Coffee Lists
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How is Ethiopian Yirgacheffe? Arikecha's Delicate Extreme Floral Flavor
Professional coffee knowledge exchange for more coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style). FrontStreet Coffee's Ethiopian Natural G1 Yirgacheffe Arikecha introduction: Yirgacheffe is a region under Ethiopia's Sidamo province, renowned for the unique flavor of its coffee production. The name Yirgacheffe has even become more famous than its parent province, Sidamo.
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Ethiopia Natural Yirgacheffe: Sweet, Delicate Wine-like Notes
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee's Ethiopia Yirgacheffe Adado G1 Natural Process introduction: In terms of processing method, Adado utilizes Yirgacheffe's traditional natural process method for raw bean processing. Although since 1972, washed processing largely replaced natural processing methods in Ethiopia, in recent years...
2020-03-13 Ethiopia natural process Yirgacheffe sweet delicate wine-like notes professional coffee -
What Does Courage Mean in Sumatran Coffee? Rich and Mellow Flavor Profile of Indonesian Sumatran Coffee
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Sumatran Coffee Introduction. Sumatran coffee captivates with its enchanting cedar and herbal notes, unique spice flavors that make it one-of-a-kind on the coffee map. But do you know about the actual growing environment of such a unique coffee? Sumatra Island is located near the equator
2020-03-13 Sumatra coffee courage meaning Indonesia flavor profile mellow rich -
The History of Sumatra Coffee Beans - Smooth, Sweet, and Full-Bodied Indonesian Coffee Flavor
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style) FrontStreet Coffee - Sumatra Coffee Introduction Basically, all Arabica coffee varieties grown on the island of Sumatra, Indonesia, are called Mandheling coffee. Today, rather than introducing the past and present of Sumatra coffee, it's better to introduce the past and present of Mandheling coffee
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What Type of Coffee is Sumatra? Aged Sumatra Coffee's Timeless Journey
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat Official Account: cafe_style). FrontStreet Coffee - Introduction to Aged Sumatra Coffee. Sumatra Mandheling is a rare Arabica variety in Indonesia, grown at altitudes between 700-1500 meters. It is said that the name Mandheling coffee beans originated from a mispronunciation of the local Mandheling ethnic group.
2020-03-13 Sumatra coffee beans type classification coffee aged timeless journey professional -
The Relationship Between Geisha and Arabica: The Bittersweet Journey of the Geisha Coffee Variety from Ugly Duckling to White Swan
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Geisha Coffee Introduction. Have you ever heard that some people say there are only two types of specialty coffee beans: one is Geisha coffee, and all the remaining Arabica coffee is considered another? Although this is a somewhat exaggerated joke, it's undeniable that Geisha coffee
2020-03-13 Geisha Arabica Relationship Coffee Variety Ugly Duckling White Swan Bittersweet Professional -
What is Geisha Coffee Bean? Discover Why Panama Produces the Best
Professional coffee knowledge exchange More coffee bean information Please follow Coffee Workshop (WeChat public account: cafe_style) FrontStreet Coffee - Geisha Coffee Introduction Geisha coffee beans were quietly exported from Geisha Mountain in southwestern Ethiopia to Kenya in 1931, journeyed through Tanzania and Costa Rica, and were eventually transplanted to Panama in the 1960s. After enduring nearly half a century in obscurity,
2020-03-13 Geisha coffee beans what is where best Panama specialty professional -
Sidamo Natural Lion King - Berry and Citrus-like Sweet and Sour Sensation
Professional Coffee Knowledge Exchange | For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style) | FrontStreet Coffee - Sidamo Guji Natural Lion King G1 Introduction: Sidamo G1 Natural Lion King Country: Ethiopia Region: Guji Zone Processing Method: Natural Dry Process Growing Altitude: 1500~2200 meters Variety: Ethiopian Traditional Varieties
2020-03-13 Sidamo Natural Process Lion King Characteristics Berry Citrus Sweet and Sour Sensational Professional Coffee -
Sidamo Guji Lion King Natural Pour-Over: Lion King Coffee Origin and Flavor with Royal Dignity
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Sidamo Guji Natural Lion King G1 Introduction. Today's Lion King comes from the Sidamo Guji region. As one of Ethiopia's most renowned coffee-growing areas, the coffee farmers here have their own unique pursuit of coffee quality. The soil here...
