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Three Major Trends in FrontStreet Coffee Bean Roasting: Coffee Shouldn't Exclusively Pursue Light Roasts!
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style) FrontStreet Coffee bean roasting's three major trends: 1. From light roast to medium-light roast There are three key elements that determine coffee flavor during roasting: sweetness, acidity, and bitterness. Generally speaking, the longer the roasting time, the less acidity remains, while bitterness increases accordingly, and sweetness falls somewhere between acidity
2018-06-09 Frontsteet coffee beans roasting three major trends not exclusively pursue -
Former Employee Accuses Manner Coffee of Reducing Wages During Pandemic! Manner Responds Will Pursue Legal Action
Basic salary calculated and paid by the hour; 2. April without shortage of working hours, receiving 80% of Shanghai minimum wage (after social insurance and housing fund) of 2,072 yuan. Employees were asked to choose their preferred plan and confirm with handwritten signature on a screenshot. The poster mentioned the salary was due on the 10th, while this WeChat screenshot was taken at 10 PM on May 9th
2022-05-13 Manner Coffee pandemic wage reduction former employee labor dispute Shanghai minimum wage -
Must-Read for Coffee Shop Owners! 8 Main Reasons for Coffee Business Failure
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). For more specialty coffee beans, please add the private WeChat of FrontStreet Coffee, WeChat ID: qjcoffeex. In recent years, the coffee atmosphere in China has become increasingly enthusiastic, and many coffee lovers are thinking about opening their own coffee shops.
2023-02-07 coffee business coffee shop management coffee shop failure business management cafe operations -
Pursuing the Original Flavor of Coffee: Ethiopian Natural Process - Aricha, How to Make Cold Brew Coffee
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Cold brew coffee, also known as water-drip coffee or ice-brewed coffee, is a method of making coffee beverages. Cold brew coffee uses ice water, cold water, or ice cubes to extract coffee, and this process is very slow, often requiring
2025-06-14 pursuit coffee original flavor Ethiopia natural Aricha cold brew how to -
The Difference Between Freshly Ground and Freshly Roasted Coffee | Where to Buy Fresh Coffee Beans | Freshly Roasted Coffee Bean Recommendations
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Freshly ground and freshly roasted coffee may sound like they're both pursuing coffee freshness, but their meanings and values are completely different. Freshly ground coffee ensures that the coffee powder you use is sufficiently fresh. According to test data published by Mahlkoenig on their official website, when making Espresso...
2018-09-07 freshly ground coffee freshly roasted difference where fresh coffee beans recommendations professional -
New Chinese-Style Coffee Trend Creates Baijiu-Infused Coffee! Young People Are Also Drinking Moutai and Wuliangye
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee's private WeChat account: qjcoffeex. Humanity has gone to great lengths in pursuing neural stimulation and the euphoria of victory. And alcohol
2023-05-21 Chinese-style coffee baijiu coffee Moutai Wuliangye coffee trends young consumers traditional liquor -
The Specialty Coffee Circle Obsessed with Single-Origin Coffees: It's Changing!
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). For more specialty coffee beans, please add the personal WeChat of FrontStreet Coffee, WeChat ID: qjcoffeex. In the specialty coffee circle, it's undeniable that people are increasingly paying attention to sourcing high-quality, traceable
2022-12-05 specialty coffee single-origin coffee coffee circle FrontStreet Coffee high-quality coffee -
Have You Tried Many Specialty Coffees? Do You Know How They're Made?
Coffee enriches our lives. This liquid, swaying with milky aroma, sweetness, and bitterness, provides people living tense work and lives with a suitable excuse to release depression and draw warmth. Drinking coffee is becoming an increasingly popular leisure activity for more and more white-collar professionals who pursue freedom and value taste. From the ubiquitous chain coffee shops and unique
2025-06-13 drank many specialty coffee know how it's made -
Yunnan Saipin Coffee Co., Ltd. Official Website_Saipin Coffee Price_Saipin Coffee Cost
Professional coffee knowledge exchange platform For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style) Yunnan Saipin Coffee was founded in 2008. In that year, its pioneering oak barrel coffee was launched to the market, capturing significant attention and receiving widespread acclaim from consumers. Saipin Coffee uses carefully selected materials, never compromises, and chooses with heart
2018-09-26 Yunnan Saipin Coffee Co. Ltd. Official Website Price How Much Cost Sai -
Are Freshly Roasted Coffee Beans Delicious_Why Buy Freshly Roasted Coffee Beans_How Much Do Freshly Roasted Coffee Beans Cost Per Pound
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Freshly roasted coffee beans trend: When tasting coffee, some people don't mind mediocrity and just want to drink comfortably. Others pursue excellence, indulging in exploring the coffee world. Coffee enthusiasts who pursue excellence, in addition to valuing coffee bean quality, also consider origins and coffee machines, and in recent years, even roasting methods have become increasingly important.
