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How to Brew Yirgacheffe to Reveal its Floral Tea Notes: A Guide to Brewing Washed Yirgacheffe
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Brewing Guide for Washed Yirgacheffe. Yirgacheffe is synonymous with fruity and floral coffee varieties, its clean and bright taste with lively fruit acidity is unforgettable. Yirgacheffe is a renowned origin with numerous legendary stories and has been a standout in the specialty coffee market for the past decade.
2019-11-24 Yirgacheffe brewing floral tea notes washed guide coffee -
What Is a Coffee Bed? Does Bed Depth Reveal Coffee Quality? How to Achieve a Perfect Depression in Pour-Over Brewing
As any coffee enthusiast knows, upon completing pour-over brewing, the coffee bed reveals itself as the water level subsides. A deep, uniform depression in the spent grounds is often regarded as a badge of honor among brewers. Yet, experienced coffee lovers understand that the final appearance of the coffee bed and whether the brew actually
2024-07-23 coffee bed pour-over brewing coffee extraction deep depression coffee quality brewing techniques -
What are the varieties of Arabica beans? Is Blue Mountain coffee an Arabica bean? The truth reveals all
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Typica variety introduction. Blue Mountain coffee, as the name suggests, is produced in the Blue Mountains of Jamaica. The unique flavor of Blue Mountain coffee is related to the exceptional geographical location and climate conditions of the Blue Mountains. The Blue Mountains are located in the coffee belt between 25 degrees north and south latitude, with...
2020-02-25 Arabica beans varieties types Blue Mountain coffee truth specialty coffee professional coffee -
How to Brew Costa Rica Mozart Coffee Deliciously | Pour-Over Coffee Tips
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat Official Account: cafe_style) Even using the same dripper and the same beans different brewing methods will reveal completely different flavors~ Today FrontStreet Coffee wants to share with everyone how to brew Costa Rica Mozart beans using different techniques
2019-09-17 Costa Rica Mozart how to delicious pour-over coffee tips sharing -
McDonald's Launches Aussie-Style Coffee to Challenge American Coffee?! Australian Baristas Reveal What It Really Takes to Make Coffee!
According to Australian news reports, McDonald's has recently launched a coffee specifically for Australians - "Australia's own coffee." This coffee uses locally roasted Australian coffee beans, infused with native wattleseed and locally beloved chai.
2022-05-29 Australian coffee McDonald's wattleseed chai local coffee beans barista expertise -
What is Hainan Coffee Bean_ Hainan Coffee Bean Varieties Revealed_ How is Hainan Coffee Processed?
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style). Hainan has a low altitude, and growing small-bean varieties not only results in low yields but also shortens the lifespan of the trees. Finally, they chose medium-bean coffee as the most suitable variety for cultivation in Hainan and began large-scale planting. Hainan
2023-02-19 Hainan coffee beans what is varieties revealed coffee how process professional -
Coffee Blend Formula Tips Revealed How to Achieve the Perfect Balance in Coffee Blend Flavor
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) The Science and Art of Coffee Blending Whether you are a small retail store local artisanal roaster or regional baking company your coffee blending formula creates market distinction and is an excellent tool for maintaining customer loyalty My coffee blending experience began years ago in the Netherlands My hometown
2018-07-25 blend coffee formula tips revealed flavor how to achieve balance professional -
The Simplest Pour-Over Coffee Brewing Method Revealed! What's the Difference Between One-Pour and Single-Pour Techniques?
FrontStreet Coffee's pop quiz: What's the first step in pour-over coffee brewing? That's right! It's the bloom. Through blooming, we can release the carbon dioxide that hinders extraction from the coffee grounds, thus achieving efficient extraction. Therefore, the vast majority of brewing methods include this blooming step. However
2025-03-01 pour-over coffee brewing one-pour technique single-pour method coffee bloom extraction -
How Should Parameters Be Adjusted When Making Dark Roast Coffee with AeroPress?
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Previously, we have used AeroPress to make flavor-profile coffees, so today let's try how to make a cup of coffee with rich mouthfeel using AeroPress! AeroPress extraction is primarily immersion-based,
2025-06-14 AeroPress making dark roast coffee parameters should how adjust -
Recommended Coffee Beans with Distinct Sweetness: Flavor Profile of Yirgacheffe and Huakui Coffee
Everyone's perception and preference for coffee taste varies. Some coffee enthusiasts favor the rich, bold bitterness of traditional coffee, while others appreciate acidic varieties. Many also enjoy their coffee with milk and sugar. Today, we'll focus specifically on black coffee and explore whether there are coffee beans that exhibit pronounced sweetness. First, let us
2025-07-27 sweet coffee beans Yirgacheffe coffee Huakui coffee black coffee coffee flavor profiles -
Ethiopian Coffee Brand Harrar Coffee Beans - Harrar Coffee Flavor Characteristics & Varieties
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). After careful selection, Harrar green beans carry a delicate floral aroma. The Harrar growing region is located in the Harrar mountains of eastern Ethiopia. Because it maintains the most traditional natural processing method, the coffee beans contain rich and bold aromas similar to red wine
2018-07-21 Ethiopia coffee brand Harrar coffee beans flavor characteristics varieties -
Is More Coffee Crema Better? What Effects Does Crema Have on Coffee? Is Coffee High in Fat Content?
