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An Introduction to Australia's Hidden Menu Magic! What Does Melbourne's Magic Coffee Represent?
There exists a coffee beverage that is rarely listed on café menus, and many baristas from various countries are unaware of its existence. However, if you find yourself face to face with a Melbourne barista and ask for a 'Magic', they will certainly understand. Subsequently, they will serve you a very strong espresso milk coffee.
2024-11-21 Magic coffee Melbourne coffee hidden menu coffee Australian coffee espresso milk coffee specialty coffee -
Introduction to Melbourne Coffee Culture in Australia: Who Invented Magic Coffee?
In Melbourne's cafés, there's an espresso milk coffee that not only has a particularly special name but also typically appears quietly on hidden menus, waiting for connoisseurs to experience its charm—it's "Magic Coffee" from Oceania. Magic coffee? Miracle coffee? Magical coffee?
2024-09-05 Melbourne coffee culture Magic Coffee Australian coffee specialty coffee hidden menu -
What is the principle behind magical filter paper? What are the characteristics of non-woven coffee filter paper? What is non-woven fabric?
Recently, a friend brought a special filter paper for FrontStreet Coffee to review. He mentioned that this is a magical no bypass water filter paper - when we haven't started extracting coffee, no matter what liquid we pour into the filter paper, it won't seep through. Only when coffee grounds are added and hot water comes into contact with the coffee grounds
2025-01-07 magical filter paper non-woven coffee filter paper no bypass water filter paper coffee extraction filter paper principle -
How is Yirgacheffe Coffee? Brief Overview of Washed Yirgacheffe Coffee Characteristics and Flavor
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Brief Introduction to Washed Yirgacheffe Characteristics: Africa is a magical continent. Did you know that coffee originated in Ethiopia? This magical fruit has given rise to thousands of varieties on this magical land, and to this day, accurate statistics are still unavailable.
2020-04-13 Yirgacheffe Coffee Review Washed Characteristics Flavor Brief Professional -
How to Make Siphon Coffee - Taste and Flavor of Sidamo Guji Coffee Brewed with Siphon Pot
Siphon coffee brewing offers a magical experience. Try making a cup yourself. Take the first step and embrace this challenging experiment - what awaits you is undoubtedly a cup of coffee worth savoring. Because the siphon pot uses indirect heat with extended steeping time, it's recommended to use light roast beans such as Yirgacheffe or similar varieties.
2021-12-18 siphon coffee vacuum coffee brewing sidamo coffee guji coffee coffee extraction methods specialty coffee -
The Magic of Dark Roast Coffee Beans: Ordinary Coffee Can Be Enchanting! Flavor Characteristics of Dark Roast Coffee_ How Much Do Dark Roast Coffee Beans Cost
For more professional coffee knowledge exchange and coffee bean information, please follow Cafe_Style (WeChat public account: cafe_style). On a stormy afternoon, a customer ordered a cup of Blue Mountain coffee. After brewing, I sampled a bit - that enchanting, fresh and refined subtle fragrance accompanied by cedar aroma, finally transforming into the sweet taste of chocolate. Paired with the rainy day, it was simply refreshing and exhilarating, awakening the palate.
2018-09-03 dark roast coffee beans ordinary coffee enchanting flavor characteristics cost professional -
Coffee Barrel Processing Method Steals the Spotlight: Does Honduras Sherry Coffee Bean Contain Alcohol?
Professional coffee knowledge exchange for more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Whiskey Barrel Processing Introduction: Drinking coffee is like drinking whiskey, a magical thing - the more you understand, the more you'll fall in love with it. Whiskey sherry barrels, as whiskey enthusiasts know, are used by sherry distilleries in the whiskey industry for aging.
2020-02-26 coffee barrel processing quality spotlight Honduras sherry coffee bean alcohol content -
Why is Cold Brew Coffee Filtering So Slow? How to Speed Up Your Cold Brew Drip Rate?
Summer heat... ah, let's just get straight to the point! When making cold brew coffee, many people often find themselves frustrated by filtration issues. The filtering speed of cold brew coffee can be incredibly slow! The root cause is that the extremely fine particles in coffee grounds clog the filter paper, reducing the flow channels for the coffee liquid, thus
2025-05-30 cold brew coffee filtering speed slow drip coffee extraction cold brew tips -
What Makes Ethiopian Coffee Beans Special? A Comprehensive Guide to Ethiopian Coffee Varieties
Professional Coffee Knowledge Exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) Ethiopia: The Birthplace of Coffee Ethiopia (formerly known as Abyssinia) is the birthplace of coffee. Ancient Ethiopian history claims that Ethiopian goatherder Kaldi first discovered coffee, and it dates back to around 850 AD
2018-09-17 Ethiopian coffee beans what are there varieties which professional coffee knowledge exchange -
Coffee Flavored Gum: One Piece Equals FDA's Recommended Daily Limit of 400mg Caffeine
Chewable coffee, one piece of gum = the daily caffeine intake limit!! Coffee and gum are two great tools for staying alert, but when these two things are combined, emmmm it tastes like 3-in-1 instant coffee from start to finish with a hint of strange mint flavor. But recently a new coffee-flavored gum has been released, and its flavor is quite magical.
