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Drought-Resistant Wild Robusta Discovered in Uganda - Major Breakthrough for Developing Drought-Tolerant Coffee Varieties
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Recently, coffee variety researchers from Uganda, the Netherlands, and France have discovered previously unknown wild Robusta coffee populations with potential drought resistance capabilities in Uganda's endangered forests. This discovery will contribute to the future cultivation of drought-resistant coffee varieties and benefit the coffee industry.
2021-02-06 Uganda discovery drought-resistant wild Robusta breakthrough cultivating drought-tolerant coffee -
Kenya SL28 34 Pour-over Temperature? Kenya Coffee Varieties K7 Batian Ruiru Characteristics and Historical Stories
FrontStreet Coffee has recommended the Assalia coffee beans from Kenya to everyone more than once, and we believe everyone is already very familiar with the brewing details of this coffee bean. Dripper: V60 dripper Water temperature: 90-92°C Coffee amount: 15g Coffee-to-water ratio: 1:15 Grind size: Medium-fine grind (80% pass-through rate with China standard #20 sieve) Brewing method: Segmental extraction Using 30g of water for blooming, bloom
2021-07-30 Kenya SL28 34 pour-over temperature coffee varieties K7 Batian -
Introduction to Premium Kenyan Coffee Varieties and Processing Methods
Kenyan coffee's immediate impression is its vibrant acidity, which FrontStreet Coffee attributes to the region's exceptional washed processing techniques. This method allows coffee beans to absorb more pleasant acids such as citric acid and fruit acids during processing, resulting in a brighter, cleaner flavor profile in the final cup.
2021-10-18 Kenyan coffee African coffee specialty coffee coffee varieties washed processing coffee acidity FrontStreet Coffee -
Kenya Coffee Brewing Guide: Flavor Profile, Parameters, and Ratios for Pour-Over Coffee
Professional coffee knowledge exchange for more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee's Kenyan Pour-Over Coffee Flavor Profile: Most Kenyan coffee is grown by small-scale farmers, making Kenya the second largest coffee-producing country in Africa. In terms of quality, however, Kenyan coffee is actually comparable to Ethiopian coffee. The highest quality Kenyan coffee beans are marked with the AA grade designation.
2020-04-11 Kenya coffee brewing pour-over flavor profile parameters ratios sharing professional -
El Salvador Coffee Varieties and Flavor Characteristics
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Introduction to El Salvador Coffee Varieties. First cultivated in 1958 by Salvadoran researchers, the Pacamara variety is an excellent variety rarely developed through artificial selection, surpassing its parent plants and perfectly inheriting their advantages. It has both the excellent flavor of the Pacas variety and...
2020-04-10 El Salvador coffee varieties types flavor characteristics professional knowledge exchange -
How is African Uganda Coffee? Introduction to Uganda Coffee Bean Varieties
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style ) FrontStreet Coffee - Uganda Coffee Introduction If Ethiopia is the birthplace of Arabica small-grain coffee, then Uganda is the homeland of Robusta beans. During the colonial era, under the encouragement of the British, Uganda began to widely cultivate Robusta low-altitude species, now
2020-03-30 Africa Uganda coffee how is it coffee beans varieties introduction -
Kenya Coffee Bean Varieties as Flavor Factors: How to Enjoy Kenyan Coffee Elegantly
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Kenya Coffee Introduction: Although Kenya borders Ethiopia, the birthplace of coffee, the coffee cultivation industry developed relatively late. It was first planted in 1893 in Bura, Taita Hills, Kenya, with seeds possibly from Réunion Island (Bourbon Island, Bourbon variety)
2020-03-04 Kenya coffee beans variety flavor factor coffee enjoyment elegance -
El Salvador Coffee Varieties and Flavor Profile Introduction
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style) FrontStreet Coffee's El Salvador Olive Tree Estate Coffee Introduction El Salvador is known as the Land of Volcanoes, where volcanic soil has created excellent coffee trees and forged a interdependent relationship between Salvadorans and coffee. Geographically, El Salvador is located between Honduras and Guatemala, with its southern side facing
2019-11-27 El Salvador coffee varieties flavor profile introduction professional knowledge exchange more -
Tanzanian Coffee Development, Coffee Varieties, SL28, Geisha Varieties, Kilimanjaro Coffee Introduction
Tanzania is located in East Africa, bordering Kenya, Uganda, Zambia, Rwanda, Burundi and other countries. The eastern coastal region and inland lowlands of the country have a tropical savanna climate, while the western inland plateau has a tropical highland climate. In some coffee histories, coffee was introduced to Tanzania from Ethiopia in the 16th century
2024-01-19 Tanzanian coffee coffee varieties SL28 Geisha Kilimanjaro coffee African coffee -
Kenya AA Coffee Grade Characteristics Kenya Sasini Estate AA Coffee Variety Flavor Profile
Professional Coffee Knowledge Exchange For more coffee bean information please follow Coffee Workshop (WeChat Official Account: cafe_style) FrontStreet Coffee - Kenya AA SASINI Estate Introduction [Kenya AA SASINI Estate] Origin: Kenya Kiambu Region Estate: SASINI Altitude: 1500-2000 meters Grade: AA Variety: SL28 Processing Method: Washed As Africa's second largest coffee
2020-04-12 Kenya Coffee Grade Characteristics Sasini Estate Variety Flavor Profile Professional -
Characteristics of African Coffee Beans: The Mesmeric Fruity Acidity of Kenya AA Grade Coffee
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style). FrontStreet Coffee-Kenya Coffee Grading Introduction. African Bean Flavor: Among them, Ethiopian coffee has a prominent orange aroma, while Kenyan coffee boasts rich berry notes, along with the fruity acidity of plum juice and grapefruit, as well as the refreshing sweetness of sugarcane. The orange fragrance of Ethiopian coffee and the berry notes of Kenyan coffee...
