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Introduction to 2018 Guatemala COE Third Place Winner - New Oriente Little Blueberry Estate | Pour-over Little Blueberry Estate Coffee
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). El Morito Little Blueberry Estate is the third-place estate in this year's 2018 Guatemala COE Cup of Excellence competition, with a ranking that far surpasses the renowned El Injerto estate... This batch is from Guatemala's Cup of Excellence frequent winner - Little Blueberry Estate coffee (
2018-11-02 2018 Guatemala COE Third Place New Oriente Little Blueberry Estate Introduction -
Guatemala Little Blueberry Estate Introduction to Pacamara
Professional coffee knowledge exchange For more coffee bean information Please follow Cafe House (WeChat official account cafe_style) FrontStreet Coffee - Guatemala Little Blueberry Estate Pacamara Introduction Guatemala Little Blueberry Estate Country: Guatemala Region: Nuevo Oriente Altitude: 1550-1800M Processing: Natural Processing Grade: SHB Variety: Pacamara | Region Introduction Guatemala is located in
2020-03-29 Guatemala Little Blueberry Estate Pacamara introduction professional coffee knowledge -
Guatemala Little Blueberry Estate Pache Coffee Introduction
Professional Coffee Knowledge Exchange For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style) FrontStreet Coffee - Guatemala Little Blueberry Estate Pache Introduction Guatemala El Morito Pache Country: Guatemala Region: Nuevo Oriente Altitude: 1550-1800M Processing: Natural Grade: SHB Variety: PACHE
2020-03-30 Guatemala Little Blueberry Estate Pache coffee introduction professional coffee -
The Historical Origins and Development of Blueberry Estate Pache - What Variety is Blueberry Estate Pache
Professional coffee knowledge exchange and more coffee bean information. Please follow Coffee Workshop (WeChat public account: cafe_style). Guatemala Blueberry Estate Pache. Guatemala's COE (Cup of Excellence) achieved top three rankings for three consecutive years (2015#2, 2014#3, 2013#2), making it one of the most outstanding and premier coffee estates in all of Guatemala. The Blueberry Estate Pache owner manages the farm with professional expertise, challenging coffee cultivation at the highest altitudes in Guatemala.
2019-04-05 blueberry estate pache history origin development variety guatemala coffee specialty coffee -
Guatemala COE Top 3 Estate for 3 Consecutive Years: Finca El Morito Pache Natural Coffee Brewing Guide
Professional coffee knowledge exchange. For more coffee bean information, please follow Cafe_Style (WeChat ID: cafe_style). Country: Guatemala. Region: Mataquescuintal, Jalapa. Estate: Finca El Morito. Altitude: 1500-2500 meters. Variety: Pache. Award: Guatemala COE Top 3 for 3 consecutive years.
2019-06-01 Guatemala COE consecutive 3 years top estate Finca El Morito Pache natural -
PACHE Coffee Variety Introduction: Typica Descendant and How to Brew Guatemalan PACHE Coffee
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). PACHE brings out cocoa and thick mouthfeel. Catuai presents almond tea, stone fruits with some fruity notes. A Typica descendant, but not considered high-quality coffee. This hardy plant grows between 3,500 to 6,000 feet (1,067-1,827 meters).
2019-05-06 Typica descendant PACHE coffee variety introduction Guatemala -
What Are the Common Types of Single-Origin Coffee? Differences Between Specialty Coffee Varieties and Flavors in Coffee Shops
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Those who enjoy visiting coffee shops typically love single-origin coffee, as it not only represents the regional flavor characteristics of growing areas but also carries the strong personality and preferences of the coffee shop owner.
2025-08-16 common single-origin coffee types coffee shop varieties flavors introduction professional -
Guatemala Coffee Bean Roasting - Natural Process Guatemala Coffee Bean Roasting Insights
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat Official Account: cafe_style). FrontStreet Coffee's Guatemala Little Blueberry Estate Pacamara Roasting Curve Sharing. Located in Central America, Guatemala boasts unique geographical advantages, connecting to North America in the north and bordering South America in the south. Facing the Caribbean Sea and the Gulf of Mexico, the region features a relatively humid and hot climate.
2019-11-29 Guatemala coffee beans roasting natural process sharing professional coffee knowledge exchange -
Guatemala Coffee Pour-Over Sharing: Guatemala Pour-Over Coffee Flavor Introduction
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee Guatemala Little Blueberry Manor Coffee Pour-Over Sharing. Guatemala Antigua coffee not only has smooth beans with high hardness and good quality, but also features a perfect balance of richness, acidity, and sweetness, plus a hint of smoky flavor that emphasizes its depth and mystery. Guatemala is located in
2019-12-04 Guatemala coffee pour-over sharing flavor introduction -
Costa Rican Coffee Varieties, Flavor Profiles, and Taste Introduction: How to Brew Honey-Processed Strictly Hard Coffee Beans?
