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Ethiopian Sidamo Natural Process Guji Specialty Coffee Beans: Cultivation, Geographic Location, Climate, and Altitude Overview
Brand: FrontStreet Coffee Address: No. 10 Bao'an Front Street, Yuexiu District, Guangzhou Contact: 020-38364473 Ingredients: In-house roasted Shelf Life: 90 days Net Weight: 227g Packaging: Bulk Taste: Mellow and aromatic Coffee Bean State: Roasted beans Sugar Content: Sugar-free Origin: Ethiopia Coffee Type: Other Roast Level: Light roast Ethiopian Sidamo Natural Process Guji Specialty Coffee Beans showcase the exceptional quality of coffee cultivation in Ethiopia's renowned Guji region. These premium beans are carefully processed using natural methods, allowing the fruit's inherent sweetness to infuse the coffee with distinctive flavors. The Guji region's unique geographic location, ideal climate conditions, and high altitude contribute to creating coffee beans with remarkable complexity and character that specialty coffee enthusiasts appreciate.
2017-05-06 Ethiopia Sidamo Natural Process Guji Specialty Coffee Beans Cultivation Geographic Location -
Jamaica Blue Mountain Coffee Geographic Location and Regional Climate
The unique flavor of Blue Mountain coffee is related to the exceptionally advantageous geographical location and climate conditions of the Blue Mountains. Located in the coffee belt between 25 degrees north and south latitude, the Blue Mountains have fertile new volcanic soil, fresh air free from pollution, abundant rainfall year-round, and significant temperature variations between day and night. Most importantly, every afternoon, clouds
2025-06-08 Jamaica Blue Mountain Coffee Geographic Location Region Climate Unique -
El Salvador Finca Himalaya Honey Process Red Bourbon Specialty Coffee Beans Cultivation Conditions and Geographic Location
Professional barista communication - Please follow Coffee Workshop (WeChat official account: cafe_style). El Salvador Finca Himalaya. Country: El Salvador. Estate: Himalaya Estate. Region: Santa Ana. Altitude: 1580-1720 meters. Varieties: Red Bourbon, Typica. Processing Mill: El Divisadero. Flavor Notes: Plum, Brown Sugar, Red Wine Acidity. About Project Origin Sas.
2017-05-07 El Salvador Himalaya Estate Honey Process Red Bourbon Specialty Coffee Beans Cultivation Conditions Geographic Location -
Guatemala La Tatisha Estate Washed Specialty Coffee Beans: Growing Conditions, Geographic Location, Climate, and Altitude Overview
Volcanic soil, high altitude, humid and rainy climate, and active volcanic activity create the unique geographical conditions of the Fraijanes Plateau region. The Pacaya volcano within this area is the most active among Guatemala's three still-erupting volcanoes, often shrouding the Fraijanes Plateau in a light layer of ash and providing abundant minerals to the region's soil. During the coffee bean drying process...
2017-05-06 Guatemala La Tatisha Estate Washed Specialty Coffee Beans Growing Conditions Geographic Location Climate Altitude -
Brazil Minas Gerais HIU Microbatch Spring Estate Washed Yellow Catuai Growing Conditions and Geographic Location
Variety: Yellow Catuai. Brazil HiU Microbatch: The HiU program is a quality improvement initiative for Central and South American coffee, proposed by the renowned honey processing expert Graciano Cruz from Panama. The program focuses on applying natural or honey processing methods to microbatch coffees, with only those achieving cupping scores above 85 earning the HiU certification mark. This represents a significant standard for...
2017-05-05 Minas Gerais HIU microbatch Spring Estate washed process Yellow Catuai growing conditions geographic location Brazil specialty coffee -
Panama Hartmann Estate Caturra Red Wine Process Premium Coffee Beans: Cultivation, Geographic Location & Characteristics
Professional barista discussion - Follow Coffee Workshop (WeChat Official Account: cafe_style). Variety: Caturra. Estate: Hartmann Estate. Flavor Profile: Smoked wood spices, berry notes, fruit wine aroma. Panama Hartmann Estate Caturra Red Wine Process. Manufacturer: FrontStreet Coffee. Address: No. 10 Bao'an Front Street, Yuexiu District, Guangzhou. Contact: 020-38364473. Ingredients: House-roasted specialty coffee beans.
