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What Is a Coffee Bed? Does Bed Depth Reveal Coffee Quality? How to Achieve a Perfect Depression in Pour-Over Brewing
As any coffee enthusiast knows, upon completing pour-over brewing, the coffee bed reveals itself as the water level subsides. A deep, uniform depression in the spent grounds is often regarded as a badge of honor among brewers. Yet, experienced coffee lovers understand that the final appearance of the coffee bed and whether the brew actually
2024-07-23 coffee bed pour-over brewing coffee extraction deep depression coffee quality brewing techniques -
Is the Taste of Pour-Over Coffee Affected by the Coffee Bed Depression? Does a Deeper Depression Mean Better Coffee? How to Achieve the Perfect Coffee Bed Depression in Pour-Over Brewing?
Many beginners hope to see a deep, uniform, and symmetrical depression in the coffee grounds after brewing. Since people often judge coffee quality based on the appearance and structure of this depression, some may be misled into believing that "a deep depression always means better coffee."
2025-01-19 pour-over coffee coffee bed depression coffee extraction brewing technique coffee flavor -
What Causes the Center to Collapse After Blooming in Pour-Over Coffee | A Brief Analysis of the Depression Pit Formation in Pour-Over Coffee
For professional coffee knowledge exchanges and more coffee bean information, please follow Coffee Workshop (official WeChat account: cafe_style). That's right, we all love pour-over coffee! Pour-over coffee possesses infinite charm, not just in its ritualistic process, but also in the delightful enjoyment that well-extracted pour-over coffee brings us, just like handcrafted coffee does.
2022-10-28 pour-over coffee blooming center collapse what causes analysis formation depression -
El Salvador Coffee's Turbulent History: Fair Trade Impact and Black Honey Processing
The turbulent history of coffee has left a profound mark on El Salvador's history, politics, and development. No other country in the region has been so heavily dependent on coffee, with the nation's fate rising and falling dramatically with the boom and bust cycles brought by what Salvadorans call el grano de oro (the golden grain). Coffee, however, they treated those fortunes that rose during the prosperous times and endured
2021-08-02 El Salvador coffee turbulent history story fair trade impact processing -
The Art of Brewing Pure Coffee Powder: Handcrafting Pour-Over Coffee - The Correct Method for Delicious Taste
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Pour-Over Coffee Method Introduction. Step 1: Fold the filter paper and place it inside the filter cup. Step 2: Rinse the filter paper with hot water, ensuring the entire paper is wetted, thereby removing the paper taste. (Although the water used to rinse the paper is only a little, don't forget to pour it out first.)
2020-02-04 coffee powder brewing method craftsmanship heritage pour-over coffee correct delicious secret -
Can Freshly Ground Coffee Be Brewed Directly? This Guide to Pour-Over Coffee Basics is All You Need
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Introduction to Pour-Over Coffee Steps. A perfect cup of pour-over coffee not only requires skilled brewing techniques but also delicate control of various factors such as coffee variety, coffee bean dosage, grinding degree, water temperature, water quality, water flow, extraction time, and pouring
2020-02-05 freshly ground coffee powder directly brew pour-over coffee basic steps guide enough -
What is Caffeine Withdrawal? Can Your Body Really Revolt When You Suddenly Stop Drinking Coffee?
Many people often say: coffee is their spiritual food, their life-saving magic potion! This statement is actually not an exaggeration or being overly dramatic. For those who regularly drink coffee, suddenly stopping or even missing one day can cause your body to react in truly uncomfortable ways. Once your body becomes accustomed to caffeine...
2022-04-21 caffeine withdrawal coffee addiction stop drinking coffee caffeine symptoms coffee dependency -
Drought Threatens Tens of Thousands of Acres of Yunnan Baoshan Coffee as Expansion Concerns Emerge Behind Disorderly Competition
Continued drought has impacted the coffee industry in Yunnan's Baoshan, one of China's major coffee-producing regions. According to survey data from Baoshan City's Longyang District Tropical Crop Station, the disaster-affected coffee area within Longyang District alone has reached 66,395 mu, with 16,321 mu of coffee facing total crop failure. Beyond the drought's impact, depressed coffee prices have also left many coffee farmers concerned
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What Are the Benefits of Drinking Panamanian Coffee? What Makes Panamanian Coffee So Delicious?
Professional Coffee Knowledge Exchange For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style) What Makes Panamanian Coffee So Delicious? Knowing where coffee beans come from allows you to roughly predict their flavor profile, which is why most packages prominently display the origin region in large capital letters. From Kenya to Colombia, the conditions of different coffee-producing regions, including climate, soil
2018-07-28 Panama coffee benefits what makes delicious professional knowledge -
Beautiful Pour-Over Coffee Grounds Don't Always Mean Great Taste - How to Pour Water When Brewing Coffee
FrontStreet Coffee has discovered through conversations with visiting friends that beginners learning pour-over coffee often have a mysterious "admiration" for the "expansion degree" and "deep crater" in coffee grounds. FrontStreet Coffee will analyze the principles behind this "deep crater." First, FrontStreet Coffee summarizes that the "deep crater" they envision looks like this: it can be brewed
2022-09-30 pour-over coffee coffee grounds expansion coffee brewing technique water pouring method -
Specialty Coffee Series: Africa—Yemeni Coffee | The Once World-Dominant Yemeni Mocha
As early as the late 17th to early 18th centuries, the first coffee beans that Europeans tasted actually came from Yemeni Mocha. For this reason, the term "Mocha" became synonymous with coffee—merely mentioning "Mocha" would evoke thoughts of coffee. However, three centuries later, Yemeni coffee is no longer the prolific producer it once was, with annual production reduced to around 10,000 metric tons, significantly less compared to other countries.
