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Coffee Barrel Processing Method Steals the Spotlight: Does Honduras Sherry Coffee Bean Contain Alcohol?
Professional coffee knowledge exchange for more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Whiskey Barrel Processing Introduction: Drinking coffee is like drinking whiskey, a magical thing - the more you understand, the more you'll fall in love with it. Whiskey sherry barrels, as whiskey enthusiasts know, are used by sherry distilleries in the whiskey industry for aging.
2020-02-26 coffee barrel processing quality spotlight Honduras sherry coffee bean alcohol content -
Starbucks CEO Announces Retirement! Howard Schultz Returns as CEO
Many people familiar with Starbucks have likely heard of Howard Schultz. This veteran, who had already stepped back from the spotlight, announced his return yesterday. Starting April 4, 2022, he will temporarily take over as CEO until a new successor is selected.
2022-03-17 Starbucks Howard Schultz CEO Leadership Change Executive Transition -
WBC World Coffee Championship Winning Bean Varieties: Introduction to Colombian Sidra Coffee and Its Flavor Characteristics
If you're a coffee lover, have you noticed the trending "niche" variety called Sidra while stocking up on beans recently? In this article, FrontStreet Coffee will explore the Sidra "niche" variety and discover its fascinating story. Sidra's "Spotlight Moment" The reason Sidra gained fame is largely attributed to the coffee that "represented" it.
2025-07-02 WBC World Coffee Championship Colombian Sidra coffee varieties flavor characteristics specialty coffee -
The Most Un-Indonesian Indonesian Coffee - West Java Honey Process Coffee_Unique Varieties of Indonesian Coffee Beans
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Today I want to introduce this bean, which is actually very interesting. It exists outside the mainstream varieties currently pursued by the domestic industry, lacking the spotlight effect, but in the current international coffee world, it belongs to one of the emerging stars from Southeast Asia that have risen unexpectedly. The origin of this bean
2018-09-13 unlike Indonesia coffee Java processing coffee beans unique varieties professional -
Introduction to Ethiopia's Renowned Coffee Regions | Flavor Profile of Alo Village Coffee with Floral Notes in Sidamo Bensa Area
For coffee enthusiasts, Ethiopia is a sacred destination. This country is the birthplace of coffee and currently Africa's largest producer of Arabica coffee. Ethiopia's terrain is dominated by mountainous plateaus, with most of the country consisting of the Ethiopian Highlands, which cover two-thirds of the nation. The Great Rift Valley runs through the entire country,
2024-11-11 Ethiopian coffee Sidamo Bensa Alo Village floral coffee coffee origins -
What Variety is the Kachira Coffee Bean? Pour-Over Kachira Coffee Brewing Methods, Flavor Profile, and Taste Description
Luckin Coffee is a well-known domestic coffee brand in China. Recently, Luckin Coffee announced news that shocked the coffee circle. They claimed that 90 tons of Kachira coffee beans they purchased were consumed nearly half in just 10 days, with many stores even running out of stock. When this news broke, it directly pushed Kachira coffee beans into the spotlight. So, why
2025-08-14 Kachira coffee what meaning Dharma coffee beans introduction professional knowledge -
Notable Panama Coffee, Panama Geisha Coffee, Flavor Characteristics of Panama Coffee Beans
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style) FrontStreet Coffee - Introduction to Panama Geisha Coffee Geisha is an extremely rare coffee variety that has continuously created a sensation among global coffee connoisseurs over the past 5+ years, considered the brightest, most complex, and possessing intense aromatic characteristics
2020-03-29 Panama Notable Coffee Geisha Coffee Beans Flavor Characteristics Professional Knowledge -
How to Properly Brew Geisha Coffee: Pour-Over Methods and Techniques
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat Official Account: cafe_style). FrontStreet Coffee - Panama Emerald Green Label Pour-Over Sharing. The Geisha variety was discovered in 1931 from the Geisha forest in Ethiopia and later sent to the Coffee Research Institute in Kenya. In 1936, it was introduced to Uganda and Tanzania; in 1953, Costa
2019-11-24 how to pour-over geisha coffee properly methods sharing professional knowledge -
CR-94 Panama Baru Volcano | 2018 90+ Geisha [Honey Process] TISCA Pour-Over Championship Selection
![CR-94 Panama Baru Volcano | 2018 90+ Geisha [Honey Process] TISCA Pour-Over Championship Selection](https://en.gafei.com/uploads/allimg/181011/17-1Q011162053E5-lp.jpg)
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style). FrontStreet Coffee recommends Geisha 2018: Gesha Village Geisha | Finca翡翠庄园 Geisha Green Label | Panama 90+ Baru Volcano Geisha [Honey Process] Panama Honey NinetyPlus Baru Gesha Coffee Review Score=94 Aroma:9 Acidity/Str
2018-10-11 CR-94 Panama Baru Volcano 2018 90+ Geisha Process -
What Grade is Panama Hacienda La Esmeralda Green Label Coffee Beans? Flavor Review of Panama Hacienda La Esmeralda Geisha Coffee Beans
Hacienda La Esmeralda's Green Label Geisha Private Collection. Hacienda La Esmeralda is located in Panama's Boquete region. The estate became famous when their Geisha variety won first place in the 2004 Best of Panama (BOP) competition, launching both the estate and Geisha coffee into the international spotlight. The Geisha coffees from Hacienda La Esmeralda are categorized into different grades, with the Green Label representing their Private Collection line.