2018-09-07 freshly roasted coffee beans delicious why buy how much per pound professional coffee knowledge -
The Barista's Responsibility: Spreading Coffee Culture! Professional Barista Job Requirements
As coffee professionals and disseminators of coffee culture and knowledge, we must treat every matter fairly and justly, and serve every coffee consumer with equality. Everyone has the right to drink coffee, and everyone can pursue different aspects of coffee. From ancient times to the present, coffee has been widely recognized by people.
2022-08-01 barista responsibilities coffee culture professional barista coffee knowledge coffee industry standards -
Definition of Mamba Coffee_Is Mamba Coffee Considered Specialty Coffee_Mamba Coffee Brand Recommendations
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style) Definition of Mamba Coffee ●As the name suggests, it's Indonesian Mandheling coffee + Brazilian coffee As for which Mandheling region? Which grade? Which Brazilian estate? Which processing method? There are no regulations, and it could even be said that in the era when drinking Mamba was popular
2018-09-04 Mamba Coffee Definition Coffee Beans Specialty Brand Recommendations -
Light Roast Coffee Offers Flavors Through Acidity, but What Exactly Are We Tasting in Dark Roast? Where Does Coffee's Bitterness Come From?
Since Erna Knutsen introduced the concept of "Specialty Coffee" in 1974, coffee flavors worldwide have gradually transformed from consistently bitter to diversely acidic. Today in the 21st century, the vast majority of pour-over coffee menus feature vibrant acidic profiles
2024-03-30 coffee roast levels light roast dark roast coffee bitterness specialty coffee acidity in coffee coffee flavors -
Which Coffee Bean Brand Produces More Crema - Coffee Beans and Their Relationship with Crema
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account: cafe_style) It seems that everyone who tastes espresso pursues the perfect crema - the brown foam floating on freshly brewed espresso. Just the right amount of crema has become synonymous with a good cup of coffee, but this dense layer contains deeper meaning
2018-09-21 coffee beans brand crema which relationship professional coffee knowledge discussion -
The Relationship Between Flat White and Latte: Which to Choose for Weight Loss
What's the difference between Flat White and Latte? Many people get confused when ordering at coffee shops. Five years ago, you could hardly buy a Flat White outside of Australia and New Zealand, but now it's everywhere—this is precisely the definition of third-wave coffee.
2025-05-18 Flat White Latte difference Flat White vs Latte coffee weight loss coffee brewing -
Is Hawaiian Coffee Good? What Are the Characteristics of Hawaiian Coffee? Suitable Roast Levels for Hawaiian Coffee
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). People always pursue the best things, seeking the most mellow fine wines, the most captivating cigars, or the most noble champagnes, and so on. Coffee is no different - drinking good coffee brings happiness, so people begin to pursue even better coffee, starting from...
2018-10-08 Hawaii coffee good what characteristics suitable roast professional knowledge -
When to Stop Pouring Pour-Over Coffee? What is Flow Termination? Is it Related to Brewing Techniques?
There are countless pour-over methods, and in many pour-over scenarios, many people prefer to lift the filter cup when the timer reaches the designated time, calling this action 'flow termination.' So, under what circumstances do we take this action? As shown in the figure below, the substances extracted from coffee by water typically follow the sequence of sour, sweet, then bitter. However, in pour-over coffee...
2023-08-14 pour-over coffee flow termination brewing techniques coffee extraction pour-over methods -
Flavor Profile and Processing Methods of Panama Butterfly Coffee Beans: Origin Region and Variety Introduction
A comprehensive guide to Panama Butterfly coffee beans, featuring flavor descriptions, processing methods, origin region, and variety information. Cupping notes include Apple, Potato, Maple syrup, Lemon Citrus, Coffee blossom, Roasted hazelnuts, and more.
2025-03-18 Panama Butterfly Coffee beans Flavor profile Taste description Processing methods Origin region Variety Cupping results -
How to Roast Yirgacheffe Coffee Beans - Yirgacheffe Roasting Guide
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) FrontStreet Coffee Yirgacheffe Washed Gedeb Roasting Curve Sharing As people pursue traceability of coffee green beans independent single origin regions have been discovered one by one by coffee hunters around the world so in 2012 with about 300 member farmers
2019-11-29 how to roast Yirgacheffe coffee beans sharing professional knowledge exchange -
FrontStreet Coffee: Which Wave of Coffee Does It Belong To & Main Features of the Third Wave
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). The main characteristics of the third wave include: improving coffee quality, more direct trade, greater emphasis on sustainability, lighter roasts, and innovative brewing methods - all essential to the third wave of coffee. We pursue sweetness, complexity, and distinctiveness in the brewing process.
2019-12-17 FrontStreet Coffee wave third wave coffee characteristics specialty coffee coffee quality trade sustainability light roasts innovative brewing