Coffee Lists
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Ethiopia Yirgacheffe Woka Coffee Flavor Description Regional Specialty Coffee Bean Taste Introduction
Blessed with uniquely favorable natural conditions, Ethiopia produces distinctive high-quality coffee annually. The coffee cultivation cycle brings harvesting joy to the country each year. Beautiful white coffee flowers bloom vigorously from March to April and will bear fruit. Only the ripest red and fully grown
2025-06-12 Ethiopia Yirgacheffe Woka Coffee Flavor Description Origin Specialty -
Yirgacheffe Wolka Coffee: Variety Characteristics, Flavor Description, Processing Method, Grind Setting, and Origin
The flavor of Yirgacheffe Wolka coffee refers to rich jasmine floral notes, lemon or lime citrus aromas, as well as sweet peach and almond scents and tea-like fragrance. The author's tasting experience can be summarized in one sentence: as the coffee enters the mouth, a hundred flowers bloom! The sensation is like flowers touching the taste buds and stimulating the nasal olfactory senses.
2025-06-12 Yirgacheffe Wolka Coffee Variety Characteristics Flavor Description Processing Grind -
Introduction to Yirgacheffe Worka Coffee Quality, Flavor, Estate, and Taste Characteristics
Yirgacheffe coffee from Ethiopia, though small in size, possesses a gentle, elegant character with delightful sweetness. As the homeland of coffee, Ethiopia's millennia of cultivation history and processing traditions have produced exceptional washed Arabica beans. Light roasting reveals distinctive notes of lemon, floral, and honey
2025-06-12 Yirgacheffe Worka coffee quality flavor estate taste characteristics introduction -
Distinctive Personality: Sun-Dried Yirgacheffe Worka Variety Characteristics, Flavor Profile, and Estate Specialty Coffee Bean Introduction
This coffee originates from a single farm in Ethiopia, processed by the Worka Cooperative. Alemayehu Alako Farm is a member of the Worka Cooperative. The Worka Cooperative is located in southern Gedeb district, established in 2005, and specializes in producing high-quality sun-dried coffee beans with distinctive flavor profiles.
2025-06-12 distinctive personality sun-dried yirgacheffe worka variety characteristics flavor profile estate -
What Are the Flavor Notes of Washed Yirgacheffe-Woka Coffee?
Yirgacheffe is a small town in Ethiopia situated at an altitude of 1,700-2,100 meters, and has become synonymous with premium Ethiopian coffee. Historically, this area was a wetland. In the local language, "yirga" means to settle down, while "cheffe" refers to wetland, hence the name...
2025-06-12 Washed Yirgacheffe Woka Coffee Flavor Profile Ethiopia -
What Does Yirgacheffe Natural Woka Taste Like & How to Brew Yirgacheffe Coffee
For professional barista exchanges, please follow Coffee Workshop (WeChat official account: cafe_style). Woka Cooperative is part of the YCFCU cooperative alliance (Yirgacheffe Coffee Farmers Cooperative Union), established in 20
2025-06-12 Yirgacheffe natural Woka taste flavor coffee brewing professional -
Origin and Development History of Premium Ethiopian Natural Yirgacheffe G1 Gedeb District Woka Processing Station Coffee Beans
The Woka Cooperative is part of the Yirgacheffe Coffee Farmers Cooperative Union (YCFCU), established in 2005 as one of 22 primary cooperatives. The Woka Cooperative is located in the Gedeo Administrative Region (G
2025-06-12 Ethiopia natural process Yirgacheffe Gedeb district Woka processing station premium coffee -
Ethiopia Natural Yirgacheffe G1 Konga Cooperative Coffee Beans Flavor, Taste, and Aroma Description
For professional barista discussions, follow Coffee Workshop (WeChat official account: cafe_style). Product Name: Cupping Score 94 Ethiopia Natural Yirgacheffe Konga Cooperative G1 Flavor Description
2025-06-12 Ethiopia Natural Yirgacheffe Konga Cooperative Coffee Flavor Taste -
Yirgacheffe Konga Coffee Bean Characteristics - Comparison of Washed vs Natural Yirgacheffe Coffee Flavor Profiles
For professional barista discussions, follow Coffee Workshop (WeChat Official Account: cafe_style). Product Name: Yirgacheffe Konga Sede Yirgacheffe Konga Sede Country: Ethiopia Ethiopia Region: Yirgacheffe Konga Yirgacheffe Ko
2025-06-12 Yirgacheffe famous Konga processing plant how process high-quality coffee green beans -
Introduction to Ethiopian Yirgacheffe Coffee Bean Region: Flavor Characteristics of Konga Cooperative Coffee Beans
An introduction to the Ethiopian Yirgacheffe coffee bean region and evaluation of Konga Cooperative coffee bean flavor characteristics. Yirgacheffe Konga Country: Ethiopia Region: Yirgacheffe Cooperative: Konga Variety: Heirloom Process: Washed Process Region Introduction Coffee trees originated from Ethiopia, and they
2025-06-12 Ethiopian coffee Yirgacheffe Konga Cooperative coffee bean flavor washed process specialty coffee -
Flavor Characteristics of Yirgacheffe Coffee. What is the Sherba Coffee Cooperative?
