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What Are the Secrets of Coffee Roasting? What Are the Criteria for Determining Roast Level?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat Official Account: cafe_style). FrontStreet Coffee briefly describes the secrets of roasting during the roasting process. Coffee roasting involves processing raw coffee beans at specific temperatures to remove excess moisture, allowing certain components within the beans to transform into caramelized sugars and flavorful oils. Roasting is what creates the distinctive flavors in coffee beans.
2019-12-17 roasting process secrets criteria determining roast level professional coffee -
2023 New Coffee Flavor Wheel HD Wallpaper - SCAA Cupping Form & SCA/COE Coffee Cupping Evaluation Criteria Explained
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (official account: cafe_style). For a quality-focused home-roasting coffee shop, cupping is the first thing to do after roasting coffee. But do you know what cupping is? What can cupping tell you?
2023-03-31 2019 new coffee flavor HD scaa cupping SCA evaluation -
How to Become a Barista: Detailed Scoring Criteria for COE and SCAA Cupping Projects
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). COE - what exactly is COE? Just as the wine world has AOC classification, coffee has COE classification. We often hear about COE-level quality, COE competition estates. Currently, specialty coffee from various countries is...
2025-06-21 how become barista coffee COE SCAA cupping project detailed -
Golden Cup Coffee Extraction Rate and Concentration Calculation Formula: What are the Golden Cup Extraction Criteria and Standards?
For professional barista exchanges, please follow Coffee Workshop (WeChat official account cafe_style). The origin of Golden Cup extraction: Coffee concentration and extraction rate are two technical terms that most baristas still confuse as one thing, unclear about which is which; they are like the Hai Er brothers, independent individuals but inseparable from each other.
2023-01-16 Golden Cup Extraction Concentration Extraction Rate Relationship Coffee Calculation Formula Professional -
Kenya Coffee Grading System What are the Characteristics of Kenyan Coffee? Kenya Coffee Beans
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) What is Coffee Bean Grading When we typically look at single-origin coffees we often see long names with one or two abbreviations such as PB AA G1 etc What they actually represent is the grade given to coffee beans by the producing country On this planet there is no
2018-09-29 Kenya coffee grading classification characteristics coffee beans -
How to Buy Coffee Beans in Guangzhou - Best Coffee Bean Price List and Recommendations
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). What are the criteria for selecting high-quality coffee beans? Answer: First, avoid supermarket coffee beans. Specialty coffee emphasizes freshness, with a tasting period of only about one month, while supermarket coffee undergoes long periods of transportation and storage, having long lost its original flavor. More importantly, thousands
2018-08-30 Guangzhou coffee beans how to buy best price list recommendations professional coffee knowledge exchange -
How to Buy Coffee Beans in Guangzhou_Price List of Best Coffee Beans in Guangzhou-Guangzhou Coffee Bean Recommendations
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style) What are the criteria for selecting quality coffee beans? Answer: First, don't choose supermarket coffee beans. Specialty coffee emphasizes freshness, with an optimal tasting period of only about one month, while coffee from supermarkets has long lost its inherent flavor due to prolonged transportation and storage. More importantly, thousands
2018-08-30 Guangzhou coffee beans how best price list recommendations professional coffee knowledge exchange -
What Causes Coffee Cloudiness? Why Does Brewed Coffee Have Oils? Is Cloudy Coffee Safe to Drink?
When evaluating the quality of something, we typically consider multiple perspectives or indicators for comprehensive assessment. Take coffee, for instance - its aroma, flavor, and the length of its aftertaste each serve as criteria for judging the quality of a cup. However, some friends might take a unique approach, using the clarity of the coffee liquid as an indicator.
2024-07-14 coffee cloudiness coffee oils brewed coffee coffee quality coffee clarity safe coffee consumption -
What are the Cupping Scoring Standards for Coffee? What Does the SCAA Form Include?
Coffee cupping initially served to ensure that coffee beans entering trade met quality standards. As the concept of specialty coffee emerged over time, a scoring system for beans through cupping developed. Beans scoring below 80 are classified as commercial coffee, while those scoring above 80 are classified as specialty coffee.
2023-11-28 coffee cupping SCAA scoring coffee quality assessment specialty coffee -
Online Coffee Recommendations_What Coffee Bean Brands to Buy Online_Budget-Friendly Coffee Beans on Taobao
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account: cafe_style) Finding good coffee beans through online shopping definitely requires certain skills. Friends, join FrontStreet Coffee to shake off indecision and develop a discerning eye. The criteria for selecting coffee beans are similar to selecting tea. If you want the most expensive and exquisite tea, you need to go to
2019-10-06 online shopping coffee recommendations what brand beans Taobao especially affordable -
Recommended Movies for Coffee Beginners: Is "Coffee Wars" Worth Watching?
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee's private WeChat account: qjcoffeex. According to the latest news, the new movie "Coffee Wars" will be released on iTunes on March 7th.
