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China Coffee Network Recruitment Coffee Workshop Online Editor Hiring
Coffee Workshop is a brand dedicated to specialty coffee and roasting essence, founded in Guangzhou in April 2013. After two years of development, it has gained popularity among coffee industry professionals due to its precise positioning and mature management system. If you are interested in specialty coffee culture and this passionate team, welcome to join us! Position: Online Copy Editor Education Requirement: College degree or above
2015-11-06 China coffee recruitment workshop online editor focus specialty -
FrontStreet Coffee E-commerce Company Recruitment丨Online Editor Job Opening
Guangzhou Coffee Workshop E-commerce Co., Ltd. is a brand dedicated to specialty coffee and roasting excellence, founded in Guangzhou in April 2013. After nearly three years of development, it has gained recognition from coffee professionals for its precise positioning and mature management system. If you are passionate about specialty coffee culture and this enthusiastic team, we welcome you to join us! Position: Online Copy Editor
2016-01-13 Guangzhou Coffee Workshop E-commerce Limited Company Recruitment Online Editor Hiring -
[FrontStreet Coffee Barista Notes] The Impact of FrontStreet Coffee's Espresso Grind Adjustment on Espresso Flavor
In order to extract a delicious cup of espresso every day and present guests with a tasty latte, we believe that many shop's baristas, like our editor, insist on adjusting espresso parameters daily. Even coffee beans from the same batch are affected by different temperatures and humidity each day, which influences the quality of every cup of coffee we serve. Therefore, we persist in daily adjustments to our espresso
2019-04-20 FrontStreet Coffee coffee notes espresso grind adjustment increase or decrease impact we in order to -
【Coffee Workshop Hiring】Online Editor
Education Requirements: College degree or higher, interns approaching graduation are welcome. Job Description: 1. Responsible for content updates and promotion work for China Coffee Network 2. Responsible for article updates on China Coffee Network and its subsidiary websites and APPs 3. Responsible for official Weibo and WeChat operations and promotion work 4. Online/pre-sales and after-sales customer service, Taobao customer service Qualification Requirements: 1. Understanding of basic coffee
2015-10-22 coffee workshop recruitment amp #9758 online editor education requirements -
China Coffee Network Coffee Workshop Recruitment: Online Editor
Education Requirements: College degree or above, interns approaching graduation are welcome. Position Description: 1. Responsible for content updates and promotional work for China Coffee Network 2. Responsible for updating articles on China Coffee Network and its affiliated websites and APPs 3. Responsible for operating and promoting official Weibo and WeChat accounts 4. Online/pre-sales and after-sales customer service, Taobao customer service. Job Requirements: 1. Basic understanding of coffee
2015-10-23 China coffee workshop recruitment online editor education requirements college above -
FrontStreet Coffee Barista's Journal: Costa Rica's Earliest Coffee Growing Region - Central Valley
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee Barista's Journal: Costa Rica's Earliest Coffee Growing Region - Central Valley. Original: FrontStreet Coffee, FrontStreet Coffee ▲ Click to Follow | 6 Years of Focused Coffee Roasting. For more premium coffee beans, please add Frontsteet's private WeChat, WeChat ID: (long press to copy) qiannj
2019-07-19 FrontStreet Coffee coffee journal Costa Rica earliest growing region central valley -
The Premium Coffee Powerhouse of Southern Central America - Costa Rica
Coffee Aroma Guide: It's been a while since we shared coffee origin introductions with everyone~ Today let's explore Costa Rica's coffee cultivation situation! Editor's Note: Costa Rica first caught our editor's attention during a World Cup year (can't recall which one), when Costa Rica played against China, and then... China lost. Coffee cultivation in Costa Rica was introduced from Cuba in 1779, but it wasn't until 1820 that
2016-01-25 Central America Southern Premium Coffee Powerhouse Costa Rica Origin Introduction Coffee Aroma -
What Coffee Beans Are Best for Iced Pour-Over Coffee_Which Coffee Brews Light in Color_Iced Pour-Over Coffee Price
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style ) If you don't want to go out, can't afford an ice drip pot, and can't wait for several hours of cold brew, can you still quickly enjoy a refreshing and pleasant iced coffee to recharge yourself? Today our editor will demonstrate the most convenient and quick method among various home brewing methods
2018-08-26 iced pour-over coffee what beans which comes out light color price professional -
Coffee Beginner Q&A Collection | How Much Circulation for Milk and Coffee Fusion? What's the Ideal Coffee Ground Layer State for Pour-Over
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Hello everyone, it's been quite a while since we shared our beginner Q&A collection~ Today, the editor brings you several questions from beginners or novices along with answers. Let's learn and exchange together~ First, let's look at the first question: Why does Mandheling coffee have
2018-08-25 coffee beginner Q&A collection milk coffee fusion circulation pour-over coffee grounds layer state -
Espresso Coffee Will Exhibit Many Flavor Changes Simply by Adjusting the Amount of Coffee Grounds
During the process of adjusting grind settings, we often perform operations of increasing or decreasing the amount of coffee grounds. So, under the premise of equal coffee liquid volume and grind size, what changes will occur in the extraction of espresso when we increase or decrease the amount of coffee grounds? The beans used for testing are FrontStreet Coffee's Specialty Blend, which I use daily. The blend ratio is 6:4 (Brazil:Colombia), the grinder is Pegasus 900N, and the grind size is 1.7.
