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The Impact of Pour Height on Coffee Flavor: Standard Pour-Over Coffee Techniques Introduction
Have you ever noticed how high your water stream is from the coffee surface when brewing coffee? What impact does this pour height have on your coffee brewing? According to FrontStreet Coffee's observations, most friends' pour heights when brewing coffee range between 0-7cm, with some preferring to hold their kettle
2022-07-16 pour-over coffee coffee brewing techniques water pour height coffee flavor extraction barista skills -
[Illustrated Guide] Pour-Over Coffee Watering Tutorial: How to Pour Water, Proper Height, and Circular Motion
![[Illustrated Guide] Pour-Over Coffee Watering Tutorial: How to Pour Water, Proper Height, and Circular Motion](https://en.gafei.com/uploads/allimg/210816/15-210Q6144434619-lp.jpg)
A few days ago, a customer came to the shop and inquired: Are there specific requirements when pouring water for pour-over coffee? Does the pouring height matter? When asked about how high the water stream should be during pouring, I instinctively paused for a moment! Indeed, there's no precise standard for this. Some people prefer to keep the water stream close to the liquid surface when pouring coffee, while others like to raise the water stream higher. If I had to give a range
2021-08-16 Illustrated Pour-over Coffee Water Pouring Tutorial How to Height How Much Circular Motion Few Days Ago -
Pour-Over Coffee Single-Stream Technique: Step-by-Step Guide & Ratio Method - Detailed Explanation of Single vs. Triple Stream Differences
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style) Essential pour-over coffee filter cup for enthusiasts: The history of Hario V60 and extraction
2018-01-21 pour-over technique single-stream what is meaning triple-stream stream differences analysis -
Pour-Over Coffee Watering Techniques! How to Water Coffee Properly? The Impact of Pouring Flow Rate on Coffee! How to Brew Pour-Over Coffee?
Even when using the same beans and parameters (grind size, ratio, water temperature), the coffee you brew at home just doesn't match what you drink in the shop. FrontStreet Coffee believes this is a common confusion for friends who learn pour-over at home, but the answer is actually quite simple: improper water pouring. Or rather, neglecting the importance of water pouring technique.
2024-11-19 Pour-over coffee brewing techniques water flow rate coffee extraction -
The One-Pour Brewing Method Invented by a World Champion, Surprisingly Simple
"Hmm? Why does your one-stream pour have a pre-infusion bloom at the beginning? Shouldn't you pour all the way through in one go?" "Oh! What you're referring to isn't the one-stream method. The one-stream method divides the brewing process into two stages. What you're describing—pouring all at once—is another brewing invention by Tetsu Kasuya, the inventor of the 4:6 brewing method, called the 'One...'"
2023-10-28 coffee brewing one-pour method world champion Tetsu Kasuya 4:6 brewing method coffee techniques -
What Impact Do Different Pour Heights Have on Pour-Over Coffee? Essential Details to Note During Brewing!
Pour height refers to the distance from the kettle spout to the coffee bed when brewing coffee. Everyone has their own brewing habits, which lead to different pour heights. According to FrontStreet Coffee's observations, when people use common brewing methods, the pour height generally falls within the range of 0-7cm. Some friends
2024-03-26 pour-over coffee pour height brewing technique coffee extraction -
The Choice of Pour-Over Kettle Spout is Also Important for Brewing! What Kind of Water Flow Will Different Spouts Produce?
Many beginners often have questions after tasting their own brewed coffee. Although they use the same beans, parameters, and brewing techniques as the coffee shop, why can't they brew coffee that tastes as good as the cafe's? So, some friends brought this question to FrontStreet Coffee's store, only to discover that the problem
2024-02-18 pour-over kettle kettle spout water flow coffee brewing coffee extraction -
How to Brew Costa Rica Mozart Coffee Deliciously | Pour-Over Coffee Tips
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat Official Account: cafe_style) Even using the same dripper and the same beans different brewing methods will reveal completely different flavors~ Today FrontStreet Coffee wants to share with everyone how to brew Costa Rica Mozart beans using different techniques
2019-09-17 Costa Rica Mozart how to delicious pour-over coffee tips sharing -
How to Pour Water for Pour-Over Coffee? How Many Stages of Pouring Are Best? What's the Difference?
Why does pour-over coffee require staged pouring? Currently, mainstream pouring methods are divided into at least two stages. Why? Because... because they both need blooming! The first stage of pouring is for blooming, and subsequent pourings extract coffee substances, so at least two stages are needed. Splish splash!! Just kidding, what most friends are concerned about is...