Is more coffee crema better? The golden coffee crema can be said to be the soul of espresso, and even the nearby Moka pot tries every means to create some crema to prove it belongs to the espresso system. Indeed, crema is a revealing indicator for espresso - by observing the crema on an espresso, you can discern information about the coffee beans
2021-10-23 coffee crema espresso crema coffee fat content crema quality espresso extraction -
An Introduction to Kenya Pour-Over Coffee Flavor Profile: What is the Golden Ratio?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style). FrontStreet Coffee Kenya Asali pour-over ratio sharing. [Kenya Asali] Origin: Thika, Kenya. Processing Station: Asali Honey Processing Station. Altitude: 1550-1750 meters. Grade: AA TOP. Variety: SL-28, SL-34. Processing Method: Kenya 72-hour washed process. This
2019-12-07 Kenya pour-over coffee flavor profile introduction golden ratio what is professional -
Top 10 Global Coffee Bean Brands - Characteristics of the World's Best Premium Black Coffee Brands
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). A complete guide to single-origin coffee varieties and famous coffee growing regions you must know. Grinding coffee beans or using instant coffee powder to brew a cup of coffee at home after work can be a truly pleasant experience.
2025-06-20 global top ten coffee brands coffee beans coffee powder popular ranking recommendations -
Introduction to Yemen Mocha Coffee: Origin and Flavor Characteristics
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (Official Account cafe_style) Yemen Mocha Coffee Origin Introduction of Coffee Beans: Yemen produces Peaberry beans: This coffee bean is smaller and rounder than most coffee beans, looking like a pea, and is sometimes also called Mocha coffee bean. The shape of Mocha coffee beans is also similar to Ethiopian
2018-12-17 Yemen Mocha Coffee Introduction Origin Where What Flavor Characteristics -
Is Yirgacheffe Coffee Black Coffee? An Introduction to the Characteristics of Yirgacheffe Coffee Bean Varieties
Professional coffee knowledge exchange, for more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style). FrontStreet Coffee - Yirgacheffe Coffee Introduction: Many people fall into the specialty coffee trap through this distinctly characteristic Yirgacheffe coffee bean, and today's article will reveal Yirgacheffe to you.
2021-11-16 Yirgacheffe coffee what type professional knowledge exchange -
What are the Characteristics of Ethiopian Washed Yirgacheffe and Natural Process Coffee Beans?
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). What are the characteristics of Ethiopian washed Yirgacheffe and natural process coffee beans? Flavor comparison between washed [Hama] and natural [Konga]? Ethiopia, legendary as the birthplace of humanity.
2025-09-07 Ethiopia washed Yirgacheffe natural process coffee beans characteristics Hama -
Citrus-Flavored Yirgacheffe Wolka Coffee: Flavor Description, Grind Characteristics, Variety, and Taste Profile
Ethiopia's Yirgacheffe coffee beans may be small in size, but they possess a gentle, elegant charm with delightful sweetness. As the birthplace of coffee, Ethiopia's thousand-year history of cultivation and processing traditions has produced high-quality washed Arabica beans. Light roasting reveals distinctive notes of lemon, floral aromas, and honey
2025-06-11 citrus yirgacheffe wolka coffee flavor description grind characteristics variety taste profile -
Jasmine-Flavored Natural Process Yirgacheffe Woka Coffee Beans: Flavor Profile, Processing Method, and Quality Introduction
Yirgacheffe coffee from Ethiopia, though petite in form, possesses a gentle elegance and delightful sweetness. As the birthplace of coffee, Ethiopia's millennia-old cultivation history and processing traditions have produced exceptional washed Arabica beans. After light roasting, these beans reveal distinctive notes of lemon, floral aromas, and honey...
2025-06-12 jasmine fragrance natural process yirgacheffe woka coffee beans flavor profile description processing -
埃塞俄比亚西南部有哪些咖啡产区？卡法森林有何特色？
全球范围内，并非所有地区都适合咖啡种植。咖啡树生长需要热带或亚热带地区，要求湿润温暖的气候、充足的阳光和适宜的降雨量。北回归线和南回归线之间的赤道带特别适合咖啡生长，因此这个区域被称为"咖啡带"。在这些地区中，非洲是全球咖啡生产的重要贡献者，而埃塞俄比亚尤其以其丰富的咖啡传统和多样的种植区域而闻名。
2025-06-11 埃塞俄比亚 咖啡产区 卡法森林 埃塞俄比亚西南部 咖啡种植区 咖啡种植