2019-04-13 Espresso Concentrated Coffee Adjust Increase Decrease Coffee Grounds Treatment Will Appear Many -
Is Cold Brew Coffee Better Made with Single-Origin or Blend Beans? What Coffee Beans Are Suitable for Cold Brew?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Editor, editor, is cold brew coffee better made with single-origin or blend beans? What coffee beans are suitable for cold brew? Every year at this time, many friends consult FrontStreet Coffee about what coffee beans are suitable for cold brew (immersion or ice drip). When not conducting cupping quality control, FrontStreet Coffee
2019-09-24 冷翠 冷萃 咖啡 用单 品豆 还是 混合 豆好 什么 咖啡豆 -
It's Cooling Down in Guangzhou! Want to Warm Up with a Cup of Coffee? Latest Café Guide is Here!
With the weather getting so pleasant recently, shall we go for a cup of coffee together? Sure! Let's first check out the café guide from the Coffee Workshop. #CaféHopping #2021FirstEpisode by Coffee Workshop
2021-10-16 Guangzhou café guide coffee shop recommendations warm coffee cold weather café café hopping -
[FrontStreet Coffee Barista Notes] Strawberry Dripper: Should I Use Poured Extraction or Single-Pour?
Yesterday we explored brewing a light roast coffee bean with the [Strawberry Dripper] at different grind sizes. We found that using a V60 grind size resulted in higher extraction rates, more complete flavor profiles, and richer layers. If you prefer abundant fruit flavors, you can adjust to a coarser grind. For details, see: "[FrontStreet Coffee Barista Notes] What Grind Size Should Be Used for Brewing Light Roast Beans with the Strawberry Dripper"
2019-04-02 Frontsteet coffee notes strawberry dripper poured extraction single pour brewing -
What is African Coffee? How to Brew African Coffee for the Best Taste? Characteristics of African Coffee
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). The vast majority of coffee producing countries are located in the Coffee Belt (Editor's note: the latitude suitable for growing coffee beans, which forms a belt-like area), currently about 60 countries. Africa, especially East Africa, produces some of the world's most distinctive coffees, characterized by their vivid floral aromas
2018-09-17 African coffee what is how best taste characteristics -
What's the Difference Between Various Processing Methods for Kenyan Coffee? Introduction to Natural and Washed Kenya
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style). Recently, we've stocked quite a few beans, including one naturally processed Kenya (for specific details, see [FrontStreet Coffee Bean Seeking Notes] Natural Kenya from Othaya Cooperative Society). So today, our editor wanted to compare this naturally processed
2019-08-12 Different processing Kenya coffee what difference natural washed introduction -
【FrontStreet Coffee Bean Sourcing Journal】How to Distinguish Between Hacienda La Esmeralda's "Red Label", "Green Label", and "Blue Label"
【FrontStreet Coffee Bean Sourcing Journal】How to distinguish between Hacienda La Esmeralda's red label, green label, and blue label? FrontStreet Coffee FrontStreet Coffee Today ▲ Click Follow | Dedicated to Coffee Roasting for 6 Years For more premium coffee beans, please add FrontStreet Coffee on private WeChat: (long press to copy) qiannjie Recently, our FrontStreet Coffee shop has stocked many Geisha beans. Just two days ago, our editor compared Geisha
2019-05-29 FrontStreet Coffee coffee bean sourcing journal how to distinguish Hacienda La Esmeralda red label green label blue label -
Daily Brewing | Does the 30-second bloom time start counting from the beginning of water pouring or only after all water has been poured?
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) Today an enthusiast who came to visit asked our editor a question: Does the bloom time actually start counting from the beginning of water pouring, or does timing only begin after all water has been poured? This is indeed a classic oversight question. Many times, our editor recommends blooming for about 30 seconds, but unfortunately forgot to
2018-08-31 daily brewing bloom time 30 seconds from water pouring start or after pouring complete -
Geisha Village Blend CHAKA vs Panama Boquete Blend Butterfly: Both are Geisha Blend Flavors
We recently acquired many beans from Geisha Village, including Gold Label, Red Label, and CHAKA. Many friends have asked our editor, since both are Geisha blends, what are the differences between 【Geisha Village CHAKA】 and 【Panama Butterfly】? Green Bean Information GeshaVillageCoffeeEstate CHAKA Geisha
2025-07-02 Geisha Village blend CHAKA Panama Boquete special blend Butterfly all Geisha -
Pour-Over Coffee Grind Size, Water Temperature Recommendations, and Coffee Bean Brand Suggestions
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style) Yunnan small bean coffee beans, grinder (coffee grinder), temperature-controlled kettle, electronic scale, coffee sharing pot, filter cup, filter paper, timer. ●Pour-over steps: Step 1: Bean selection The selection of pour-over coffee beans is particularly important, as it directly determines the flavor profile of your coffee
2018-09-15 pour-over coffee beans grind size coffee water temperature recommendations brands suggestions professional -
Can You Still Make Pour-Over Coffee with "Expired" Coffee? - How to Brew "Expired" Coffee?
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style) What is expired coffee? The expired coffee we're talking about here refers to coffee that has passed its 'best by date'. What is coffee shelf life? Coffee shelf life, also known as the tasting period, refers to the optimal tasting period for coffee, not the food shelf life (usually
2018-08-31 expired coffee still make pour-over how brew professional knowledge