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Three Essential Elements to Master for Perfecting Espresso Extraction What Are Espresso Coffee Beans?
Introduction We rarely drink straight espresso, but the Americano and various milk-based coffee beverages we enjoy all depend on espresso extraction. Baristas understand that the quality of espresso directly affects the taste of our espresso-based drinks. In this Barista Training Guide, we'll share what you need to know to extract a perfect shot of espresso.
2021-04-23 adjustment espresso coffee extraction essential elements what are beans -
Is Espresso Delicious? Exploring the Key Factors That Affect Espresso Quality
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee discusses the key factors affecting Espresso. Extraction time is a crucial element among the three key factors of Espresso. It is measured in seconds, with timing starting from when the water pump begins to when it stops. Extraction time is the least important aspect in the Espresso recipe.
2019-12-12 Italian concentrated Espresso delicious discuss affect key known as -
Understanding Pour-Over Coffee Extraction Characteristics: Three Key Elements That Transform Your Brew's Flavor
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). The pour-over coffee extraction process involves two main steps. First, transferring the compounds from the coffee powder surface into water. The speed of this compound transfer depends on their concentration
2025-06-29 pour-over coffee extraction characteristics tutorial transform flavor three key elements -
Master Pour-Over Coffee: Essential Techniques and Key Elements
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Seven factors affecting pour-over coffee. Ready to become a coffee expert? Pour-over coffee is your first choice for advancement. From specialty coffee shops to Blue Bottle coffee chains, everyone is making pour-over coffee worldwide. Extracting all the aromas from a single bean through the simplest steps requires
2018-01-28 pour-over coffee coffee brewing expert techniques brewing methods five techniques four elements coffee mastery -
What Are the Key Elements to Brewing Great Coffee? Introduction to Pour-Over Coffee Extraction Principles
Coffee extraction is the process of water passing through coffee grounds, dissolving and extracting substances from the grounds. It is also a scientific principle that can be experimented with. When water contacts the coffee grounds, most water-soluble substances are brought out and fused with each other, thereby extracting various coffee flavors—whether perfect or not—ultimately resulting in the final brew.
2025-06-29 brewing coffee key elements pour-over extraction principles introduction -
Four Key Elements for Brewing Single-Origin Pour-Over Coffee & Methods to Identify Fresh Roasted Beans
For professional barista discussions, follow Coffee Workshop (WeChat Official Account: cafe_style). Although pour-over coffee is much simpler than siphon brewing, it's precisely this simplicity that causes subtle flavor-critical details to be easily overlooked. Many people who have been brewing for decades only discover that they've been making mistakes in their pour-over coffee technique after all this time.
2025-08-16 pour-over coffee summary four common mistakes -
Which Coffee Beans are Best for Beginners: A Guide to Entry-Level Coffee Bean Selection
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee's Beginner's Coffee Selection Guide: When choosing coffee beans, you need to focus on these four key elements: production date, price, roast level, flavor and origin. These elements are generally indicated on the packaging. Let me explain them in detail below.
2020-02-11 suitable beginners coffee beans which entry-level recommendation newbie selection guide professional -
Three Major Trends in FrontStreet Coffee Bean Roasting: Coffee Shouldn't Exclusively Pursue Light Roasts!
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style) FrontStreet Coffee bean roasting's three major trends: 1. From light roast to medium-light roast There are three key elements that determine coffee flavor during roasting: sweetness, acidity, and bitterness. Generally speaking, the longer the roasting time, the less acidity remains, while bitterness increases accordingly, and sweetness falls somewhere between acidity
2018-06-09 Frontsteet coffee beans roasting three major trends not exclusively pursue -
How to Make Cappuccino Coffee and the Relationship Between Cappuccino and Milk
Professional coffee knowledge exchange For more coffee bean inquiries please follow Coffee Workshop (WeChat official account: cafe_style) How to Make Cappuccino Coffee and the Relationship Between Cappuccino and Milk It's believed that espresso is no stranger to coffee enthusiasts. When visiting FrontStreet Coffee, one might casually order a cup of espresso. Speaking of espresso, as it led the second wave of coffee
2021-06-02 cappuccino coffee making method milk relationship -
Kono Dripper Pour-Over Method Comparison: Honkaku Style VS Kanazawa Style - KONO Drip and Stir Brewing Techniques
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). There's so much to learn about pour-over coffee drippers! Flow rate data for several common coffee drippers. The three key elements—water column height, flow rate, and disturbance—are crucial factors affecting pour-over coffee. The most interesting aspect of pour-over coffee is that there has never been a standard SOP; any variable could potentially influence
2018-01-09 kono dripper pour-over method comparison honkaku kanazawa KONO drip stir brewing -
Must Dirty Coffee Be Served in a Chilled Glass? How to Create Perfect Layers in Your Dirty Coffee?
