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Atitlán Coffee Region Guatemala: Flavor Characteristics and Growing Features of Lake Atitlán Coffee
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Guatemala's Lake Atitlán region, renowned for its highland terrain, ranks among the world's top ten coffee exporting nations. Its high-altitude Strictly Hard Bean (SHB) varieties with unique flavors excel in the diverse coffee growing regions and produce
2018-07-20 Guatemala coffee growing region Atitlán Lake Atitlán coffee cultivation flavor profile coffee beans -
"Back Against the Wall" Plans Hong Kong IPO? LELECHA Expands Into South China Market!
How competitive is the new-style tea drink market? Those following the development of this industry are likely aware. The high-end, mid-range, and low-end segments of new-style tea drinks are crowded with countless competing brands. The high-end features brands like HeyTea and Nayuki; the mid-range has Yi Dian Dian; while the most mass-market segment is largely occupied by Mixue Bingcheng
2022-04-27 LELECHA Hong Kong IPO new-style tea drinks HeyTea Nayuki Yi Dian Dian Mixue Bingcheng -
Which is better: Mandheling or Italian-style flavor coffee? The differences and characteristics of Mandheling coffee beans and Italian-style coffee beans
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Your single-origin coffee journey begins with 'Mandheling.' Does your single-origin coffee journey start with 'Mandheling'? Mine certainly does. The characteristics of Mandheling serve as a perfect bridge between 'Italian-style coffee' and 'single-origin coffee.'
2025-06-20 Mandheling Italian-style flavor which better taste difference -
Comprehensive Guide to World Coffee Growing Regions: Flavor Profiles and Characteristics of Premium Specialty Coffee Varieties
Latin American single origin coffee beans (Central and South America) Brazil: Santos, Bahia, Cerrado, Mogiana Mexico: Coatepec, Huatusco - Detailed exploration of global coffee growing regions and their distinctive flavor characteristics
2025-06-21 world coffee bean list origin regions growing areas Latin America single origin specialty coffee flavor profiles premium varieties -
Is Tanzania Coffee Bitter? How to Drink Tanzania Coffee? Tanzania Coffee Growing Regions
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). In the northeastern part of Tanzania, Africa's highest peak, Mount Kilimanjaro, first introduced the Bourbon variety coffee for cultivation in 1893. Green bean processing is mainly washed, and high-quality high-altitude coffee, like Kenya, has bright and lively acidity.
2018-09-18 Tanzania coffee bitter how to growing regions professional knowledge exchange more -
Heytea Launches Coconut Chicken Hot Pot?! Heytea's Success Actually Comes from Being Unconventional
Heytea's creative direction is becoming increasingly bold!!! From 'staying in their lane' by continuously developing new-style tea beverages, to collaborating with crossover brands, and then combining specialty foods from various cities with tea drinks... Heytea's creativity is absolutely incredible! To quote a netizen: 'The more outrageous Heytea is, the more I want to try it.' Recently
2022-04-27 Heytea coconut chicken hot pot unconventional marketing tea beverage innovation crossover collaboration -
How Much Does Colombia Cauca Coffee Cost - Colombia Cauca Coffee Price
Professional barista exchange - Please follow Coffee Workshop (WeChat official account: cafe_style ) Colombia Cauca Best Cup Regional Select Sua Country: Colombia Grade: Cup of Excellence Region: Cauca Province Roast Level: Medium Roast Processing Method: Washed This batch comes from Colombia Cup of Excellence Special Selection Variety: caturra, Process: Fully washed, Natural drying
2017-05-14 Colombia Cauca Coffee price professional coffee exchange focus workshop -
Peru Coffee Growing Regions and Bean Flavor Performance Differences Detailed Analysis of Peru Coffee Regional Flavor Characteristics
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style ) Peru Coffee Growing Regions Different varieties in north central and south The northern coffee growing area accounts for 43% of Peru 's national total covering regions including Amazonas Cajamarca Piura San Martin
2018-07-22 Peru coffee growing regions coffee beans flavor performance differences characteristics detailed analysis professional -
How to Brew Bolivia Caranavi Coffee Region Coffee Beans? Bolivia's
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style) How to brew Bolivia Caranavi coffee region coffee beans? What are the growing conditions for Bolivia's coffee? Bolivia is one of the most difficult growing regions in the world, with transportation and climate being the biggest challenges. This year, through special origin relationships,
2018-09-17 Bolivia Caranavi coffee region coffee beans -
Sidamo Guji Coffee Region Introduction and Brewing Guide
Professional barista communication. Follow Coffee Workshop (WeChat public account: cafe_style). Pour-over Guji coffee. 15g coffee grounds, medium-fine grind (Fuji ghost tooth burr grinder setting 3.5), V60 dripper, 91-93°C water temperature, first pour 30g water, 27-second bloom, pour to 105g then pause, wait until water level drops to half then continue pouring, slowly pour until reaching 225g total, avoid the tail end
2017-05-26 Sidamo Guji coffee region introduction how to brew professional exchange -
Honduras Six Major Coffee Growing Regions Montecillos Coffee Cultivation and Flavor Characteristics
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style). According to IHCAFE data, Honduras coffee can be divided into six major regions, mainly located in the western and southern Copan, Opalaca, Montecillos, Comayagua, Agalta areas
2018-07-20 Honduras six major coffee regions Montecillos cultivation flavor characteristics -
Guatemala Coffee Regions - Huehuetenango Introduction & Pour-Over Guatemala Coffee Brewing Methods
For professional coffee knowledge exchange and more coffee bean information, please follow Cafe Style (WeChat official account: cafe_style). Guatemala coffee industry, Guatemala coffee beans, Guatemala coffee recommendations, Guatemala Huehuetenango region introduction: Guatemala is located in the Central American isthmus, with many high mountains formed by volcanoes and
2025-06-18 Guatemala coffee regions Huehuetenango introduction pour-over brewing methods professional -
Kochel Estate Single Origin Bean Flavor Description Cultivation History Growing Region Processing Method Cultivation Varieties
Professional barista communication, please follow Coffee Workshop (WeChat official account: cafe_style). Adjacent to the Arsi region of Ethiopia's Oromia Region, 310 kilometers southeast of the capital Addis Ababa, bordering the ancient city of Harar to the west.
