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Differences Between Yirgacheffe G1 and G2 Coffee Beans - Understanding Ethiopia's Coffee Grading System
Differences between Yirgacheffe G1 and G2 coffee beans: An introduction to the two distinct flavor profile variations. During processing, the fermented beans are placed in pools where they are moved back and forth, utilizing the friction between beans and the power of flowing water to wash the coffee beans until smooth and clean. After washing, the coffee beans remain encased in their parchment with a moisture content of 5%
2025-08-17 Yirgacheffe coffee beans differences two types flavor profiles variations distinction introduction -
What's the Difference Between G1 and G2 Grade Yirgacheffe? Ethiopian Coffee Bean Grading System
We know that coffee bean grading methods typically vary according to the actual conditions of growing countries. Some are graded by bean size, such as Kenyan coffee; some by altitude, such as Blue Mountain coffee; and some by defect rate, such as Ethiopian coffee. As the genetic repository of Arabica, Ethiopia boasts a rich diversity of coffee varieties
2023-06-12 Ethiopian coffee Yirgacheffe coffee grading G1 grade G2 grade coffee bean classification Arabica coffee -
Yirgacheffe Kochere G2 Coffee vs G1: Differences, Flavor Profile, and Taste Overview
Yirgacheffe Kochere G2 Coffee vs G1: Differences, Flavor Profile, and Taste Overview. Before the harvest season, Trabocca invites selected small-scale farming organizations/producers to participate in producing micro-batch coffees (approximately 1500-3000 kg), with carefully hand-picked 100% ripe red coffee cherries collected in multiple stages.
2025-06-11 Yirgacheffe Kochere G2 coffee G1 coffee differences flavor profile taste description overview -
Will There Be Significant Differences Between G1 and G2 Grade Ethiopian Single-Origin Coffee Beans?
Coffee beans are agricultural products that cannot maintain uniform quality like industrial goods, as many factors can affect their quality. To avoid mixing good and bad beans, grading is necessary to standardize and categorize coffee bean quality. Additionally, grade markings provide green coffee buyers with valuable guidance when selecting beans.
2024-04-08 Ethiopian coffee coffee grading G1 grade G2 grade single-origin coffee coffee quality coffee beans -
What do Yirgacheffe G1 and G2 Mean? Yirgacheffe Origin Information and Processing Methods
Professional barista exchange - Follow Coffee Workshop (WeChat official account: cafe_style) - In recent years, many emerging small regions or cooperatives in the Sidamo and Yirgacheffe origins of Ethiopia have been selling their coffee under their own cooperative or farm names in the international market. This demonstrates confidence in their coffee production and aims to establish brand recognition and loyalty in the global coffee market.
2017-06-01 Yirgacheffe G1 G2 meaning origin information processing professional coffee exchange -
Sidamo G2 Coffee Flavor Profile and Sidamo G2 Characteristics
Professional barista communication Please follow Coffee Workshop (WeChat official account: cafe_style ) Manufacturer: Coffee Workshop Address: No. 10 Bao'an Front Street, Yuexiu District, Guangzhou Manufacturer Contact: 020-38364473 Shelf Life: 90 days Net Weight: 227g Packaging: Bulk coffee beans Raw/Cooked Degree: Roasted coffee beans Contains Sugar: No Origin: Ethiopia Roasting Degree: Light Roast Sidamo
2017-05-14 Sidamo sidamoG2 coffee flavor profile characteristics professional -
How Much Does Sidamo G2 Coffee Cost - Sidamo G2 Coffee Price
Professional barista communication - Please follow Coffee Workshop (WeChat public account: cafe_style) Sidamo region grows at altitudes of 1400-2200 meters, is a famous specialty coffee area in southern Ethiopia, bordering Kenya. Washed Sidamo beans appear light green, with medium-sized beans in an oval shape, full-bodied fruit, consistently good quality, rich and mellow aroma, one sip leaves a lasting impression
2017-05-14 Sidamo SidamoG2 coffee cost price professional exchange -
Sidamo Coffee Grading System Characteristics: Understanding Ethiopian Coffee Bean Grades G1 and G2
Question 1: Why are Ethiopian coffee beans always different sizes? If you're particularly fond of African coffee beans, you might easily notice that compared to Kenyan coffee, Ethiopian beans are generally inconsistent in size, with significantly lower uniformity. Whether it's Yirgacheffe or Sidamo, whether washed or natural, when observing coffee beans from the same batch, you can sometimes see their roasted colors
2017-10-14 Ethiopia Sidamo coffee beans what meaning -
Ethiopia Yirgacheffe Kochere Washed G2 Green Coffee Beans
Kochere is a small coffee-producing area located 25 kilometers southeast of Yirgacheffe, Ethiopia. It is a prosperous region known for coffee cultivation and one of the three famous micro-regions of Yirgacheffe. The local population is approximately 100,000 people, with coffee beans being their main source of income. This region's processing and milling equipment is very advanced. Well-known coffee review websites
2025-06-11 Ethiopia Yirgacheffe Kochere coffee beans washed G2 green coffee -
Is Washed or Natural Yirgacheffe Better? Is Washed Yirgacheffe Coffee G2 Grade Poor Quality?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Yirgacheffe Washed G2 Coffee Sharing. 1. Natural/Dried-in-the-Fruit Method: Coffee cherries begin the sun-drying process immediately after harvesting without any processing. This is the oldest existing processing method. The drying process typically lasts for 4 weeks.
2020-01-19 Yirgacheffe washed natural better taste coffee grade quality -
What are the Flavor Differences Between Yirgacheffe Kochere Natural Process G1 and G2?