2021-10-24 Panama Hacienda La Esmeralda Geisha coffee green label coffee grade flavor review -
What is Geisha Flavor? Introduction to Geisha Flavor Description
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style) Geisha has swept the world with hurricane-like force, this coffee revolution has come with overwhelming momentum, forcing even the long-reigning king and queen of the coffee kingdom, Jamaica Blue Mountain and Hawaii Kona, to step aside. This wild variety native to Ethiopia, after experiencing...
2019-11-14 Geisha flavor what is introduction description professional coffee knowledge exchange more -
Introduction to the Ancient Variety Sudan Rume: History, Origin, and Flavor Characteristics of Sudan Rume Coffee Beans
At the 2015 World Barista Championship (WBC), Australian competitor Sasa Sestic won the championship with a Sudan Rume coffee featuring elegant floral notes, juice-like sweetness, and lemongrass aroma, bringing this extremely low-production and little-known variety into the public spotlight.
2024-02-06 Sudan Rume ancient coffee variety WBC Sasa Sestic floral aroma citrus notes specialty coffee -
Why Are Geisha Coffee Beans So Expensive? Because Every Cup Is Forged Through Countless Experiments
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Just as tea can range from 400 yuan to 10,000 yuan per jin, why not indulge in high-quality premium coffee? Treat yourself better and experience the unique taste of Geisha coffee, savoring those moments of pure happiness and bliss!! Entrusting the finest Geisha coffee to the most professional FrontStreet Coffee
2018-03-27 Geisha coffee beans price why so expensive because every cup through countless experiments -
What is the Best Tasting Coffee in the World? Geisha Coffee's Unique, Delicate Aroma and Acidity
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Geisha Coffee Introduction. The microclimate of Panama's highlands is the most important resource that makes Panama's distinctive coffee unique. The most important resource that makes Panama's distinctive coffee unique is its microclimate. The east-to-west environment of the Republic of Panama allows cold air
2020-03-01 world best tasting coffee geisha flavor unique delicate aroma acidity -
Where Do Arabica Coffee Beans Taste Best? Is Geisha an Arabica? Understanding Its Past and Present
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style) FrontStreet Coffee - Geisha Coffee Bean Variety Introduction First, Geisha is a variety of coffee bean. The earliest Geisha seeds were discovered in 1931 from the Geisha forest in Ethiopia, then sent to the Coffee Research Institute in Kenya, and introduced to Uganda in 1936.
2020-02-15 Arabica coffee beans where taste best Geisha understand its past present -
After Widespread Backlash, Coffee Shops Are Eager to Collaborate with Zhong Xue Gao?!
When it comes to Zhong Xue Gao, I'm sure everyone is quite familiar! Recently, due to price opacity in the ice cream industry, Zhong Xue Gao dominated trending lists on major platforms for nearly half a month. Many netizens raised similar questions about the brand's products. Since its establishment, the Zhong Xue Gao brand has closely positioned its products as "luxury goods"
2022-08-12 Zhong Xue Gao coffee shop collaboration luxury ice cream brand partnership pricing controversy -
Do You Know What Geisha Is? Introduction to Chacarero Estate Geisha Coffee
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style ) FrontStreet Coffee - Geisha Coffee Variety Introduction First of all, the Geisha variety was discovered in the Geisha forest of Ethiopia in 1931, and was later sent to the Coffee Research Institute in Kenya. In 1936, it was introduced to Uganda and Tanzania; in 1953, Costa
2019-11-25 what Geisha know Chacarero Estate coffee introduction -
Panama Coffee Varieties and the Origin of Panama Geisha Coffee - FrontStreet Coffee's Perfect Selection
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Briefly: FrontStreet Coffee is a specialized coffee research center that loves to share coffee knowledge with everyone. We share without reservation just to help more friends fall in love with coffee, and every month we have three low-discount coffee events because FrontStreet Coffee wants to offer the best prices
2020-03-14 Panama coffee varieties Geisha origin professional selection FrontStreet Coffee -
Costa Rica Tarrazú Musician Series Coffee Beans Flavor Profile and Origin Information - Finca Pequeña Vela
Costa Rican Coffee - Costa Rican coffee is known for its consistently stable flavor profile, offering a smooth and balanced cup experience. It presents the classic coffee flavors with balanced acidity, sweetness, and bitterness. Costa Rica's coffee industry began very early in 1729, when coffee was first introduced from Cuba. By 1820, the first shipments of coffee were exported to Colombia and Chile. In 1832, local authorities began to recognize coffee as an important export crop.
2021-07-01 Costa Rica Tarrazú Musician Series Coffee Beans Flavor Profile Characteristics Origin -
Is Pour-Over Geisha Coffee Delicious? A Comparative Analysis of Flavor Profiles Between Hacienda La Esmeralda Geisha and Geisha Village Geisha
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee presents - Geisha: The Geisha variety was discovered in 1931 in the Geisha forest of Ethiopia and later transported to a coffee research institute in Kenya
2022-07-21 Geisha Coffee Delicious What Characteristics Tell Where Best Professional