Coffee Lists
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Are Ethiopian Coffee Beans Light Roasted? Flavor Characteristics, Story, and Origin of Yirgacheffe Banko Gutiti Coffee Beans
For professional barista exchanges, please follow Coffee Workshop (WeChat official account: cafe_style) Ethiopia Washed Yirgacheffe Banko Gutiti G1 Ethiopia Yirgacheffe Alemu Banko Gutiti Washed G1 Compared to other Yirgacheffes
2025-08-14 green beans review same baking how much Yirgacheffe highest cost-effective Gutiti -
What Do Yirgacheffe Coffee G1 G2 Represent
Follow Coffee Review (WeChat Official Account: vdailycom) to discover wonderful cafes and open your own small shop. Washed: Grade-1; Grade-2. Natural: Grade-3; Grade-4; Grade-5. Important notes about Grade-1: a) Regardless of whether washed or...
2025-08-14 Yirgacheffe coffee represent G1 G2 Grade washed natural quality classification -
Yirgacheffe SOE Coffee Flavor Profile and Ethiopian Yirgacheffe Bean Brewing Guide
Discover exceptional coffee at FrontStreet Coffee and explore the unique flavor profile of Yirgacheffe SOE. Yirgacheffe is a small town in Ethiopia situated at 1700-2100 meters above sea level, making it one of the world's highest altitude coffee growing regions and home to Ethiopia's premium specialty coffee beans.
2025-08-14 Yirgacheffe brewing guide coffee flavor profile Ethiopian SOE brewing steps -
Flavor Differences Between SOE and Blend Coffee - Taste Profile and Quality of Yirgacheffe SOE Americano
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Ethiopian Yirgacheffe coffee beans have a quite delicate floral aroma, with a smooth and rounded mouthfeel that hides the fragrance of flowers, fruits, and high mountain black tea, along with hints of orange peel.
2025-08-14 Yirgacheffe Americano differences coffee beans origin where produced taste professional coffee -
Donkey Estate Anaerobic Slow Dry Natural Coffee - Is Anaerobic Slow Dry Natural Coffee Delicious?
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). In the 2019 competition, the natural coffee scored 95.25 points, while its washed coffee scored 95 points, setting new records in both categories. The previous record was held by Eli
2025-08-14 Donkey Estate Anaerobic Slow Natural Coffee Delicious Professional Knowledge -
Where is La Palma y El Tucan Estate - La Palma y El Tucan Estate Coffee Varieties
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). The founders of La Palma y El Tucan, Carlos, Elisa, and Felipe, have developed a plan.
2025-08-14 La Palma El Tucan estate location coffee varieties -
Coffee Encyclopedia: Single Origin Coffee Introduction
Mocha: All coffee from Arabia is referred to as Mocha, which for centuries has been regarded as the world's finest coffee. However, even among Mocha varieties, there are different grades of quality. Premium varieties include: Vantiling, Yaffe, Anagi, and others. Mocha, with its unique ladylike flavor profile, offers smooth sweetness and distinctive aromatic richness, providing...
2025-08-14 coffee encyclopedia single origin coffee -
Is Luckin Yirgacheffe Flavor Delicious? Introduction to Yirgacheffe's Taste Characteristics and Coffee Bean Rankings
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Introduction to Yirgacheffe Flavor Characteristics. Yirgacheffe, in administrative division, belongs to part of southern Sidamo, Ethiopia. Its washed beans are renowned worldwide for their delicate flavors. This area is designated by EC
2025-08-14 Yirgacheffe flavor characteristics introduction coffee beans ranking high professional coffee -
Yirgacheffe Idido Red Honey Process Red Cherry Coffee Flavor Profile and Pour-over Brewing Parameters
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Yirgacheffe Red Honey Process Origin: Yirgacheffe Idido Growing Altitude: 2000-2200m Processing Method: Red Honey Process Variety: Local Native Species Grade: G1 | Origin Introduction
2025-08-14 Yirgacheffe Idido Red Honey Process Cherry Coffee Flavor Characteristics -
Yirgacheffe Garse Floral Red Honey Process Pour-over Brewing Guide_ How to Brew Red Honey Processed Yirgacheffe
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Yirgacheffe Garse Red Honey Process coffee is a widely accepted Yirgacheffe coffee. What makes this coffee bean special is its processing method -- the red honey process. Through this special process
2025-08-14 Yirgacheffe Garse floral red honey process pour-over brewing guide -
Flavor Description, Taste Profile, Varieties, Origin, and Pour-Over Brewing Guide for Sun-Dried Yirgacheffe Honey-Processed Coffee Beans
The honey processing method for sun-dried Yirgacheffe coffee beans is susceptible to contamination and mold damage, requiring constant monitoring and regular turning to accelerate drying and prevent undesirable fermentation flavors. Its advantage lies in best preserving the original sweet flavors of ripe coffee cherries, resulting in a coffee that presents
2025-08-14 sun-dried Yirgacheffe honey-processed coffee beans flavor description taste profile varieties origin -
Ethiopia Yirgacheffe Coffee Brazil Red Honey Process Flavor Profile Taste Description Pour Over Parameters
As a widely accepted Yirgacheffe coffee, Yirgacheffe Kochere Red Honey Process stands out for its unique processing method--the red honey process. Through this special processing, the richness and body of this coffee bean are elevated to the next level, making you wonder if you're still drinking Yirgacheffe coffee.