2021-05-18 specialty coffee africa yemen mocha 17th century 18th century coffee history -
Espresso Brewing Process Considerations: Extraction Techniques and Tamping Pressure Standards
Tamping is a crucial step in the espresso brewing process. The importance and requirements of tamping have been previously discussed. But is greater force always better when tamping? What factors determine the appropriate tamping pressure? Theoretically, as the grind size of coffee beans varies - that is, as the coffee grind fineness changes
2025-07-30 Espresso brewing Italian-style coffee tamping pressure techniques puck compression -
Why Can't You Brew a Deep Crater in Your Pour-Over? Does a Deeper Coffee Bed Mean Better Coffee?
FrontStreet Coffee often explains that the shape of a coffee bed crater doesn't determine whether a cup of coffee tastes good. What its appearance actually reveals is more about whether your water pouring technique during extraction was appropriate. A uniform, symmetrical coffee bed serves as proof that we've controlled the water flow perfectly during extraction. However, for many coffee enthusiasts, achieving that perfect, even extraction remains an elusive goal.
2024-05-04 pour-over coffee brewing coffee bed crater extraction techniques FrontStreet Coffee -
Can Aged Coffee Still Be Drunk? How to Brew Aged Mandheling with Flannel?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style). So-called aged coffee beans (Aged bean) refer to green beans that are naturally aged by extending storage time (usually 2-3 years). These changes include reduced acidity, color change, and thickened bean texture. The storage environment must be cool and well-ventilated.
2019-03-22 aged coffee still be drunk how use flannel brew mandheling professional -
How to Overcome Post-Holiday Syndrome? All You Need is a Rich and Aromatic Cup of Coffee
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). The holiday passed too quickly like a tornado! The Lantern Festival is almost over, and the first batch of office workers with the longest holidays are forced to return to their positions. Everywhere上演着一出出生离死别般的伤感 But this is not the worst, the worst is accidentally
2018-03-01 holiday syndrome don't want work what to do need cup aromatic rich coffee -
Aged Mandheling | Flavor Characteristics of Aged Mandheling, Unique Processing Method for Aged Coffee Beans
The coffee workshop study classroom for Aged Mandheling. How to drink Aged Mandheling? ▲Click Follow | Daily premium coffee culture magazine. For coffee industry communication, please add private WeChat: FrontStreet Coffee, WeChat ID: (long press to copy) qianjiecoffee Agedmandheling Aged Mandheling
2025-06-15 aged mandheling coffee workshop study classroom how to -
What Are Decaf Coffee Beans? Recommended Low-Caffeine Coffee Beans and Where to Buy Them in Guangzhou
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). As early as the Stone Age, humans had already begun using caffeine. Early people discovered that chewing the seeds, bark, or leaves of certain plants had the effect of reducing fatigue and providing refreshment. It wasn't until many years later that people discovered using hot water to brew these plants could increase the caffeine extraction.
2018-09-19 coffee beans decaf what is meaning caffeine recommendation Guangzhou coffee where to buy -
The Benefits of Caffeine in Coffee for the Human Body
Drinking coffee helps refresh the mind and boost energy, making it a popular beverage among office workers. However, some people claim that caffeine is harmful to the body. What is the truth? FrontStreet Coffee shares healthy diet tips to provide a comprehensive analysis of the pros and cons of drinking coffee and its various effects on the body. Come and learn about health knowledge and understand the importance of moderate consumption for maintaining good health! Among the components of coffee, the most controversial is
2014-05-13 caffeine coffee beans coffee grounds -
How to Make Coffee with Flannel Filter? What are the Steps for Operating Flannel Filter Cloth?
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) FrontStreet Coffee briefly describes the origin of flannel filter cloth. Some people say that coffee brewed with flannel filter shows the ultimate flavor of coffee. Take a sip and feel the rich rhythm. FrontStreet Coffee briefly describes the use of flannel filter cloth. Brewing equipment: flannel filter cloth, pour-over
2019-12-15 flannel filter how to make operate steps what need what equipment coffee -
What is Decaf Coffee? How Decaf Coffee Beans Are Made and How to Brew Them
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style ) ● What is caffeine Caffeine is a natural stimulant. Caffeine can be found in many plant species. For the plants themselves, caffeine can act as a pesticide, protecting the plants from insect damage. Humans have been consuming caffeine from plants for several
2018-09-19 what coffee decaffeinated coffee beans how