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Tanzanian Coffee Estates Flavor Profile of Karatu Coffee Estate Beans
Coffee was introduced to Tanzania in the 16th century from modern-day Ethiopia. The region did not actually produce coffee but used it as a stimulant. According to oral traditions from the area, the Haya tribe in modern-day Kagera region of northwestern Tanzania was the only recorded tribe to use beans. The tribe would boil robusta beans and steam them with various herbs, then chew the mixture.
2021-09-23 Tanzania coffee estate Karatu coffee beans flavor profile world -
Brazil New World Honey Process Corner Farm Rainforest Alliance Certified Hand-Sorted Brazil Single Origin Coffee Introduction
Professional coffee knowledge exchange, for more coffee bean information please follow Coffee Workshop (WeChat official account: cafe_style). Brazil's high mountain coffee is located in the southern part of Minas Gerais state, on the western side of the Mantiqueira Mountains. The Mantiqueira Mountains are one of Brazil's mountain ranges, located in southeastern Brazil, spanning across São Paulo state, Minas Gerais state
2025-06-28 Brazil New World Process Corner Farm Rainforest Alliance Certified Hand-Sorted Single Origin Coffee -
El Salvador Coffee's Turbulent History: Fair Trade Impact and Black Honey Processing
The turbulent history of coffee has left a profound mark on El Salvador's history, politics, and development. No other country in the region has been so heavily dependent on coffee, with the nation's fate rising and falling dramatically with the boom and bust cycles brought by what Salvadorans call el grano de oro (the golden grain). Coffee, however, they treated those fortunes that rose during the prosperous times and endured
2021-08-02 El Salvador coffee turbulent history story fair trade impact processing -
Which is Better: Decaf Coffee or Regular Coffee? Brewing Suggestions for Colombian Decaf Coffee
Drinking coffee has become an integral part of modern lifestyle, serving as a daily essential beverage for many people. It's not just about mental stimulation or awakening the mind—it's a way of life. However, some coffee enthusiasts prefer to limit their caffeine intake, as excessive coffee consumption can lead to caffeine-related effects. For this reason, many opt for decaf coffee. The comparison between regular and decaf...
2021-12-18 decaf coffee regular coffee Colombian coffee brewing methods caffeine-free coffee -
What is Caffeine? How Does Caffeine Affect the Human Body? Recommended Daily Coffee Intake
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). In today's fast-paced modern society, having a cup of coffee in the morning has become an indispensable part of most people's lives. Besides those who genuinely enjoy drinking coffee, many more people drink coffee for its stimulating and refreshing effects. Even for coffee lovers, FrontStreet Coffee also...
2021-06-12 caffeine what is it human body effects coffee daily intake recommendations -
What Are the Reasons for No Crema in Espresso? The Correct Method for Making Espresso
The process of extracting rich crema-filled espresso using a coffee machine is a romantic pursuit for espresso enthusiasts. Of course, it's also part of the daily routine for modern baristas. But one day, you might notice that the espresso you've extracted is different from usual - there's no crema. For those encountering this situation for the first time, it can be quite alarming, leading to
2021-12-27 espresso crema espresso extraction coffee brewing espresso making -
How to Choose a Coffee Grinder What to Consider When Selecting a Grinder?
Among the various equipment that coffee enthusiasts can have at home, perhaps one of the most important pieces is a grinder. After all, many of the highest quality delicious coffees are sold in bean form. Having a grinder allows for better control over the coffee's quality and is fundamentally important for preparing a good beverage, as the fresher the grind, the better the result. However, when selecting a coffee grinder
2021-07-10 purchase coffee grinder how to choose what consider -
How to Choose a Coffee Grinder: What to Look for When Selecting a Grinder?
Among the various pieces of equipment that coffee enthusiasts can own at home, perhaps one of the most important devices is a grinder. After all, many of the highest quality, delicious coffees are sold in bean form. Owning a grinder provides better control over the coffee's quality and is fundamentally important for preparing a good beverage, since the fresher the grind, the better the result. However, when choosing a coffee grinder...
2021-07-10 coffee grinder selection choose brewing equipment quality fresh grounds coffee preparation -
Temple Pour-Over Coffee Hospitality! Monks Personally Brew Coffee with Freshly Roasted Beans
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee on private WeChat (ID: qjcoffeex). Just as famous mountains produce fine tea and renowned temples produce celebrated tea, since temples are predominantly built upon famous mountains, in ancient times,
2023-01-28 temple coffee pour-over coffee monk brewed coffee fresh roasted beans specialty coffee -
What is the Core Process of Coffee Extraction and Which Factors Affect It?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee's core extraction process: Grinding coffee beans to increase the surface area for coffee-water contact; Fully immersing coffee grounds in water solution, allowing coffee essence to dissolve through water affinity; Separating coffee solution from coffee grounds. All modern coffee extraction involves soaking and filtering.
2019-12-12 coffee extraction process principle core factors affect -
The Impact of Yirgacheffe Altitude on Coffee Beans: An Introduction to High-Altitude Yirgacheffe Coffee
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee's Yirgacheffe Washed Kochere Coffee Introduction [Kochere Production Area] Kochere is situated on a plateau at an altitude of 1650-1800 meters. Ethiopia's main harvesting season is November and December. Most farmers do not use modern cultivation methods, instead manually caring for coffee trees without using...
