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Crazy Expansion! NOWWA Coffee Opens 120 Stores Simultaneously
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee's private WeChat account: qjcoffeex. Recently, NOWWA Coffee announced on its WeChat public account that 120 stores opened simultaneously.
2022-11-18 coffee expansion retail coffee shops NOWWA business growth -
What Coffee Beans Are Best for Siphon Brewing_Siphon Coffee Brewing Video Tutorial_How Much Does Siphon Coffee Cost
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style) ● The History of Siphon Coffee In 1840, a laboratory glass test tube triggered the invention of the siphon coffee maker (Syphon). The British Napier created the first vacuum coffee maker based on test tubes used in chemical experiments. Two years later, the French
2018-09-02 siphon suitable what coffee beans pot brewing coffee video tutorial cost professional -
[Review] Third-Generation Star Particle Hand-Pressed Espresso Machine Evaluation - Can a Hand-Press Coffee Machine Produce Rich Crema?
I heard from a friend that there's a compact hand-pressed espresso machine on the market that supposedly produces rich crema! FrontStreet Coffee, always enthusiastic about exploring new things, naturally had to test this interesting machine. So, the unboxing ceremony prepared a square box that's quite simple and beautiful. Opening the box, inside there's just a compact
2021-11-03 hand-pressed espresso machine coffee crema star particle espresso review -
How to Grind and Brew Dark Roast Coffee Beans - Dark Roast Coffee Brewing Guide - Dark Roast Coffee Beans Price
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) ● Dark Roast Coffee Beans Coffee Extraction Method Dark Roast Coffee refers to French or Italian roast coffee after the second crack during the roasting stage. This type of coffee is designed to enjoy intense bitterness, the sweetness that emerges from the bitterness, and a long-lasting aftertaste,
2018-09-03 dark roast coffee beans how to brewing guide price -
How to Master Japanese Matsuya-style Pour-over Brewing? Is the Matsuya Method Easy?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee's overview of Matsuya-style brewing: The Matsuya brewing method originated when drip coffee brewing became popular in Japan over 100 years ago. Later, the founder of Matsuya-style coffee improved and refined this method based on their own learning experience, eventually developing their own unique style known as
2019-12-19 Japanese style brewing technique Matsuya method pour-over coffee brewing professional coffee knowledge exchange -
Wine-Aroma Coffee: Flavor Characteristics of Honduras Barrel-Fermented Coffee and Colombia San José Coffee Beans
Professional barista communication Please follow Coffee Workshop (WeChat public account cafe_style) Coffee beans are the seeds of coffee fruit, and coffee fruit is also called coffee cherry. After removing the outer skin and pulp of coffee fruit, you will get two coffee seeds, which are raw coffee beans. Mature coffee fruit is easy to spoil after picking, so it needs to be processed promptly to facilitate storage and
2017-09-11 Guatemala wine aroma natural drying coffee science popularization processing procedure professional exchange -
Coffee Beans Suitable for Drip Coffee Makers: The Perfect Grind Size and Correct Usage Methods
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Drip coffee makers are currently one of the most commonly used coffee brewing devices, suitable for coffee beginners to use at home or in the office.
2025-02-02 suitable drip coffee maker coffee grounds which drip coffee machine correct usage methods specialized -
Smooth Mouthfeel, Balanced Flavor - The Flavor and Profile of Brazilian Santos Coffee? Is it Delicious When Pour-Over Brewed?
Professional coffee knowledge exchange For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style) Smooth mouthfeel, balanced flavor - The flavor and profile of Brazilian Santos coffee? Is it delicious when pour-over brewed? Brazil is the world's largest coffee producer and exporter, accounting for about half of all world production, and Brazilian Santos coffee is representative among Brazilian coffees. Santos comes from
2018-09-16 mouthfeel smooth flavor balanced western mountain Santos coffee pour-over delicious professional -
Smooth and Balanced Flavor - What are the Flavor and Taste Notes of Brazil Santos Coffee? Is it Good for Pour-Over?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Smooth and balanced flavor - What are the flavor and taste notes of Brazil Santos coffee? Is it good for pour-over? Brazil is the world's largest coffee producing and exporting country, accounting for about half of all global production, while Brazil Santos coffee is representative among Brazilian coffees. Santos comes from
2018-09-16 taste smooth flavor balanced west mountain Santos coffee pour-over delicious professional -
Smooth Mouthfeel, Balanced Flavor - What Are the Flavor and Profile of Brazil Santos Coffee? Is It Delicious When Brewed by Pour-Over?
Professional coffee knowledge exchange For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Smooth mouthfeel, balanced flavor - What are the flavor and profile of Brazil Santos coffee? Is it delicious when brewed by pour-over? Brazil is the world's largest coffee producer and exporter, accounting for about half of all world production, while Brazil Santos coffee is the representative among Brazilian coffees. Santos comes from
2018-09-16 mouthfeel smooth flavor balanced brazil santos coffee pour-over delicious professional -
How to Make Siphon Coffee with Coffee Beans? What Coffee Beans Are Suitable for Siphon Coffee?
