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巴西咖啡豆 - Oberon庄园巴西日晒处理单一产地咖啡豆推荐
专业咖啡知识交流和更多咖啡豆信息，请关注咖啡工坊(微信公众号: cafe_style)。这批日晒处理咖啡豆由米纳斯高地的Oberon庄园出产，豆子为17-18目大小的咖啡豆。位于米纳斯高地的海拔
2025-07-03 巴西 咖啡豆 Oberon 庄园 日晒处理 单一产地 推荐 专业 -
Do Brazilian Santos Coffee Beans Taste Good? What Flavors and Textures Do They Have, and What Brewing Methods Are Recommended?
Professional coffee knowledge exchange and more coffee bean information. Please follow Coffee Workshop (WeChat public account: cafe_style). Brazilian Santos Coffee Beans - Do they taste good? What flavors and textures do they have, and what brewing methods are recommended? Brazil accounts for 30% of global coffee production, with coffee mainly produced in the southeastern region. Most coffee is exported through the Santos port, which is why it's called Brazilian Santos coffee beans.
2018-09-16 Brazil Santos coffee beans taste good what flavors texture brewing recommendation -
海岛夏威夷科纳咖啡介绍 夏威夷科纳咖啡豆等级制度有何不一样
专业咖啡知识交流 更多咖啡豆资讯 请关注咖啡工房（微信公众号cafe_style ） 前街-夏威夷咖啡介绍 夏威夷咖啡有着丰富的历史。1825年，第一批咖啡豆被种植在这里。瓦胡岛，当时是从巴西进口的。这个地区被证明是有吸引力的。随着咖啡在岛上遍地开花，咖啡越
2020-03-04 海岛 夏威夷 科纳 咖啡 介绍 咖啡豆 等级 制度 有何 不 -
Brazil Minas Gerais HIU Microbatch Primavera Estate Washed Yellow Catuai Flavor Profile and Aromatic Characteristics
Minas Gerais Primavera Estate Yellow Catuai Variety [Washed Process] Flavor: Orange, peanut, genmaicha, nutty, caramel finish, with fresh orange juice-like sweet and sour notes and smooth texture, a typical natural Brazil flavor profile. Manufacturer: Coffee Workshop Address: No. 10 Bao'an Qianjie, Yandun Road, Yuexiu District, Guangzhou, FrontStreet Coffee Manufacturer Contact: 020-38364473 Shelf Life: 90 Net Weight
2017-05-05 Minas Gerais HIU microbatch Primavera estate washed Yellow Catuai flavor profile -
Introduction to Colombia's Del Obispo Farm and Colombian Coffee Flavor Characteristics
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Colombia is currently the world's third-largest coffee producing country,仅次于巴西以及越南，最早于1830年代种植商业豆，到了20世纪咖啡占出口农作物的最大宗，山区地形再加上多样热带微型气候，提供了理想的种植
2018-07-13 Colombia Del Obispo Bishop Hill farm introduction coffee flavor -
Introduction to Colombian Coffee Regions | Fredonia Coffee in Antioquia
Colombian coffee enjoys extremely high recognition in the global coffee market, and with its high production volume, Colombia ranks as the world's third-largest coffee producer and exporter,仅次于巴西和越南。Colombian coffee cultivation spans terrain roughly divided into western mountainous regions and eastern plains, with the west primarily comprising the Andean mountain range,
2025-08-19 Colombia coffee regions introduction Antioquia Fredonia what water -
Differences Between Coffee Varieties: Characteristics and Flavor Profiles of Typica and Bourbon Coffee
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account: cafe_style) FrontStreet Coffee - Introduction to Common Coffee Varieties There are more than 500 species of coffee trees and 6,000 varieties, most of which are tropical trees and shrubs. There are four main types of coffee trees in the world, but only two have significant commercial value and are widely cultivated, producing coffee beans
2020-02-04 common coffee varieties understand considered advanced what typica characteristics definition -
What are the three common coffee bean processing methods? Flavor characteristics of washed, natural, and honey processed coffee beans
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). When people drink coffee, they typically only intuitively notice whether it's bitter, sour, or has a sweet aftertaste. However, limiting yourself to this is somewhat regrettable. Since there are now so many specialty coffee roasters in Taiwan, and we have such
2025-09-20 coffee processing three methods washed natural honey processed flavor characteristics professional knowledge