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Should the Final 15ml of Pour-Over Coffee Be Removed? Can You Skip the Last Portion?
Once while brewing coffee, a customer nearby asked, "Should the last portion of this coffee be kept?" The last portion After some investigation, the decision to keep or remove the last portion refers to removing the filter cone (cutting off the flow) when there are still 15-20ml of coffee liquid remaining in the filter cone during the final stage of brewing. Those who use this method of removing the last portion believe that the final portion will have bitter, astringent, and miscellaneous flavors, so it should be
2021-08-09 pour-over coffee last portion 15ml need remove can skip once -
What is a Coffee Combo? How Large is a Combo Coffee Serving? What is the Ratio of Espresso to Milk in a Combo Latte and Americano?
A Coffee Combo (commonly referred to as "combo") is a popular preparation method in contemporary coffee shops. By dividing extracted espresso into 2-3 smaller portions, then creating different beverages with each portion to form a combined serving, this approach allows customers to simultaneously experience how the same coffee bean expresses different characteristics when prepared through "various brewing
2025-01-01 coffee combo espresso serving size coffee shop menu coffee brewing methods -
Pour-Over Coffee Three-Stage Extraction: Timing, Ratios, and Flavor Adjustment
Professional coffee knowledge and more coffee bean information. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). What are the three distinct flavor stages in pour-over coffee three-stage extraction? How do you achieve three-stage extraction? If we wanted to extract all substances from coffee, the best method would be to grind the coffee beans to the finest consistency, then
2025-06-19 pour-over coffee three-stage extraction timing ratios flavor adjustment method -
Coffee Customization Craze! Starbucks Makes Nearly 7.2 Billion Annually from Syrups Alone!
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee's private WeChat: qjcoffeex. According to various reports from Starbucks, more than half of Starbucks' customers today are from Generation Z/
2022-11-11 coffee customization Starbucks specialty coffee coffee syrups beverage industry trends -
How to Store Bagged Coffee Beans - Bagged Coffee Prices - Shelf Life of Coffee Beans
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style) Best practices for storing bagged coffee beans: Only open the packaging before use and use it all at once! Most coffee books agree almost without exception on coffee bean procurement: buy fresh, only enough for one week, preferably from a store with high sales volume---
2018-08-30 storage bagged coffee beans methods coffee price package shelf life how long professional -
Is Moka Pot Coffee Considered Espresso? Understanding Portion Sizes and Multi-Serve Brewing Methods
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). The cup capacity of a Moka pot is based on espresso, so one serving is approximately 30CC. Depending on your drinking habits, you can decide whether to buy a 2-serving or 4-serving model. Inside the Moka pot...
2025-10-07 Moka pot espresso coffee serving size portion multiple servings brewing method professional -
What Causes Slow Pour-Over Coffee Flow? How to Brew High-Density Light Roast Coffee?
"Blocked," "weak," "bitter," "thin"—these are common issues when brewing high-density beans. Many beginners find this frustrating, as no matter how they adjust their technique, it's often difficult to brew a delicious cup of coffee with these beans. Not because of excessive extraction time but
2025-05-17 pour-over coffee slow flow high-density beans light roast coffee brewing -
Surprising! Even Pour-Over Coffee Can Experience Channeling Effects!
"Channeling effect" refers to water finding shortcuts during extraction due to its inertia. As this water takes shortcuts without performing complete extraction, it ultimately leads to uneven extraction. Whenever FrontStreet Coffee mentions the channeling effect, it's mostly in articles related to espresso coffee.
2024-01-18 channeling effect pour-over coffee coffee extraction FrontStreet Coffee -
What's the Difference Between Espresso Beans and American Coffee Beans? Brand Recommendations for Americano and Espresso Coffee
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat official account: cafe_style) Detailed steps for Espresso coffee extraction Common knowledge about Espresso If you travel to the United States or Canada and order coffee at so-called artisan coffee shops (Artisan Coffee)
2025-08-16 Americano Espresso Coffee which bit what difference professional knowledge -
Should Filter Paper Be Wet? What Impact Does Dry Filter Paper Have on Pour-Over Coffee? Why Use Twice as Much Water for Blooming?
Last month, FrontStreet Coffee shared the differences between wet and dry filter paper. Many coffee enthusiasts who enjoy detailed research noticed a key point mentioned in the article: dry filter paper absorbs coffee liquid during the brewing process. However, the brief explanation in the article clearly didn't resolve their questions, so they
2024-05-22 filter paper pour-over coffee brewing technique blooming coffee extraction -
Can Americano Have Latte Art? A Visual Guide to Hot Americano Latte Art
Coffee latte art, more precisely known as "Latte Art," is the art of creating beautiful patterns using milk. As the name implies, without milk, there can be no latte art. "Can I get an Americano with latte art? Is that possible?" Americano is simply a black coffee made from espresso and hot water.
