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【Coffee Tasting】Developed Senses are the Best Respect for Coffee (Part Two) | Coffee Workshop
Professional barista exchange please follow Coffee Workshop (WeChat official account cafe_style) One of our regular customers, Xiao Pang, started coming to our shop for coffee last year. His sensory abilities are excellent - he always shares the flavors he tastes and the coffee aroma with us, and he also points out our shortcomings. Sometimes he even brings delicious treats for us to try. FrontStreet Coffee's team members all really
2017-06-14 coffee tasting developed senses best respect workshop professional -
Can Coffee Prevent COVID/Restore Sense of Smell? It's Not a Miracle Cure!
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee's private WeChat: qjcoffeex. I believe these past few days, friends are either at home calling 'Bao Juan~ Bao Juan~' or working as truly chosen employees.
2022-12-19 coffee COVID-19 prevention sense of smell recovery coffee benefits FrontStreet Coffee -
How to Recover Sense of Smell and Taste After COVID-19? How to Taste Coffee Flavors
Temporary loss of smell and taste is one of the symptoms that some people experience after contracting COVID-19, which greatly impacts
2022-12-27 coffee barista COVID-19 smell taste recovery coffee flavors FrontStreet Coffee -
Guangzhou Coffee Shop Tour | "Infinite Coffee" - A Community Coffee Shop That Gives You a Sense of Belonging
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Why do people love community coffee shops? Is it the warmth, the familiarity, or perhaps having little cats and dogs... Or perhaps community coffee shops have become an integral part of everyone's life. A familiar and friendly greeting as you walk in, ordering a cup of coffee, and then... Come, let's explore together
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How to Brew Coffee Powder with a Sense of Ceremony: A Pour-Over Coffee Genuinely Takes Just 2 Minutes
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style). FrontStreet Coffee - Pour-over coffee brewing introduction: If you're using a single serving of coffee powder (around 15 grams), you can refer to the following suggestions. 1. Grind size: A coarseness similar to sugar granules is a widely applicable grind size. You can feel sugar granules with your fingers
2020-02-05 how brew coffee powder ceremony cup pour-over time properly -
Why Doesn't Coffee Taste as Good as It Smells? The Nature of Coffee Aroma and Fragrance Compounds
When we walk into a coffee shop, we're easily captivated by the rich aroma of coffee permeating the air. Especially when coffee beans are being ground, the intoxicating fragrance fills the space, making our hearts race and compelling us to eagerly order a cup to experience coffee's magnificent aroma. However!!! The moment the coffee touches our lips???????? What is this?
2023-07-25 coffee aroma fragrance compounds taste versus smell coffee chemistry -
Have You Experienced All Five Basic Tastes of Coffee: Sweet, Sour, Bitter, Salty, and Umami?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style). The basic tastes of coffee are divided into sweet, sour, bitter, salty, and umami. Below, FrontStreet Coffee will introduce these five basic tastes.... [Sweet] Typically, we use [sweet] to describe the taste of sucrose, commonly known as sugar, which is universally recognized as delicious. Although sugar is the purest form of sweetness
2019-09-29 coffee basic five flavors taste professional knowledge exchange -
How to Describe Coffee Mouthfeel and Flavor: The Language of Coffee Tasting
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style) FrontStreet Coffee - Coffee Flavor Description If you were asked to describe smells, besides fragrant and stinky, what other words could you use? Human sense of smell is not very sensitive, so for tasks that require olfaction, we rely on other animals for help, such as drug-sniffing dogs and truffle hunters
2020-03-04 coffee mouthfeel how to describe flavor language professional -
2023 Latest Coffee Shop Marketing Analysis: The Secret to Coffee Shop Traffic is This?!
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee's private WeChat account: qjcoffeex. In the past, adults would keep various bags in their cabinets: shopping bags from malls, and...
2023-01-10 coffee shop marketing cafe business coffee industry trends FrontStreet Coffee coffee shop traffic -
Why Does Coffee Have a Soy Sauce Flavor? What Are the Differences Between Various Processing Methods? How Do Natural and Anaerobic Coffees Differ?