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (official WeChat account: cafe_style). Costa Rican coffee bean growing regions introduction: Costa Rica is located in the Central American isthmus, influenced by the climate regulation effects of Pacific and Atlantic Ocean currents and sea breezes, with many areas reaching altitudes of 2000 meters
2024-11-24 Costa Rica coffee varieties introduction roasting suggestions coffee beans price professional -
Costa Rica Tarrazú Musician Series Coffee Beans Flavor Profile and Origin Information - Finca Pequeña Vela
Costa Rican Coffee - Costa Rican coffee is known for its consistently stable flavor profile, offering a smooth and balanced cup experience. It presents the classic coffee flavors with balanced acidity, sweetness, and bitterness. Costa Rica's coffee industry began very early in 1729, when coffee was first introduced from Cuba. By 1820, the first shipments of coffee were exported to Colombia and Chile. In 1832, local authorities began to recognize coffee as an important export crop.
2021-07-01 Costa Rica Tarrazú Musician Series Coffee Beans Flavor Profile Characteristics Origin -
Pache Coffee Variety Introduction: How to Drink and Brew Guatemala New Oriente Pache Coffee
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style). New Oriente: Abundant rainfall, perennial cloud shade coverage, climate similar to the Coban rainforest region. Former volcanic area with metamorphic rocks in the soil. Minerals in the soil are balanced due to abundant metamorphic rocks. Coffee cultivation also differs from typical Guatemalan practices.
2019-03-30 Pache coffee variety introduction Guatemala New Oriente pache how to -
How Does the LilyDrip V60 Dripper Balance Cone Optimize Pour-Over Coffee Flavor?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Introduction: With the popularization of specialty coffee, pour-over coffee has become a part of many people's lives. While pursuing the joy of brewing coffee, people are also researching more filter cups/tools that can make the pour-over process easier, more stable, and have a higher error tolerance rate through physical condition changes.
2021-06-24 pour-over coffee auxiliary tool LilyDrip V60 dripper balance -
Introduction to Hara Miao from Panama's Finca Jaramillo Estate - How to Roast Panama Geisha Coffee?
Professional coffee knowledge exchange. For more coffee bean information, please follow Cafe_Style (WeChat official account: cafe_style). Geisha coffee was popularized in Panama's estates, but it's a story of an outsider prince who successfully became a new king. The Geisha coffee tree variety was discovered in Ethiopia, then traveled from Kenya's coffee research institute to many African countries such as Uganda,
2018-08-19 Panama Jaramillo Estate Hara Miao Introduction Geisha how to roast professional -
Recommended Specialty Pour-Over Coffee Brands - Flavor Profile and Taste Introduction for Single-Origin Coffee Beans
For professional coffee knowledge and more coffee bean information, please follow Cafe_Style (WeChat official account). As a coffee lover, the editor recently encountered an embarrassing situation: while shopping at the supermarket with friends, the editor bought a bag of coffee beans to make coffee at home. Don't buy this bag of coffee beans - this isn't truly single-origin coffee.
2025-06-21 what coffee better tasting brand recommendation -
Guatemala Coffee Arabica Varieties Introduction to Guatemala Coffee Characteristics
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style ) FrontStreet Coffee Guatemala Little Blueberry Manor Pacamara Coffee Introduction Although Guatemala is a relatively small country it is extremely diverse in various ways. It is one of the countries with the most climate change in the world home to 21 Mayan dialects and grows coffee with distinctive
2019-11-27 Guatemala coffee Arabi variety characteristics introduction professional knowledge exchange -
Is Guatemalan Coffee Sour? Guatemalan Natural Coffee Bean Brewing Guide
Professional coffee knowledge exchange. For more coffee bean information, please follow Cafe Style (WeChat public account: cafe_style). FrontStreet Coffee's Guatemalan Pacamara pour-over flavor profile: Guatemalan coffee beans, grown in Guatemala, belong to the Bourbon variety of coffee beans. This is one of the more acidic varieties, with a mellow yet slightly wild flavor profile, making it most suitable for blending into mixed coffee.
2019-12-09 Guatemala coffee sourness natural process coffee beans brewing sharing professional -
Introduction to Starbucks Reserve Ethiopia Koyon Farm Estate - Is Koyon Farm Estate Coffee Delicious?
Professional coffee knowledge exchange For more coffee bean information, please follow Cafe Style (WeChat public account: cafe_style) Recently, Starbucks has launched several new Reserve beans, and Ethiopia Koyon Farm Estate is one of them. Today, FrontStreet Coffee will introduce where this Ethiopia Koyon Farm Estate is located and whether the coffee grown there tastes good. Ethiopia
2019-03-29 Starbucks Reserve Ethiopia Koyon Farm Estate Introduction Koyon Coffee Beans -
Caturra Coffee Bean Variety Introduction - Caturra Coffee Flavor Profile and Price
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) Bourbon: An early variety (pre-coffee history) that mutated from Typica after being transplanted to Yemen, with bean shape changing from slender pointed to round-bodied. In 1715, France transplanted the round-bodied beans from Mocha, Yemen
2025-03-15 Caturra coffee beans variety introduction coffee flavor profile price professional -
Panama Morgan Estate Carbon Dioxide Washed Geisha Pour-over Demonstration_Ideal Temperature for Geisha Pour-over
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style) Panama Morgan Estate Carbon Dioxide Washed Processing Geisha Coffee Origin: Panama Estate: Morgan Estate Region: Volcan Chiriqui Altitude: 1700-1850m Processing Method: Carbon Dioxide Maceration Panama Morgan Estate story information introduction: In Panama
2018-11-16 Panama Morgan Estate Oxidation Carbon Wash Method Geisha Hand Demonstration Pour-over Geisha