2025-08-14 Ethiopia Brazil Yirgacheffe Coffee Kochere Red Honey Process Flavor -
How is Yirgacheffe Graded? What's the Difference Between Natural and Washed Processing? Which Method Produces the Sweetest Coffee?
Like Blue Mountain, Mandheling, and Geisha, Yirgacheffe is just one among thousands of coffee varieties, yet it has captivated numerous coffee enthusiasts with its distinctive floral and citrus flavors. Yirgacheffe is a small town in Ethiopia, situated at an altitude of 1,700-2,100 meters, making it one of the highest altitude coffee-growing regions globally.
2025-08-14 Yirgacheffe coffee grading natural processing washed processing coffee sweetness Blue Mountain Mandheling Geisha -
How to Make SOE with Yirgacheffe_How Long to Brew Yirgacheffe in French Press_Yirgacheffe Recommendations
Professional coffee knowledge exchange For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Today I'm introducing a coffee called Yirgacheffe. It's a famous coffee town in Ethiopia, located northwest of Sidama, nestled by mountains and lake
2025-08-14 Yirgacheffe how to make SOE French press brew time recommendations professional -
Yirgacheffe Sidamo Coffee Flavor Description Processing Method Quality Taste Characteristics Grind Setting Introduction
Light-roasted Yirgacheffe coffee, small-fire roasted for 15 minutes (210 degrees Celsius), with a 30-second coasting period before immediate bean cooling and silver skin removal. The coffee beans are roasted very evenly (because the green beans are washed, very clean and uniform), brown in color. Ground using a hand-operated coffee grinder.
2025-08-14 Yirgacheffe Sidamo coffee flavor description processing quality taste characteristics -
What are the characteristics of Yirgacheffe coffee beans? Introduction to the flavor and taste of sun-dried Aricha
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Introduction to Yirgacheffe coffee characteristics and Aricha flavor. The coffee trees of Yirgacheffe were originally planted by European monks (somewhat like Belgian monks growing grain to brew beer), and later...
2025-08-14 Yirgacheffe coffee beans characteristics sun-dried Aricha flavor -
Introduction to Ethiopian Coffee Bean Production, Market and Export
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Introduction to Ethiopian Coffee Market: Coffee is one of the most popular beverages in the world. It is made from coffee beans of the Coffea genus. It is produced in more than 70 countries worldwide, with the largest production
2025-08-14 Ethiopia Coffee Market Introduction Export Situation Professional Knowledge -
The Influence of Yirgacheffe Coffee Bean Roast Levels and Brewing Parameters on Flavor Characteristics
For professional barista exchanges, please follow Coffee Workshop (WeChat public account: cafe_style). Ethiopia is currently the fastest-growing country in coffee production and development. Different regions not only create differences in coffee through processing methods, but the same processing methods can also produce different aromas and flavors due to different techniques. For example, the natural process of Yirgacheffe's
2025-08-14 Yirgacheffe introduction different roast flavor influence corresponding brewing -
Coffee Encyclopedia Yirgacheffe
Yirgacheffe is a small town situated at an altitude of 1700-2100 meters, and it has also become synonymous with premium Ethiopian coffee beans. This area has been a wetland since ancient times. In the local language, [Yirga] means "to settle down," and [Cheffe] means "wetland," therefore [Yirgacheffe] means "let"
2025-08-14 coffee encyclopedia Yirgacheffe -
Introduction to the Origin, Development, History, and Culture of Yirgacheffe Woka Coffee with Rich Dried Fruit Notes
We must not forget that Africa is the homeland of coffee. The coffee tree was likely discovered in the KAFFA province of Ethiopia. Later, batches of enslaved people were trafficked from Africa to Yemen and the Arabian Peninsula, and coffee was brought to various places along the way. It is certain that Yemen in the 15th century or earlier
2025-08-14 heavy fruit flavor Yirgacheffe Woka coffee origin development history culture brief