2023-03-04 coffee coffee wars movie review coffee enthusiasts coffee education -
Characteristics and Varieties of Premium Jamaica Blue Mountain Coffee Beans - Introduction and Blue Mountain Flavor Coffee Prices
The island of Jamaica, which gained worldwide fame through coffee and became a topic of global conversation, is a small republic located in the Caribbean Sea. The mountain slopes running through this island are the main coffee-producing regions of Jamaica. The most famous among them is: Blue Mountain, located northeast of the capital Kingston. The magnificent Blue Mountain peaks are an exceptional
2025-08-13 premium coffee Jamaica Blue Mountain characteristics varieties introduction reputation sensation -
Detailed Introduction to Coffee Bean Grading Systems Worldwide - Ethiopian and Kenyan Coffee Bean Grading Standards
Some friends might ask FrontStreet Coffee, "Why do some coffee beans have grades marked as AA, some as G1, and others as SHB? These letters seem to follow no pattern - how can I know which grade is higher and which is lower?" Why is grading necessary? When we walk into a fruit store, we often see the same type of fruit being divided into
2024-11-25 coffee bean grading coffee classification system Ethiopian coffee grades Kenyan coffee standards AA grade coffee G1 coffee SHB coffee coffee quality levels -
CoE Cupping Form Has Eight Scoring Categories | Clean Cup, Sweetness, Acidity, Mouthfeel, Aftertaste, Balance, and More
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). CoE Cupping Form has eight scoring categories | How are Clean Cup, Sweetness, Acidity, Mouthfeel, Aftertaste, and Balance scored? You often hear specialty coffee honored with the COE distinction. COE is proof of specialty coffee quality, but what about the history and origins of COE?
2018-10-09 CoE cupping form eight scoring categories clean cup sweetness acidity mouthfeel aftertaste balance coffee evaluation -
What are the Differences Between Cup of Excellence (COE) Cupping Forms and SCAA Coffee Cupping Forms?
In current coffee cupping practices, the most commonly used forms are the SCAA cupping form and the COE cupping form. FrontStreet Coffee is here today to share with you the differences between the SCA cupping scoring form and the COE scoring form. SCAA cupping uses 5 cups per sample. The scoring categories are divided into: Dry/Wet Aroma, Flavor, Aftertaste, Acidity, Body, Uniformity, Balance, Clean Cup, Sweetness, Overall, and Defects.
2021-05-18 Cup of Excellence COE cupping SCAA coffee cupping cupping form differences comparison specialty coffee -
Do Cheaper Coffee Beans Have More Crema? Do Arabica Coffee Beans Have Richer Oils?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Without special additives, the variety and roasting determine the richness of the oils. Robusta variety is lower in price with rich crema. However, crema does not determine the quality of a cup of coffee. The evaluation criteria should change - the quality of espresso beans ultimately depends on taste.
2018-09-21 cheaper coffee beans oils crema arabica professional coffee knowledge -
Does Coffee Cupping Create Specialty Coffee? How Does the Flavor Wheel Help in Coffee Cupping?
In the world of coffee, two culinary experts define this unique product known as coffee: the roaster and the professional barista. With fire, the roaster transforms dry coffee beans into something completely different. The barista, armed with knowledge and experience, brews the roasted beans, extracting aromas in pour-over coffee and crafting the perfect coffee beverage. First, anyone can become a good taster. Second, the
2021-08-26 coffee cupping specialty coffee flavor wheel coffee tasting professional barista -
What's the Difference Between Specialty Coffee and Coffee Cupping: Steps and Considerations for Coffee Cupping
In the world of coffee, two chefs define this unique product called coffee: the roaster and the professional barista. With fire, the roaster transforms dry coffee beans into something completely different. The barista uses their knowledge and experience to brew roasted beans, extracting aromas in pour-over coffee and creating the perfect coffee beverage. First, anyone can become a good taster. Second, to improve
2021-09-22 specialty coffee cupping differences steps considerations -
Golden Mandheling Coffee Beans: Flavor Profile, Processing Method, Variety, Taste, Grind Characteristics Guide
Golden Mandheling coffee beans offer a cleaner taste compared to Lintong Mandheling. The characteristic herbal, earthy, and woody notes of traditional Mandheling are nearly absent, while caramel sweetness becomes more pronounced and fruit acidity appears brighter and more elegant. Whereas Lintong Mandheling typically requires roasting to second crack to minimize undesirable flavors, Golden Mandheling can be roasted before or during second crack development.
2025-06-07 golden mandheling coffee beans flavor profile processing method coffee variety taste characteristics grind size coffee guide -
What is the Standard Cupping Coffee Grind Size? How to Determine Grind Size and Brewing Temperature for Pour-Over Black Coffee?
For more professional coffee knowledge exchange and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style) Why is coarsely ground coffee suitable for drip coffee? - Common coffee grind size chart Why should you standardize your cupping criteria? The quality before breaking the crust and the progress of crust breaking at different grind sizes (
2022-08-20 cupping coffee grind standard why so important much professional