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Honey Kiss Coffee/Truth Talk Coffee Introduction_How Does Honey Kiss Coffee Taste_Is Honey Kiss Coffee Expensive
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style ) This is a coffee bean from Ethiopia～ Honey Kiss coffee bean Comes from the same country as Yirgacheffe, so I think the flavor presented by this bean is similar to Yirgacheffe washed beans, but Truth Talk/ Honey Kiss coffee bean The flavor is more prominent and also
2018-08-19 Honey Kiss Coffee Truth Talk Introduction Taste How Price Professional Knowledge -
FrontStreet Coffee Ethiopian Washed Sidamo G1 Honey Talk Imported Micro-batch Freshly Roasted
Origin: Ethiopia Oromia, Variety: Ethiopian Heirloom, Altitude: 2000m, Processing Method: Washed, Flavor Notes: Distinct wild ginger and bergamot, with blackcurrant notes and a raisin-like sweetness in the aftertaste, overall flavor reminiscent of Earl Grey tea. Factory: Coffee Workshop, Address: 10 Bao'an Front Street, Yuexiu District, Guangzhou, FrontStreet Coffee
2017-03-24 FrontStreet Coffee Specialty Coffee Beans Ethiopia Washed Sidamo Honey Talk Imported Micro-batch -
Ethiopia Washed Sidamo G1 Honey Talk Microbatch Coffee Beans: Flavor Characteristics, Growing Region and Brewing Parameters
Professional barista discussions please follow Coffee Workshop (WeChat Official Account: cafe_style). Region: Ethiopia, Oromia. Variety: Ethiopian Heirloom. Altitude: 2000m. Processing Method: Washed. Manufacturer: Coffee Workshop. Address: No. 10 Bao'an Qianjie Street, Yuexiu District, Guangzhou, FrontStreet Coffee. Manufacturer Contact: 020-38364473. Shelf Life: 90 days. Net Weight: 227g. Packaging Method:
2017-05-13 Ethiopia Washed Sidamo Honey Talk Microbatch Coffee Beans Flavor Characteristics Growing Region -
Ethiopia Washed Sidamo G1 Honey Language Microbatch Coffee Beans: Grading, Pricing, Green Beans and Roasting
Professional barista communication please follow Coffee Workshop (WeChat public account: cafe_style) In Ethiopia, you can find various coffee cultivation methods: from large areas of wild coffee forests and semi-developed land, to traditionally managed small plots, to modern plantations, everything is available. About 50% of coffee cultivation
2025-08-14 Ethiopia Washed Sidamo Honey Language Microbatch Coffee Beans Grading Pricing Green Beans -
H1 Coffee Varieties: Anaerobic Honey Process Musician Series Mozart Coffee Bean Brewing Parameters and Flavor Profile
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). In the previous article, FrontStreet Coffee discussed the light, lively, and romantic Beethoven musical coffee beans. Next, FrontStreet Coffee will talk about Mozart, the musician who influenced Beethoven's early composition period. Mozart's music is delicate, reserved, and gorgeous, with a clear style and beautiful melodies.
2020-12-25 coffee varieties anaerobic process musician series Mozart coffee beans brewing -
Coffee Varieties and Processing Methods in Costa Rica_Las Lajas Estate Raisin Natural
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Costa Rican Coffee SL28 Raisin Natural Las Lajas Estate. Sharing some recent Costa Rican coffee varieties and processing methods. If there are discrepancies with common knowledge, it's due to updates and evolution in coffee knowledge.
2018-09-30 Costa Rica Coffee Varieties Processing Las Lajas Grape Hacienda -
Coffee Varieties and Characteristics - What Variety and Characteristics Does Blue Mountain Coffee Have?
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) FrontStreet Coffee - Jamaica Blue Mountain Coffee We all know that in the world of single-origin coffee, we basically talk about origin, variety and roasting - these several factors that greatly affect coffee flavor. And Blue Mountain Coffee
2025-06-13 coffee varieties characteristics Blue Mountain coffee beans what variety professional FrontStreet Coffee -
How to Brew World-Class Yirgacheffe Coffee? What are the Characteristics of Yirgacheffe Coffee? What Flavor Does Yirgacheffe Have? How to Solve Channeling with Light Roast Beans?
When it comes to specialty coffee beans, many people immediately think of Yirgacheffe. This is not only because Yirgacheffe has extremely high recognition in the coffee world, but also because the coffee produced from Yirgacheffe has outstanding flavor characteristics, high recognizability, and an unforgettable taste. However, brewing Yirgacheffe coffee well is not an easy task.