2021-07-10 coffee flavor gum one piece equals FDA recommended daily intake 400mg -
How Does Drip Bag Coffee Compare to Instant Coffee?
Coffee Guide Introduction: Drip bags - who isn't familiar with these magical and convenient coffee pouches?! Whether we're traveling, at work, or relaxing, these simple and convenient drip bags are the favorite of coffee lovers. Let's start with instant coffee. Instant coffee is made by grinding roasted coffee beans and extracting the effective components from the coffee under certain temperatures and pressure
2015-09-22 instant coffee compare drip bag how -
Siphon Coffee Principle: What's the Difference Between Siphon and Belgian Coffee Makers?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Coffee—we've gone from rejecting it, not understanding it, to now recognizing it as an indispensable social activity in life, becoming synonymous with quality of life and pleasure. But did you know? Besides the coffee you often drink extracted by espresso machines, there are also
2018-08-08 siphon coffee principle Belgian coffee maker difference professional knowledge -
Does Whiskey Barrel Fermented Coffee Really Have Alcohol Flavor? How Did Coffee Barrel Processing Originate?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Introduction to Whiskey Barrel Processing. This bean - Sherry comes from Honduras. The washed - whiskey sherry barrel low-temperature fermentation processing of this bean is magical in that after freshly picked coffee fruits are carefully washed, they are placed in aged oak barrels for fermentation
2020-02-02 whiskey fermentation coffee really alcohol flavor barrel processing how professional -
Pour-Over Single Origin Coffee Flavor and Texture Characteristics Japanese Cold Brew Kenya Coffee Brewing Water Temperature and Coffee-to-Water Ratio
FrontStreet Coffee - Kenya Kainamui Processing Station Brewing Guide Specialty coffee has filled the lives of modern urban dwellers, becoming a magical beverage that allows tasting different origins and flavors. Specialty coffee has been developing rapidly in China, continuously providing better, higher quality coffee to sustain those who love coffee dearly. Specialty coffee emphasizes expressing
2020-04-18 pour-over coffee flavor characteristics Kenya rich fruity acidity rounded smooth FrontStreet Coffee -
Colombian Coffee Beans | Palm Tree & Toucan Estate Double Fermentation Process | Single Origin Coffee Bean Recommendations
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Single Origin Coffee Bean Recommendations -- Colombia Coffee | Cauca Cup of Excellence Colombia La Palma El Tucan Raul Gutierrez Mixed Process. Colombia Palm Tree Toucan Estate [Community Crop Program] Raul Gutierrez Small
2018-09-08 Colombia coffee beans palm tree toucan estate double fermentation process -
Introduction to Natural Yirgacheffe - Ethiopian Natural Yirgacheffe with Juicy Mouthfeel
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Natural Yirgacheffe Alim Introduction Coffee originated earliest in Ethiopia, Africa. In this ancient land, the magical fruit that has influenced the entire world to this day was nurtured. When people in many parts of the world still didn't know what coffee was, Ethiopia...
2020-03-16 natural process yirgacheffe introduction ethiopia mouthfeel juicy professional specialty coffee -
Introduction to Natural Yirgacheffe - Ethiopia Natural Yirgacheffe Flavor Profile
Professional coffee knowledge exchange - For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style) FrontStreet Coffee - Yirgacheffe Natural Alim Introduction Coffee first originated in Ethiopia, Africa. On this ancient land, magical fruits were nurtured that continue to influence the world today. When people in many parts of the world still didn't know what coffee was, Ethiopia was already cultivating these extraordinary beans that would become a global phenomenon.
2020-04-01 natural process Yirgacheffe introduction Ethiopia flavor profile overview professional coffee -
Washed Yirgacheffe Coffee Bean Flavor Profile & Pour-Over Brewing Parameters
For more professional coffee knowledge and bean information, follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee's Yirgacheffe Washed Introduction: The earliest coffee originated from Ethiopia, Africa. On the ancient African land, nature nurtured the magical fruit coffee that would influence the world.
2022-07-21 washed yirgacheffe flavor profile body characteristics introduction professional coffee -
How to Create Heart-Shaped Latte Art? A Beginner's Guide with Step-by-Step Visual Instructions
Watching a barista hold a coffee cup in one hand and a latte art pitcher in the other, gently shaking their wrist to create beautiful patterns in the cup—the process is incredibly therapeutic. But! When it's your turn, you can't even make a white dot, let alone a small heart. Is this magic only experienced baristas can perform? Mastering latte art may seem daunting, but with proper technique and practice, anyone can learn to create that perfect heart design. This comprehensive guide will break down the fundamentals of latte art, from milk preparation to the final pour, helping you transform your morning coffee into a canvas for beautiful designs.
2024-09-30 latte art coffee art heart pattern barista techniques espresso milk frothing -
African Premium Coffee Series - Yirgacheffe and Yirgacheffe Coffee Flavor
Professional coffee knowledge exchange, more coffee bean information please follow Coffee Workshop (WeChat public account: cafe_style). The historical origins of Yirgacheffe: Coffee first originated from Ethiopia in Africa. On this ancient land, a magical fruit was cultivated that has influenced the entire world to this day. When many places around the world were still...
2025-06-10 Africa premium coffee series Yirgacheffe flavor professional