FrontStreet Coffee Seasonal Drip Bags: 29.9 Yuan for 10 Packs - Limited Time Offer on Zhu Mang, Butterfly, and Yemen Mocha!

FrontStreet Coffee Seasonal Drip Coffee Bag Promotion

For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style)

FrontStreet Coffee Seasonal Drip Coffee Bags - 10 bags per box

Only 29.9 yuan with free shipping nationwide!

Crazy! Crazy! Crazy!

One box contains ten bags, including five different flavors

Only 29.9 yuan!!!

Only 29.9 yuan!!!

Only 29.9 yuan!!!

No purchase limit

Experience the terroir characteristics of two major coffee producing regions: Africa and America

Discover specialty coffee with unique flavors

(Promotion period: June 4-6, non-promotional period features single variety)

【FrontStreet Coffee Seasonal Drip Coffee Bags Hand-brewed Filter Hanging Baked Freshly Ground Unsweetened Original Pure Black Coffee Powder】, copy this message €KrmK0wQ97By€ and then go to Taobao

Drip bag + hand brew pot Taobao link:

▼

【Hand Brew Combo】, copy this message €45260wQMTyU€ and open Taobao

Brewing Steps Diagram:

Tear, hang, brew, remove - each step is essential.

Remember these four steps,

Now enjoy the exquisite drip coffee from FrontStreet Coffee's selection~

Single-Origin Bean Special Offers:

Yemen Mocha

Rare and Precious

Yemen is the world's earliest origin of cultivated Mocha coffee. Due to ongoing conflicts and Arabs' preference for growing khat, Yemen's coffee production is rare and precious.

Yemen represents the classic natural sun-dried processing method and is the world's only country producing fully natural process coffee. The traditional water-free processing method has persisted since Europeans became fascinated with wild Mocha in the 17th century. Due to water scarcity, farmers have been unable to introduce more advanced washed processing methods. The wild flavor profile surpasses Harar coffee, emitting notes of chocolate, caramel, and even Mocha coffee aromas.

Region: Matari, Yemen Mocha

Altitude: 1300-1900 meters

Varieties: Typica, Bourbon

Processing: Natural / Sundried

Yemen Mocha: 72.25 yuan after discount

【FrontStreet Coffee Yemen Mocha Matari Traditional Natural Process Coffee Beans Freshly Roasted Black Coffee】http://m.tb.cn/h.3aDhhMZ Click the link, then select browser to open; or copy this message €XqzA0w9YcwK€ and go to Taobao

Panama Geisha "Flor de Jamaica"

Exceptional Value!

Due to the unique characteristics of this "Flor de Jamaica" variety, it possesses 70% superior Geisha genetics. Grown in the Baru Volcano region of Boquete at an altitude of 1600 meters, the processing facility uses precise washed processing methods, meticulous harvesting, and careful handling, making this coffee exceptional in body, acidity, and floral notes. Light to medium roast Flor de Jamaica offers citrus and jasmine-like aromatics with flavors of peach, grape, caramel, and honey.

Region: Boquete, Panama

Altitude: 1600 meters

Varieties: Geisha, Caturra, Catuai

Processing: Washed

Flor de Jamaica: 68 yuan after 20% discount

【FrontStreet Coffee Flor de Jamaica Panama Boquete Imported Black Specialty Coffee Beans 70% Geisha Freshly Roasted Can Be Ground】http://m.tb.cn/h.3aEogq5 Click the link, then select browser to open; or copy this message €K5y30w9YNRh€ and go to Taobao

Ninety Plus "Candle Flame"

Drima Zede

Drima Zede "Candle Flame" means "Best Approach" in the local dialect. According to information provided by the original producer, this is a specialized product series developed based on 90+ years of experience. The ancient natural sun-dried processing method typically makes it difficult to achieve pure flavors, but with Ninety Plus technical support, Drima Zede involves hand-selecting only the most mature coffee cherries, with meticulous stirring during the sun-drying process to ensure uniformity. The result is an exceptionally transparent and clean flavor profile with significant variations between hot and cold brewing, displaying captivating notes of fruit, flowers, and oak barrels.

