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What's the difference between size 01 and size 02 drippers? Why doesn't coffee brewed with a larger dripper taste as good?
A "dripper" is an essential tool for making pour-over coffee. In addition to different styles of drippers available on the market, the same dripper also comes in different sizes. The commonly heard 01 and 02 drippers refer to small and large size drippers respectively. The 01 dripper is a small size suitable for 1-2 servings.
2024-04-03 coffee dripper pour over coffee brewing equipment size comparison -
Italian Coffee Cup Sizes and Specifications What Size is Best for Standard Espresso, Milk, and Latte Coffee Cups
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) What's the best cup for brewing drip bag coffee? Coffee cup vs mug showdown Coffee cup sizes are generally divided into three types, and these three sizes can roughly indicate the strength of a cup of coffee.
2025-08-16 coffee cup specifications sizes several types selection subtle considerations professional coffee knowledge -
What Are the Coffee Bean Grading Systems? Does Bean Size Relate to Flavor Intensity? What Are the Advantages of Coffee Cupping?
As is well known, among the three major coffee bean grading systems, there is one that grades beans based on their size. The larger the bean particle size, the higher the grade, and naturally, the higher the selling price. Some even go to great lengths to bypass this grading system by specifically separating round beans and creating compelling stories to sell them at premium prices
2024-08-12 coffee bean grading coffee bean size flavor intensity coffee cupping coffee quality assessment -
How Much Coffee Is in One Cup? Are Coffee Cups Always Small, and What Are the Standard Cup Sizes?
How is the amount of coffee in a cup determined? First, we need to identify what type of coffee beverage we're discussing, as different coffee drinks have different serving sizes. For example, latte: The "latte" in latte coffee is a phonetic translation from the Italian "latte," meaning milk. We can understand latte coffee as essentially milk coffee. Different coffee shops have varying ratios of milk to coffee
2021-10-07 coffee cup size standard coffee cups measurement espresso latte cappuccino -
How Does the Yunnan Small Bean Coffee Typica Variety Taste? How to Brew it Perfectly at Home with Pour-Over?
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). How does the Yunnan Small Bean Coffee Typica variety taste? How to brew it perfectly at home with pour-over? What is the pour-over brewing process for Yunnan Small Bean Coffee? Typica is one of the oldest native varieties of Ethiopia
2025-06-27 Yunnan Small Bean Coffee Typica Variety Taste Profile How to Home Brewing Pour-Over -
Are the Characteristics of Yunnan Small Bean Coffee Just Small Size? Where Are the Yunnan Small Bean Coffee Growing Regions?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Yunnan Coffee Region Introduction. Yunnan Province is the most important coffee growing region in China, primarily cultivating small bean coffee (Coffea arabica), among which the Catimor series varieties have strong disease resistance, high yield, and excellent quality, making them the most widely cultivated varieties in the Yunnan region.
2020-02-21 Yunnan small bean coffee characteristics just small size distinguish where growing regions -
Pour-Over Brewing Guide for Burundi Heart of Africa: Temperature, Grind Size, and Water Ratio Recommendations with Flavor Profile
Professional barista discussions - follow Coffee Workshop (WeChat official account: cafe_style). Burundi's coffee production pattern is similar to Ethiopia's, predominantly featuring small-scale farming. Farmers from the Nyarunasi Cooperative deliver their harvested ripe cherries to processing stations for unified processing. Coffee from small farmers is processed using traditional washed methods.
2017-12-06 Burundi Africa Heart of Africa pour-over temperature grind water ratio recommendations flavor profile -
Yirgacheffe Coffee Bean Pour-Over Method Sharing & Grind Size Standards Reference
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat Official Account: cafe_style). FrontStreet Coffee - Yirgacheffe Tatador Coffee, Pour-Over Coffee Grind Size Introduction. Yirgacheffe is located in the Gedeo region of southern Ethiopia.
2022-07-15 Yirgacheffe pour-over method sharing coffee grind size selection introduction -
Kenya Coffee Bean Theme Classroom: The Story of Starbucks Kenya AA Coffee Elephant Packaging and Flavor Characteristics
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) Kenya coffee beans are suitable for which type of coffee because Kenya is located on the equator at the Indian Ocean coast in eastern Africa, south of Ethiopia. Tropical region with many elephants, such packaging imagery
2025-09-16 Kenya coffee why elephant what story professional knowledge exchange -
Bolivia Lake Titicaca Small Farmer Washed Typica Specialty Coffee Beans - Grind Size & Roast Level Guide
Roastery: Dazhen Coffee FrontStreet Coffee | Address: No. 10 Bao'an Front Street, Guangzhou | Contact: 020-38364473 | Ingredients: House-roasted | Shelf Life: 90 days | Net Weight: 227g | Packaging: Bulk coffee beans | Processing: Roasted coffee beans | Sugar Content: Sugar-free | Origin: Bolivia | Roast Level: Medium | Lake Titicaca Copacabana | Country: Bolivia
2017-05-06 Bolivia Lake Titicaca small farmer washed Typica specialty coffee beans grind size -
Which Kenya Coffee Brand is the Best? A Guide to Properly Brewing Kenyan Black Coffee
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Introduction to Kenya Coffee Brands and Brewing Methods. Kenya coffee quality control is extremely strict, managed by the official Coffee Board of Kenya (CBK) established by the Kenyan government,
2025-07-08 Kenya coffee brand which best proper brewing method sharing professional -
Kenya Coffee Bean Grading System Kenya AA TOP Grade Coffee Flavor and Taste Description
Professional barista exchanges please follow Coffee Workshop (WeChat official account cafe_style) Kenya coffee grading system was established under the government-led policy of quality management and guidance for coffee farmers. After coffee harvesting is completed, the official unit established by the government, the Kenya Coffee Board (CoffeeBo
2025-06-29 Kenya coffee grading system introduction g -
Impact of Pour-Over Coffee Flow Rate on Flavor! Pour-Over Coffee Watering Techniques! What is the Pour-Over Coffee Brewing Ratio?