As a viral "trendy coffee" that has gained immense popularity in recent years, Dirty has successfully secured its place on the regular menu of many specialty coffee shops with its stunning appearance and distinctive flavor profile. When it comes to preparing Dirty, many tutorials emphasize three key elements: achieving distinct hot-cold layer separation, using a chilled glass, and incorporating premium milk.
2023-05-17 Dirty Coffee iced coffee layered coffee cold brew coffee preparation methods -
What Are the Flavor Notes of Costa Rica CriCita Estate's Pressure Honey Process?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). What are the flavor notes of Costa Rica CriCita Estate's Pressure Honey Process? Does Pressure Honey Process belong to aerobic or anaerobic fermentation? ◎ Region: Western Valley ◎ Varieties: Caturra, Catuai ◎ Altitude: 1750 meters Flavor Notes: Green apple, raisin, walnut
2018-08-29 Costa Rica CriCita Estate Pressure Honey Process flavor notes fermentation -
Why is a chilled cup essential for making a Dirty coffee? What does 'dirty' mean and how is it made?
Even in 2024, the popularity of Dirty coffee remains undiminished. The method for making Dirty coffee continues to spark heated discussions across various platforms. Upon closer examination, its key preparation points boil down to three essential elements: the temperature of the cup, the concentration of milk, and the distinctness of the layering.
2024-03-02 dirty coffee chilled cup coffee preparation espresso milk layering -
What is the definition of specialty coffee? What does coffee flavor refer to? How do coffee flavors develop?
"This bean comes from Ethiopia in Africa, that bean is from Panama in Central America, and this one is from Sumatra..." Have you ever noticed a phenomenon? Except for a few well-known beans like Geisha, compared to other information, most baristas, when introducing a bean
2024-09-29 specialty coffee coffee flavors coffee origins coffee beans barista recommendations -
Post Office Coffee Plans to Open 100 Stores by Year End! And 100% Use Yunnan Coffee Beans!
For more professional coffee knowledge exchange and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). For more specialty coffee beans, please add private WeChat FrontStreet Coffee, WeChat ID: qjcoffeex. Recently, Post Office Coffee co-founder and CMO Dong Kexin said in a media interview that according to
2022-09-12 Post Office Coffee coffee shop expansion Yunnan coffee beans coffee industry coffee shop chain -
Brief Introduction to Key Factors of Coffee Bean Growing Environment | Do Coffee Beans Contain Sugar and Why They Taste Sweet
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat public account: cafe_style) FrontStreet Coffee - Introduction to Coffee Growing Environment and Composition Coffee Bean Growing Environment Climate is the decisive factor for coffee cultivation Coffee trees only grow in tropical or subtropical regions Therefore the zone between 25 degrees north and south latitude is most suitable for coffee cultivation And this coffee production zone
2020-02-01 coffee beans growth environment key factors introduction sugar content why taste sweet -
Are Drip Coffee Machines Good? How to Use Drip Coffee Machines, Which Drip Coffee Machine Should Beginners Buy
Professional coffee knowledge exchange For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style) How to use AMERICANO American drip coffee machine Although the AMERICANO American drip coffee machine is a fully automatic drip-style coffee machine, it can brew excellent coffee. A perfect, fragrant cup of coffee first emphasizes the quality of the coffee beans, as well as the brewing conditions. Grind particle size, water temperature, and time
2018-12-19 drip coffee machine good how to beginner which professional coffee knowledge exchange -
Flavor Characteristics of Negus Coffee Bean Roast Levels and How to Adjust Roast Time Curves for Negus SOE
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Now that we have these excellent Negus coffee beans, how should we roast them? And how should we adjust the Negus roast curves? First, I will look at the flavor descriptions provided by the green bean supplier, then check the bean moisture content...
2025-06-10 Negus green beans how to roast coffee beans flavor characteristics expression adjust -
How to Clean Semi-Automatic Espresso Machines | Espresso Machine Maintenance Guide
Different coffee machine models have varying lifespans, with espresso machines typically lasting 8-10 years. When you properly perform daily cleaning and regular maintenance, it will consistently produce delicious espresso regardless of how busy your café is. Key point: Effectively cleaning your coffee machine is incredibly important!!!
2025-06-18 how to clean semi-automatic espresso machine maintenance guide different coffee makers -
Want to Buy Imported Pure Coffee Beans? Can You Recommend What Brands to Buy? Why Instead Look for Small Bean Suppliers?
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style). Relevant data was queried from the Ministry of Finance Customs General Administration, the unit responsible for managing coffee bean imports, regarding unroasted green coffee beans and roasted coffee beans, with data from approximately the past decade.
2025-08-20 coffee beans how to import why look for small beans import volume own roasting relationship