medium-light roast Learn more about medium-light roast
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Can Single-Origin Pour-Over Coffee Beans Be Used for Espresso? What is SOE and How to Make It?
Many coffee enthusiasts wonder whether they can use pour-over (single-origin) coffee beans in their espresso machines to create more diverse espresso flavors. This concept is certainly feasible—after all, that's precisely what SOE (Single-Origin Espresso) is all about, though it typically comes at a premium price. However, many people overlook the extraction challenges that come with using single-origin pour-over beans.
2023-10-26 single-origin espresso SOE pour-over beans specialty coffee espresso extraction -
How to Roast Yirgacheffe Coffee Beans: Flavor Guide to Medium-Light Roast
Professional coffee knowledge exchange For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style) FrontStreet Coffee's medium-light roast Yirgacheffe flavor introduction 1: Light Roast Coffee beans show a light cinnamon color on the surface, with insufficient flavor and aroma, generally used for evaluation purposes and rarely for tasting. In terms of roasting time, it approaches what's called first crack (Note: this is when
2019-12-07 how to roast Yirgacheffe coffee beans roast level medium-light flavor profile guide professional -
How to Brew Medium-Light Roast Coffee Beans: A Pour-Over Guide for Light Roast Yirgacheffe
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat Official Account: cafe_style) FrontStreet Coffee - Ethiopia Sidamo Guji Hambella Brewing Tutorial Sharing Ethiopia Sidamo Guji Hambella Region: Sidamo Guji Hambella Processing Method: Natural Elevation: 1900m-2200m Species: Arabica Bean Variety: Heirloom
2020-04-02 medium-light roast coffee beans pour-over how to Yirgacheffe light roast tutorial professional coffee -
Is Golden Mandheling Always Acid-Free?
When you think of Golden Mandheling, is your first impression rich and mellow, with strong bitterness but minimal fruit acidity? This is likely most people's initial perception of Golden Mandheling. In reality, this is largely due to the medium-dark roasting commonly used for most Golden Mandheling beans on the market today, including those available at our store.
2025-07-19 golden mandheling always acid-free mention your first impression -
Why Do Citrus Flavors Always Appear in Light Roast Coffee Descriptions?
Fruity acidity and floral notes, as signature flavors of medium-light roast coffee beans, are deeply beloved by people. Recently, a coffee enthusiast who loves acidic coffee asked FrontStreet Coffee why their light roast bean flavor descriptions all seem similar and why "citrus" always appears. Why is this? When purchasing coffee beans...
2024-01-12 light roast coffee citrus flavor coffee acidity fruit notes floral notes coffee brewing -
Differences Between Light, Medium, and Dark Roast Coffee Beans - Detailed Guide to Specialty Coffee Roasting Levels
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). A brief discussion on coffee bean roasting levels, what's the difference between dark roast and medium roast? Among the factors affecting the taste of a cup of coffee, green beans account for 60%, roasting accounts for 30%, and extraction accounts for 10%. Good roasting can maximize the unique characteristics of green beans while minimizing
2019-07-21 coffee medium roasting dark what difference roast introduction professional -
Which is more acidic: dark roast or light roast coffee? Do coffee experts prefer light or dark roast? What are the differences in coffee roast levels? How do light roast and dark roast coffee differ?
As is well known, FrontStreet Coffee primarily sells coffee beans, with stores on both Taobao and Tmall. Consequently, friends who cannot visit physical stores often place orders online. Some friends then discovered that FrontStreet Coffee's bean labels do not indicate roast levels, leading to confusion about how to identify them upon receipt.
2025-09-28 coffee roast levels light roast vs dark roast coffee acidity coffee expert preferences FrontStreet Coffee -
What are the Pour-Over Techniques for Yirgacheffe? Sharing Yirgacheffe Coffee Bean Pour-Over Ratios
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee's Yirgacheffe Red Cherry Pour-Over Coffee Introduction: Ethiopian Yirgacheffe, with its floral aroma, has become one of the world's most famous specialty green coffee beans. Particularly smooth, with a distinct floral
2023-01-15 Yirgacheffe pour-over techniques what method sharing professional coffee knowledge exchange -
What's the Difference Between Americano and Pour-Over Coffee? Is Americano Always Inferior to Pour-Over?
If you want to have a cup of black coffee at a café, would you choose a pour-over coffee or an Americano? Most people tend to prefer pour-over coffee. So what's the difference between Americano and pour-over coffee? First, both Americano and pour-over coffee result in a cup of black coffee. The difference between Americano and pour-over coffee lies in their different brewing methods.
