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How to Calculate Coffee Strength and Extraction Rate? What Does Golden Cup Extraction Mean?
FrontStreet Coffee often references the concept of "Golden Cup Extraction" (GoldCupExtraction) in its articles. This is a result developed through research and investigation initiated by the Specialty Coffee Association of America (SCAA). It represents a "best" coffee extraction found by quantifying extraction rate and strength.
2025-02-22 coffee extraction golden cup brewing ratio coffee strength extraction yield SCAA -
How Much Caffeine is in a Cup of Coffee? How Many Cups Can You Drink Per Day? How Much Caffeine is in Espresso and Pour-Over Coffee Respectively?
As we all know, moderate coffee consumption is beneficial to human health, but what exactly constitutes "moderate" amount? According to research reports, as long as an adult's daily caffeine intake does not exceed 400mg, it is considered moderate. (Of course, this amount is not absolute, as different people have varying tolerance to caffeine.) Then...
2024-12-08 caffeine content coffee consumption daily coffee limit espresso caffeine pour-over coffee caffeine -
Does Pour-Over Coffee Brewing Require Formulas? How to Calculate Extraction Rate in Coffee Gold Cup Theory
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Coffee's 'Gold Cup Theory' (Gold Cup Theory) - TDS (Total Dissolved Solids) 'Gold Cup Theory',
2023-02-16 coffee brewing require formula about gold cup extraction theory professional -
Why Calculate Ratios in Pour-Over Coffee: The Difference Between Powder-to-Water and Powder-to-Liquid Ratios
Introduction Before we begin this article, let's consider a question: "If we now use 15g of coffee grounds to brew a pot of coffee at a 1:15 ratio, are we pouring a total of 225g of water, or do we end up with 225g of coffee liquid in the pot after brewing?" The answer is: we pour a total of 225g of water, rather than having 225g of coffee liquid in the pot after extraction. Regarding this issue, using a stand-style pour-over
2021-07-13 pour-over coffee why calculate ratio powder-to-water powder-to-liquid difference introduction -
Golden Cup Coffee Extraction Rate and Concentration Calculation Formula: What are the Golden Cup Extraction Criteria and Standards?
For professional barista exchanges, please follow Coffee Workshop (WeChat official account cafe_style). The origin of Golden Cup extraction: Coffee concentration and extraction rate are two technical terms that most baristas still confuse as one thing, unclear about which is which; they are like the Hai Er brothers, independent individuals but inseparable from each other.
2023-01-16 Golden Cup Extraction Concentration Extraction Rate Relationship Coffee Calculation Formula Professional -
SCA Golden Cup Extraction Standards | Pour-Over Coffee Golden Cup Theory Calculation Formulas and Standards
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Coffee Extraction Science | What are the espresso extraction standards? SCAE Golden Cup Extraction Theory. More and more friends are getting into coffee, and among them, some people are very serious about coffee as an endeavor.
2025-06-28 expert analysis golden cup theory Gold Cup coffee golden cup standards research -
Introduction to Golden Cup Extraction Rate Theory for Pour-Over Coffee | How to Calculate Pour-Over Coffee Extraction Rate Tutorial
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). The Golden Cup Theory of Coffee: Calculating Extraction Rate for Pour-Over Method. Let's begin with practical application, starting with the calculation of extraction rate for pour-over method. Some might find it strange why we need to calculate differently for various brewing
2021-11-14 pour-over coffee Golden Cup theory extraction rate calculation what is professional knowledge -
How to Use ATAGO TDS Meter? How to Calculate Golden Cup Extraction | Coffee Extraction
For professional coffee knowledge and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Today, a fan asked FrontStreet Coffee: how should a coffee TDS meter be used? So today, FrontStreet Coffee will share with everyone how this instrument is used and what it's used for.
2022-04-27 ATAGO TDS meter how to calculate Golden Cup extraction coffee -
What is Coffee Extraction? How to Identify Under-extracted and Over-extracted Flavors in Pour-over Coffee
Under-extraction and over-extraction
2021-09-13 what coffee extraction how identify pour-over under over extracted flavor -
Why Does My Pour-Over Coffee Taste Too Sour? What's Causing Both Sour and Bitter Flavors? Barista's Guide to Pour-Over Coffee Extraction
Why does pour-over coffee taste too sour? What's happening when your coffee is both sour and bitter? Today we'll explain why these issues occur. Generally speaking, sharp acidity and bitterness are undesirable characteristics in coffee. Sharp acidity typically indicates "under-extraction," while sharp bitterness suggests "over-extraction." But what about when coffee tastes both sour and bitter? This could be
2021-10-17 pour-over coffee sour coffee bitter coffee coffee extraction barista tutorial brewing guide -
What is Pour-Over Coffee Water-to-Coffee Ratio? How to Calculate? Three-Stage Pouring Ratio Tutorial
Today we're teaching you how to calculate water-to-coffee ratio, which is a very important parameter that determines the coffee's concentration, flavor thickness, and more... Pour-over coffee has two processes: blooming and extraction. There are two calculation methods for blooming: the first is based on coffee grounds: 1.5-2.5 times the amount of coffee grounds,
2025-02-15 pour-over coffee water-to-coffee ratio coffee brewing three-stage pouring coffee extraction coffee brewing tutorial -
How Much Does a Pour-Over Coffee Setup Cost? Beginner Recommendations for Drippers and Grinders
Coffee enthusiasts will never be satisfied with just drinking coffee—they'll eventually want to experience the joy of brewing their own. The simplest way to achieve this is by getting a pour-over coffee setup. Compared to espresso machines, the entry cost for pour-over coffee is significantly lower, but as your skills improve, subsequent investments will...
