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What Does Pour-Over Blend Coffee Mean? What's the Difference Between Pour-Over Blends and Single-Origin Beans? FrontStreet Coffee
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). What does pour-over blend coffee mean? What's the difference between pour-over blends and single-origin beans? How does FrontStreet Coffee adjust its Autumn Pour-Over Blend? Pour-over blend coffee beans are also known as recipe coffee beans, mixed coffee beans, blended coffee beans (Mainland China), and "bl
2018-09-30 pour-over blend coffee meaning comprehensive single-origin difference adjustment FrontStreet Coffee -
What's the Difference Between Single-Origin Coffee and Pour-Over Blend Coffee? How to Brew Pour-Over Blended Coffee?
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style ) What's the difference between single-origin coffee and pour-over blend coffee? How to brew pour-over comprehensive blended coffee? Generally, single-origin Arabica coffee beans are sufficient to produce coffee with excellent taste; fresh aroma, smooth mouthfeel, and sweet aftertaste. Therefore, there's no need for
2018-09-30 single origin coffee pour over blend what difference comprehensive how professional -
A Comprehensive Guide to Coffee Bean Classification and Flavor Profiles: Are Catuai and Caturra Siblings?
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Introduction to Catuai Variety: Catuai is a hybrid of Mundo Novo and Caturra, essentially a second-generation hybrid. It inherits the advantage of Caturra's short plant height, addressing the shortcomings of Mundo Novo;
2020-02-11 coffee beans classification flavor profiles comprehensive guide Catuai coffee varieties Caturra plant genetics -
Ugandan Coffee Regions: Comprehensive Guide to Processing Methods from Washed to Natural
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee's introduction to Ugandan coffee. The Elgon Mountain region. Compared to established coffee origins like Ethiopia and Kenya, Ugandan coffee is more like a rising star on the African continent. However, Ugandan coffee remains relatively unknown. In the early 1990s, the government abandoned its monopoly, transforming
2020-02-29 Uganda coffee regions coffee beans processing washed natural comprehensive professional -
Five Common Mistakes in Pour-Over Coffee Brewing: A Comprehensive Guide
Pour-over coffee is an art that's easy to learn but difficult to master! In today's era of abundant online learning resources, the barrier to self-study has never been lower. However, "free" knowledge often lacks systematic organization and fails to cover every aspect comprehensively. This leads many self-taught enthusiasts to easily fall into common pitfalls. Therefore you often find...
2022-05-23 Pour-over coffee brewing techniques coffee mistakes manual brewing coffee preparation -
A Comprehensive Guide to Indonesian Golden Mandheling Coffee Beans: Flavor Profile, Taste Notes, Processing Method, Varieties, and Origin
A comprehensive introduction to Indonesian Golden Mandheling coffee beans, covering flavor profile, taste characteristics, processing methods, varieties, and regional origin. Some coffee enthusiasts ask: as a coffee beginner, what's the difference between Golden Mandheling and Mandheling G1? I honestly can't taste the distinction. For professional-level coffee connoisseurs and taste-sensitive coffee lovers, when tasting both coffees simultaneously
2025-07-23 Indonesia Golden Mandheling Coffee Beans Flavor Description Taste Processing Varieties Region -
A Comprehensive Guide to the Flavor, Body, and Aroma of Ethiopian Washed Sidamo G2 Coffee
For professional barista discussions, follow Coffee Workshop (WeChat official account: cafe_style). Hawassa is the largest town in Sidama Province and serves as an important local coffee export hub. Sidamo coffee offers exceptionally diverse flavor profiles due to varying soil compositions, regional microclimates, and numerous other factors.
2025-08-14 Ethiopia washed process Sidamo coffee flavor profile body aroma description professional -
Comprehensive Guide to Australian Coffee Brands_ Is Coffee Produced in Australia_ Reasons Behind the Thriving Australian Coffee Culture
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account: cafe_style ) Australians Prefer Single-Origin Coffee Although Europeans brought coffee to the Australian continent as early as 1788, it wasn't until the 1950s that Australians first tasted authentic espresso. At that time, Melbourne had a large
2018-08-30 Australia coffee brand comprehensive guide Australian coffee culture thriving reasons professional -
Comprehensive Guide to Lintong Mandheling, Golden Mandheling, Tiger Mandheling, and Aged Mandheling Coffee
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Mandheling, also known as Sumatra coffee, is mostly produced in northern Sumatra as Gayo, primarily from the ateng variety. The northern Lake Tawar area can be called Aceh coffee or Tawar Lake coffee.
2025-08-15 comprehensive guide Lintong Mandheling Golden Tiger Aged Coffee professional -
Colombia Coffee Beans vs. Mandheling: A Comprehensive Comparison Between Sumatra and Colombian Coffee
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Sumatra vs. Colombian Coffee Comparison. Mandheling is actually just a historically significant name. Due to the special geographical environment around Lake Toba, Mandheling coffee blends abundant soft earthy flavors while maintaining a rich, heavy body
2019-11-25 coffee beans Colombia Mandheling comparison Sumatra professional coffee knowledge -
Starbucks Coffee Varieties, Characteristics, and Flavors: A Comprehensive Guide with Recommendations for First-Time Female Visitors
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). How are Starbucks coffees classified? Coffee of the Day (freshly brewed coffee) is prepared the same way: freshly ground coffee powder (within 24 hours), brewed through drip filtration. The types of coffee beans are basically the same as Starbucks...
