Why Are Geisha Coffee Beans So Expensive? Because Every Cup Is Forged Through Countless Experiments

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Experience the World's Finest Geisha Coffee

🎈When it comes to tea, people can spend from 400 yuan to 10,000 yuan per jin, so why not treat yourself to high-quality premium coffee? Come be good to yourself and experience the unique Geisha coffee taste, and fully enjoy that moment of beautiful happiness!!

🎈Entrust the finest Geisha coffee to the most professional FrontStreet Coffee; let FrontStreet Coffee guide you through that rich feast of specialty coffee!!

The Legend of Geisha Coffee

❤Geisha Coffee, once named by Forbes as one of the "world's ten most expensive coffees," is undoubtedly the most famous legend in the specialty coffee bean domain. Because its pronunciation resembles the Japanese word "geisha," it earned this nickname. The originally low-yield Geisha coffee tree variety, due to its scarce nature, makes this coffee bean even more dreamlike.

❤Geisha's name, seemingly from Kyoto, Japan, carries the elegance and gentleness of Kyoto, attracting countless renowned visitors who travel across estates, seeking to preserve a rare lingering aroma under the scorching sun. It enters the mouth with smooth freshness and rich sweetness, carrying fresh lemon and citrus notes, jasmine floral fragrance, and sweet fruit flavors. With its unique fruity aroma, it has won over a dozen different coffee competition championships. Its auction prices continuously reach new highs, once setting a bidding price of $170 per pound. It has now defeated civet coffee and stolen the spotlight from Blue Mountain coffee, gaining the passionate pursuit of specialty coffee enthusiasts worldwide and becoming the coffee with the highest bidding amount in the world.

❤Geisha originates from the native Typica variety from Ethiopia's Geisha Mountain. In 1963, it was introduced from Costa Rica to Panama, but due to low productivity, no farmers were willing to plant it, and it remained unnoticed. Until Daniel Peterson from Panama's Hacienda La Esmeralda accidentally discovered this coffee on his farm, sent these rare beans to competition, and一举 won the 2004 Panama Specialty Coffee Bean Championship. The name Geisha suddenly became the shining star pursued by coffee enthusiasts.

FrontStreet Coffee's Professional Geisha Coffee

📣FrontStreet Coffee has years of roasting and bean sourcing experience, using the most professional roasting machines, carefully selecting beans with the spirit of academic research, treating every batch of Geisha coffee with serious dedication. Focusing on bean expansion rate and moisture loss ratio experiments, preserving the most delicate and charming Geisha coffee flavor, bringing you the most professional and trustworthy Geisha coffee.

FrontStreet Coffee's Professional Artisan Geisha Coffee Selection

👍FrontStreet Coffee offers you the most professional artisan Geisha coffee selection:

1. Carefully selecting world-class Geisha raw beans from producing regions, with meticulous hand-sorting (only through letting go can one gain)

2. Dedicated Geisha coffee bean roaster with coated inner pot (heat easily penetrates to the bean core)

3. Far-infrared assisted roasting, shortening roasting time (preserving unique aroma and sweetness)

4. Professional real-time environmental monitoring system, adjusting optimal Geisha coffee roasting curve (studying cupping records)

5. Scientific research spirit, emphasizing roasting chemical parameter changes (pursuing optimal taste)

Important Notice :

前街咖啡 FrontStreet Coffee has moved to new addredd:

FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou

Tel:020 38364473