2017-05-07 Panama Hartmann Estate Caturra Red Wine Process Premium Coffee Beans Cultivation Geographic Location Specialty Coffee -
Costa Rica Yellow Honey Elisa Roca Dura Gourmet Coffee Bean Cultivation Geographic Location Climate
Costa Rica coffee has always been considered a classic flavor of the perfect type - balanced, clean, and mild are its foundation. This batch from the Elisa Roca processing plant in the Western Valley region is renowned for its excellent natural geographical conditions and superior regional cultivation management techniques. It features a nearly perfect classic flavor profile with lively citrus notes in acidity, blackberry fruit aromatics, rich acidity and mouthfeel, and...
2017-05-06 Costa Rica Yellow Honey Elisa Roca Dura Gourmet Coffee Beans Cultivation Geographic Location Climate -
Panama Esmeralda Geisha Blue Label Washed Premium Coffee Beans: Growing Conditions, Geographic Location, Climate, and Altitude
So what is the Panama auction? In 1996, during the lowest period of international coffee prices, seven coffee estates in the Boquete and Volcan regions saw the dawn of the specialty coffee era. They organized and formed the famous Panamanian Association of Special Coffees of Panama (SCAP) in 2013, with the BOP washed Geisha category being the most
2017-05-06 Panama Esmeralda Estate Geisha Blue Label Washed Specialty Coffee Beans Growing Conditions Geographic Location Climate Altitude -
Panama Finca La Mula Premium Coffee Beans: Cultivation, Geographic Location, Climate, and Altitude Overview
Variety: Catuai | Mill: Finca La Mula | Flavor: Lemon, Orange, Cranberry, Green Tea. Premium Panama coffee is grown in the western part of the country, near Costa Rica and close to the Pacific coastline. Coffee produced in the Boquete region of Chiriqui province is the most famous, with Volcán, Santa Clara, and Candela also being well-known. Other areas include David (D...
2017-04-19 delicate floral Panama La Mula estate specialty coffee beans cultivation conditions geography -
Blue Mountain Coffee's Geographic Advantage Creates the King of Coffee: The Shocking Price of a Single Cup
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style). FrontStreet Coffee - Brief Introduction to Jamaica Blue Mountain's Growing Advantages. Coffee grown in the Blue Mountain region is commonly known as Blue Mountain Coffee. In fact, only coffee grown at elevations above 1,800 meters in the Blue Mountain region can be called Blue Mountain Coffee. Coffee grown below 1,800 meters can only be...
2020-02-10 Blue Mountain coffee geographic advantage creates king cup price shocking jaw-dropping -
90+ Candlelight Sidamo Natural Premium Coffee Beans - Growing Conditions, Geographic Location, Climate, and Altitude Overview
In Ethiopia, you can find various coffee cultivation methods: from vast wild coffee forests and semi-developed lands to traditionally managed small plots and modern plantations—everything is available. Approximately 50% of coffee is grown at altitudes above 1,500 meters. Based on these four different production methods, the entire country can be divided into nine major coffee-growing regions, including five premium coffee areas.
2017-05-04 90+ Candlelight Coffee Beans Sidamo Natural Process Premium Growing Conditions Geographic Location -
Indonesian Aged Mandheling G1 Washed Premium Coffee Bean Cultivation and Geographic Location
Aged Golden Mandheling: Aged coffee actually has a long history in Indonesia, because early shipping was not so developed, and it took quite a long time to transport coffee from Indonesia to other countries. Over time, the originally moisture-rich fresh coffee beans gradually dried, and with the addition of sea breeze, they developed a quite special flavor. Due to the advancement of modern shipping
2017-05-05 Indonesia Aged Mandheling G1 Washed Premium Coffee -
Honduras San Juan Sitio 1 Washed Bourbon Specialty Coffee Beans: Growing Conditions, Geographic Location, and Climate
Because Honduras is located in a tropical region, San Juan Sitio 1 experiences relatively consistent temperature variations throughout the year
2017-05-06 Honduras San Juan Sitio 1 washed bourbon specialty coffee beans cultivation growing conditions -
Ethiopian Natural Yirgacheffe Aricha G1 Specialty Coffee Bean: Growing Conditions, Geographic Location, Climate & Altitude Overview
Ethiopian Yirgacheffe Aricha G1 Country: Ethiopia Grade: G1 Region: Yirgacheffe Gediyo Altitude: 1900-2100 meters Professional barista communication Follow Coffee Workshop (WeChat public account: cafe_style) Variety: Heirloom Producer: Kebel Aricha Flavor profile: Light fermented wine aroma, sweet citrus, spices, honey-like sweetness About Project Orig
2017-05-07 Ethiopia natural processed Yirgacheffe Aricha G1 specialty coffee beans cultivation growing conditions -
Ethiopian Yirgacheffe Washed Woka Heirloom Specialty Coffee Beans: Growing Conditions, Geographic Location, and Climate
Variety: Local Heirloom | Processing Station: Woka Cooperative | Flavor Notes: Lemon, Kumquat, White Grape Juice Yirgacheffe itself is a small town with approximately 20,000 inhabitants. The three neighboring small producing areas of Wenago, Kochere, and Gelena Abaya, because their coffee flavors are almost identical to those of Yirgacheffe, are similarly classified within the Yirgacheffe regional category.