2025-09-06 Yirgacheffe coffee brewing methods coffee flavor specialty coffee light roast channeling solutions -
Coffee Bean Selection Guide | How to Choose Premium Specialty Coffee Beans and Top Brand Recommendations
Professional coffee knowledge exchange and more coffee bean information. Please follow Coffee Workshop (WeChat official account: cafe_style). For beginners, what coffee bean brand should you choose? Mingqian: We've visited them, and Mingqian has a major特色 is that their branding is exceptional. But as for their coffee, well, let's talk about something else. Among these factors, the素 iron can plays a significant role. In China, if you can recruit people who are skilled in design and also
2018-07-11 coffee beans how to choose which brands suitable for beginners worth recommending -
Costa Rica Honey Processing Levels - Flavor and Sweetness Introduction of Costa Rica Honey Processed Coffee
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat public account: cafe_style) FrontStreet Coffee - Brief Introduction to Costa Rica Honey Processing Characteristics Honey processing, it sounds very sweet. Many friends who don't understand coffee might think that honey processed coffee is processed with honey sugar added, which is actually a big misconception. Today let's talk
2020-04-13 Costa Rica processing levels coffee flavor sweetness introduction professional -
Why Does Costa Rican Coffee Taste Sweeter? What's the Best Brewing Method for Geisha Variety Coffee?
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee's Indonesian Civet Cat Pour-Over Sharing. Civet Cat Coffee (Kopi Luwak), also known as cat poop coffee, is produced when civet cats eat coffee fruits and excrete the coffee beans completely intact
2025-09-16 civet cat coffee price how good taste flavor mouthfeel introduction professional -
What Coffee Beans Does Taiwan Have? Characteristics of Taiwanese High Mountain Coffee
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) FrontStreet Coffee - China Taiwan Alishan Geisha Coffee Introduction The Geisha variety belongs to Arabica (Geisha) was discovered in the Geisha forest of Ethiopia in 1931 and later introduced to countries such as Uganda, Tanzania, and Costa Rica. In the 1970s, by Panama
2020-04-06 Taiwan what coffee beans high mountain coffee characteristics professional knowledge exchange -
Sidamo Honey Coffee Bean Market Status and Which Brand is Best
Professional barista communication Please follow Coffee Workshop (WeChat official account cafe_style) Hand-poured honey process. 15g coffee, medium-fine grind (Fuji ghost tooth blade 3.5 grind), V60 filter, 91-93°C water temperature, first pour 30g water, 27 seconds bloom, pour to 105g then stop, wait for the water level in the coffee bed to drop to half before pouring again, slowly pour until 225g, avoid the tail section
2017-05-26 Sidamo Honey coffee beans market status how is it coffee which brand professional -
The Difference Between Specialty Coffee and Commercial Coffee_What Are the Standards for Classifying Specialty vs Commercial?
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) If you are not very skilled with coffee unless you are extremely passionate generally people will not explore the issue of specialty coffee versus commercial coffee. The name specialty coffee sounds high-end while commercial coffee sounds like common goods but but but the world of coffee truly
2019-09-24 specialty coffee commercial difference classifications standards what is -
The History, Origin, Flavor Profile, and Grade Introduction of Yirgacheffe
Follow Coffee Review (WeChat official account: vdailycom) to discover wonderful coffee shops and open your own small store. Today we're going to talk about a star coffee bean: Yirgacheffe. This coffee bean has now been elevated to legendary status by various media, movies, online stores, physical stores, coffee competitions, and other channels. It's undeniable that...
2025-08-02 Yirgacheffe history origin flavor grade introduction coffee review WeChat -
Does Coffee Cupping Create Specialty Coffee? How Does the Flavor Wheel Help in Coffee Cupping?
In the world of coffee, two culinary experts define this unique product known as coffee: the roaster and the professional barista. With fire, the roaster transforms dry coffee beans into something completely different. The barista, armed with knowledge and experience, brews the roasted beans, extracting aromas in pour-over coffee and crafting the perfect coffee beverage. First, anyone can become a good taster. Second, the
2021-08-26 coffee cupping specialty coffee flavor wheel coffee tasting professional barista -
What's the Difference Between Specialty Coffee and Coffee Cupping: Steps and Considerations for Coffee Cupping
In the world of coffee, two chefs define this unique product called coffee: the roaster and the professional barista. With fire, the roaster transforms dry coffee beans into something completely different. The barista uses their knowledge and experience to brew roasted beans, extracting aromas in pour-over coffee and creating the perfect coffee beverage. First, anyone can become a good taster. Second, to improve
2021-09-22 specialty coffee cupping differences steps considerations -
Premium Drip Bag Coffee Brewing Guide: How Many Times Can You Re-Brew Drip Coffee?
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). A summary of common misconceptions about drip coffee, complete with tips for correctly brewing drip bags. Drip-style coffee, also known as filter-hanging coffee, evolved from pour-over coffee using filter paper. So clever
2025-08-22 drip bag brewing illustrated guide drip coffee method details techniques explanation two or three -
Geisha Coffee Grading System Geisha Coffee Recommendations What is Geisha Coffee
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style)
2025-07-02 Geisha Coffee Grading System Recommendations What is Professional Knowledge Exchange -
Origin Story of Yunnan Small-Grain Coffee: Main Categories and Yunnan Coffee Bean Roasting Curve Parameters Sharing
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Why do high-altitude coffee beans have higher hardness? The reason lies in the fact that coffee beans contain more nutrients and have longer growth cycles. Actually, this follows the same principle as most plant cultivation—coffee beans themselves
2025-10-02 why high altitude altitude coffee beans hardness higher growing coffee conditions