2021-10-24 pour-over coffee water pouring technique coffee brewing stages coffee extraction method -
Pour-Over Coffee Brewing Theory: Detailed Explanation of Single-Stream, Three-Stream, and Cross-Stirring Methods
Following established brewing methods can certainly produce good coffee, but coffee enthusiasts often like to experiment with new approaches, developing interesting brewing techniques through accumulated experience from numerous failures. (Note: This "experimentation" must be based on brewing logic, not random brewing.) Do you remember what FrontStreet Coffee shared about
2022-05-04 pour-over coffee brewing theory coffee methods coffee brewing techniques -
How to Judge Coffee Grounds Quality by Shape: What Causes Coffee Bed Fractures After Pouring
Many coffee enthusiasts have developed the habit of observing the coffee bed after each brew. If the coffee bed walls are intact and evenly thick, they instinctually feel satisfied with their pour. However, when the bed displays 'abnormalities,' they begin contemplating which pouring segment could have been improved. FrontStreet Coffee noticed during a brewing discussion with friends that not only did their friend's coffee bed lack proper form
2023-01-27 coffee brewing pour over coffee coffee grounds coffee bed analysis extraction techniques -
Pour-Over Coffee Watering Techniques for Beginners: How to Pour Evenly from the Center
In bookstores, coffee brewing guidebooks abound. For those just starting to learn pour-over coffee, when facing each step of the brewing process, you must surely be troubled by worries about whether you're doing it correctly, right? What is truly the most important thing when making pour-over coffee? Simply put, it's about understanding the state of the coffee beans, the flavor standards, and maintaining a correct and consistent brewing method, attempting to bring out the true nature of the coffee beans
2021-08-08 beginner pour-over coffee watering technique how center start even shop -
Pour-Over Coffee 4:6 Brewing Method Tutorial - Adjusting Pour-Over Coffee Ratios, Time, Water Temperature Parameters
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat Official Account: cafe_style). Tetsu Kasuya, the 2016 World Brewers Cup pour-over coffee champion, used his innovative 4:6 brewing method during the competition. Here's a brief introduction to this technique.
2025-06-03 pour-over coffee competition championship 4:6 brewing method technique five major approaches -
Common Issues in Pour-Over Coffee | Water Flow, Water Stream Practice, Grind Size Selection, Iced Coffee Making
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Hello everyone, when making coffee daily, we always encounter some small problems. Yesterday, we already summarized beginner's issues collection 1 | Resolving doubts, common problems in coffee. Today we continue:
2018-10-14 pour-over coffee common issues water flow water stream practice grind selection making -
V60 Dripper Features and Pour-Over Coffee Methods: What Makes the V60 Dripper Design Unique?
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Essential dripper for pour-over coffee enthusiasts: The history and extraction of Hario V60
2025-06-29 v60 dripper features introduction design principles what unique characteristics -
Pour-over Kenya AA Karatina Coffee Recommended Parameters_How to Brew Double Fermentation Washed Coffee Beans?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Kenya coffee Kirinyaga Kainamui Factory Bourbon variety washed. Region located in southern Kenya Kirinyaga area. Kirinyaga and Nyeri are equally renowned for high-quality coffee production.
2018-10-11 Pour-over Kenya Karatina Coffee Recommended Parameters Double Fermentation Washed Brewing -
What Are the Best Pour-Over Coffee Kettle Brands? Pros and Cons of Pour-Over vs. Regular Kettles
When selecting coffee brewing equipment and browsing shopping platforms, the vast array of coffee gadgets can be overwhelming. Take pour-over coffee kettles, for example—although most are constructed with a spout, body, handle, and lid, different shapes and designs create varying water pouring effects. Therefore,
2025-07-13 pour-over coffee kettle coffee brewing equipment coffee kettle brands pour-over vs regular kettle -
Major Coffee Giants like Luckin and Starbucks Engage in Fierce Competition on Douyin
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee's private WeChat account: qjcoffeex. As one of the fastest-growing apps with over 600 million daily active users since 2022—
2022-12-31 coffee Douyin Luckin Coffee Starbucks coffee competition Chinese coffee market -
What are the different pour-over coffee brewing methods? What are the differences between four-six pour, volcano pour, one-knife flow, and three-stage stirring method? How to use them?
You may often see this statement online: different brewing methods will give coffee different characteristics. For example: some brewing methods can make the coffee sweeter, while others can make the coffee's texture richer... Actually, this statement is not an exaggeration, because...
2024-08-27 pour-over coffee brewing methods four-six pour volcano pour one-knife flow three-stage stirring method coffee brewing techniques -
FrontStreet Coffee Seasonal Drip Bags: 29.9 Yuan for 10 Packs - Limited Time Offer on Zhu Mang, Butterfly, and Yemen Mocha!
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee's seasonal drip bags - a box of ten packs for 29.9 yuan with free shipping nationwide. Are we crazy? Are we crazy? Are we crazy? A box of ten packs, containing 5 different flavors, for only 29.9 yuan!!! Only 29.9 yuan!!! Only 29.9 yuan!!! No purchase limit - satisfying coffee lovers from Africa and America
2018-06-04 FrontStreet Coffee seasonal drip bags 29.9 yuan 10 packs Zhu Mang Butterfly Yemen Mocha