A delicious cup of pour-over coffee isn't solely determined by whether the parameters are properly matched, it also greatly tests the brewer's observation of the coffee bed and control over water flow. Therefore, the use of different flow rates is often a concern that coffee enthusiasts focus on. For instance, when to use a large flow rate versus when to use a small flow rate...
2024-10-15 pour-over coffee flow rate coffee flavor brewing techniques coffee brewing ratio -
How to Brew Yunnan Small Bean Coffee for Great Taste Without Bitterness - Pour-Over Catimor Coffee Brewing Tips and Steps
How to brew Yunnan small bean coffee methods introduction 1) Add appropriate amount of pure water to the bottom chamber of the siphon pot (you can use pre-heated pure water to shorten boiling time. In this operation, the water amount added is 2.5 cups, approximately 280ml, where two cups are for guests/friends, with the extra amount
2025-06-27 Yunnan small bean coffee beans how to brew method technique introduction -
Pour Over Coffee: Outer Circle or Inner Circle? Does Circle Size Affect Coffee Flavor?
Generally, pour over coffee brewing methods primarily use circular pouring techniques. The advantage of this approach is that it can extract the entire coffee ground layer relatively evenly. So should you brew with larger circles or smaller circles? This experiment uses FrontStreet Coffee's newly launched Costa Rica Mirazu Estate Geisha Blend, with specific details as follows: Region Costa Rica Tarrazu Estate Mirazu Estate
2020-08-17 pour over coffee outer circle or inner circle circling size flavor impact -
Flavor Comparison of Different Ethiopian Coffee Bean Varieties_ Ethiopian Coffee Bean Prices
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat public account: cafe_style) Ethiopian coffee beans Is there a difference in flavor between medium-large and small particles? To verify this question, the editor decided to directly select two batches for comparison. Taking washed Sidamo G1 as an example, coffee beans with significantly different sizes were selected and brewed using the same parameters
2018-08-31 different ethiopian coffee beans varieties flavor taste comparison price cost professional -
Characteristics and Flavor Comparison of Ethiopian Coffee Beans - How to Best Enjoy Ethiopian Coffee
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style ) Is there a difference in flavor between large and small Ethiopian coffee beans? To verify this question, our editor decided to directly select two batches for comparison. Taking washed Sidamo G1 as an example, we selectively picked coffee beans with significantly different sizes and used the same brewing parameters
2018-12-06 Ethiopian coffee beans characteristics flavor comparison how to professional coffee knowledge -
Kenya Coffee Bean Growing Regions Introduction African Kenya Coffee Flavor Characteristics and Brewing Recommendations
Follow Coffee Review (WeChat Official Account: vdailycom) to discover wonderful cafés and open your own small shop. Kenyan coffee is mostly grown at altitudes of 1500-2100 meters, with harvests twice a year. To ensure only ripe berries are picked, people must patrol and inspect the forests, traveling back and forth approximately
2023-04-01 Kenya Coffee Beans Growing Region Flavor -
What is the Water-to-Coffee Ratio for Pour-Over Brewing of Nicaragua Mina Mami Estate Natural Process Pacamara Coffee?
Professional Coffee Knowledge Exchange For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style) Nicaragua Mierisch Family Finca Mamamina Pacamara 19 Screen Natural Process Introduction to Mamamina Estate: This Nicaragua Pac
2016-12-22 Nicaragua Mina Mami Estate natural process Pacamara pour-over coffee water-to-coffee ratio -
Beginner's Guide to Pour-Over Coffee Tips: What's the Right Grind Size?
Pour-over coffee isn't as difficult as many people imagine. However, most of the time, people only focus on the general brewing process, while easily overlooking some small details. Yet it's precisely these details that determine whether a cup of coffee tastes good or not. Below, FrontStreet Coffee will explain which details should be given special attention. Detail One: Grinding
2021-12-11 pour-over coffee coffee grinding beginner coffee guide coffee brewing tips coffee preparation