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What Variety is Specialty Coffee Sidra? Why is it Called a "Contaminated" Geisha? Did it Originate in Ecuador or Colombia?
Sidra has garnered discussion热度 over the past two years that rivals Geisha, with many coffee shops featuring it on their pour-over menus. Since Geisha ascended to the throne of the coffee world in 2004, countless coffee varieties have sought to challenge its supremacy, one after another, attempting to dethrone it from its position.
2025-07-02 Sidra coffee specialty coffee Geisha Ecuador Colombia coffee varieties -
Coffee Shops Alert! OATLY Recalls 12 Batches of Oat Milk from Chinese Market!
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee's private WeChat account: qjcoffeex. Yesterday OATLY issued a preventive recall notice on their official WeChat account regarding Oat
2022-08-20 OATLY oat milk recall Chinese market coffee shops preventive recall -
What is the Quality Level of Mandheling Coffee? What's the Difference Between Golden Mandheling and Regular Mandheling? Why Does Mandheling Have Herbal Notes? What Makes Mandheling Special Among the World's Top 10 Premium Coffees?
When it comes to impressions of Mandheling coffee, FrontStreet Coffee believes that beyond its rich body and deep caramel aroma, many also associate it with a distinctive "Mandheling character"—herbal notes. The herbal character of Mandheling primarily refers to aromas reminiscent of herbs, soil, and woody notes that emerge after the rich aroma, creating a unique and memorable experience.
2025-09-14 Mandheling coffee Golden Mandheling herbal notes premium coffee Indonesian coffee coffee quality coffee flavor profile -
Coffee Flavor Wheel and Flavor Spectrum Basic Coffee Knowledge Latest SCAA Specialty Coffee Flavor Wheel
The coffee flavor spectrum was created in 1997 by Ted Lingle, senior consultant at SCAA, consisting of normal and abnormal flavor spectrums. The normal flavor spectrum refers to the flavors that coffee should have under normal conditions, while the abnormal flavor spectrum refers to flavors that occur when coffee beans are in abnormal conditions, such as improper processing, transportation, and storage, causing the coffee's proteins and organic acids
2023-03-29 coffee flavor spectrum knowledge basics scaa specialty 1 -
Why Drink Freshly Roasted Coffee Beans_Benefits of Drinking Freshly Roasted Coffee_How Much Does a Cup of Freshly Roasted Coffee Cost
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style) Coffee has a long history as a beverage, popular worldwide with extensive influence. In view of this, IARC (International Agency for Research on Cancer) collected and organized relevant medical studies from 1991-1997, classifying coffee as a Class B carcinogen, mainly due to the effects of caffeine on the nervous system
2018-09-07 why drink fresh coffee beans what benefits freshly roasted how much cup specialty -
Which Brand of Drip Coffee Bags Tastes Best: Proper Brewing Methods for Brazil Yirgacheffe and Mandheling Drip Coffee
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Pour-over coffee has recently become a sweeping trend, with specialty pour-over coffee representing the third wave of coffee culture. Everyone's opportunity to encounter specialty coffee has greatly increased, similar to the recently flourishing Luisa Coffee establishments.
2025-08-02 which drip coffee best tasting actually a type pour-over method professional -
What are the characteristics of Yirgacheffe coffee? Is Yirgacheffe a variety or an origin?
"Yirgacheffe" is a region that most people immediately associate with when discussing Ethiopia. Because the coffee beans from this region have such distinctive flavor profiles, Yirgacheffe has become independent from Sidamo! Furthermore, descriptions like "Yirgacheffe-flavored" have emerged. This has confused many newcomers to co
2025-06-12 Yirgacheffe coffee Ethiopia coffee origin coffee characteristics coffee variety vs origin -
Coffee Cupping Standards and Procedures! What Are the Key Considerations for Coffee Cupping? What Is the Purpose of Cupping?
Coffee cupping emerged in the late twentieth century, making it considerably younger compared to other coffee extraction methods. Initially, it was developed simply as a means to quickly evaluate product quality. However, as time progressed, people realized that this method minimizes human influence factors, allowing for relatively objective assessment.
2024-12-26 coffee cupping coffee standards cupping procedures coffee quality assessment coffee tasting methods -
Why is Mandheling Coffee Always Deep Roasted? What are the Characteristics of Mandheling, One of the World's Top Ten Famous Coffees?
Mandheling, as one of the world's ten most famous coffees (not sure who declared this), FrontStreet Coffee believes that many friends may have heard of it due to its frequent appearances, even if they haven't tried it before. But have you ever noticed that almost all cafes serving Mandheling coffee use deep roasting?
2025-03-17 mandheling coffee deep roast coffee characteristics famous coffee frontstreet coffee -
Coffee Should Be Finished Within 10 Minutes
Every afternoon, brewing a cup of coffee can not only refresh your mind with its rich aroma but also relieve stress and relax your mood. Many international studies have also shown that coffee has certain therapeutic and preventive effects. While drinking coffee offers many benefits, neglecting details can create health vulnerabilities. The BBC recently published an article reminding people that brewed coffee should be consumed as soon as possible
2014-05-13 coffee grounds coffee health coffee knowledge -
How are Uganda Coffee Beans? Is Ugandan Coffee Black Coffee?