Region: Ethiopia 90+ SNNP, Sidama

Altitude: 1750-2000 meters

Varieties: Local native varieties

Processing: Natural Process

Candle Flame: 72 yuan after discount

【FrontStreet Coffee 90+ Candle Flame Sidama Natural Process Imported Freshly Roasted Pure Black Specialty Coffee Beans Can Be Ground】http://m.tb.cn/h.3aI2whW Click the link, then select browser to open; or copy this message €fiQo0w91cd2€ and go to Taobao

Red Cherry

YIRGACHEFFE, Cherry Red

In 2007, to help Ethiopian coffee farmers achieve better income and improve local living standards, a Dutch trading company called Trabocca launched the "OPERATION CHERRY RED PROJECT" with local farmers. This initiative aims to incentivize farmers to improve coffee bean quality. At the beginning of the harvest season, Trabocca designates microclimate zones for harvesting, with hand-picking of 100% mature red coffee cherries.

The coffee cherries, with their complete pulp and skin intact, are placed on raised beds for natural sun-drying. This labor-intensive raised-bed drying method prevents contact with the ground and avoids earthy off-flavors during the drying process, resulting in exceptionally clean fruit flavors. After more than two weeks of sun-drying, the dark brown coffee cherries are professionally stored to allow for full flavor development.

Region: Ethiopia YIRGACHEFFE

Altitude: 1750-2000 meters

Varieties: Local native varieties

Processing: Natural Process

Red Cherry: 83.3 yuan after discount

【Yirgacheffe Red Cherry Project Specialty Coffee Beans Natural Process Ethiopia Alerte Freshly Roasted Can Be Ground】http://m.tb.cn/h.3aEVASg Click the link, then select browser to open; or copy this message €94wj0w9boUq€ and go to Taobao

Jamaica Blue Mountain

Blue Mountain Jamaica

◆ Chocolate, Nuts, Cream, Brown Sugar ◆

True Blue Mountain coffee is one of the world's most ideally grown coffees, with extremely limited production. Jamaica's climate, geological structure, and terrain collectively provide an exceptionally ideal location. Designated Jamaica Blue Mountain coffee can only be grown in the Blue Mountain region in the eastern northern part of the island, near Kingston.

This coffee possesses all the characteristics of fine coffee - not only rich and mellow in flavor but also with a perfect balance of sweetness, acidity, and bitterness, resulting in no bitter taste and only moderate, perfect acidity. Typically consumed as single-origin coffee, its limited production makes it relatively expensive.

Region: Jamaica Blue Mountain

Altitude: 2000 meters

Varieties: Typica

Processing: Washed

Jamaica Blue Mountain: 142 yuan after discount

【FrontStreet Coffee Jamaica Blue Mountain Coffee Beans Authentic Original Imported Blue Mountain Coffee 100g Roasted】http://m.tb.cn/h.3aIdV85 Click the link, then select browser to open; or copy this message €Zx9m0w9c4Fp€ and go to Taobao

Discount Offers

15 yuan store coupon, valid for purchases over 288 yuan

10 yuan store coupon, valid for purchases over 199 yuan

Follow FrontStreet Coffee Taobao Store

Appendix: Hand Brew Tutorial

Key Techniques:

Gentle (Water flow should be gentle)

Gently pour water to reduce the impact on the coffee bed. Control the water level in the filter - after blooming, slowly pour from a lower height, allowing the coffee grounds to steep. This slows down the extraction rhythm, creating a coffee with softer mouthfeel and richer flavor.

Slow (Slow circular motion)

Slowly pour water from the center outward and then back to the center. Too fast circular motion increases agitation of the coffee, which can make medium-dark roasted beans taste more bitter. Minimize disturbance of the coffee bed and allow the coffee flavor to be extracted through immersion. This effectively controls bitterness and astringency.

1. Water-to-Coffee Ratio

1:15 to 1:17

For example, if your ratio is 1:16

Using 18g of coffee, the water should be 18 × 16 = 288ml

2. Blooming Time

First, rinse the filter paper, add coffee grounds, and level them

Then use an appropriate amount of water

(approximately 1:2 ratio, 36g water for 18g beans)

Pre-soak for 25-30 seconds

Hand Brew Coffee | Different coffee bean roasting dates require different brewing parameters

3. First Water Pour with Fine Stream

Use a fine water stream for the first pour, with slower brewing

4. Second Water Pour with Wider Stream

Use a wider water stream for the second pour with faster brewing

Regardless of stream width, the flow rate must be stable during brewing

During the second water addition, pay attention to water volume - try not to exceed the height of the coffee bed. When the water stream approaches the filter paper, you can stop adding water.

To prevent weakening the coffee bed's support,

you must master the water stream's intensity and pouring position,

combined with stable circular motion

to beautifully enjoy a cup of single-origin coffee

Important Notice :

前街咖啡 FrontStreet Coffee has moved to new addredd:

FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou

Tel:020 38364473