2017-05-06 Ethiopia Yirgacheffe washed Woka heirloom specialty coffee beans growing conditions -
Ethiopia Washed Sidamo G1 Honey Imported Micro-batch Premium Coffee Bean Plantation Geographic Location
Various coffee cultivation methods can be found in Ethiopia: from vast wild coffee forests and semi-developed lands to traditionally managed small plots and modern plantations, everything is available. Approximately 50% of coffee is grown at altitudes above 1,500 meters. Based on the four different production methods mentioned above, Ethiopia can be divided into nine major coffee-growing regions, including five premium
2017-04-15 Ethiopia Washed Sidamo Honey Imported Micro-batch Premium Coffee Bean Plantation -
Ethiopia Natural Process Yirgacheffe Aricha G1 Premium Coffee Beans - Growing Conditions, Geographic Location, Climate, and Sea Import
Manufacturer: Dazhen Coffee - FrontStreet Coffee | Address: No. 10 Bao'an Front Street, Yuexiu District, Guangzhou | Contact: 020-38364473 | Ingredients: House-roasted | Shelf Life: 30 days | Net Weight: 227g | Packaging: Bulk | Flavor Profile: Acidic coffee beans | Processing: Roasted coffee beans | Sugar Content: Sugar-free | Origin: Ethiopia | Coffee Variety: Yirgacheffe coffee | Roast Level: Light roast
2017-05-02 Ethiopia Natural Process Yirgacheffe Aricha G1 Premium Import Coffee Beans -
Cultivation Conditions and Geographic Location of Washed Typica Specialty Coffee Beans from Smallholders near Lake Titicaca, Bolivia
Lake Titicaca is located on the Altiplano plateau at the border of Bolivia and Peru. It is the highest-altitude and largest freshwater lake in South America, one of the world's highest large freshwater lakes, the highest-altitude lake navigable by large vessels, and the third-largest lake in South America (after Lake Maracaibo and Patos Lagoon). Variety: Typica Producer: Copacabana
2017-05-06 Bolivia Lake Titicaca smallholder farmers washed processing Typica specialty coffee beans cultivation -
El Salvador Santa Rita Estate Yellow Bourbon Washed Gourmet Coffee Beans Growing Conditions and Geographic Location
El Salvador Santa Rita Yellow Bourbon Washed SHG EP Country: El Salvador Estate: Santa Rita Estate Region: Santa Rita Grade: SHG February 2012 Coffee Review 94 points Santa Rita Estate is located in the northern region of the Apaneca Ilamatepec mountains at approximately 5,000 feet elevation, near the Santa Ana Volcano (also translated as San
2017-05-05 El Salvador Santa Rita Estate Yellow Bourbon Washed Gourmet Coffee Beans Growing -
Cultivation and Geographic Details of Costa Rica Red Honey Tobas Estate Catura Specialty Coffee Beans
Costa Rica was the first country in Central America to introduce coffee cultivation, boasting a rich history and a comprehensive system from production to sales. Located in the Central American Isthmus with numerous volcanoes, it possesses natural advantages of sunshine and fertile land. The climate is moderated by Pacific and Atlantic ocean currents and sea breezes, producing coffee with distinctive characteristics of local microclimate terroir, achieving excellence in both quality and quantity.
2017-05-02 Costa Rica Red Honey Tobas Estate Catura Specialty Coffee Beans Cultivation Geography