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Ethiopia is the country where coffee was first discovered. Today, there are still many wild coffee trees in the primeval forests that are harvested and used by farmers. Ethiopia is a country plagued by poverty, drought, and continuous civil wars.
2025-06-12 Yirgacheffe coffee flavor characteristics Sherba cooperative overview -
Yirgacheffe ARICHA Coffee Beans: Flavor Profile, Estate Origin, and Processing Method
Coffee beans with unique flavor profiles are best enjoyed through cold brew. By steeping coffee grounds in cold water for 12-20 hours, then filtering through paper, the low temperature conditions and extended contact time create a distinctive extraction method
2025-06-12 Yirgacheffe coffee beans ARICHA flavor profile taste description estate origin processing method -
Yirgacheffe by Coffee Bean Processing Method
Follow Coffee Review (WeChat Official Account vdailycom) to discover wonderful cafes and open your own small shop. Traditionally, Yirgacheffe used the most ancient natural processing method, but in 1972, Ethiopia introduced Central and South American washing technology to improve quality, which brought out Yirgacheffe's jasmine flower and citrus aromas
2025-06-12 Yirgacheffe Coffee Green Bean Processing Method Focus Coffee Review WeChat Official Account -
New Coffee Bean Arrival: Ethiopia Yirgacheffe
New coffee, new Yirgacheffe! Yirgacheffe is undoubtedly familiar to anyone with even a slight interest in coffee! This small town in southwestern Ethiopia is world-renowned for its coffee's unique floral and citrus flavors. Of course, its poetically beautiful name has also contributed to its popularity in China.
2025-06-12 coffee knowledge green coffee beans Ethiopia Yirgacheffe -
African Coffee Estate Ethiopia Yirgacheffe Coffee Beans Yirgacheffe G2 Washed
Chinese Name: Ethiopia Yirgacheffe Green Beans | English Name: Ethiopia Yirgacheffe G2 | Product Specifications: 1000 grams | Coffee Country: Ethiopia | Growing Altitude: 1,600m and above | Coffee Grade: Grade 2 | Processing Method: Washed Process | Roast Level:
2025-06-12 Africa Coffee Estate Ethiopia Region Yirgacheffe Green Beans G2 -
Yirgacheffe Natural Aricha Specialty Green Coffee Beans - Yirgacheffe Aricha 2015 New Crop
Coffee Bean Details: Country: Ethiopia | Grade: G1 | Region: Yirgacheffe Gediyo | Altitude: 1900-2100 meters | Processing: Natural | Variety: Heirloom | Producer: Kebel Aricha | Flavor: Light fermented wine aroma, sweet citrus, spices, honey sweetness | This batch of Yirgacheffe green coffee beans represents the finest quality from the 2015 harvest, showcasing exceptional aromatic complexity and sweet flavor characteristics typical of this renowned Ethiopian coffee region.
2025-06-12 Yirgacheffe natural Aricha specialty coffee green beans Ethiopia G1 Gediyo -
Flavor Characteristics and Story of Sun-Dried Yirgacheffe Red Cherry Project G1 Coffee Beans
ETHIOPIA, YIRGACHEFFE, Cherry Red. Yirgacheffe Red Cherry G1. 1 | Origin Introduction. Unique Geographic Environment. Yirgacheffe is a small town in Ethiopia, situated at an altitude of 1700-2100 meters, making it one of the highest altitude
2025-06-12 Yirgacheffe Cherry Coffee ETHIOPIA Sun-Dried Red Cherry Project G1 -
Flavor Description of Red Cherry Project Sidamo Coffee Beans: Introduction to Origin Region, Varieties, and Taste Profile
Flavor description of Red Cherry Project Sidamo coffee beans: introduction to origin region, varieties, and taste profile. The Red Cherry Project is also a strengthening approach that encourages farms to put more effort into the bean selection and sorting process. These coffees are relatively higher priced. The Red Cherry Project includes washed, natural, semi-washed, semi-natural, and experimental coffees, mainly produced in
2025-06-12 cherry project Sidamo coffee beans flavor description region variety taste introduction -
What is Coffee Bean Red Cherry Project: Introduction to Natural Red Cherry Brewing Methods, Flavor, and Taste Characteristics
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat Official Account: cafe_style). Operation Cherry Red (ORC) is a project dedicated to improving the quality of small-scale farms, with the main purpose of encouraging farmers and bringing surprises to roasters.
2025-06-12 what coffee bean cherry project natural how brewing flavor taste characteristics -
The Story of Yirgacheffe Red Cherry Project: Natural Process Yirgacheffe Coffee Bean Flavor Characteristics
Coffee beans from the Red Cherry Project are immediately packaged in plastic inner bags (GrainPro bags or vacuum-sealed bags) after processing at the origin, then transported to Djibouti to await shipment. Through real-time monitoring, secure transportation, and timely proper handling, we strive to pursue perfect quality.
2025-06-12 what cherry project natural Yirgacheffe flavor coffee beans