2021-02-08 Americano coffee pour-over what difference always inferior -
How to Brew Sweet-Tasting Pour-Over Coffee: Adjusting Coffee Grind Size and Water Temperature
Just kidding! While it may be a joke, when friends ask this question, FrontStreet Coffee takes it seriously. FrontStreet Coffee has an interesting little question: "Whether in coffee roasting or coffee brewing, people always ask how to make it sweeter, but never how to make it more sour or more bitter." FrontStreet Coffee has come up with two reasonable answers:
2021-12-12 pour-over coffee coffee brewing coffee sweetness grind size water temperature brewing methods -
Flavor Differences Between Yirgacheffe Coffee Beans and Americano, Yirgacheffe SOE Americano Calories
Love drinking coffee? Do you have a daily coffee habit~ A cup for breakfast, a cup after meals, another cup for evening energy boost~ Did you know? A large mocha coffee contains the same calories as one and a half bowls of white rice! Don't be shocked yet! Actually, coffee itself contains almost no calories, but specialty coffees add sugar, milk, and chocolate
2025-06-11 coffee lovers come various calories how many -
Why are Coffee Beans Light Roasted? Why Did Light Roast Coffee Emerge?
While many people's impression of coffee still停留在 needing "sugar and milk," Yirgacheffe has quietly penetrated into specialty coffee shops in small towns. The development of specialty coffee has been so rapid. So, why did Yirgacheffe with its delicate fruit acidity become representative in this category? And why does it need to be light roasted? Let us explore
2023-09-01 light roast coffee coffee beans specialty coffee roasting methods -
Specialty Coffee Beans Premium Harar Washed Coffee Beans
A once-in-a-century Ethiopian washed Mocha Harar, a delicious coffee combining orange peel and premium black tea notes. Harar is an important specialty coffee production area in the eastern highlands of Ethiopia. According to Ethiopia's administrative divisions, Harar is an autonomous state that has been renowned as a major coffee
2025-07-03 coffee knowledge specialty coffee beans Harar washed coffee beans -
How to Determine Your Pour-Over Coffee Brewing Method? How to Establish Extraction Parameters for Unfamiliar Coffee Beans? What's the Difference Between Dark and Light Roast Coffee Beans?
If we want to brew a delicious cup of coffee, a suitable extraction method is absolutely essential. However, with so many varieties of coffee available, how can we know which method is definitely suitable for the current beans? This is a challenge that most coffee enthusiasts face when they get newly purchased unfamiliar beans!
2024-07-19 pour-over coffee brewing method extraction parameters coffee beans dark roast light roast coffee extraction -
Characteristics and Differences Between Light, Medium, and Dark Coffee Bean Roasts - What Roast Level Produces Non-Acidic Coffee?
Some friends have asked, "Why don't FrontStreet Coffee's coffee beans have roast level indicators?" In response, FrontStreet Coffee plans to share knowledge about coffee roast levels in this article. We believe that most people's understanding of coffee bean roast levels is basically: sour means light roast, bitter means dark roast. Of course, as someone in the industry
2025-05-01 coffee bean roast levels light roast medium roast dark roast acidic coffee non-acidic coffee FrontStreet Coffee -
Nicaragua Specialty Coffee Nueva Segovia Region Hope Estate Mango Brew Flavor Performance
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Nicaragua coffee beans are considered one of the more niche coffee beans. In the specialty coffee market, Nicaragua's presence is particularly inconspicuous. Nicaragua coffee beans have stable quality, large beans with a unique almond flavor, and have gradually gained recognition in the specialty coffee community in recent years. FrontStreet Coffee
2020-09-26 Nicaragua Specialty Coffee Nueva Segovia Region Hope Estate Mango -
Coffee Bean Roast Levels | Does Darker Roast Mean More Bitter? Which is Better: Medium or Dark Roast?
On the surface, coffee roasting may seem like a highly personal expression, but in reality, it follows certain flavor expression principles. For instance, many people are impressed by the acidity of Yirgacheffe coffee, which is why Ethiopian beans are typically expressed through medium-light roasts. Mandheling coffee's characteristic is its rich, full-bodied profile, so naturally, you need to bring it out through the appropriate roasting approach.
2021-10-21 coffee roast levels coffee roasting medium roast vs dark roast coffee bitterness coffee flavor profiles -
Introduction to Washed Yirgacheffe: How to Brew and Ratios
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). The phrase "a hundred flowers bloom in your mouth" perfectly describes Yirgacheffe coffee, with its delightful sensation that stimulates the taste buds and olfactory cells. Yirgacheffe originates from the Arabica coffee bean growing region where
2025-08-14 washed yirgacheffe introduction brewing ratios -
Can Coffee Blends Be Used for Cold Brew? What's the Ideal Ratio for Cold Brew Coffee Recipes?
Hot summer days call for iced coffee that's both refreshing and energizing! Have you ever tried making cold brew coffee using blends (mixing two or more types of beans)? Today, FrontStreet Coffee will open the door to a new world of cold brew coffee beans for you~ The Characteristics of Cold Brew Coffee The biggest difference between cold brew coffee and hot coffee lies in
2023-08-06 coffee blends cold brew cold brew coffee coffee recipes coffee ratios summer coffee -
Washed Yirgacheffe Coffee Flavor: Hand-Drip Brewing Characteristics and Profile
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Washed Yirgacheffe Characteristics Description: Yirgacheffe is a premium coffee-producing region in Ethiopia, yielding coffee with floral and fruit-like aromas, refreshing and elegant. Yirgacheffe is not only one of Ethiopia's...
2025-06-11 washed Yirgacheffe coffee flavor profile characteristics features introduction professional