least Learn more about least
-
Tanzanian Coffee Varieties and Tanzanian Coffee Bean Grading Method Introduction
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) FrontStreet Coffee - Tanzanian Coffee Grading Introduction Peaberry coffee beans grown on Mount Maru and Mount Kilimanjaro in Tanzania are bright Arabica coffee with medium body and pleasant fruity acidity. The best Tanzanian coffee has a deep
2020-03-28 Tanzania coffee varieties coffee beans grading introduction professional knowledge -
How Kilimanjaro Coffee Beans Are Graded - Kilimanjaro Coffee Bean Classification System
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) FrontStreet Coffee - Introduction to Tanzania Coffee Grading Tanzania's main coffee growing areas are located at the foot of Mount Kilimanjaro, where the rich volcanic soil and some coffee trees over 100 years old thrive. Coffee was first introduced here by Christian missionaries from Kenya.
2020-02-26 Kilimanjaro coffee beans grading classification professional knowledge exchange -
Introduction to Tanzania Coffee Grading System and Analysis of Direct Pour Brewing Methods
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Tanzania Coffee and Common Brewing Methods Sharing. Tanzania covers an area of 945,087 square kilometers, with Zanzibar covering 2,657 square kilometers. It consists of the mainland, Zanzibar Island, and more than 20 small islands. Located in eastern Africa, south of the equator, the mainland
2019-12-30 Tanzania coffee grading system introduction brewing methods direct pour technique analysis -
Japanese Domestic Coffee Beans Announce Pre-sale! As for the Price... At Least They're Not Sold by the Bean!
What?! Since when did Japan become a coffee producing region??? To understand this, we need to go back to last month when Yamako Farm in Okayama City, Japan, announced that their coffee trees not only survived! They also bloomed, bore fruit, and the coffee cherries are currently in the ripening stage. The farm负责人表示咖啡果实
2022-02-28 Japanese coffee beans coffee cultivation Japan coffee production coffee farm announcement -
How to Pour Water for Pour-Over Coffee? How Many Stages of Pouring Are Best? What's the Difference?
Why does pour-over coffee require staged pouring? Currently, mainstream pouring methods are divided into at least two stages. Why? Because... because they both need blooming! The first stage of pouring is for blooming, and subsequent pourings extract coffee substances, so at least two stages are needed. Splish splash!! Just kidding, what most friends are concerned about is...
2021-10-24 pour-over coffee water pouring technique coffee brewing stages coffee extraction method -
"Is a Minimum Purchase of One Drink Per Person Excessive?" Coffee Shop Owner's Post Sparks Polarized Online Debate
Recently, a coffee shop owner posted a scenario on a social media platform seeking opinions from netizens. The content is as follows: (Since the post was in Cantonese, it has been translated to Mandarin below) Our coffee shop has a policy requiring each dine-in customer to purchase at least one drink. (Netizens who have visited this coffee shop posted pictures in the comments, indicating that the shop implements this rule clearly with visible signage.)
2022-06-15 coffee shop minimum purchase customer policy online debate restaurant etiquette -
Uganda Plans to Quadruple Coffee Production
Market Watch (Nicholas Bariyo) - Uganda's president said on Saturday (February 16) that Uganda, as Africa's largest coffee exporter, is planning to quadruple its coffee production in the coming years to capitalize on rising global coffee consumption and increase export revenues. According to a presidential spokeswoman citing President Yoweri Museveni's remarks, the country
2014-05-13 Kopi Luwak Coffee Beans Coffee Grounds Coffee Machine -
Why Are Industries Crossing Over into Coffee? Is Running a Coffee Business Really Easy? The Current State of the Coffee Industry
Since China Post officially entered the coffee market a few days ago, public reaction has been remarkably consistent... "They haven't even done their main job well, why are they opening a coffee shop?"; "China Post should be promoting tea culture, what are they doing with coffee?"; "They're just riding the wave of specialty coffee popularity, when they clearly don't understand coffee at all!"...
2022-02-19 coffee industry trends business crossover coffee market analysis FrontStreet Coffee -
Coffee Leaf Rust May Be Suppressed: EPA Approves Emergency Use of Fungicide for KONA Coffee
It has been at least 150 years since coffee leaf rust was first discovered, and eight months have passed since its traces were first spotted on Maui Island, Hawaii, in October 2020. Shortly thereafter, in November 2020, it was also discovered on the Big Island of Hawaii
2021-06-01 coffee leaf rust rust disease suppression KONA EPA emergency use fungicide -
Burundi Coffee | 2018 Cup of Excellence Award-Winning Farms List
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Burundi 2018 Cup of Excellence Award-Winning Farms. Cup of Excellence: In each cupping session by the National Jury and Cup of Excellence International Jury, award-winning coffees scored above 86 points. During the cupping process, these coffees were cupped at least five times each. The lot represents 3
2018-09-16 Burundi coffee 2018 Cup of Excellence award-winning farms list specialty -
Is It Profitable to Open a Coffee Shop in Small Cities? Should Baristas Consider a Career Change Due to Low Wages?