Professional coffee knowledge exchange For more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style) FrontStreet Coffee - Uganda Coffee Introduction Uganda, located in eastern Africa, straddles the equator, bordering Kenya to the east, Tanzania and Rwanda to the south, Democratic Republic of Congo to the west, and South Sudan to the north, with a total area of 241,500 square kilometers. Most of the country is located on the East African Plateau, with many lakes, flat
2020-03-30 Uganda coffee beans how are they coffee professional knowledge exchange more -
How Do Washed Guatemala Coffee Beans Taste? Introduction to Guatemala Coffee Bean Characteristics
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style) FrontStreet Coffee Guatemala Borsa Estate Coffee Introduction Guatemala is bordered by Mexico to the north and El Salvador and Honduras to the south with numerous volcanoes within its territory This country which mainly focuses on coffee cultivation and export has fertile soil suitable for coffee tree growth appropriate climate and abundant water resources
2019-11-28 Guatemala washed coffee beans flavor how characteristics introduction professional coffee -
Differences Between Natural and Washed Coffee Beans: Yirgacheffe Coffee Flavor Description, Processing Method, and Grind Setting Introduction
The honey processing method is susceptible to contamination and mold damage, requiring strict monitoring throughout the entire process with constant turning to accelerate drying and avoid undesirable fermentation flavors. Its advantage lies in best preserving the original sweet flavors of ripe coffee cherries, making
2025-06-11 natural washed coffee beans differences Yirgacheffe coffee flavor description processing method grind setting -
Coffee Bean Resting Time After Roasting: How Many Days Should Freshly Roasted Beans Rest for Optimal Flavor
Professional coffee knowledge exchange For more coffee bean information, please follow Coffee Workshop (WeChat Official Account: cafe_style) FrontStreet Coffee how to rest coffee beans When it comes to whether roasted coffee needs to be sold in one-way valve bags. Because now many customers open the coffee beans immediately upon receiving them. Then after opening the bag, the seal is not as strong, and with multiple openings
2020-03-08 coffee beans roasting bean resting time freshly roasted good days flavor optimal professional -
The Importance of Fresh Coffee Beans_Selection and Storage Secrets_How Long Do Fresh Coffee Beans Last
Professional Coffee Knowledge Exchange For more coffee bean information please follow Coffee Workshop (WeChat ID: cafe_style) Are fresh coffee beans important? Fresh coffee beans In addition to the key preservation of imported fresh green beans, of course locally freshly roasted coffee beans are best. If they are coffee beans that are mass-produced and packaged abroad, the time from manufacturing completion to customs clearance is already considerable, plus...
2018-09-09 fresh coffee beans important selection storage secrets shelf life long professional knowledge -
How Many Single-Origin Coffee Brewing Methods Are There and Characteristics of Different Coffee Bean Processing Methods
Professional coffee knowledge exchange and more coffee bean information, please follow Cafe Style (WeChat official account: cafe_style). FrontStreet Coffee - Single-origin coffee brewing methods and coffee processing introduction. Extraction plays the most important role in brewing a cup of coffee. Whether it's pour-over drip, Espresso, or any other brewing method, it has a significant relationship with extraction. Extraction is the process of brewing out
2020-02-01 single-origin coffee brewing methods how many coffee beans different processing characteristics introduction -
Is Honey Processed Coffee Made by Adding Sugar? What Is Coffee Honey Processing? Methods of Coffee Honey Processing
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style) The acidity, sweetness, mouthfeel, and aroma of a cup of coffee are closely related to processing methods. With the recent popularity and prevalence of specialty coffee, many in academia have delved into fields such as fermentation and honey processing, and many estates around the world have their own unique insights and specialized techniques for processing coffee
2018-08-14 processing coffee just add sugar into what is method professional knowledge -
Vietnamese Coffee Bean Brand Trung Nguyen - Vietnamese Coffee Bean Price Per Pound - Which Vietnamese Coffee is Best
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Vietnam Coffee Bean Top Brand: Awarded EU EurepGAP International Certification: Some people have questioned whether Vietnamese coffee may be contaminated by chemical agents, because the US military used large amounts of chemical weapons during the Vietnam War (such as Agent Orange, defoliants), and now these chemical weapon components may be
2018-08-18 Vietnam coffee beans brand Trung Nguyen coffee price per pound which best -
Why Were Sun-Dried Coffee Beans Once Considered Inferior?
We often hear the saying: "Sun-dried coffee beans were once considered inferior." Many people, like FrontStreet Coffee when first hearing this, are surprised. How can beans be classified by grade simply due to different processing methods? To understand this, we need to go back several centuries! According to historical records...
2023-11-04 coffee sun-dried processing beans history -
Coffee Introduction - Guide to Washed Coffee Processing and Brewing Methods
Washed processing requires specialized equipment and abundant water resources. When properly processed, it can better highlight the unique characteristics of coffee beans themselves. Furthermore, the quantity of defective beans can be significantly reduced during the washing process, enhancing the overall quality of the coffee beans. The washed coffee process is widely adopted in Central and South American countries.
2023-01-06 coffee basics washed processing method guide