It is well known that roasted coffee beans produce an abundance of aromatic compounds, such as white floral notes and citrus fruit flavors. These rich aromas are abundantly released when we grind the beans into powder, allowing our olfactory senses to perceive and appreciate them. Since these fragrances are so refreshing and delightful, many
2024-08-20 coffee flavor soy sauce taste coffee processing methods natural coffee anaerobic coffee coffee aroma coffee beans specialty coffee -
How to Taste Coffee Flavors: A Guide to Sensory Perception and Flavor Description
"How can an ordinary black coffee possibly have flavors like strawberry, tomato, and mango?" "The coffee flavor wheel is the most successful marketing campaign since diamonds!" "I've followed your advice to eat more fruits, and the more I eat, the more I realize coffee doesn't taste like the fruits I'm eating." We must admit one thing
2021-12-30 coffee tasting flavor perception sensory analysis coffee flavor wheel coffee aroma taste training -
What is Spanish Specialty Coffee Cortado? How to Drink Cortado and Its Flavor Characteristics
FrontStreet Coffee once spoke with a customer who enjoys making his own espresso. His reason for this was quite interesting—he simply enjoys the sense of accomplishment that comes from successfully making coffee. Just as FrontStreet Coffee was about to show admiration for this customer (it's quite impressive for enthusiasts to consistently extract successful espresso), unexpectedly,
2022-10-21 Spanish coffee Cortado specialty coffee espresso drinks coffee culture FrontStreet Coffee -
Can Coffee Grounds Be Brewed Directly? Pour-Over vs. Brewing for a More Ritualistic Coffee Experience
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Introduction to Pour-Over Coffee Brewing. When coffee becomes a part of life, brewing coffee by hand becomes a concrete manifestation of life's ritual sense. From selecting coffee beans to grinding coffee powder, to the brewing process, every choice and operation method will determine the final outcome.
2020-02-05 coffee grounds direct brewing pour-over coffee brewing methods coffee ritual lifestyle coffee experience -
How to Describe Single-Origin Coffee Flavors? How to Identify Aroma and Flavor Characteristics of Pour-Over Coffee
Often, when customers visiting the shop ask FrontStreet Coffee, "How can I scientifically learn coffee tasting, and are there quick methods to identify coffee flavors?" Due to time constraints, the core idea FrontStreet Coffee can only express is "Be mindful and drink more!" Today, FrontStreet Coffee will attempt to share some "how to taste coffee" insights.
2022-04-10 coffee tasting single-origin coffee pour-over coffee flavor identification coffee aroma -
Coffee Sensory Evaluation | How Beginners Can Learn to Describe Coffee Flavors and Develop Their Palate
"This coffee has rich fruity notes with citrus, lemon, oolong tea, and jasmine floral flavors!!!" For those new to specialty coffee, this might seem incredible - how can one cup of coffee have so many distinct flavors! (Are they just making it up?) In this barista training series, we'll share some tips and techniques to help you develop your coffee tasting skills.
2025-05-15 coffee tasting sensory evaluation coffee flavors barista training specialty coffee -
Where Does Coffee's Rich Aroma Come From, and Why Does Specialty Coffee Smell More Aromatic Than It Tastes
Many times, when brewing coffee and conducting cupping at FrontStreet Coffee's factory, you'll feel the air filled with rich floral and fruity aromas, or perhaps caramel, sucrose, honey fragrances, etc., with aromas wafting everywhere. Yet when a hot cup of coffee enters your mouth, it doesn't have that wonderful sensation you smelled - to put it directly, it's simply not as aromatic as it smells. To unravel this mystery, one must
2021-07-07 coffee rich aroma source specialty why smell better than taste many times at FrontStreet Coffee -
Introduction to Myanmar's Myagola Coffee - A Premium Coffee Brand from Myanmar
Professional coffee knowledge exchange and more coffee bean information. Please follow Coffee Workshop (WeChat public account: cafe_style). Myanmar's Myingla Coffee Myagola Coffee selects premium coffee beans from Taunggyi, crafted with advanced roasting techniques. It is currently the only premium, truly refined Myanmar coffee brand in the country, making Myingla Coffee, in a sense, a truly exceptional coffee choice representing the finest quality Myanmar has to offer.
2018-07-25 Myanmar coffee Myagola introduction brand Coffee premium coffee beans -
Recommended Beginner Coffee Bean Brands_Beginner Pour-Over Coffee Equipment Guide_How Much Do Beginner Coffee Beans Cost
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) Today we have prepared some content shared by hand-pour coffee beginners. ●Before brewing: A. About coffee beans In the introduction of beginner coffee beans provided to us by the roaster, what needs to be noted is the roast level. Light roast means the flavor direction of the beans will tend to be
2018-09-03 beginner coffee beans brand recommendation novice pour-over coffee equipment guide cost -
Summer Cold Brew Coffee Making Method! Super Simple Iced Coffee Recipe Tutorial with Illustrations
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee's private WeChat account: qjcoffeex "My life! Iced coffee gives it!" Although this statement might be somewhat exaggerated, it's undeniable that
2024-01-06 cold brew coffee iced coffee summer coffee recipe coffee tutorial FrontStreet Coffee -
Why Can't I Taste the Sweetness in Coffee? What Is Coffee Sweetness? Should It Be Perceived by Smell or Taste?
Barista: Wow! This cup of coffee has such a high sweetness! You: ?? What sweetness? Barista: Coffee sweetness! You: Coffee what??? Are you confused when you first encounter single-origin coffee? Why does FrontStreet Coffee's barista often say that a coffee has excellent sweetness, but you can't taste it at all? What is coffee sweetness? Why can't your taste buds perceive it? Coffee
2021-08-24 coffee sweetness taste perception flavor profile sensory experience