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Pour-Over Coffee Dripper Guide: V60 Dripper vs. Wave Dripper Flavor Comparison
Introduction Coffee drippers are essential tools for pour-over coffee brewing. With so many dripper styles available on the market today, many consumers find themselves overwhelmed by choice. Today, FrontStreet Coffee will share some guidance on how to make your selection! Dripper selection can be approached from these perspectives: Ⅰ Dripper Materials Over time, drippers have been made from various materials including resin, glass, ceramic, metal, and wood.
2021-07-27 pour-over coffee dripper guide V60 wave flavor comparison introduction -
What is the Coffee Grading System in Ivory Coast? What Coffee Varieties are Grown in Ivory Coast?
Professional Coffee Knowledge Exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style) Ivory Coast is the 83rd largest export economy in the world. In 2016, Ivory Coast exported $10.3 billion and imported $815 million, with a trade surplus of $2.11 billion. In 2016, Ivory Coast's GDP was $36.4 billion, with a GDP per capita
2018-10-10 Ivory Coast Coffee Grading System Cultivation Varieties Professional -
Pour-Over Coffee Beans Without Acidity Tiger Mandheling Shelf Life Expiration Flavor Retention
Professional Coffee Knowledge Exchange For more coffee bean information please follow Coffee Workshop (WeChat official account: cafe_style) FrontStreet Coffee-Indonesian Tiger Mandheling Introduction Coffee Beans Without Acidity Most people mistakenly believe that coffee becomes acidic when not fresh, and that sour coffee is inferior. This is truly an unfair slander and misunderstanding! In fact, coffee is inherently an acidic beverage. Whether coffee is acidic or not,
2020-01-31 Pour-Over No Acidity Coffee Beans Tiger Mandheling Shelf Life Duration Expired Flavor Retention -
Beginner's Guide to Home Coffee Brewing Equipment: Dripper Recommendations for Household Coffee Brewing
Recently, FrontStreet Coffee received this WeChat message: "I just want to buy a simple V60 dripper... why are there so many materials!! The prices vary so much, do they really make different coffee??" What are the differences between drippers of different materials? Currently, the common V60 dripper materials on the market are divided into
2025-04-12 home coffee brewing coffee equipment coffee dripper V60 beginner coffee tools -
What Does Red Honey Processed Coffee Mean - Non-Acidic, Sweet Aftertaste Like Honey
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Introduction to Honey Processed Coffee. Costa Rica's premium coffee beans are known as Strictly Hard Beans (SHB), with Good Hard Beans (GHB) and Semi-Hard Beans (SH) ranking progressively lower in quality. Strictly Hard Beans grow at altitudes above 1,500 meters, and altitude has always been a key indicator of coffee quality
2020-02-19 Red Honey Process Coffee What Does It Mean Non-Acidic Sweet Aftertaste Honey-Like Aromatic Professional -
Essential Pour-Over Coffee Gear: Hario V60 Dripper History, Extraction Ratios, and Single vs. Three-Stage Brewing Methods
Join professional barista discussions by following Coffee Workshop (WeChat: cafe_style). While the inherent quality of coffee beans is fundamental, the extraction method stands as the paramount element in creating exceptional coffee. Though innovative pour-over drippers emerge yearly, the V60 from Japan's Hario...
2025-01-10 pour-over coffee enthusiast essential dripper Hario V60 history extraction -
7 Brewing Methods for Jamaican Blue Mountain Coffee: How to Properly Brew Blue Mountain No.1 Coffee?
[Foreword] We believe everyone will soon receive their [Jamaican Blue Mountain] coffee beans. This time, our Blue Mountain comes from Clifton Estate, located on Clifton Hill. It is the oldest coffee-producing region in Jamaica that is still operating normally today. Furthermore, Clifton Farm is the only one in Jamaica with the Rainforest Alliance certification. It is recognized as a premium coffee origin.
2025-08-23 Jamaica Blue Mountain 7 methods proper ways brew coffee how to -
Flavor and Texture Differences in Light, Medium, and Dark Roast Coffee Beans: The Origins of Acidity and Sweetness
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). The Meaning of Roasting 1. Definition of Roasting Coffee roasting refers to the process of heating raw beans, promoting a series of physical and chemical reactions inside and outside the coffee beans, and generating various flavors such as acidity, bitterness, and sweetness in coffee during this process, forming
2019-08-04 coffee beans medium roast dark roast difference light roast which is better -
How to Brew Yirgacheffe Drip Coffee Bags Twice & Understand Yirgacheffe Value & Flavor
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Can coffee bags that have been used once be brewed again? A friend shared that the coffee was so aromatic that he and his mother felt it was a waste to discard after just one brewing, so they would extract it a second and third time until there was no flavor left. The first pour-over extraction typically extracts about 70% of the coffee's essence.
2018-08-25 Yirgacheffe drip coffee bags brewing second infusion classic flavor professional -
Coffee Drip Bag Iced Latte Tutorial & Storage Guide_ Drip Bag Coffee Price Analysis
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). What is drip bag coffee? The coffee powder used in drip coffee is ground from freshly roasted coffee beans. Drip coffee can maximally preserve the original flavor of coffee and is generally hot-extracted.