2025-08-17 Kochel Estate Single Origin Bean Flavor Description Cultivation History Growing Region Processing Varieties -
What is Blue Mountain Style Coffee: Flavor Profile and Production Process
A friend recently asked me about Blue Mountain style coffee. Blue Mountain style coffee refers to coffee that has flavor characteristics similar to authentic Blue Mountain coffee beans, rather than being genuine Blue Mountain coffee beans themselves. This is because authentic Blue Mountain coffee beans are extremely precious, rare, and expensive, whereas this Blue Mountain style coffee is more affordable, marketed under the Blue Mountain name to offer consumers a taste experience reminiscent of the renowned Jamaican Blue Mountain coffee at a more accessible price point.
2025-06-07 Blue Mountain Coffee Coffee Flavor Profile Coffee Production -
Differences in Colombian Coffee Regions - Strong Caramel Aroma from Cauca Coffee Bean Region
Professional coffee knowledge exchange and more coffee bean information - follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Introduction to Colombian Coffee: Located in southwestern Colombia, the Cauca Department borders the Pacific Ocean to the west, Valle del Cauca to the north, Tolima to the northeast, Huila to the east, and Nariño to the south. It is one of Colombia's important specialty coffee regions. Unlike other regions in southern Colombia...
2020-03-21 Colombia coffee region differences Cauca coffee beans strong caramel aroma -
Costa Rica Black Honey Catuai La Tarrazú Finca La Minita Coffee Bean Varieties, Brand Recommendations and Estate
Professional Barista Exchange - Please follow Cafe Style (WeChat official account: cafe_style) Manufacturer: Cafe Style Address: No. 10 Bao'an Front Street, Yuexiu District, Guangzhou Shelf Life: 90 days Net Weight: 227g Packaging: Bulk Coffee Beans Bean State: Roasted Coffee Beans Sugar Content: Sugar-Free Origin: Costa Rica Roast Level: Medium Roast Country: Costa Rica Grade: SHB Region:
2017-05-13 Costa Rica Black Honey Catuai Tarrazú Finca La Minita Estate Coffee Beans Varieties Brands -
Introduction to Guatemala Santa Felisa Estate and Guatemalan Coffee Flavor Characteristics
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) Santa Felisa Estate, with a century-old history, was founded in 1904 by Trinidad E. Cruz in the Acatenango region, and the Cruz family has now reached its fourth generation. The Acatenango region borders the Atitlan region to the west and is closely adjacent to the well-known Antigua region to the east.
2018-07-17 Guatemala Santa Felisa Estate Introduction Coffee Flavor Characteristics Professional -
Brazilian Coffee Growing Regions: Semi-Washed Processing and Brewing Flavor Descriptions
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Brazil is the world's largest coffee producer, providing nearly 45% of the world's green coffee beans. The length of the country's dry season can even affect global coffee prices. The main coffee growing regions in Brazil include Minas Gerais, Sao Paulo
2018-09-20 Brazil coffee growing regions processing methods characteristics taste professional -
Introduction to Kenya Coffee Regions: Nyeri Coffee Flavor Profile
Professional coffee knowledge exchange and more coffee bean information. Please follow Cafe_Style (WeChat Official Account: cafe_style). FrontStreet Coffee - Kenya coffee regions and Nyeri coffee flavor sharing. Kenya coffee is rich in flavor: strong aroma, prominent fruit acidity. Especially after harvesting is complete, all Kenya coffee must be unified by the Kenya Coffee Board (CBK), a government-established authority
2019-12-19 Kenya coffee origin region introduction Nyeri flavor profile -
Panama Boquete Region | Casa Luis Berlina Estate | Flavor Profile of Honey Process Typica
Professional coffee knowledge exchange For more coffee bean information please follow Cafe Style (WeChat official account cafe_style ) Panama Boquete Region | Casa Luis Berlina Estate | Flavor Profile of Honey Process Typica Casa Luis is the most famous cooperative in the Baru Volcano Boquete region of Panama family-owned for three generations with many estates and farms
2018-10-24 Panama Boquete Region Casa Luis Berlina Estate Processing Typica Flavor