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Colombian Coffee New Project - Yiren Project: A Program to Help Local Impoverished Coffee Farmers
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Colombian Yiren Coffee Introduction: In Colombia, a country with a long history of coffee cultivation, a new coffee culture has emerged. The women coffee cultivation project allows women to use their knowledge to manage farms, thereby improving their
2020-03-22 Colombia coffee new project Yiren project help local impoverished coffee farmers -
Nicaragua Finca El Guapo Washed Maracaturra - 2017 COE Champion Farm
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Nicaragua Finca El Guapo Washed Maracaturra. For impoverished Nicaragua, coffee is the main export crop. Hurricane Mitch in October 1998 caused a 30% loss to coffee crops, with 20% of losses attributed to inaccessible roads in addition to direct destruction.
2020-03-08 Nicaragua El Guapo Finca Washed Maracaturra 2017 COE Champion Specialty Coffee -
A Brief Introduction to the Origin, Development, History, and Culture of Ethiopian Natural Yirgacheffe Aricha G1 Specialty Coffee Beans
Professional barista communication: Please follow Coffee Workshop (WeChat public account: cafe_style) Regarding Project Origin Sasa Sestic, the 2015 World Barista Championship winner, started a green bean sourcing project called Project Origin three years ago with his business team ONA Coffee. This project directly collaborates with coffee farming households in impoverished countries and regions to improve
2017-05-07 Ethiopia Natural Yirgacheffe Aricha G1 Specialty Coffee Beans Origin -
The Story Behind Ethiopian Natural Yirgacheffe Aricha G1 Specialty Coffee Beans
Professional barista discussions - follow Cafe Style (WeChat Official Account: cafe_style). About Project Origin Sasa Sestic, 2015 World Barista Champion, who three years ago along with his business team ONA Coffee launched Project Origin, a green bean sourcing project. This project directly works with coffee farmers in impoverished countries and regions to improve
2017-05-07 Ethiopia natural Yirgacheffe Aricha G1 specialty coffee beans story -
Introduction to the Origin, Development, History, and Culture of Ethiopian Washed Yirgacheffe Aricha G1 Specialty Coffee Beans
About Project Origin by Sasa Sestic, 2015 World Barista Champion winner, who started the green bean sourcing project called Project Origin three years ago with his business team ONA Coffee. This project works directly with coffee farming families in impoverished countries and regions, improving their production conditions and offering them purchase prices 20% higher than fair trade prices
2017-05-05 Ethiopia washed Yirgacheffe Aricha G1 specialty coffee beans origin -
El Salvador Himalaya Estate Semi-Washed Red Bourbon: Classification, Pricing, Green Beans, and Roasting Degree
Professional barista exchange - please follow Coffee Workshop (WeChat official account: cafe_style) Regarding Project Origin Sasa Sestic, the 2015 World Barista Champion, who started a green bean sourcing project called Project Origin three years ago with his business team ONA Coffee. This project works directly with coffee farmers in impoverished countries and regions to improve
2017-05-09 El Salvador Himalaya Estate Natural Process Red Bourbon Classification Price Green Beans Roasting -
The Story and Origins of Ethiopian Washed Yirgacheffe Aricha G1 Specialty Coffee Beans
Professional barista exchange - Please follow Coffee Workshop (WeChat official account: cafe_style). About Project Origin Sasa Sestic, the 2015 World Barista Championship winner, started the green bean sourcing project called Project Origin three years ago with his business team ONA Coffee. This project directly collaborates with coffee farming households in impoverished countries and regions to improve
2017-05-08 Ethiopia washed Yirgacheffe Aricha G1 specialty coffee beans story -
Introduction to Nicaraguan Coffee Bean Origins Nicaraguan Coffee Beans Pour-over Flavor with Rich Sweetness
Professional coffee knowledge exchange More coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style) FrontStreet Coffee - Introduction to Nicaraguan Coffee Nicaragua is an economically underdeveloped agricultural country, one of the poorest countries in Central America, with high unemployment rates and impoverished people's livelihoods, while coffee is Nicaragua's pillar industry, producing nearly 100,000 tons of coffee beans annually. Due to
2020-03-17 Nicaragua coffee beans origin introduction pour-over flavor sweetness rich professional -
Yirgacheffe Washed Aricha Bean Characteristics and Brewing Methods
Professional barista discussions. Follow Coffee Workshop (WeChat public account: cafe_style). About Project Origin Sasa Sestic, 2015 World Barista Championship winner, started a green bean sourcing project called Project Origin three years ago with his business team ONA Coffee. This project directly collaborates with coffee farmers from impoverished countries and regions to improve their livelihoods.
2017-05-15 Yirgacheffe washed Aricha characteristics coffee brewing methods professional -
Manlaojiang Coffee Bean Awards Record_ Is Manlaojiang Coffee Bean Expensive_ How Much is Manlaojiang Coffee
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style) In 1997, Manlaojiang Coffee, for a poverty alleviation and environmental protection project, preserved 150,000 mu of forest in this world, providing an original ecological forest protection area where humans and nature coexist harmoniously, enabling 3,000 impoverished farmers to survive.
2018-09-27 Manlaojiang coffee beans awards records price coffee cost professional knowledge -
Ethiopian Washed Yirgacheffe Aricha G1 Specialty Coffee Beans: Grading, Pricing, Green Beans & Roast Level
Professional barista exchange - Follow Coffee Workshop (WeChat public account: cafe_style). About Project Origin by Sasa Sestic, 2015 World Barista Champion, who three years ago started a green bean sourcing project called Project Origin with his business team ONA Coffee. This project directly collaborates with coffee farming families in impoverished countries and regions to improve their livelihoods and coffee quality.