2022-04-21 Americano coffee latte art coffee art tutorial hot Americano coffee techniques -
What's the Difference Between Single and Double Shot Baskets? What Does Adding a Shot Mean? What is a Shot? How Much is a Single Espresso Shot?
"Adding a shot" is an option coffee shops provide to customers for a stronger coffee. When we feel the coffee isn't strong enough or want more caffeine, we can add an extra shot to our ordered coffee. 1 shot in coffee refers to a single espresso shot, while "Shot"
2024-07-25 espresso shot coffee terminology single vs double shot espresso basket coffee concentration -
How to Make Delicious Latte Coffee? Creative Coffee Making Methods and Recipes
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee's private WeChat account: qjcoffeex. The 2022 WBC World Barista Championship concluded successfully a few days ago! Let's first briefly introduce
2022-10-09 latte coffee recipe barista coffee making creative coffee -
Iced Cappuccino Recipe and Origins: Best Coffee Beans for Espresso Milk Coffee
Guide: With the arrival of the Great Heat season, the sun becomes increasingly warm! Enjoying a refreshing iced coffee during the scorching summer days is absolutely wonderful~ FrontStreet Coffee will share how to make a delicious iced cappuccino, an iced milk coffee that you can easily prepare at home! What is cappuccino coffee? Cappuccino
2025-06-19 iced cappuccino coffee recipe origins what coffee beans suitable for espresso -
How to Brew Coffee with a Juicy Mouthfeel? How to Brew Anaerobic Coffee? What Water Temperature for Pour-Over Coffee?
Compared to other conventional processing methods, anaerobic processed coffee beans typically possess more intense and distinctive flavors (in most cases), as their fermentation tends to be more thorough. For example, the FrontStreet Coffee 90+ Eleta from FrontStreet Coffee's menu offers pronounced notes of longan, spices, and citrus flavors.
2025-06-09 anaerobic coffee pour-over coffee water temperature brewing techniques FrontStreet Coffee -
A Must-Read for Baristas! Q Grader Certification Increasing in Content and Price Starting 2023!
For more professional coffee knowledge exchange and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee's private WeChat account: qjcoffeex Yesterday, CQI (Coffee Quality Institute/
2022-09-03 Q Grader coffee certification CQI coffee professional barista training coffee quality institute coffee industry -
What's the Difference Between Flat White and Piccolo? How to Make a Mini Latte? What Does Piccolo Latte Mean?
Like the flat white, the piccolo latte is an espresso-based milk coffee invented in Australia. However, unlike today's immensely popular flat white, the piccolo latte remains virtually unknown. From café menus around us, we can see that very few establishments offer piccolo latte, including FrontStreet Coffee. Most people learn about piccolo coffee...
2025-01-23 flat white piccolo latte mini latte coffee differences australian coffee -
Is Zambian Coffee Delicious? Flavor Profile Characteristics of Zambian Coffee & How to Buy It
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). First time trying Zambian coffee - I want to try all coffees. Zambian coffee full city syphon 50A-3. Tried brewing two-person and three-person portions. The first brew was surprisingly impressive. The stimulating sensation of pepper mixed with soft floral notes creates a similar mouthfeel to...
2018-09-14 Zambia coffee delicious flavor taste characteristics how to professional knowledge -
How to Properly Rest Pour-Over Coffee Beans: Are Improperly Rested Beans Really That Unpalatable?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Single-Origin Coffee Bean Resting Introduction. Most of us recognize coffee beans as roasted beans—the product of roasting raw green beans using a coffee roaster. Raw beans are the seed portion remaining after processing removes the flesh from coffee tree fruits. Raw beans themselves do not have specific distinctive characteristics.
2020-02-11 pour-over coffee beans how to resting beans proper well-rested so following swallow professional -
Do frozen coffee beans need to be thawed? Is freezing coffee beans really effective? How long should frozen coffee beans be thawed? Does freezing affect the flavor of coffee beans? Can pour-over coffee beans be frozen for storage?
Freezing has become a very popular method for "preserving" coffee beans in recent years. By simply sealing coffee beans and placing them in the freezer, the rate of flavor deterioration can be significantly slowed, thereby extending their optimal tasting period. Many coffee enthusiasts have adopted this approach to stock up on beans purchased during FrontStreet Coffee's discount promotions.
2025-10-06 frozen coffee beans thawing coffee storage flavor preservation coffee bean freezing