2020-02-11 Africa coffee beans characteristics Kenya grade classification mesmeric fruity acidity -
Several Coffee Varieties from Kenya What Makes Kenya SL28 Coffee Variety Exceptional
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style) FrontStreet Coffee - Kenya Coffee Introduction Northern Kenya borders Ethiopia, but its flavor profile shows distinct differences, with prominent berry notes and rich juice-like flavors, which is inseparable from Kenya's unique red soil. The soil is rich in phosphoric acid, as well as its own excellent quality
2020-02-29 Kenya several coffee varieties SL28 what makes exceptional beans -
Yunnan Coffee Brands Famous Yunnan Coffee Brands Where to Find the Best Coffee Beans in Yunnan
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account: cafe_style) FrontStreet Coffee - Yunnan Baoshan Coffee Introduction The Lujiang坝 in Baoshan, Yunnan Province is a unique dry-hot valley climate in Yunnan Province and even the whole country, very suitable for the growth of Arabica (small-grain coffee). Lujiang坝 in Longyang District, located at the eastern foot of the Gaoligong Mountains, on both sides of the Nujiang River, at east longitude 984
2020-03-30 Yunnan famous coffee brand where coffee beans best professional knowledge -
Kenya Coffee Bean Flavor Profile and Characteristics | Introduction to SL28 Coffee Variety History, Flavor, and Brewing Methods
Clean and beautiful acidity is what most coffee enthusiasts think when they taste Kenyan coffee. High-quality acidity is the backbone and soul of Kenyan coffee. The acidity of Kenyan coffee is bright and full-bodied, encompassing 29 flavors including black plum, blackcurrant, citrus, lime, and grapefruit. The most famous among them are
2025-06-22 Kenya coffee beans flavor taste characteristics coffee variety SL28 history -
The Impact of Volcanic Environment on Coffee: Flavor Characteristics of Guatemalan Volcanic Region Antigua Coffee Beans
Fertile volcanic soil, low humidity, abundant sunlight, and cool nights characterize the region and are the birthplace of some of Guatemala's most exceptional coffees. The valley surrounding the town of Antigua (from which the region derives its name) is surrounded by three volcanoes: Volcán de Agua, Volcán de Fuego, and Acatenango. Every so often, Fuego, one of Guatemala's three active volcanoes, will
2021-08-01 volcano environment coffee impact Guatemala region Antigua coffee beans flavor -
El Salvador Coffee | El Salvador Coffee Flavor | El Salvador Finca Montes El Coro WBC Champion Bean
Professional Coffee Knowledge Exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) FrontStreet Coffee-2017 WBC Champion El Salvador Finca Montes El Coro Introduction How is the flavor of the new season El Salvador SL28 beans from this El Salvador Finca Montes El Coro that once produced the 2017 WBC champion beans? Let's explore with the editor~~ Finca Montes El Coro
2020-03-24 El Salvador Coffee Flavor Olive Tree Estate WBC Champion Professional -
Kenyan Coffee Bean Flavor Profile & V60 Dripper Brewing Parameters for Kenya AA Coffee Beans
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). The African region has always been one of the world's finest coffee-producing areas, renowned globally for its captivating acidity and aroma. Kenya is certainly no exception. Located in eastern Africa, Kenya borders Ethiopia, the "origin of coffee." Despite the fertile soil, this region
2018-05-04 Kenya coffee history flavor profile knowledge -
Kenyan Coffee Bean Flavors | Kenyan Coffee Grade Classification System | Kenyan Coffee
Professional coffee knowledge exchange and more coffee bean information. Follow Coffee Workshop (WeChat official account: cafe_style). Kenya, located in East Africa beneath the equator, cultivates high-quality Arabica coffee beans with thick, round characteristics. The beans are classified into seven grades based on size, while flavors are categorized into six quality levels from top to bottom. In tasting recommendations, Kenyan coffee...
2018-09-29 Kenya coffee beans flavor coffee grade classification system -
Kenyan Coffee Development, Coffee Growing Regions, Coffee Grading, and Introduction to SL28/SL34 Coffee Varieties
Kenya is located in eastern Africa, crossed by the equator, with the East African Rift Valley running north-south. It borders Somalia, Tanzania, Ethiopia, and South Sudan, with the Indian Ocean to the southeast. The coastal areas are plains, while most of the country consists of highlands with an average elevation of 1,500 meters. Many volcanoes stand tall, particularly in the central highlands
2025-06-28 Kenyan coffee coffee development coffee growing regions coffee grading SL28 SL34 coffee varieties -
What Coffee Varieties Are Mainly Grown in Kenya? What Are the Characteristics of SL28 and SL34 Varieties?
Kenyan coffee has long been renowned worldwide for its clean, refreshing taste and rich, bright fruit acidity, earning the appreciation of many coffee industry professionals. Such rich flavor profiles are attributed to Kenya's abundant natural resources, its location within the "coffee growing belt," and its highly suitable climate environment for coffee cultivation.
2024-11-14 Kenya coffee SL28 SL34 coffee varieties coffee flavor profile