2019-11-28 Yirgacheffe altitude coffee beans impact high altitude introduction professional coffee knowledge -
Pour-Over Single Origin Coffee Flavor and Texture Characteristics Japanese Cold Brew Kenya Coffee Brewing Water Temperature and Coffee-to-Water Ratio
FrontStreet Coffee - Kenya Kainamui Processing Station Brewing Guide Specialty coffee has filled the lives of modern urban dwellers, becoming a magical beverage that allows tasting different origins and flavors. Specialty coffee has been developing rapidly in China, continuously providing better, higher quality coffee to sustain those who love coffee dearly. Specialty coffee emphasizes expressing
2020-04-18 pour-over coffee flavor characteristics Kenya rich fruity acidity rounded smooth FrontStreet Coffee -
Introduction to Ipanema Estate in Brazil | Brazilian Coffee Estate Overview
Professional coffee knowledge exchange and more coffee bean information. Please follow Coffee Workshop (WeChat official account: cafe_style). Ipanema Estate in Brazil was established in 1969, focusing on producing high-quality Brazilian specialty coffee with traceability. The estate features highly modernized coffee processing facilities and implements strict quality control. Currently, Ipanema owns 5,
2018-07-02 Brazil Ipanema estate introduction coffee professional coffee beans -
Indonesian Aged Mandheling G1 Washed Premium Coffee Bean Cultivation and Geographic Location
Aged Golden Mandheling: Aged coffee actually has a long history in Indonesia, because early shipping was not so developed, and it took quite a long time to transport coffee from Indonesia to other countries. Over time, the originally moisture-rich fresh coffee beans gradually dried, and with the addition of sea breeze, they developed a quite special flavor. Due to the advancement of modern shipping
2017-05-05 Indonesia Aged Mandheling G1 Washed Premium Coffee -
What is the Yirgacheffe Roasting Method? Introduction to Medium Roast Yirgacheffe Coffee Characteristics
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee's Yirgacheffe Washed Kochere Roasting Curve Sharing. [Kochere] Located on a plateau at an altitude of 1650m~1800m. Ethiopia's main harvest season is November and December. Most farmers do not use modern farming methods, instead using manual care for coffee trees.
2019-11-29 Yirgacheffe coffee roasting method medium roast characteristics introduction professional -
Ethiopia Washed Sidamo G1 Honey Imported Micro-batch Premium Coffee Bean Plantation Geographic Location
Various coffee cultivation methods can be found in Ethiopia: from vast wild coffee forests and semi-developed lands to traditionally managed small plots and modern plantations, everything is available. Approximately 50% of coffee is grown at altitudes above 1,500 meters. Based on the four different production methods mentioned above, Ethiopia can be divided into nine major coffee-growing regions, including five premium
2017-04-15 Ethiopia Washed Sidamo Honey Imported Micro-batch Premium Coffee Bean Plantation -
What Coffee Beans Are Suitable for Moka Pots: Advantages, Disadvantages, and Usage Steps
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Advantages of Moka pots: affordable price, convenient to use. Disadvantages: water must be boiled to the point of boiling, and boiling water can easily extract unnecessary bitter substances from coffee. Remember to clean it immediately after each use.
2024-12-14 know moka pot suitable what coffee understand advantages and disadvantages which professional -
Ethiopian Coffee Origin Legend and Yirgacheffe Gedeb Coffee Bean Brewing Guide
Many coffee enthusiasts consider Ethiopian coffee as their favorite. In their eyes, Ethiopian coffee beans with rich fruity flavors and floral aromas are always winners. Undoubtedly, over the years, Ethiopian coffee has been one of the most acclaimed single-origin specialty coffee beans in the world. As the world's fifth-largest coffee producer, Ethiopia has mastered the art of harvesting and processing coffee beans.
2021-07-29 Ethiopia coffee origin legend Yirgacheffe Gedeb coffee beans brewing -
Blue Mountain Coffee Bean Varieties, Growing Regions, Flavor Profiles, Processing Methods and Estate Introductions
Blue Mountain coffee contains very low caffeine levels, less than half of other coffees, aligning with modern health concepts. The same coffee varieties, when grown in similar climates such as Hawaii, Kenya, Papua New Guinea, or anywhere else, cannot replicate the distinctive flavor of Blue Mountain coffee beans. Pure Jamaican Blue Mountain coffee offers
2025-06-13 Blue Mountain coffee beans varieties regions taste characteristics flavor description processing estate -
Is Sidamo Honey Coffee Delicious? Sidamo Coffee Brewing Methods
Professional barista exchange - Please follow Coffee Workshop (WeChat public account: cafe_style). In Ethiopia, you can find various coffee cultivation methods: from vast wild coffee forests and semi-developed land, to traditionally managed small plots, all the way to modern plantations - everything is available. Approximately 50% of coffee is grown at altitudes above 1,500 meters. Ethiopian coffee is classified according to the four different methods mentioned above.
2017-05-26 Sidamo honey process coffee delicious brewing methods professional exchange follow workshop