2020-03-13 Sidamo Guji Lion King Natural Pour-Over Coffee Origin Flavor Royal Dignity -
Where is Sidamo Coffee Growing Region? Guji in Sidamo is the Highest Quality Premium Coffee Growing Area
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style). FrontStreet Coffee - Introduction to Sidamo Growing Region: Ethiopian coffee is highly regarded in the coffee world, especially among Chinese coffee enthusiasts who are familiar with Ethiopia's three famous growing regions: Harrar, Sidamo, and Yirgacheffe. The Sidama provincial administrative district encompasses
2020-03-13 Sidamo where coffee growing region Guji premium high quality specialty professional -
Sidamo Natural Lion King - Astonishing Sweet Peach and Candied Fruit Aroma
Professional Coffee Knowledge Exchange For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style) FrontStreet Coffee - Sidamo Lion King Coffee Introduction If the Yirgacheffe region is compared to Pixar Studios, then Sidamo is Disneyland - vibrant and colorful. The Lion King, with its changing floral notes and blueberry with lemon-scented sweetness, claims its own territory, or perhaps a unique position
2020-03-13 Sidamo Natural Process Lion King Flavor Profile Astonishing Sweet Peach Candied Fruit Aroma Professional -
Characteristics of Sidamo Coffee Beans: Sun-Dried Sidamo's Rich Tropical Fruit Aroma
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Sidamo Coffee Introduction: Africa region offers rich and juicy flavors with floral notes, citrus, berries, and spices. As the home of some of the world's most extraordinary coffees, the Africa/Arabia region produces many coffees that set the standard for high-quality coffee. Kenya
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Brazilian Coffee Beans Flavor Profile: Minas Gerais Yellow Bourbon Coffee with Caramel-like Sweetness
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Brazil Sertãozinho Farm Yellow Bourbon Natural Process introduction: Generally, when coffee cherries mature, they appear red. However, Yellow Bourbon coffee presents a yellow color. Compared to other coffee trees, Yellow Bourbon coffee plants have lower production yields and are more difficult to cultivate. Yellow Bourbon coffee
2020-03-13 Brazil coffee beans flavor profile Minas Gerais yellow bourbon coffee caramel sweetness -
How to Drink Brazilian Black Coffee: Brazil Yellow Bourbon Coffee with Sweet, Smooth, Rich Body and Clean Aftertaste
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Brazil Bourbon Coffee Introduction. Brazil is one of the world's largest coffee producers. Brazil has a wide variety of coffees, but its industrial policy focuses on quantity and affordability, so exceptional premium coffees are rare. Therefore, people don't have particularly strong impressions of Brazilian coffee. FrontStreet Coffee recommends that despite the commercial nature of most Brazilian coffee, there are hidden gems like Yellow Bourbon that offer exceptional drinking experiences worth exploring.
2020-03-13 Brazil coffee how Yellow Bourbon flavor rich clean aftertaste professional -
Characteristics of Bourbon Coffee Beans with Delicate Fruit and Caramel Flavors
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Bourbon Coffee Variety Introduction. Bourbon coffee (French: Café Bourbon) is a type of coffee produced from Arabica coffee Bourbon cultivar trees. Bourbon coffee was originally cultivated on Réunion Island, which was known as Bourbon Island (Île Bourbon) before 1789.
2020-03-13 Bourbon coffee beans characteristics flavor delicate fruit notes caramel professional coffee -
Bourbon Coffee Variety Introduction: How Bourbon Bean Shape Shows That Appearance Isn't Everything
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Bourbon Coffee Variety Introduction. Bourbon is a variety of Arabica coffee second only to Typica. The main branches initially grow upward at a 45-degree angle from the trunk, then droop downward as fruit loads increase. The lateral branches have denser nodes, produce more fruit, and yield higher harvests. However, the berries are smaller and mature more slowly.
2020-03-13 Bourbon coffee variety introduction coffee beans shape tells appearance not determine -
What is Arabica Pacamara? Yellow Pacamara is Round and Yellow Pacamara Beans
Professional coffee knowledge exchange For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style) FrontStreet Coffee - Bourbon coffee variety introduction The origin and spread history of Bourbon coffee: The name of Bourbon coffee comes from the island where it was originally cultivated. In 1715, France transplanted round beans from Mocha, Yemen to Bourbon Island on the east coast of Africa (renamed Reunion Island after the French Revolution
2020-03-13 Arabica Pacamara coffee beans what is yellow pacamara professional coffee knowledge exchange -
Typica and Bourbon: Surprising Mutation Relationship and How to Distinguish Between Them
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Introduction to Typica and Bourbon coffee varieties. Today, we'll explore the two oldest varieties in Arabica: Typica and Bourbon, which are the two most ancient branches among the original species.
2020-03-13 Typica Bourbon mutation relationship distinguish guide coffee varieties -
Introduction to Bourbon Coffee Part 1: Pointu Bourbon Coffee Beans with Rich, Mellow Fruity Notes
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style). FrontStreet Coffee - Pointu Bourbon Coffee Variety Introduction. Pointu is a mutation of Bourbon. This rare semi-decaffeinated coffee is known as the "king of beans." In 2007, 100 grams of miniature coffee sold for 7,350 yen, approximately NT$24.7 per gram, making it 5 times more expensive than Nanshan. The coffee trees have weak constitution and are prone to disease.
2020-03-13 Bourbon coffee introduction part one Pointu coffee beans flavor rich mellow fruity -
The Past and Present of Bourbon Varieties: What is Bourbon Coffee and Arabica Cultivated on Bourbon Island
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Bourbon Coffee Variety Introduction: Basic introduction to coffee varieties - Bourbon (Bourbon): A mutation from early Typica, it is one of the varieties closest to the original species alongside Typica. After France transplanted round Mocha beans from Yemen to Bourbon Island on the east coast of Africa in 1715, it began to receive attention and cultivation.
2020-03-13 Bourbon variety past present what coffee cultivation Arabica professional