Professional coffee knowledge exchange for more coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style). Brewing champion shares the secrets of siphon coffee: How to make siphon coffee with coffee beans? To become a siphon master with champion coffee beans, it's actually not as complicated as imagined. First, let's talk about coffee beans: In the siphon brewing method
2025-08-21 coffee beans how to siphon coffee suitable what professional knowledge exchange -
Does Pour Rate Affect the Flavor of Pour-Over Coffee? What Water Flow Rate is Best for Brewing Coffee?
Have you ever struggled with how to pour water and what flow rate to use when making pour-over coffee? A friend asked FrontStreet Coffee, "If only the water pour rate changes while all other parameters remain the same, how does this affect the coffee's concentration and flavor?" So this time, following our friend's inquiry...
2022-11-03 pour-over coffee water flow rate coffee extraction brewing techniques coffee flavor -
Can a Manual Press Espresso Machine Extract Espresso Without Electricity? What's the Difference Between Manual Press and Espresso Machines?
During the New Year, FrontStreet Coffee conducted a thorough cleaning of our store! In a corner cluttered with miscellaneous items, we discovered a dust-covered manual press espresso machine. So today, FrontStreet Coffee is going to test whether this manual press can extract espresso as delicious as that from traditional espresso machines! In fact, as early as 1947...
2024-02-20 manual espresso portable espresso maker hand press coffee no electricity espresso espresso extraction -
What's the Ratio of Coffee to Water and Ice in Iced Pour-Over? How to Make Better Tasting Iced Brew Coffee?
When it comes to making delicious iced pour-over coffee, besides choosing the right coffee beans, the most pressing question for many is how much ice to use. Today, let's dive into the topic of ice. What role does ice play in iced pour-over coffee? Unlike traditional hot pour-over, iced pour-over introduces ice as a supporting element, and...
2025-06-21 iced pour-over cold brew coffee coffee brewing methods coffee ice ratio iced coffee recipe -
Common Types and Flavors of Americano Coffee - Methods, Proper Ways to Drink, and Is It Addictive?
Americano coffee (Italian: Caffè Americano, English: Americano) is a coffee preparation method. Generally made by adding hot water to espresso. Overview The name Americano comes from American soldiers during wartime in Europe who would add hot water to the small-sized coffee commonly found in Europe
2025-02-16 Americano coffee types basics knowledge Italian Caffè -
Sidamo Guji Coffee Flavor Characteristics Ethiopian Guji Coffee Bean Pour-over Brewing Parameters Introduction
Professional barista exchange follow Coffee Workshop (WeChat Official Account cafe_style) Hambella (generally translated as Hanbella) is located in Ethiopia's largest coffee production area Guji (GUJI), administratively belonging to Oromia Regional State. Hambella's western border connects with Yirgacheffe Kochor
2024-04-05 Sidamo Guji what flavor coffee how brew professional exchange -
What's the difference between Red Wine Natural Process Caturra and Natural Process Caturra?
Costa Rica has many coffee-producing regions, and even beans from the same region can have different flavor profiles. The Western Valley, one of Costa Rica's eight major coffee regions, has a harvest period from November to mid-March of the following year, making it one of the regions with a longer harvest season.
2018-10-27 red wine natural process caturra difference costa rica coffee regions western valley varieties -
The Difference Between Red Eye Coffee and Americano! What is a Red Eye Flight? How to Make Black Eye Coffee?
"How do you make espresso with pour-over coffee taste good?" Yes, you read that right! When FrontStreet Coffee heard this "main course with main course" question at the store yesterday afternoon at 5 PM, even we were stunned for a moment, because such a question can truly be said to be unheard of. After FrontStreet Coffee's careful investigation, we discovered that this customer friend originally
2025-07-22 Red Eye Coffee Americano coffee recipes espresso drinks coffee brewing methods -
How is the Honduras El Guayabo Estate COE Washed Coffee?
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Honduras El Guayabo Estate COE Washed. Estate: El Guayabo. Region: Santa Barbara. Variety: Pacas. Altitude: 1650m. Processing: Washed. Flavor description: Orange, black grape, raspberry, blueberry. The berry flavors are complex and clear.
2019-12-11 Honduras Guayabo Estate COE Washed Coffee review how -
Flavor Profile of Honduras Small Tree Estate - Pure Wild Vetiver
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Honduras Small Tree Estate - Pure Wild Vetiver. Region: Small Tree Estate. Altitude: 1700m. Variety: Catuai. Processing Method: Washed. Flavor: Lemon aroma, bergamot, melon, sweet and sour plum and peach, white tea. The estate owner's meticulous care for the coffee, combined with the high-altitude climate
2019-12-11 Honduras Small Tree Estate Pure Wild Vetiver Flavor Profile Introduction Professional Coffee