2023-02-28 Starbucks coffee varieties characteristics flavors introduction types selection -
Coffee Bean Roasting Levels: A Comprehensive Guide to 8 Roast Degrees and Flavor Differences
Traditionally, coffee bean roasting is divided into eight distinct levels: Light Roast (Light) - slightly yellowish coffee color with mild aroma and flavor; Cinnamon Roast - cinnamon-colored with slightly enhanced fragrance, ideal for American coffee; Medium Roast - chestnut brown, aromatic and mellow
2025-04-27 coffee beans roasting eight different levels traditional light medium dark roast -
A Comprehensive Guide to Honduras Coffee Estates: Names, Flavor Profiles, Origins, and Varieties
Honduras Coffee Estates: Names, Flavor Profiles, Origins, and Varieties Guide. Honduras' premium coffee beans are processed using the washed method, typically beginning with soaking where defective fruits float to the surface and are removed and discarded. The quality fruits are then transferred to the pulping machine for further processing.
2025-06-24 Honduras domestic coffee estate names taste flavor description region -
The Most Comprehensive Guide to World Coffee Growing Regions - Panama Coffee Beans and Premium Quality Beans Pricing
La Esperanza Estate【Country】: Panama【Region】: Boquete【Grade】: SHB【Varieties】: Caturra, Catuai, Typica【Roast Level】: CITY+ (Medium)【Processing Method】: Washed【Growing Environment】: Altitude 1400-1600M【Producer/Company】: La Esperanza Estate
2025-07-02 comprehensive world coffee growing regions knowledge Panama beans price premium -
What Makes Ethiopian Coffee Beans Special? A Comprehensive Guide to Ethiopian Coffee Varieties
Professional Coffee Knowledge Exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) Ethiopia: The Birthplace of Coffee Ethiopia (formerly known as Abyssinia) is the birthplace of coffee. Ancient Ethiopian history claims that Ethiopian goatherder Kaldi first discovered coffee, and it dates back to around 850 AD
2018-09-17 Ethiopian coffee beans what are there varieties which professional coffee knowledge exchange -
A Comprehensive Guide to Sumatra Coffee Beans: Processing Methods, Estates, Growing Regions, Characteristics, Varieties, and Flavor Profiles
Coffee beans release their distinctive aromas through roasting. Each coffee bean harbors its unique fragrance, acidity, sweetness, and bitterness. How these elements are thoroughly expressed depends on the roasting precision—from bland, unroasted green beans to a cup of rich, aromatic coffee with endless aftertaste. Roasting is the culmination of every coffee bean's long journey.
2025-08-23 Sumatra coffee beans processing methods estate growing region characteristics varieties flavor profile -
Understanding Natural Process Coffee: A Comprehensive Analysis of Its Benefits and Drawbacks
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat Official Account: cafe_style). Natural Process: The natural process is the oldest and most original processing method for coffee beans. First, harvested coffee cherries are poured into large water tanks, where mature, full cherries sink to the bottom, while underdeveloped or overripe cherries float to the surface. These floating beans are then removed
2018-07-27 natural process coffee significance meaning coffee beans processing advantages disadvantages analysis professional -
What's the Difference Between Flat White and Latte? A Comprehensive Comparison
Flat White and Latte often appear on coffee shop menus. Although they both belong to the milk coffee category, they differ in preparation and drinking experience. Friends who have had Flat White at FrontStreet Coffee should have noticed that Flat White comes in a smaller cup than Latte, has a richer coffee taste, and features thinner foam.
2023-11-02 Flat White Latte Milk Coffee Coffee Comparison Coffee Types FrontStreet Coffee -
Three Major Reasons Not to Drink Bulletproof Coffee - A Comprehensive Overview of the Dangers and Drawbacks of Bulletproof Coffee and Its Potential Harm to Women's Health
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (official WeChat account: cafe_style). The Origin of Bulletproof Coffee In the central city of New Mexico, USA, there is an entrepreneur named Dave Asprey who loves to travel extensively. On one occasion, he encountered altitude sickness in Tibet, and the locals gave him
2023-03-29 recommendation bulletproof coffee three major reasons overview dangers drawbacks specialized -
A Comprehensive Guide to Coffee Bean Processing: Natural, Semi-Natural, Washed, and Honey Methods
In recent years, with the continuous popularization of specialty coffee, emerging professions such as roasters and cuppers have become hot topics in the industry. Coffee roasting has also become the preferred entrepreneurial path for many baristas and enthusiasts. For a single coffee bean, many factors determine its final flavor, including the coffee tree variety, the coffee bean processing method, and other crucial elements that shape its unique taste profile.
2025-07-03 coffee beans natural processing washed processing honey processing coffee processing methods specialty coffee coffee roasting coffee varieties