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Capitalizing on Mixue Bingcheng's Popularity?! A Milk Tea Brand Ordered to Pay 500,000 in Compensation
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee's private WeChat account: qjcoffeex. Where there's popularity, there's a market. Where there's a market, there's profit. Driven by profit, in recent years, the new tea beverage
2022-10-26 coffee specialty coffee coffee knowledge FrontStreet Coffee cafe style -
South African Coffee Bean Brands Recommendations_ South African Coffee Jacob and South African Frisco Coffee_ South African Coffee Price
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style) This time we're going to introduce a Johannesburg coffee shop---Bean There. Bean There is a coffee company founded by the Jonathan Robinson family in 2002, specializing in Fair trade and direct trade coffee green bean procurement
2018-08-22 South Africa coffee beans brand recommendations coffee Jacob frisco specialty -
Heard There's a Formula to Make Coffee Taste Sweeter?
Whether it's coffee bean cultivation, roasting, or brewing, everyone always thinks about how to make it taste sweeter. Almost no one considers how to make it more sour or more bitter, which shows that everyone greatly enjoys the pleasure that sweetness brings. At this point, some friends might ask: Is there anything
2023-10-19 coffee brewing coffee sweetness formula coffee flavor enhancement -
Coffee Becomes Increasingly Chinese-Style! Fried Dough Sticks and Large Pancakes Become Standard in Coffee Shops!
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee on WeChat: qjcoffeex. Recently, MStand's official website officially announced the launch of a coffee set meal featuring fried dough sticks + shaobing, "Fried Dough Sticks..."
2022-11-15 coffee Chinese-style fried dough sticks coffee shop trends MStand coffee with traditional Chinese food -
How Many Coffee Bean Roast Levels Are There? Is There a Big Flavor Difference Between Light and Dark Roast Coffee?
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style ) FrontStreet Coffee - Introduction to Coffee Roast Degrees Most coffee consumers are somewhat confused about coffee roast levels only knowing the three vague concepts of light medium and dark. In fact in the coffee roasting profession there is a very professional classification of coffee roast degrees. For the same type of coffee in
2020-02-10 coffee beans roasting levels several coffee light roast dark roast difference flavor big -
Must-Have Coffee Quotes for Coffee Lovers! Perfect Captions for Your Coffee Instagram Posts!
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat Official Account: cafe_style). No matter how busy you are, make time for a cup of coffee! Daily coffee has become an indispensable part of many people's lives: morning coffee to wake up, coffee during meetings to stay focused, and even more coffee when working overtime...
2023-01-31 coffee lover must-have quotes friends beautiful photos captions lifestyle essential -
Reasons for Pour-Over Coffee Blooming Failure: Guide to Bloom Water Amount, Time Parameters, and Methods
A few days ago, FrontStreet Coffee briefly discussed the issue of coffee degassing when sharing insights. We explained that "carbon dioxide within coffee beans inhibits the release of volatile flavor compounds," which is why a "blooming" step is included in the brewing process. By pouring a small amount of water to wet the coffee grounds, we allow the coffee grounds to quickly release gases, enabling
2022-06-19 Pour-over coffee coffee blooming coffee brewing bloom technique coffee extraction -
The Origin of Cappuccino's Name, How to Make the Perfect Cup, and Is There an Iced Version?
To make a barista cringe, all you need is one sentence: "I'd like an iced cappuccino, please." At that moment, the barista's mind will flash through countless memories of "clarifying that cappuccinos don't come iced." - Why isn't there an iced cappuccino? Cappuccino is a classic Italian coffee beverage, and this is where FrontStreet Coffee must explain
2025-04-25 cappuccino coffee iced cappuccino italian coffee coffee origin -
Why Are Barista Salaries So Low? Is Working at a Small Private Coffee Shop Really Hard?
"Nonsense! There's no way it's 3500!" "The words between the lines reveal such humility!" "Making only a hundred something a day, why can't I speak my mind?" "They always expect me, as a coffee maker, to treat customers like royalty and give them whatever they want. But! Sometimes it's really... I just can't do it..." These are all from what the FrontStreet Coffee content writer wrote the other day
2022-03-06 barista salary coffee shop work FrontStreet Coffee barista wages cafe industry -
Is Americano or Drip Coffee the Correct English Term for American Coffee? Turns Out There's No Americano in America
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) 【Coffee Trivia】Do you really know how to make Flat White and Americano? Italians refer to coffee made with espresso as a base and then diluted with water as Americano, but actually the real American coffee, which Americans drink most often, is actually drip coffee
2018-01-29 American coffee English Americano or drip -
What is an Affogato? The Perfect Fusion of Ice Cream and Coffee | Affogato
If there's one food that can shoulder the responsibility of being the "summer lifesaver," FrontStreet Coffee believes that role undoubtedly belongs to ice cream. In the world of coffee, there's a classic dessert made by pouring espresso over ice cream—it's the Affogato!
