #coffee #enthusiast #essential #dripper #Hario #V60 #history #extraction
What's the Difference Between Washed and Natural Coffee? What Are the White Flakes in Coffee Grounds? Should You Remove Coffee Silver Skin?
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What's the Difference Between Washed and Natural Coffee? What Are the White Flakes in Coffee Grounds? Should You Remove Coffee Silver Skin?

"I notice many white flakes in my coffee grounds after grinding. Do I need to pick them out?" Many people have encountered this situation when grinding coffee. When grinding certain coffee beans, the grounds contain numerous white flakes. This is one of the most frequently asked questions received by FrontStreet Coffee's backend.

How to Make Pistachio Latte? How to Make Pistachio Dirty Coffee? What's the Standard Recipe Ratio for Dirty Coffee?
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How to Make Pistachio Latte? How to Make Pistachio Dirty Coffee? What's the Standard Recipe Ratio for Dirty Coffee?

Whether it's because of their auspicious symbolism or their delightful taste, pistachios always appear on our nut platters during holidays and festive occasions. As you may have noticed, pistachio-related products have become increasingly popular in recent years. From desserts and breads to coffee, they're everywhere. This fully demonstrates the versatility of pistachios

Jan 9, 2025 · By FrontStreet Coffee · 32 reads · #pistachio latte #pistachio dirty coffee #dirty coffee recipe #coffee ratios #coffee drinks
What Are the Differences in Brewing Techniques for Dark and Light Roast Coffee? Unlock the Secrets to Perfect Coffee Brewing!
Coffee

What Are the Differences in Brewing Techniques for Dark and Light Roast Coffee? Unlock the Secrets to Perfect Coffee Brewing!

Friends often ask FrontStreet Coffee for the optimal brewing parameters after purchasing beans from our physical store, aiming to minimize brewing failures and directly achieve delicious coffee. FrontStreet Coffee then introduces the characteristics of the beans to customers and shares the best brewing parameters. For example: since this particular bean is lightly roasted...

What is the principle behind magical filter paper? What are the characteristics of non-woven coffee filter paper? What is non-woven fabric?
Coffee

What is the principle behind magical filter paper? What are the characteristics of non-woven coffee filter paper? What is non-woven fabric?

Recently, a friend brought a special filter paper for FrontStreet Coffee to review. He mentioned that this is a magical no bypass water filter paper - when we haven't started extracting coffee, no matter what liquid we pour into the filter paper, it won't seep through. Only when coffee grounds are added and hot water comes into contact with the coffee grounds

How to Make Dirty Coffee? What Are the Characteristics of Dirty Coffee? Does Dirty Coffee Need Ice? What Should You Pay Attention to When Using Cups for Dirty Coffee?
Coffee

How to Make Dirty Coffee? What Are the Characteristics of Dirty Coffee? Does Dirty Coffee Need Ice? What Should You Pay Attention to When Using Cups for Dirty Coffee?

In today's era of advanced internet information, the method of making a cup of coffee is no longer a secret. Whatever the coffee may be, we can always find detailed preparation steps and ingredient usage, including the current superstar product that has taken the world by storm -- Dirty. Even so, FrontStreet Coffee has recently been...

Jan 5, 2025 · By FrontStreet Coffee · 31 reads · #Dirty Coffee #coffee making #iced coffee #coffee preparation #barista techniques
What Are the Characteristics of Coffee Brewed with Flannel Filter Cloth? How to Clean, Maintain, and Care for Flannel Filters? What Types of Coffee Beans Are Suitable for Flannel Brewing?
Coffee

What Are the Characteristics of Coffee Brewed with Flannel Filter Cloth? How to Clean, Maintain, and Care for Flannel Filters? What Types of Coffee Beans Are Suitable for Flannel Brewing?

Before the 19th century, coffee was predominantly made through the "boiling" method similar to Turkish coffee. This involved grinding coffee beans into a fine powder and boiling them together with water in a pot. However, since not all regions could grind coffee as finely as Turkish coffee (which has an extremely fine, flour-like texture), most areas'

Sidamo Guji Coffee Bean Flavor Profile & Origin Information: How to Make a Guji Flat White
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Sidamo Guji Coffee Bean Flavor Profile & Origin Information: How to Make a Guji Flat White

Discover the distinctive characteristics of Sidamo coffee and its relationship with Yirgacheffe. Explore the diverse coffee flavors beyond Guji, with refined washed or natural processes that showcase similar floral and citrus notes as Yirgacheffe, offering exceptional value. These two regions share comparable varieties, featuring medium-sized beans alongside dwarf small-grain varieties.