2018-08-27 coffee drip bag making iced latte tutorial how to storage drip coffee price -
What is the Flavor Period of Coffee Beans? Can Pour-Over Single-Origin Beans Still Be Brewed After Their Flavor Period?
Because coffee flavor compounds are mostly volatile, unlike most conventional foods, coffee has not only a shelf life but also a special time point—what we call the "flavor period." Coffee within its flavor period offers exceptional flavor performance, as this is when flavor compounds are most abundant and...
2024-11-30 coffee beans flavor period pour-over single-origin brewing coffee freshness -
【Antigua Coffee Region】What are the flavors of the selected batch Margaret coffee beans? Antigua coffee varieties
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account: cafe_style) 【Antigua Coffee Region】What are the flavors of the selected batch Margaret coffee beans? What are the advantages of Antigua coffee's growing environment? Antigua, this first-class cultivation area, has volcanic soil, similar to the Tarrazu region of Costa Rica
2018-09-19 Antigua coffee region selected batch Margaret coffee beans flavor -
Pour-Over Coffee Dripper Types and Characteristics: A Guide to Different Pour-Over Coffee Equipment
When pouring hot water, the filtration speed varies, which in turn changes the extraction time. Differences in extraction time lead to variations in coffee flavor. The filtration speed changes based on the hole area on the dripper - smaller holes result in slower filtration. This type of dripper allows the poured hot water to first remain in the dripper before filtering at a controlled speed, enabling extraction during the dwell
2016-07-20 pour-over coffee dripper types characteristics equipment hot water filtration speed -
As the Temperature Drops, How Can We Ensure Pour-Over Coffee Brewing Isn't Affected?
Today, Guangdong province has finally cooled down after being washed by a typhoon, truly stepping into autumn weather. But did you know that the drop in temperature actually adds some challenges to our coffee brewing process? A slight oversight can easily change the final coffee flavor presented. So, for the upcoming cold season,
2023-10-08 pour-over coffee cold weather brewing coffee brewing temperature coffee brewing tips seasonal coffee brewing -
The Perfect Shape of Pour-Over Coffee Grounds! Can You Determine Brewing Skills from the Coffee Bed? How Long Should You Bloom Pour-Over Coffee?
Yesterday, a friend talked with FrontStreet Coffee about an interesting phenomenon. He found that most people, when brewing coffee, choose to stare intently at the changes in the filter cup even during waiting intervals without pouring water, as if trying to glean information from the coffee bed. And indeed, some believe
2025-07-07 Pour-over coffee coffee grounds shape brewing skills coffee bed blooming time coffee extraction hand-brewed coffee -
French Press Coffee Brewing Techniques: Understanding the Differences Between French Press and Espresso Coffee
For professional coffee knowledge and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Many people want to make that rich and delicious espresso-style coffee at home, but they're deterred by the complex operation and expensive cost of espresso machines, so they turn their attention elsewhere
2024-12-14 moka pot making italian style coffee can make concentrated Espresso professional -
Differences Between Honey Process and Other Processing Methods: Flavor Characteristics of Costa Rican Mega Stone Estate Blueberry Coffee Beans
Honey Process: When I first heard about this processing method, I was extremely curious about what kind of process could have such a sweet name. What flavor characteristics will coffee beans processed by this method display? Let's explore the mysteries of honey processing together! First, let's take a look at this coffee bean from Costa Rica's Mega Stone Estate that underwent anaerobic processing at FrontStreet Coffee.
2021-07-02 processing other differences Costa Rica Mega Stone Estate Blueberry coffee beans flavor profile -
What Impact Does Re-grinding Coffee Grounds Have on Coffee Grinders? What's the Difference Between Electric and Manual Grinders?
Those who often make coffee at home must have encountered this problem: What should I do if the coffee grounds are not fine enough? This usually happens when you forget to adjust the grind setting before grinding, resulting in coffee grounds that are too coarse! When the grind size of coffee grounds doesn't match the roast level, it can easily lead to
2024-04-29 coffee grinder re-grinding coffee grounds electric grinder manual grinder coffee brewing -
How Does Honey Processing Affect Coffee Flavor? What Coffee Brewing Methods Are Best for Honey-Processed Beans?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Have you ever wondered what coffee honey processing is? Is honey-processed coffee better tasting than other processing methods you've tried before? The following article will guide you through understanding what honey processing is and what makes it special. Why is Honey Called Honey
2018-07-27 coffee beans processing flavor profile changes suitable coffee professional knowledge -
Three Common Mistakes in French Press Coffee Brewing! What's the Right Grind Size for Delicious French Press Coffee?
For professional coffee knowledge and more coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style). We believe everyone has experience or ideas about making coffee at home. There are many methods for brewing coffee, including drip bags, pour-over, cold brew, siphon, moka pot, and various other methods. One of these methods is
2022-09-03 French press coffee brewing common mistakes three errors delicious should this way professional