"Hey, have you ever considered opening a coffee shop in a small city/town (hereafter all referred to as small cities)? Think about it, you can't compete in big cities, and rent is expensive. Small cities are different - no competition, cheap rent, and plenty of demand. It must be very profitable, worth considering." I believe
2022-02-08 coffee shop profitability small cities barista career coffee business career change -
What Are the Coffee Varieties? The Difference Between Arabica and Robusta, and Liberian Coffee
Coffee bean varieties: Specialty coffee has gradually moved from a niche market to the mainstream, attracting numerous coffee enthusiasts. The world of coffee bean varieties is complex, and many coffee novices feel overwhelmed when faced with the intricate coffee species. FrontStreet Coffee will provide a simple introduction to coffee varieties. In plant taxonomy, coffee belongs to the Coffea genus within the Rubiaceae family, which includes at least one hundred different coff
2021-06-30 coffee varieties arabica robusta difference liberian yellow bourbon -
A Journey to Discover Coffee in Yunnan: FrontStreet Coffee's Latest News About Yunnan Coffee
It's been a week since returning from Yunnan, and I feel compelled to organize these reflections, at least to make the trip worthwhile and便于未来查阅。 This was actually my second visit to Yunnan; the previous time was a brief overview of Pu'er. I went with a multitude of questions and returned with even more. Since starting to roast coffee beans, I've gradually developed questions about coffee varieties. Beyond altitude and soil
2016-01-13 Yunnan discovery coffee journey FrontStreet Coffee coffee shop latest news return -
What's the Difference Between Arabica and Robusta? Why Are Geisha Coffee Beans So Expensive? How Many Trees Do You Need to Plant for Coffee Freedom?
Many people have fantasized about living a peaceful, self-sufficient life in a serene environment surrounded by mountains and water, undisturbed by the outside world. As coffee lovers, naturally they would want to grow and supply their own coffee. This can be a path to achieving coffee freedom—growing your own coffee. Because FrontStreet Coffee is
2024-10-20 Arabica Robusta Geisha coffee coffee beans coffee freedom coffee cultivation -
How Organic Coffee is Certified | Disadvantages of Certified Organic Coffee | How Much Does a Bag of Organic Coffee Beans Cost
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat Official Account: cafe_style). Organic Coffee Bean Certification: In addition to obtaining international fair trade certification, the cooperative uses organic farming methods with the goal of protecting local water sources and ecosystems. This sustainable agricultural method has also received organic certification from the United States, European Union, and Japan. Obtaining certification proves that this product complies with relevant trademark standards.
2018-08-22 organic coffee how certification disadvantages coffee beans cost bag professional -
Introduction to Yirgacheffe Gedeb - Yirgacheffe Coffee Flavor Guide
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style). First, it's essential to understand Ethiopia's four-tier administrative structure: Province - Zone - Woreda - Kebele. The Yirgacheffe officially designated production area, as regulated by Ethiopian authorities, is distributed across two zones, totaling
2018-07-17 Yirgacheffe Gedeb Introduction Coffee Flavor Professional -
Introduction to Yukiro Cooperative in Ethiopia - Ethiopian Coffee Flavor Characteristics
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). What Yirgacheffe is most renowned for is its unique, distinct fruity sweetness and acidity. Upon the first sip, the aroma immediately bursts forth, initially offering delightful citrus notes and flavors with jasmine fragrance. It's not quite like coffee, but rather more like fruit tea - this is how many people describe light to medium roasted Yirgacheffe.
2018-07-08 Ethiopia Yukiro Cooperative Introduction Coffee Flavor Characteristics Professional -
Is Espresso Delicious? Exploring the Key Factors That Affect Espresso Quality
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee discusses the key factors affecting Espresso. Extraction time is a crucial element among the three key factors of Espresso. It is measured in seconds, with timing starting from when the water pump begins to when it stops. Extraction time is the least important aspect in the Espresso recipe.
2019-12-12 Italian concentrated Espresso delicious discuss affect key known as -
Siphon Coffee Brewing: A Complete Guide to This Timeless Brewing Method
A comprehensive guide to siphon coffee brewing, covering equipment structure, filter types, heat sources, brewing techniques, and step-by-step instructions for perfect siphon coffee.
2022-04-27 siphon coffee vacuum brewing coffee extraction brewing methods -
Introduction to Kent Coffee Beans: A Genetic Mutation Variety Discovered in India
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Introduction to the Kent Coffee Variety. In plant taxonomy, coffee belongs to the genus Coffea of the Rubiaceae family, with at least one hundred coffee varieties underneath. More common coffees include Arabica (Arabica, with elegant flavor, the mainstay of specialty coffee).
2020-03-14 Kent coffee beans introduction coffee varieties India discovered genetic mutation specialty