What are the flavor differences between Yirgacheffe Kochere Natural Process G1 and G2? Cultivation Altitude: 1700m above sea level. Green Bean Processing: Dry Process (Natural). International Rating: 88.6 points. Roast Level: Medium-Light. Packaging: One-way valve kraft paper bag with ziplock. Recommended Brewing Methods: Pour-over, Clever Dripper, American Drip, Siphon, French Press, AeroPress, Moka Pot, and other brewing equipment.
2017-01-13 Yirgacheffe Kochere Natural Process Flavor Differences Coffee Grading Ethiopian Coffee -
Freshly Roasted Ethiopian Washed G2 Sidamo Coffee Beans from Sidamo Region
Manufacturer: Coffee Workshop Address: No. 10 Bao'an Front Street, Yuexiu District, Guangzhou Contact: 020-38364473 Shelf Life: 90 days Net Weight: 227g Packaging: Bulk coffee beans Coffee State: Roasted coffee beans Sugar Content: Sugar-free Origin: Ethiopia Roast Level: Light roast Sidamo G2 Washed Country: Ethiopia Grade: G2 Region: Sidamo Roast: Light
2017-05-05 Ethiopia washed Sidamo region coffee roasted beans G2 -
Ethiopia Yirgacheffe Region | Adolina Washed G2 Heirloom Native Flavor Profile
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Ethiopia Yirgacheffe Region | Adolina Washed G2 Flavor Profile? Ethiopia, besides being famous worldwide for the Mocha beans from the Harara region, is also home to the small high-altitude area in the southern Sidamo region—Yirgacheffe—where
2018-10-25 Ethiopia Yirgacheffe region Adolina washed G2 Heirloom native flavor -
Ethiopia Washed Sidamo G2 Specialty Coffee Beans: Grinding Degree, Roast Level & Processing Method Overview
Factory Name: Coffee Workshop | Factory Address: No. 10 Bao'an Frontsteet, Yuexiu District, Guangzhou | Manufacturer Contact: 020-38364473 | Shelf Life: 90 days | Net Weight: 227g | Packaging Method: Bulk coffee beans | Roast Level: Raw/Cooked Degree: Roasted coffee beans | Sugar Content: Sugar-free | Origin: Ethiopia | Roast Level: Light roast | Sidamo G2 Washed | Country: Ethiopia | Grade: G2 | Region: Sidamo | Roasting
2017-05-05 Ethiopia Washed Sidamo G2 specialty coffee beans grinding roasting -
Yirgacheffe Coffee Beans Pour-Over Flavor Characteristics - G1 and G2 Differences and Grading System
How to describe the taste and flavor characteristics of Yirgacheffe coffee and the differences between G1 and G2. Yirgacheffe uses the most ancient natural processing method, but in 1972, Ethiopia introduced Central and South American washed processing techniques to improve quality. This made Yirgacheffe's jasmine floral and citrus notes clearer and more refined, elevating it to become an exceptional specialty coffee bean worldwide. The exquisite washed processing technique was indispensable. In the 1970s...
2016-11-26 how describe Yirgacheffe coffee taste flavor characteristics differences -
Is Sidamo G2 Coffee Delicious? Sidamo Coffee Brewing Methods
Professional barista communication - Please follow Coffee Workshop (WeChat public account: cafe_style). Sidamo G2 Washed. Origin: Ethiopia. Grade: G2. Region: Sidamo. Roast Level: Light Roast. Processing Method: Washed. Variety: Local Heirloom. Flavor Profile: Honey, Citrus, Lemon. Pour-over Sidamo. 15g coffee, medium-fine grind (Fuji Royal's ceramic burr grinder at 3.5 setting).
2017-05-24 Sidamo Sidamo G2 coffee delicious brewing methods professional exchange -
What Do Coffee Bean Grades G1 G2 G3 G4 AA PB SHB Mean? Coffee Bean Grading Systems by Country
What exactly do coffee bean grades G1, G2, G3, G4, AA, PB, SHB represent? A coffee name may contain information including: country, region, variety, processing method, cupping quality, bean size, bean shape or color, defect count, green bean density, and more. To truly understand coffee nomenclature
2025-07-01 coffee beans grading SHB meaning what does it mean -
Sidamo G2 Proper Brewing Method and Sidamo Coffee Bean Price
Professional barista exchange. Follow Coffee Workshop (WeChat official account: cafe_style). Sidamo G2 Washed - Country: Ethiopia, Grade: G2, Region: Sidamo, Roast Level: Light Roast, Processing Method: Washed, Variety: Local Heirloom, Flavor Notes: Honey, Citrus, Lemon. Pour-over Sidamo coffee. 15g coffee grounds, medium-fine grind (Fujimaru ghost tooth burr grinder at 3.5 setting).
2017-05-16 Sidamo Sidamo G2 proper brewing method coffee beans price professional coffee -
Which Region Produces the Best African Coffee Representative Beans? Comparing Yirgacheffe G1 and G2 Coffee Beans
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat public account: cafe_style) FrontStreet Coffee - African Coffee Origins Introduction to Yirgacheffe Coffee Grading Since the Ethiopian Commodity Exchange (ECX) began operations in 2009, the current practice involves the well-known sub-regions within the broader Yirgacheffe area, including Yirgacheffe, Wenago, Kochere, Gelen
2020-01-20 Africa coffee representative which region Yirgacheffe coffee beans professional -
A Comprehensive Guide to the Flavor, Body, and Aroma of Ethiopian Washed Sidamo G2 Coffee
For professional barista discussions, follow Coffee Workshop (WeChat official account: cafe_style). Hawassa is the largest town in Sidama Province and serves as an important local coffee export hub. Sidamo coffee offers exceptionally diverse flavor profiles due to varying soil compositions, regional microclimates, and numerous other factors.
2025-08-14 Ethiopia washed process Sidamo coffee flavor profile body aroma description professional