2025-04-12 pour-over coffee beginner coffee setup coffee equipment recommendations pour-over dripper coffee grinder home brewing coffee accessories -
What's the Difference Between Arabica and Robusta? Why Are Geisha Coffee Beans So Expensive? How Many Trees Do You Need to Plant for Coffee Freedom?
Many people have fantasized about living a peaceful, self-sufficient life in a serene environment surrounded by mountains and water, undisturbed by the outside world. As coffee lovers, naturally they would want to grow and supply their own coffee. This can be a path to achieving coffee freedom—growing your own coffee. Because FrontStreet Coffee is
2024-10-20 Arabica Robusta Geisha coffee coffee beans coffee freedom coffee cultivation -
What Are the Standards for Golden Cup Extraction? How Should Coffee Extraction Yield and Concentration Be Calculated?
"Golden Cup Extraction" is a concept that frequently emerges in the realm of pour-over coffee. Many coffee brewing tutorials frequently mention this term. For most beginners, this concept might be unfamiliar, as online searches often reveal confusing numbers and diagrams. Today, FrontStreet Coffee
2024-04-16 golden cup extraction coffee extraction extraction yield coffee concentration pour over coffee -
How to Calculate Concentration of Colombia Stone Beach Narino Pour-Over Coffee & How to Stabilize Pour-Over Coffee Flow
Professional coffee knowledge exchange For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style) Product Name: Colombia Stone Beach Origin: Colombia, Narino, Consaca Estate/Processing Plant: ELPLAN Growing Altitude: Approximately 1700 meters Variety: Castillo Processing Method: Washed Flavor: Walnut, brown sugar, dark chocolate, caramel syrup
2018-11-06 Colombia Stone Beach Narino pour-over coffee concentration how to calculate water flow -
Luckin Coffee Fraud Scandal Short Seller Report Stock Price Crash
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style). FrontStreet Coffee - Luckin Coffee Fraud Incident. Recently, a short seller report from Muddy Waters Research on Luckin Coffee has caused an uproar in the capital markets, as the company that once vowed to take down Starbucks has instantly fallen from grace. I watched it rise high, I watched it host guests, I watched it collapse
2020-04-08 Luckin Coffee Performance Fraud Short Selling Report Stock Price Crash -
What is the Cost of a Cup of Coffee in a Cafe: How to Calculate Coffee Costs
For professional barista communication, follow Coffee Workshop (WeChat Official Account: cafe_style). When you drink coffee, how much does it cost? Have you ever thought about this? I can buy it for 7 yuan at a convenience store, and for 25 yuan at a coffee shop. You also care about this price difference. Let's take a look at this coffee's
2023-02-12 coffee shop one cup coffee cost how much how to calculate professional communication -
Brazil Caramel Estate Honey Process Iced Pour Over Coffee: How to Calculate Water-to-Ice Ratio - How to Brew Brazilian Coffee
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). SUL DE MINAS Historically, this region was the birthplace of large-scale coffee production in Brazil, with many generational small farmers here. Perhaps for this reason, there are more cooperatives in this area. Despite being mostly small farms, it remains a well-industrialized region.
2018-11-14 Brazil Caramel Estate honey process iced pour over coffee water-to-ice ratio brewing calculation Brazilian coffee brewing method -
How to Calculate Pour-Over Coffee Water-to-Coffee Ratio for Guatemala La Capucha Bourbon - Origin of the Capucha Name
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style ) Guatemala Coffee - La Capucha Bourbon Qiu Shui 31Cafe 2016-07-13 This coffee farm is located in the Panchoy Valley region of Antigua, Guatemala. In 1874, the current farm owner Mr. Dalton's great-grandfather, Mr. Manuel Matos, was commissioned by the state
2018-11-01 Guatemala La Capucha Bourbon coffee pour-over water-to-coffee ratio how to calculate -
How Much Does a Cup of Coffee Actually Cost? How Coffee Shops Price Their Products - Calculation Formulas
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee's private WeChat account: qjcoffeex. Recently, a friend of mine mysteriously shared a bill with me, saying...
2023-01-17 coffee cost coffee pricing coffee shop business specialty coffee FrontStreet Coffee