Jan 5, 2025 · By FrontStreet Coffee · 114 reads · #Sidamo #coffee #features #Yirgacheffe #relationship #Guji #floral #citrus #washed #natural
Sidamo Coffee: A Comprehensive Guide to All Aspects of Sidamo Coffee
Coffee

Sidamo Coffee: A Comprehensive Guide to All Aspects of Sidamo Coffee

Sidamo coffee grows on the Ethiopian Plateau in the southernmost region, at elevations between 4,600-7,200 feet in Sidamo province, southeast of Jimma and directly south of the capital. It typically exhibits prominent sweetness and is favored by many people. The annual production is approximately 225,000 bags of 60kg each, with beans that are larger than Longberry varieties.

Jan 5, 2025 · By FrontStreet Coffee · 249 reads · #Sidamo #coffee #detailed #understanding #comprehensive #aspects
How to Fold Coffee Filter Paper? How to Choose Coffee Filter Paper? Do V60 Drippers Need Cone-Shaped Filter Paper?
Coffee

How to Fold Coffee Filter Paper? How to Choose Coffee Filter Paper? Do V60 Drippers Need Cone-Shaped Filter Paper?

For most coffee drippers, proper filter paper fit is crucial. Take the V60 for example—if the filter paper doesn't fit properly, the dripper's ridges become merely decorative. Therefore, to maximize the full effectiveness of your dripper, we take every possible measure before brewing coffee.

Jan 4, 2025 · By FrontStreet Coffee · 32 reads · #coffee filter paper #V60 dripper #coffee brewing #filter paper folding #cone filter paper
Why Does My Brewed Coffee Taste Sour? Why Is Pour-Over Coffee So Acidic? What Causes Under-Extraction in Coffee?
Coffee

Why Does My Brewed Coffee Taste Sour? Why Is Pour-Over Coffee So Acidic? What Causes Under-Extraction in Coffee?

Recently, more and more friends who previously only drank dark roast coffee have started exploring light roast coffee with its acidic notes. As specialty coffee culture becomes more widespread, everyone wants to experience the elegant floral and fruity aromas from their coffee. However, unlike dark roast coffee, light roast coffee has a much higher chance of brewing failures, so people often encounter

Jan 4, 2025 · By FrontStreet Coffee · 34 reads · #coffee acidity #pour-over coffee #under-extraction #coffee brewing #light roast coffee
The Right Way to Brew Cold Brew Coffee! What's the Perfect Coffee-to-Water Ratio for Cold Brew? How Fine Should the Grind Be for Cold Brew?
Coffee

The Right Way to Brew Cold Brew Coffee! What's the Perfect Coffee-to-Water Ratio for Cold Brew? How Fine Should the Grind Be for Cold Brew?

Previously, FrontStreet Coffee shared many reasons why "cold brew coffee turns out weak," and many friends suggested that FrontStreet Coffee should directly create an extraction tutorial. Coincidentally, the cold brew at our store has recently received widespread acclaim, with many customers inquiring about related extraction parameters. So today, the cold brew coffee tutorial is here! Cold brew coffee's

Why is Hot Americano So Bitter? What's the Standard Americano Recipe Ratio? Should You Add Water Before or After Espresso?
Coffee

Why is Hot Americano So Bitter? What's the Standard Americano Recipe Ratio? Should You Add Water Before or After Espresso?

"Cold as fine liquor, hot as bitter medicine," "This stuff is many times more bitter than life itself," "Comparable to Cantonese herbal tea"... These are the sharp critiques about hot Americano that FrontStreet Coffee collected from the internet! In the second half of this year, FrontStreet Coffee shared an article titled "Why is Iced Americano So Popular?" Then...

Jan 4, 2025 · By FrontStreet Coffee · 38 reads · #americano #bitter #hot coffee #coffee recipe #espresso ratio #water order