Bolivia Lake Titicaca Small Farmer Washed Typica Specialty Coffee Beans - Grind Size & Roast Level Guide
Manufacturer: Dazhen Coffee FrontStreet Coffee
Address: No. 10 Baoan Frontsteet, Guangzhou
Contact: 020-38364473
Ingredients: House-roasted coffee beans
Shelf Life: 90 days
Net Weight: 227g
Packaging: Bulk coffee beans
Roast Level: Roasted coffee beans
Sugar Content: Sugar-free
Origin: Bolivia
Roast Degree: Medium
Lake Titicaca Copacabana
Country: Bolivia
Altitude: 3,812m
Region: Lake Titicaca
Roast Level: Medium roast
Processing Method: Washed
Lake Titicaca is located on the Altiplano plateau at the border between Bolivia and Peru. It is the highest-altitude and largest freshwater lake in South America, one of the world's highest-altitude large freshwater lakes, and the world's highest-altitude lake navigable by large vessels. It ranks as the third-largest lake in South America (after Lake Maracaibo and Patos Lagoon).
Variety: Typica
Producer: Copacabana small farmers
Flavor: Dry aroma of roasted nuts and almonds, with notes of pomelo and white grapefruit
South America is abundant in coffee beans, and Bolivia is no exception. Some regions of Bolivia boast unique tropical rainforest environments that provide excellent natural conditions for growing organic coffee. Bolivian coffee offers rich and distinctive aromas—whether from the ground beans or the brewed coffee, the fragrance is notably intense and complex, reminiscent of a blend of floral and fruit notes that leaves a lasting impression.
The advantages of Bolivian coffee lie in its high altitude and excellent coffee varieties. The traditional Typica and small quantities of Catura grown here are highly esteemed in the world market. In the past, Bolivian coffee trees were often planted around gardens as hedges, serving ornamental purposes. True commercial production only began in the early 1950s. The severe frost of 1957 significantly damaged Brazil's coffee industry, while Bolivia benefited and developed rapidly. Bolivian coffee is grown at altitudes between 180-670 meters, with its Arabica washed coffee beans exported to Germany and Sweden. The flavor profile, while not among today's finest, carries a slightly bitter characteristic.
Flavor Profile: Dry aroma of roasted nuts and almonds, revealing smooth fruit acidity of pomelo and white grapefruit upon entry. The overall experience features sweet caramel and the silky texture of nut milk, with impressive cleanliness and balance. The herbal notes in the aftertaste are equally captivating.
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
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Cultivation Conditions and Geographic Location of Washed Typica Specialty Coffee Beans from Smallholders near Lake Titicaca, Bolivia
Lake Titicaca is located on the Altiplano plateau at the border of Bolivia and Peru. It is the highest-altitude and largest freshwater lake in South America, one of the world's highest large freshwater lakes, the highest-altitude lake navigable by large vessels, and the third-largest lake in South America (after Lake Maracaibo and Patos Lagoon). Variety: Typica Producer: Copacabana
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Ethiopia Yirgacheffe Washed Heirloom Worka G1 Single Origin Specialty Coffee Beans
Manufacturer: FrontStreet Coffee Address: 10 Bao'an Front Street, Guangzhou Contact: 020-38364473 Ingredients: In-house roasted Shelf Life: 90 days Net Weight: 227g Packaging: Bulk coffee beans Processing: Roasted coffee beans Sugar Content: Sugar-free Origin: Ethiopia Roast Level: Light roast Ethiopia Washed Yirgacheffe Worka G1
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