2017-05-13 Ethiopia washed Yirgacheffe Aricha G1 specialty coffee beans grading -
Yirgacheffe Natural Process Aricha G1 Coffee Flavor Profile and Characteristics
Professional barista communication - follow Coffee Workshop (WeChat official account: cafe_style). About Project Origin by Sasa Sestic, 2015 World Barista Champion, who launched the Project Origin green bean sourcing program three years ago with his business team ONA Coffee. This project directly collaborates with coffee farming families in impoverished countries and regions to improve
2017-05-14 Yirgacheffe natural process Aricha G1 coffee flavor profile characteristics Ethiopian coffee -
Organic vs Conventional Coffee: What's the Difference and Does Organic Coffee Taste Better?
Professional coffee knowledge exchange and more coffee bean information, follow Coffee Workshop (WeChat Official Account: cafe_style). Peru, the mysterious capital. Bordered by Ecuador and Colombia to the north; neighboring Brazil and Bolivia to the east; connecting with Chile to the south, it was the heart of the ancient Inca Empire. The western part of Peru is traversed by the Andes Mountains, featuring a dry highland climate, while the eastern part encompasses the Amazon plains with a humid tropical climate. This diverse geography creates ideal conditions for growing exceptional organic coffee beans with unique flavor profiles and characteristics.
2018-08-22 organic coffee conventional difference comparison taste better coffee beans recommendations professional -
The Origin of Yirgacheffe Natural Process Aricha Coffee and How Yirgacheffe Coffee Bean Grades Are Classified
Professional barista discussions, follow Coffee Workshop (WeChat public account: cafe_style). About Project Origin by Sasa Sestic, 2015 World Barista Champion, who three years ago began a green bean sourcing project called Project Origin with his business team ONA Coffee. This project works directly with coffee farming families in impoverished countries and regions to improve their livelihoods.
2017-05-25 Yirgacheffe natural process Aricha coffee origin coffee bean grade classification professional -
El Salvador Finca Himalaya Estate Honey Process Red Bourbon Specialty Coffee Roasted Beans
Country: El Salvador | Estate: Himalaya Estate | Region: Santa Ana | Altitude: 1580-1720 meters | Processing Method: Honey Process | Varieties: Red Bourbon, Typica | Processing Plant: El Divisadero | Flavor Notes: Plum, Brown Sugar, Red Wine Acidity. Himalaya Estate is situated at an elevation of
2025-07-03 El Salvador Finca Himalaya Himalaya Estate Natural Process -
Sun-Dried Yirgacheffe Ethiopia Aricha Processing Station - African Premium Coffee
Yirgacheffe is produced at the Kebel Aricha Processing Station, where approximately 650-700 small coffee farmers from nearby areas deliver their ripe coffee cherries for processing in exchange for cash. After the processing station selects the usable cherries, they are placed directly on drying racks for sun exposure. During the first few days of drying, the cherries are turned every 2-3 hours.
2025-08-17 Sun-Dried Yirgacheffe Ethiopia Aricha Processing Station Africa -
Which Thai Coffee Brands Are Delicious_How Are Golden Triangle Coffee Beans_Thailand Coffee Bean Price List
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) As is well known the mountainous regions of northern Thailand were once one of the drug-producing areas many years ago. Similar to drugs high-quality coffee beans also require high-altitude low-latitude growing conditions. Therefore the Thai government spent a long time helping locals switch to growing coffee beans tea flowers and organic
2018-08-31 Thailand coffee which brand delicious Golden Triangle coffee beans how price list -
Yirgacheffe Natural Aricha Specialty Green Coffee Beans - Yirgacheffe Aricha 2015 New Crop
Coffee Bean Details: Country: Ethiopia | Grade: G1 | Region: Yirgacheffe Gediyo | Altitude: 1900-2100 meters | Processing: Natural | Variety: Heirloom | Producer: Kebel Aricha | Flavor: Light fermented wine aroma, sweet citrus, spices, honey sweetness | This batch of Yirgacheffe green coffee beans represents the finest quality from the 2015 harvest, showcasing exceptional aromatic complexity and sweet flavor characteristics typical of this renowned Ethiopian coffee region.
2025-06-12 Yirgacheffe natural Aricha specialty coffee green beans Ethiopia G1 Gediyo -
El Salvador Finca Himalaya Honey Process Red Bourbon Specialty Coffee Beans Cultivation Conditions and Geographic Location
Professional barista communication - Please follow Coffee Workshop (WeChat official account: cafe_style). El Salvador Finca Himalaya. Country: El Salvador. Estate: Himalaya Estate. Region: Santa Ana. Altitude: 1580-1720 meters. Varieties: Red Bourbon, Typica. Processing Mill: El Divisadero. Flavor Notes: Plum, Brown Sugar, Red Wine Acidity. About Project Origin Sas.
2017-05-07 El Salvador Himalaya Estate Honey Process Red Bourbon Specialty Coffee Beans Cultivation Conditions Geographic Location -
Differences Between Peruvian and Panamanian Geisha Coffee: Brewing Guide for the Perfect Geisha Cup
Professional coffee knowledge exchange and more coffee bean information - please follow Coffee Workshop (WeChat ID: cafe_style). FrontStreet Coffee's Peruvian Organic Black Honey Geisha Brewing Guide. Peruvian coffee plantations are mainly distributed in the northern Cajamarca region, southern Cusco, and the Chanchamayo Valley. Over 60% of coffee varieties are Typica, with others including Bourbon, Caturra, and Catimor. Peru...
2019-12-30 Peru Geisha flavor Panama differences brewing guide how to delicious taste professional