2025-05-12 affogato coffee dessert espresso ice cream italian coffee summer coffee treat frontsteet coffee -
What is Coarse Sugar Grind Size for Pour-Over Coffee? Coffee Grind Size Visual Guide [Images]
![What is Coarse Sugar Grind Size for Pour-Over Coffee? Coffee Grind Size Visual Guide [Images]](https://www.gafei.com/uploadfile/ueditor/image/202111/1635755279af5153.jpg)
Coffee grind size remains a perplexing challenge for many enthusiasts. Even when coffee shops share their brewing methods, terms like "medium grind," "coarse sugar size," and "Fuji Royal setting 4" are frequently mentioned to the point of exhaustion. Yet many still wonder exactly how coarse "coarse sugar size" truly is.
2021-11-01 coffee grind size pour-over coffee coarse sugar grind coffee brewing -
How to Eliminate Bitter Astringency in Coffee | Is There Astringency-Free Coffee? Why Your Home-Brewed Coffee Tastes Astringent
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Coffee oils and colloids create a smooth texture in the mouth, but coffee's polyphenol compounds produce a rough astringent sensation. While astringency is an important mouthfeel in wine, when coffee has astringency, it's like having an ugly devil's tail that wreaks havoc in your mouth, creating unpleasant
2019-10-03 how eliminate coffee bitter astringency astringent brewed home professional -
What Types of Coffee Beans Are There and Why Does the Coffee Industry Use Diverse Coffee Beans
When we buy a bag of coffee from the supermarket, we notice that there is more than one type of coffee beans. But how many types of coffee beans are there? If you care about what kind of coffee you're drinking, you might get a headache from all the mixed information about coffee types. The labels on coffee bags don't help either. So let FrontStreet Coffee help solve this problem. Arabica coffee is the most common
2021-08-26 coffee beans types what why coffee industry diversity we supermarket -
Starbucks Barista Wages Shockingly Low? How to Earn the Black Apron - Understanding Starbucks' Black Apron Status
Follow Coffee Workshop (cafe_style) | Your daily premium coffee culture magazine. Recently, many readers have privately messaged us with questions about working at Starbucks cafés. After browsing some reviews about Starbucks on Zhihu, most people say that Starbucks wages are shockingly low. From the data perspective, a barista earns 2,500 to 3,000 yuan per month, and this isn't even the take-home pay... Currently, Starbucks
2018-08-21 Starbucks barista wages low how earn apron understand black coffee culture -
Burundi Coffee with Cream Toast? There's a Formula for Pairing Coffee with Baked Pastries!
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style) Walking into a specialty coffee shop or afternoon tea restaurant, the enticing aroma of freshly baked pastries mingles with the rich fragrance of coffee—it's truly the scent of happiness. Coffee with its diverse flavor profiles can bring rich layers to pastries And the reason why coffee and baked pastries make such a perfect match
2018-07-30 Burundi coffee cream toast baking pastries pairing formula professional gourmet coffee -
Characteristics and Flavor Comparison of Ethiopian Coffee Beans - How to Best Enjoy Ethiopian Coffee
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style ) Is there a difference in flavor between large and small Ethiopian coffee beans? To verify this question, our editor decided to directly select two batches for comparison. Taking washed Sidamo G1 as an example, we selectively picked coffee beans with significantly different sizes and used the same brewing parameters
2018-12-06 Ethiopian coffee beans characteristics flavor comparison how to professional coffee knowledge -
What Are the Different Uses for Coffee Sugars? Is Coffee Sugar the Same as White Sugar?
For professional barista exchanges, please follow Coffee Workshop (WeChat official account: cafe_style). When drinking coffee, what kind of sugar do you choose? The differences in flavor and melting will come from the sugar content, so this is a way to enjoy coffee individually. Here, I will introduce representative types of sugar and their differences, there are many
2025-06-03 different coffee what usage etiquette equal white sugar professional exchange -
Does Pour-Over Coffee Blooming Really Need 30 Seconds? What Affects Coffee's Carbon Dioxide Content?
There are many ways to brew pour-over coffee, but it can be said that the vast majority of brewing processes mainly consist of two steps: blooming and extraction. Although both are actions of using hot water to extract coffee grounds, for pour-over coffee, the blooming step is more like a preparatory phase. By using a small amount of hot water to moisten the coffee grounds
2024-06-24 pour-over coffee coffee blooming coffee extraction carbon dioxide in coffee -
Is There a Big Difference Between Coffee Brewed at 91℃ and 93℃?
A friend once asked FrontStreet Coffee in a private message: "When you suggest brewing temperatures, should it be 91℃ or 93℃? Will there be a significant difference in taste with just these two or three degrees?" As regular followers may know, when FrontStreet Coffee shares coffee extraction parameters, the water temperature is often a range rather than a precise number.
2024-01-23 coffee brewing water temperature coffee extraction FrontStreet Coffee brewing parameters